ABTS Solution - pH3.5-5.0 , CAS No.28752-68-3

CAS: 28752-68-3 Cat. No.: A276045 Molecular Weight: 514.6
AVAILABLE TO ORDER
GRADE & PURITY pH3.5-5.0
Synonyms
ABTS | 2,2'-Azino-di-(3-ethylbenzothiazoline)-6-sulfonic acid | SCHEMBL13458992 | (2E)-3-ethyl-2-[(Z)-(3-ethyl-6-sulfo-1,3-benzothiazol-2-ylidene)hydrazinylidene]-1,3-benzothiazole-6-sulfonic acid | DTXSID10894755
Storage
Store at 2-8°C,Protected from light
Shipped In
Wet ice
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Size
Status
Price
Qty
25ml
A276045-25ml
8-12 wks(?) Production requires sourcing of materials. We appreciate your patience and understanding.
$181.90
100ml
A276045-100ml
8-12 wks(?) Production requires sourcing of materials. We appreciate your patience and understanding.

$559.90

$652.90
Save $93.00 (14.24%)
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Why this grade

pH3.5-5.0 for sensitive chromatographic and analytical workflows requiring minimal baseline interference.

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Storage & shipping

Store at 2-8°C,Protected from light Ships Wet ice Check lot-specific COA for exact specifications.

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Quality documents

SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.

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Literature proof

Cited in 1193 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.

Overview

Store at +4°C.

Specifications

Synonyms
ABTS | 2, 2'-Azino-di-(3-ethylbenzothiazoline)-6-sulfonic acid | SCHEMBL13458992 | (2E)-3-ethyl-2-[(Z)-(3-ethyl-6-sulfo-1, 3-benzothiazol-2-ylidene)hydrazinylidene]-1, 3-benzothiazole-6-sulfonic acid | DTXSID10894755
Specifications & Purity
pH3.5-5.0
Biochemical and Physiological Mechanisms
Peroxidase substrate suitable for ELISA applications. Soluble end product can be read using spectrophotometry (405 nm).
Storage
Store at 2-8°C, Protected from light
Shipped In
Wet ice
This product requires cold chain shipping. Ground and other economy services are not available.
Note
Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20°C. Generally, these will be useable for up to one month. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour. Need more advice on solubility, usage and handling? Please visit our frequently asked questions (FAQ) page for more details.
Names and Identifiers
Canonical SmilesCCN1C2=C(C=C(C=C2)S(=O)(=O)O)SC1=NN=C3N(C4=C(S3)C=C(C=C4)S(=O)(=O)O)CC
IUPAC Name(2E)-3-ethyl-2-[(Z)-(3-ethyl-6-sulfo-1,3-benzothiazol-2-ylidene)hydrazinylidene]-1,3-benzothiazole-6-sulfonic acid
InChIKeyZTOJFFHGPLIVKC-YAFCTCPESA-N
INCHI1S/C18H18N4O6S4/c1-3-21-13-7-5-11(31(23,24)25)9-15(13)29-17(21)19-20-18-22(4-2)14-8-6-12(32(26,27)28)10-16(14)30-18/h5-10H,3-4H2,1-2H3,(H,23,24,25)(H,26,27,28)/b19-17-,20-18+
Isomeric SMILES CCN\1C2=C(C=C(C=C2)S(=O)(=O)O)S/C1=N/N=C\3/N(C4=C(S3)C=C(C=C4)S(=O)(=O)O)CC
Molecular Weight 514.6
Reaxy-Rn 8134193
Reaxys-RN_link_address https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=8134193&ln=

Documentation

📋 Safety Data Sheet (SDS)

Comprehensive hazard, handling, storage, and regulatory compliance document.

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✅ Certificate of Analysis (COA)

Lot-specific quality data. Enter your lot number to retrieve the exact COA.

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📊 Datasheet

Quick-reference summary of product specifications and applications.

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🔬 Specification Sheet

Full quality attributes and acceptance criteria for this grade.

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Advanced Data

Taxonomic Classification

Taxonomy Tree

KingdomOrganic compounds
SuperclassOrganoheterocyclic compounds
ClassBenzothiazoles
SubclassNot available
Intermediate Tree Nodes Not available
Direct ParentBenzothiazoles
Alternative Parents 1-sulfo,2-unsubstituted aromatic compounds  Benzenoids  Thiazoles  Sulfonyls  Organosulfonic acids  Heteroaromatic compounds  Azacyclic compounds  Organonitrogen compounds  Organic oxides  Hydrocarbon derivatives  
Molecular FrameworkAromatic heteropolycyclic compounds
Substituents Arylsulfonic acid or derivatives - 1,3-benzothiazole - 1-sulfo,2-unsubstituted aromatic compound - Benzenoid - Azole - Organic sulfonic acid or derivatives - Heteroaromatic compound - Organosulfonic acid or derivatives - Thiazole - Sulfonyl - Organosulfonic acid - Azacycle - Hydrocarbon derivative - Organosulfur compound - Organonitrogen compound - Organic oxide - Organic oxygen compound - Organic nitrogen compound - Aromatic heteropolycyclic compound
DescriptionThis compound belongs to the class of organic compounds known as benzothiazoles. These are organic compounds containing a benzene fused to a thiazole ring (a five-membered ring with four carbon atoms, one nitrogen atom and one sulfur atom).
External Descriptors Not available
3D Structure
Interactive Chemical Structure Model





