Determine the necessary mass, volume, or concentration for preparing a solution.
Azocasein, CAS No.102110-74-7
AVAILABLE TO ORDER
GRADE & PURITY protease substrate
224,000+ research products · Triple ISO certified · COA & SDS available for every product · Same-day shipping on in-stock items
Why this grade
protease substrate for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Storage & shipping
Store at 2-8°C Ships Wet ice Check lot-specific COA for exact specifications.
Quality documents
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Literature proof
Cited in 3 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Specifications
Product Name
Azocasein, CAS No.102110-74-7
Synonyms
Sulfanilamide-azocasein
Specifications & Purity
protease substrate
CAS
102110-74-7
Molecule Type
Protein
Storage and Shipping
Concentration
protease substrate
Storage
Store at 2-8°C
Shipped In
Wet ice
Documentation
📋 Safety Data Sheet (SDS)
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →✅ Certificate of Analysis (COA)
Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →🔬 Specification Sheet
Full quality attributes and acceptance criteria for this grade.
View spec sheet →Advanced Data
Certificates（CoA,COO,BSE/TSE and Analysis Chart)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:
Find and download the COA for your product by matching the lot number on the packaging.
| Lot Number | Certificate Type | Date | Item |
|---|---|---|---|
 F2622198 | Certificate of Analysis | Jun 12, 2026 | A302087 |
| F2622168 | Certificate of Analysis | Jun 12, 2026 | A302087 |
| H2304647 | Certificate of Analysis | May 18, 2026 | A302087 |
| E2612150 | Certificate of Analysis | May 06, 2026 | A302087 |
| E2612151 | Certificate of Analysis | May 06, 2026 | A302087 |
| L2504100 | Certificate of Analysis | Nov 29, 2025 | A302087 |
| L2504110 | Certificate of Analysis | Nov 29, 2025 | A302087 |
| H2505122 | Certificate of Analysis | Jul 12, 2025 | A302087 |
| H2505123 | Certificate of Analysis | Jul 12, 2025 | A302087 |
| H2205755 | Certificate of Analysis | May 12, 2025 | A302087 |
| G2515006 | Certificate of Analysis | Jul 18, 2023 | A302087 |
| H2304645 | Certificate of Analysis | Jul 18, 2023 | A302087 |
| C2414020 | Certificate of Analysis | Jul 18, 2023 | A302087 |
| H2304648 | Certificate of Analysis | Jul 18, 2023 | A302087 |
| H2304653 | Certificate of Analysis | Jul 18, 2023 | A302087 |
| J2307072 | Certificate of Analysis | Jul 18, 2023 | A302087 |
| L2314019 | Certificate of Analysis | Jul 18, 2023 | A302087 |
| H2205754 | Certificate of Analysis | Jul 29, 2022 | A302087 |
Show more ⌵
Documents & Articles
Protein sample preparation process
Categories: Technical articles
Citations of This Product
References
| 1. Zhao Xu-dong, Geng Yi-shu, Hu Tian-yi, Li Wen-xuan, Liang Ying-ying, Hao De-jun. (2022) Comparing the Performance of Hyphantria cunea (Lepidoptera: Arctiidae) on Artificial and Natural Diets: Feasibility of Mass-Rearing on Artificial Diets. JOURNAL OF ECONOMIC ENTOMOLOGY, 116 (1): (181-191). [PMID:36412250] [10.1093/jee/toac176] |
| 2. Hongchao Dai, Lei Yuan, Luyao Fan, Jia Yang, Xinan Jiao. (2024) Occurrence and risk-related features of Bacillus cereus in fluid milk. INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, [PMID:] [10.1111/1471-0307.13054] |
| 3. Yuxin Sun, Hongchao Dai, Wenwen Ge, Dan Xiong, Zhenquan Yang, Zhenbo Xu, Lei Yuan. (2025) Evaluating the spoilage potential of a thermostable protease from Bacillus cereus 12–1 in fluid milk. INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, 78 (2): (e70015). [PMID:] [10.1111/1471-0307.70015] |
Solution Calculators
Reviews
Customer Reviews
Remind me later
Products are supplied to verified businesses, institutions, and qualified professionals for research and development use only. Not for use in humans, animals, diagnosis, or therapy.
Copyright © 2023–present Aladdin Scientific Corp. All rights reserved.