Certificates(CoA,COO,BSE/TSE and Analysis Chart)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

2 results found

Lot NumberCertificate TypeDateItem
A2615637Certificate of AnalysisJan 08, 2026 A276045
G2417168Certificate of AnalysisJul 11, 2024 A276045
Chemical and Physical Properties
Sensitivitylight sensitive
Molecular Weight514.600 g/mol
XLogP32.500
Hydrogen Bond Donor Count2
Hydrogen Bond Acceptor Count10
Rotatable Bond Count5
Exact Mass514.011 Da
Monoisotopic Mass514.011 Da
Topological Polar Surface Area207.000 Ų
Heavy Atom Count32
Formal Charge0
Complexity910.000
Isotope Atom Count0
Defined Atom Stereocenter Count0
Undefined Atom Stereocenter Count0
Defined Bond Stereocenter Count2
Undefined Bond Stereocenter Count0
The total count of all stereochemical bonds2
Covalently-Bonded Unit Count1
Documents & Articles
Citations of This Product
References
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47. Wenyuan Zhou, Yajie Li, Guoqiang Zhu, Xuechao Xu, Qin Hu, Zhenquan Yang, Xuewen Gu.  (2023)  High-sensitivity and high-specificity colorimetric detection of viable Staphylococcus aureus in ready-to-eat foods using a temperate-bacteriophage-based system with peroxidase-like activity.  SENSORS AND ACTUATORS B-CHEMICAL,      [PMID:] [10.1016/j.snb.2023.134810]
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49. Zhengquan Yan, Xuemei Zhou, Lingmin Kong, Wenjing Xu, Junkai Hao, Shuo Sun, Jing Feng, Huitian Zhi, Xiao Zhu, Lei Hu.  (2023)  Spindle-shaped Cu-Ru mesoporous nanospheres with enhanced enzyme-like activity for visual differentiation of toxic o-/m-aminophenol and recognition mechanisms.  ENVIRONMENTAL RESEARCH,      [PMID:37838200] [10.1016/j.envres.2023.117407]
50. Hao-Xiang Gao, Nan Chen, Qiang He, Bi Shi, Zhi-Long Yu, Wei-Cai Zeng.  (2023)  Preparation and Characterization of a Zeolite/Chitosan-Based Magnetic Microparticle with Incorporated Ligustrum robustum (Rxob.) Blume Polyphenols for Oil Quality Control.  ACS Food Science & Technology,      [PMID:] [10.1021/acsfoodscitech.3c00340]
51. Jia Zhao, Heng Zhang, Yang Shi, Jianhua Guo, Mengfan Luo, Peng Zhou, Yang Liu, Chuanshu He, Zhaokun Xiong, Gang Yao, Bo Lai.  (2023)  Enhanced ferrate decontamination efficiency by acetylene black: The role of ketonic groups as electron-donating sites.  SEPARATION AND PURIFICATION TECHNOLOGY,      [PMID:] [10.1016/j.seppur.2023.125337]
52. Kefan Ouyang, Qian Chen, Hexiang Xie, Qin Zhang, Liling Tao, Hua Xiong, Yulan Du, Jiangang Yan, Xinliang Mao, Qiang Zhao.  (2023)  Arthrospira cell residue valorization: A study on protein hydrolysate production by limited enzymatic hydrolysis.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2023.103264]
53. Chenlinrui Yue, Fengjiao Fan, Yinji Chen, Yong Fang, Hongkai Xie.  (2023)  Preparation and characterization of bioactive binary composite film based on gelatin–dextran incorporated with citronellal and α-tocopherol.  Food Frontiers,      [PMID:] [10.1002/fft2.315]
54. Yuehong Gong, Tianjiao Zhou, Wusimanjiang Aimaiti, Yuxia Lin, Yuan Xu, Jianhua Yang, Zhangjian Huang, Hao Wen, Hulin Jiang, Jianhua Wang.  (2023)  Tirapazamine combined with photodynamic therapy improves the efficacy of ABZSO nanoparticles on Echinococcosis granulosus via further enhancing “breaking-then-curing”.  JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY,      [PMID:37820499] [10.1016/j.jphotobiol.2023.112798]
55. Xinqi Xu, Tianheng Chen, Lian Xu, Juan Lin.  (2023)  Immobilization of laccase on magnetic nanoparticles for enhanced polymerization of phenols.  ENZYME AND MICROBIAL TECHNOLOGY,      [PMID:37839253] [10.1016/j.enzmictec.2023.110331]
56. Yaoyao Qi, Leyi Xie, Zeyuan Deng, Bing Zhang, Hongyan Li.  (2023)  Stability and antioxidant activity of 10 isoflavones and anthocyanidins during in vitro digestion.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2023.103189]
57. Yan Shi, Wei Xu, Dawei Ni, Wenli Zhang, Cuie Guang, Wanmeng Mu.  (2023)  Identification and application of a novel deoxynivalenol-degrading enzyme from Youhaiella tibetensis.  FOOD CHEMISTRY,      [PMID:37783127] [10.1016/j.foodchem.2023.137609]
58. Huimin Jia, Quan Liu, Jingjing Si, Yuyang Chen, Guo Zhou, Haihui Lan, Weiwei He.  (2023)  Oxidation engineering triggered peroxidase-like activity of VOxC for detection of dopamine and glutathione.  Nanoscale Advances,  (21): (5799-5809).  [PMID:37881712] [10.1039/D3NA00642E]
59. Lixia Zeng, Qiang Peng, Qiao Li, Yongguang Bi, Fansheng Kong, Zhong Wang, Shaofan Tan.  (2023)  Synthesis, characterization, biological activity, and in vitro digestion of selenium nanoparticles stabilized by Antarctic ice microalgae polypeptide.  BIOORGANIC CHEMISTRY,      [PMID:37774435] [10.1016/j.bioorg.2023.106884]
60. Wenjuan Wang, Rui Sun, Suping Ji, Qiang Xia.  (2023)  Effects of κ-carrageenan on the emulsifying ability and encapsulation properties of pea protein isolate-grape seed oil emulsions.  FOOD CHEMISTRY,      [PMID:37776649] [10.1016/j.foodchem.2023.137561]
61. Xiaoying Mo, Xiaochun Chen, Xiaojiao Pan, Yantong Lu, Guangjuan Pan, Jielan Xie, Zhenzhen Pan, Li Li, Hui Tian, Yaohua Li.  (2023)  Protective effect of Helianthus annuus seed byproduct extract on ultraviolet radiation-induced injury in skin cells.  PHOTOCHEMISTRY AND PHOTOBIOLOGY,      [PMID:37727996] [10.1111/php.13860]
62. Na Li, Baijian Feng, Yongguang Bi, Fansheng Kong, Zhong Wang, Shaofan Tan.  (2023)  Sulfobutyl ether cyclodextrin inclusion complexes containing tea polyphenols: Preparation, characterization, antioxidant activity, α-glucosidase inhibition, and in vitro release property.  JOURNAL OF MOLECULAR STRUCTURE,      [PMID:] [10.1016/j.molstruc.2023.136686]
63. Junjun Wang, Yue Tang, Jia Zheng, Zhengmin Xie, Jianli Zhou, Yuangen Wu.  (2023)  DNAzyme-based and smartphone-assisted colorimetric biosensor for ultrasensitive and highly selective detection of histamine in meats.  FOOD CHEMISTRY,      [PMID:37742463] [10.1016/j.foodchem.2023.137526]
64. Guolin Zheng, Zhe Jiang, Yifan Cui, Man Zhou, Yuanyuan Yu, Ping Wang, Qiang Wang.  (2023)  Near-infrared light-enhanced enzymatic activity of laccase-platinum nanoparticles as a biosensor for colorimetric and visible detection of ascorbic acid.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2023.146097]
65. Xianlong Zhang, Yiheng Shi, Di Wu, Lihua Fan, Jianghua Liu, Yongning Wu, Guoliang Li.  (2023)  A bifunctional core–shell gold@Prussian blue nanozyme enabling dual-readout microfluidic immunoassay of food allergic protein.  FOOD CHEMISTRY,      [PMID:37741244] [10.1016/j.foodchem.2023.137455]
66. Yuyao Zhang, Wentao Yu, Jian Wang, Tingjie Zhan, Muhammad Aqeel Kamran, Kun Wang, Xiangyu Zhu, Chiheng Chu, Xiaoying Zhu, Baoliang Chen.  (2023)  Long-Term Exposure of Graphene Oxide Suspension to Air Leading to Spontaneous Radical-Driven Degradation.  ENVIRONMENTAL SCIENCE & TECHNOLOGY,      [PMID:37695219] [10.1021/acs.est.3c05788]
67. Bowei Du, Chao Zhang, Guiya Deng, Shuai Zhang, Shiqi Wang, Yuepeng Guan, Yaqin Huang.  (2023)  Identification of novel antioxidant collagen-peptides for preventing and treating H2O2-induced oxidative stress in HepG2 cells through in vitro and in silico approaches.  JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,      [PMID:37690095] [10.1002/jsfa.12975]
68. Lineng Wei, Ziyu Wang, Xiuxin Lu, Jingqi Chen, Yujie Zhai, Qinghua Huang, Shenglin Pei, Yan Liu, Weiqing Zhang.  (2023)  Interfacial strong interaction-enabling cascade nanozymes for apoptosis-ferroptosis synergistic therapy.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,      [PMID:37708728] [10.1016/j.jcis.2023.09.036]
69. Huanan Guan, Bolin Han, Bo Peng, Hua Ye, Qi Zhang, Dongxu Wang.  (2023)  Magnetic supported gold-copper bimetallic organic framework nanocomposite as a novel nanozyme for ultra-fast point-of-care colorimetric assay of glutathione.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2023.109311]
70. Yu Song, Jing Lei, Jie Li, Jin Wang, Ju-Li Hu, Xiao-Qin Zheng, Yi-Chen Hu, Liang Zou, Ding-Tao Wu.  (2023)  Structural properties and biological activities of soluble dietary fibers rich in pectic-polysaccharides from different buckwheat green leaves.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:37666397] [10.1016/j.ijbiomac.2023.126686]
71. Qiao Li, Zihao Chen, Lixia Zeng, Yongguang Bi, Fansheng Kong, Zhong Wang, Shaofan Tan.  (2023)  Characterization, in-vitro digestion, antioxidant, anti-hyperlipidemic and antibacterial activities of Zanthoxylum bungeanum Maxim essential oil nano-emulsion.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2023.103082]
72. Ruibin Guo, Jinzhao Xu, Yinlong Ma, Guoxin Teng, Yidan Chen, Xiaoxi Xu.  (2023)  Effect of high hydrostatic pressure treatment on the antioxidant activity of lactoferrin before and after gastrointestinal digestion.  FOOD CHEMISTRY,      [PMID:37683477] [10.1016/j.foodchem.2023.137350]
73. Deyi Zhou, Yuelin Xin, Baoguang Wu, Xiaofen Jiang, Xinling Wu, Pengfei Hou, Jiangtao Qi, Jinsong Zhang.  (2023)  Pickering emulsions stabilized by ternary complexes involving curcumin-modified zein and polysaccharides with different charge amounts for encapsulating β-carotene.  FOOD CHEMISTRY,      [PMID:37683488] [10.1016/j.foodchem.2023.137338]
74. Chunlei Ou, Fan Yang, Minhui Gong, Caiyun Xu, Shidong Yang, Jing Yang, Wangdan Qi, Yuze Luo, Zhihui Peng, Le Deng, Dinggeng He.  (2023)  Enhancing Enzymatic Activity of Glucose Oxidase by Metal–Organic Framework Nanocarriers for Intensive Cascade Catalytic Antibacterial Therapy.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.3c02813]
75. Wenyuan Lu, Lanyue Qi, Dachang Dong, Xianbao Shen, Lijie Xu, Ying Zhang, Xiang Mei, Weichuan Qiao, Xuewen Guo, Yuwei Pan.  (2023)  A comparison study of photocatalytic performance of g-C3N4 prepared from different precursors for the activation of different peroxides.  SEPARATION AND PURIFICATION TECHNOLOGY,      [PMID:] [10.1016/j.seppur.2023.124904]
76. Fei Shen, Tingyu Wang, Renjie Zhang, Bin Zhong, Zhenqiang Wu.  (2023)  Metabolism and release of characteristic components and their enzymatic mechanisms in Pericarpium Citri Reticulatae co-fermentation.  FOOD CHEMISTRY,      [PMID:37657346] [10.1016/j.foodchem.2023.137227]
77. Chuanhui Gao, Picheng Chen, Ying Ma, Luyang Sun, Yuling Yan, Yu Ding, Lishui Sun.  (2023)  Multifunctional polylactic acid biocomposite film for active food packaging with UV resistance, antioxidant and antibacterial properties.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:37625746] [10.1016/j.ijbiomac.2023.126494]
78. Mei Du, Jingzhang Liu, Bang Huang, Qiong Wang, Fengbang Wang, Lei Bi, Chunyan Ma, Maoyong Song, Guibin Jiang.  (2023)  Spatial nanopores promote laccase degradation of bisphenol A and its analogs.  SCIENCE OF THE TOTAL ENVIRONMENT,      [PMID:37619739] [10.1016/j.scitotenv.2023.166429]
79. Fengnan Li, Isaac Duah Boateng, Simeng Chen, Xiao-Ming Yang, Desy Anggraini Soetanto, Weimin Liu.  (2023)  Pulsed light irradiation improves degradation of ginkgolic acids and retainment of ginkgo flavonoids and terpene trilactones in Ginkgo biloba leaves.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2023.117297]
80. Bin Cao, Mengyu Li, Ye Zhao, Huimin Zhou, Ting Tang, Mengran Li, Chuan Song, Wei Zhuang.  (2023)  Ultrathin 2D-MOFs for dual-enzyme cascade biocatalysis with sensitive glucose detection performances.  COLLOIDS AND SURFACES B-BIOINTERFACES,      [PMID:37633076] [10.1016/j.colsurfb.2023.113519]
81. Chang Li, Zixuan Li, Yan Sun.  (2023)  Facile co-immobilization of laccase and mediator by polyethyleneimine-induced biomimetic mineralization for dye removal.  BIOCHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.bej.2023.109067]
82. Shenwan Wang, Lili Zheng, Yuxue Ji, Yang Yang, Xiaoyan Zheng, Dao Xiao, Mingfu Wang, Binling Ai, Zhanwu Sheng.  (2023)  Enhancing the antioxidant and antifungal properties of polyphenols through encapsulation in β-lactoglobulin nanoparticles using emulsification-evaporation technique.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2023.115198]
83. Yinhui Yi, Xun Zhou, Diyan Liao, Jieling Hou, Hongde Liu, Gangbing Zhu.  (2023)  High Peroxidase-Mimicking Metal–Organic Frameworks Decorated with Platinum Nanozymes for the Colorimetric Detection of Acetylcholine Chloride and Organophosphorus Pesticides via Enzyme Cascade Reaction.  INORGANIC CHEMISTRY,      [PMID:37583283] [10.1021/acs.inorgchem.3c01844]
84. Chaomei Zhou, Jinrong Bai, Fantao Zhang, Rongya Zhang, Xiaolei Zhang, Kai Zhong, Bin Yan.  (2023)  Development of mussel-inspired chitosan-derived edible coating for fruit preservation.  CARBOHYDRATE POLYMERS,      [PMID:37739502] [10.1016/j.carbpol.2023.121293]
85. Ranran Si, Yifan Wang, Yuchun Yang, Ansar Javeed, Jianing Chen, Bingnan Han.  (2023)  Dynamic dual-crosslinking antibacterial hydrogel with enhanced bio-adhesion and self-healing activities for rapid hemostasis in vitro and in vivo.  MATERIALS & DESIGN,      [PMID:] [10.1016/j.matdes.2023.112244]
86. Baijian Feng, Zihao Chen, Na Li, Yongguang Bi, Fansheng Kong, Zhong Wang, Shaofan Tan.  (2023)  Novel polysaccharide-derived carbon dots doped with N, S, P: Synthesis, characterization, in vitro antioxidant, fluorescence sensor for chromium (VI) detection and cellular imaging.  DIAMOND AND RELATED MATERIALS,      [PMID:] [10.1016/j.diamond.2023.110295]
87. Jialiang Chen, Zheng Zhou, Ping Li, Shuhong Ye, Wei Li, Ming Li, Lin Zhu, Yan Ding.  (2023)  Investigation of the Potential Phlorotannins and Mechanism of Six Brown Algae in Treating Type II Diabetes Mellitus Based on Biological Activity, UPLC-QE-MS/MS, and Network Pharmacology.  Foods,  12  (16): (3000).  [PMID:37627999] [10.3390/foods12163000]
88. Zhi-Tong Zhang, Yue Jiang, Yali Qi, Huanhuan Guan, Lei Bai, Pan Chen, Wufeng Gao, Guo-Dong Zhuang, Tulin Lu, Guojun Yan.  (2023)  Comparative study on Angelica sinensis after different processing with yellow rice wine in color, aromas, chemical components, and antioxidant activities.  Food Chemistry-X,      [PMID:37780300] [10.1016/j.fochx.2023.100822]
89. Guolin Zheng, Yifan Cui, Zhe Jiang, Man Zhou, Yuanyuan Yu, Ping Wang, Qiang Wang.  (2023)  Superhydrophobic, photothermal, and UV-resistant coatings obtained by polydimethylsiloxane treating self-healing hydrophobic chitosan-tannic acid surface for oil/water separation.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2023.145258]
90. Tong Jiang, Hong Wang, Peihua Xu, Yifan Yao, Yilong Ma, Zhaojun Wei, Xiangli Niu, Yafang Shang, Dong Zhao.  (2023)  Effect of grape seed proanthocyanidin on the structural and physicochemical properties of bread during bread fermentation stage.  Current Research in Food Science,      [PMID:37600464] [10.1016/j.crfs.2023.100559]
91. Yunfei Song, Chengzhi Huang, Yuanfang Li.  (2023)  Nanozyme Rich in Oxygen Vacancies Derived from Mn-Based Metal–Organic Gel for the Determination of Alkaline Phosphatase.  INORGANIC CHEMISTRY,      [PMID:37526919] [10.1021/acs.inorgchem.3c01020]
92. Guolin Zheng, Yifan Cui, Zhe Jiang, Man Zhou, Ping Wang, Yuanyuan Yu, Qiang Wang.  (2023)  Boosting laccase activity by synergistic drive of near infrared laser, surfactant, and sodium chloride for healthcare coatings with UV resistance, anti-oxidation, and photothermal conversion.  PROGRESS IN ORGANIC COATINGS,      [PMID:] [10.1016/j.porgcoat.2023.107838]
93. Xuechun Zhang, Shi Li, Zhibin Zhang, Kin Weng Kong, Zhenxing Wang, Xiahong He.  (2023)  Chemical Constituents, Antioxidant, and α-Glucosidase Inhibitory Activities of Different Fermented Gynostemma Pentaphyllum Leaves and Untargeted Metabolomic Measurement of the Metabolite Variation.  Antioxidants,  12  (8): (1505).  [PMID:37627500] [10.3390/antiox12081505]
94. Siyuan Li, Yidi Zhang, Hao Jin, Hang Gao, Shuwei Liu, Wanrui Shi, Wei Sun, Yi Liu, Hao Zhang.  (2023)  Biomimetic dual-nanozymes with catalytic cascade reactions against diabetic wound infection.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,      [PMID:37544221] [10.1016/j.jcis.2023.07.139]
95. Mengqi Xu, Pengcheng Meng, Hongyan Wang, Jun Liu, Tao Guo, Zhenjie Zhu, Yanlan Bi.  (2023)  Synthesis, Characterization and Evaluation of a Novel Tetraphenolic Compound as a Potential Antioxidant.  Antioxidants,  12  (7): (1473).  [PMID:37508011] [10.3390/antiox12071473]
96. Kongming Fan, Yan Li, Qiaofeng Fu, Jinmin Wang, Yong Lin, Linyu Qiu, Li Ran, Junli Yang, Chunyan Yang.  (2023)  Bio-Assay-Guided Isolation of Fractions and Constituents with Antioxidant and Lipid-lowering Activity from Allium cepa.  Antioxidants,  12  (7): (1448).  [PMID:37507986] [10.3390/antiox12071448]
97. Xiaxi Pan, Guixin Chen, Ting Xu, Lingyue Kong, Xinying Li, Defu Li, Changdao Mu, Zhilang Xu, Liming Ge.  (2023)  Gelatin-Based Active Edible Film with pH-Sensing for Maintaining and Monitoring Fish Freshness.  ACS Food Science & Technology,      [PMID:] [10.1021/acsfoodscitech.3c00175]
98. Hua Chen, Yousheng Shi, Lu Wang, Xiaoping Hu, Xue Lin.  (2023)  Phenolic profile and α-glucosidase inhibitory potential of wampee (Clausena lansium (Lour.) Skeels) peel and pulp: In vitro digestion/in silico evaluations.  FOOD RESEARCH INTERNATIONAL,      [PMID:37803586] [10.1016/j.foodres.2023.113274]
99. Yong Zhu, Likang Qin, Yue Chen, Shaoqi Zhou.  (2023)  Revealing release patterns and availability of phenolics in Tartary buckwheat under simulated digestion.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2023.102939]
100. Chunlei Li, Weijuan Huang, Hang Zheng, Hui Shi, Sixue Bi, Liyan Song, Jianhua Zhu, Rongmin Yu, Yurong Wang.  (2023)  Structural elucidation of a novel heteropolysaccharide from Arca inflata Reeve and its immunomodulatory and antioxidant activities.  Journal of Functional Foods,      [PMID:] [10.1016/j.jff.2023.105677]
101. Renjie Li, Jin Chen, Huihui Li, Zhuangwei Zhang, Hongjin Tang.  (2023)  Effects of calcium ions on the particle performance of luteolin-loaded zein-gum arabic-tea polyphenols ternary complex nanoparticles.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2023.115057]
102. Chi Zhang, Man Fang, Yuanbo Gao, Yunchao Li, Louzhen Fan, Xiaohong Li.  (2023)  Valence-Engineered Oxidase-Mimicking Nanozyme with Specificity for Aromatic Amine Oxidation and Identification.  ANALYTICAL CHEMISTRY,      [PMID:37402320] [10.1021/acs.analchem.3c01488]
103. Dehong Bai, Ziyu Xue, Shaohui Li, Ran Meng, Dongxia Zhang, Xibin Zhou.  (2023)  The iron-manganese bimetal-MOF with double mimic enzyme: DFT verification and colorimetric detection of Cr(VI).  NEW JOURNAL OF CHEMISTRY,  47  (29): (13952-13962).  [PMID:] [10.1039/D3NJ01625K]
104. Wang Yu, Haiyan Zhong, Xuezhi Fang, Menghao Du.  (2023)  Physicochemical properties and antioxidant potential of protein isolate from camellia cake (Camellia oleifera Abel.): Effect of different processing techniques on industrial scale.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2023.114993]
105. Yan-Yan Li, Shuang-Shuang Long, Lu Yu, Ao-Kun Liu, Shu-Qin Gao, Xiangshi Tan, Ying-Wu Lin.  (2023)  Effects of naturally occurring S47F/A mutations on the structure and function of human cytochrome c.  JOURNAL OF INORGANIC BIOCHEMISTRY,      [PMID:37356378] [10.1016/j.jinorgbio.2023.112296]
106. Gong Zhang, Qing Li, Jieai Li, Menghan Pan, Yuefei Wang, Rongxin Su, Wei Qi, Wei Zhang.  (2023)  Gold Nanoparticles Mineralized by Peptide Liquid Crystals with Dual-Functional Enzyme-like Activities: An Automatic Membrane Reactor for Glucose Detection.  LANGMUIR,      [PMID:37303112] [10.1021/acs.langmuir.3c00792]
107. Dongxue Huo, Jincheng Dai, Siyu Yuan, Xiaoqing Cheng, Yonggui Pan, Lu Wang, Ruimin Wang.  (2023)  Eco-friendly simultaneous extraction of pectins and phenolics from passion fruit (Passiflora edulis Sims) peel: Process optimization, physicochemical properties, and antioxidant activity.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:37301339] [10.1016/j.ijbiomac.2023.125229]
108. Jiage Ma, Tianzhu Li, Nianxu Dou, Yanan Li, Qingyun Wang, Mengguo Wu, Yusi Miao, Jinzhe Li, Chengcheng Su, Lijun Chen, Muhammad Altaf Hussain, Juncai Hou, Zhanmei Jiang.  (2023)  Consequences of vacuum evaporation on physicochemical properties, storage stability and in vitro digestion of fermented goat milk.  FOOD CONTROL,      [PMID:] [10.1016/j.foodcont.2023.109898]
109. Yang Yu, Peng Fan, Jinfeng Li, Shige Wang.  (2023)  Preparation of Biocompatible Manganese Selenium-Based Nanoparticles with Antioxidant and Catalytic Functions.  MOLECULES,  28  (11): (4498).  [PMID:37298973] [10.3390/molecules28114498]
110. Ziwei Wang, Lin Zhou, Wenqian Hao, Yu Liu, Xia Xiao, Xiao Shan, Chenning Zhang, Binbin Wei.  (2023)  Comparative antioxidant activity and untargeted metabolomic analyses of cherry extracts of two Chinese cherry species based on UPLC-QTOF/MS and machine learning algorithms.  FOOD RESEARCH INTERNATIONAL,      [PMID:37330825] [10.1016/j.foodres.2023.113059]
111. Fuyun Ji, Zijun Wang, Xiaohui Bai, Yanyan Zhao, Xiyang Zhong, Shuizhong Luo, Yizhong Shen, Shaotong Jiang, Zhi Zheng.  (2023)  Ultrasound‒treated soy protein fibrils: A potential vehicle for curcumin with improved water solubility, antioxidant activity and sustained‒release property.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2023.108929]
112. Ze-Ling Chen, Ying Li, Jin-Hua Wang, Rui Wang, Yong-Xin Teng, Jia-Wei Lin, Xin-An Zeng, Meng-Wai Woo, Ling Wang, Zhong Han.  (2023)  Pulsed electric field improves the EGCG binding ability of pea protein isolate unraveled by multi-spectroscopy and computer simulation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:37257538] [10.1016/j.ijbiomac.2023.125082]
113. Jun Cao, Tao Zhang, Wei Zhu, Houbin Li, Aiguo Shen.  (2023)  A cooling-driven self-adaptive and removable hydrogel coupled with combined chemo-photothermal sterilization for promoting infected wound healing.  Nanoscale,      [PMID:37340945] [10.1039/D3NR01624B]
114. Renjie Li, Zhuangwei Zhang, Jin Chen, Huihui Li, Hongjin Tang.  (2023)  Investigating of zein-gum arabic-tea polyphenols ternary complex nanoparticles for luteolin encapsulation: Fabrication, characterization, and functional performance.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:37244348] [10.1016/j.ijbiomac.2023.125059]
115. Qingwen Zhu, Yujing Yang, Zheling Zeng, Ting Peng, Xianghui Yan, Junxin Zhao, Jiaheng Xia, Ping Yu, Xuefang Wen, Deming Gong.  (2023)  Effect of processing method on chemical composition, physicochemical property, antioxidant activity and volatile compound of Cinnamomum camphora seed kernel oil.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2023.116907]
116. Zixuan Li, Ziyi Yang, Qinghong Shi, Yan Sun.  (2023)  Removal of bisphenol A by integrated adsorption and biodegradation using immobilized laccase onto defective PCN-224.  Journal of Environmental Chemical Engineering,      [PMID:] [10.1016/j.jece.2023.110166]
117. Qian Lin, Jiaqi Huang, Yiling Zhang, Miaomiao Chen, Yuzhi Xu, Xiaoyong Zou, Si-Yang Liu, Zong Dai.  (2023)  A smartphone-assisted “all-in-one” paper chip for one-pot noninvasive detection of salivary glucose level.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2023.143608]
118. Ailin Zhang, Yanhua Hou, Yatong Wang, Quanfu Wang, Xuejing Shan, Jianan Liu.  (2023)  Highly efficient low-temperature biodegradation of polyethylene microplastics by using cold-active laccase cell-surface display system.  BIORESOURCE TECHNOLOGY,      [PMID:37207695] [10.1016/j.biortech.2023.129164]
119. Ming-Yue Li, Yi Liu, Kin Weng Kong, Fang Geng, Hong-Yan Liu, Ren-You Gan.  (2023)  Widely targeted metabolomic analysis and antioxidant properties of seeds and sprouts from different broccoli cultivars.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2023.114859]
120. Xiao Yu, Yanan Chen, Zhiguo Qi, Quan Chen, Yujin Cao, Qingshan Kong.  (2023)  Preparation and identification of a novel peptide with high antioxidant activity from corn gluten meal.  FOOD CHEMISTRY,      [PMID:37209437] [10.1016/j.foodchem.2023.136389]
121. Si-Yu Gui, Xin-Chen Wang, Zhi-Hao Huang, Mei-Mei Li, Jia-Hao Wang, Si-Yin Gui, Gan-Hua Zhang, Yao Lu, Li-Ming Tao, Hai-Sheng Qian, Zheng-Xuan Jiang.  (2023)  Nanoscale Coordination Polymer Fe-DMY Downregulating Poldip2-Nox4-H2O2 Pathway and Alleviates Diabetic Retinopathy.  Journal of Pharmaceutical Analysis,      [PMID:38174114] [10.1016/j.jpha.2023.05.002]
122. Xuan Zhou, Jiaxin Li, Yuda Hu, Yaohui Wu, Yonghong Wang, Ge Ning.  (2023)  A novel colorimetric assay for sensitive detection of kanamycin based on the aptamer-regulated peroxidase-mimicking activity of Co3O4 nanoparticles.  Analytical Methods,      [PMID:37157837] [10.1039/D3AY00304C]
123. Jiao Huang, Donglin Chen, Mengying Liu, Yarui Yu, Yi Zhang, Jing Huang.  (2023)  Seven New Phenylhexanoids with Antioxidant Activity from Saxifraga umbellulata var. pectinata.  MOLECULES,  28  (9): (3928).  [PMID:37175339] [10.3390/molecules28093928]
124. Yunxiao Wang, Chang Liu, Shanshan Tang, Jing Tian, Yi Wang, Yi Yang.  (2023)  Thermodynamics, kinetics and structure-activity relationship of hydroxyanthraquinones scavenging free radicals.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2023.102705]
125. Junfang Xia, Xinyu Sun, Pei Jia, Lihua Li, Ke Xu, Yuanyuan Cao, Xin Lü, Li Wang.  (2023)  Multifunctional sustainable films of bacterial cellulose nanocrystal-based, three-phase pickering nanoemulsions: A promising active food packaging for cheese.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2023.143295]
126. Wenliang Wang, Xingjin Zhao, Yuanyuan Xia, Yanyi Xue, Jinbao Cheng, Feifei Yang, Yong Cui, Xinchun Chen, Ruanyu Wang, Xinping Li.  (2023)  Sugarcane-derived Bio‐Amine‐Responsive Colorimetric Films for real-time visual monitoring of the seafood freshness.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2023.116784]
127. Jinxin Li, Hao Zhang, Xijuan Yang, Ling Zhu, Gangcheng Wu, Hui Zhang.  (2023)  The fiber-bound polyphenols from highland barley with inhibitory effects against carbonyls during in vitro digestion of cookies and French fries.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2023.102685]
128. Xianxiu Li, Tao He, Yangchen Mao, Jianwei Mao, Xiaojin Lai, Hangjia Tu, Yi Zhou, Ruyi Sha.  (2023)  Changes in Physicochemical Properties, Metabolites and Antioxidant Activity of Edible Grass during Spontaneous Fermentation.  Fermentation-Basel,  (4): (377).  [PMID:] [10.3390/fermentation9040377]
129. You Huang, Ke Chen, Ling Liu, Huizhen Ma, Xiaoning Zhang, Kexin Tan, Yuan Li, Ying Liu, Changlong Liu, Hao Wang, Xiao-Dong Zhang.  (2023)  Single Atom-Engineered NIR-II Gold Clusters with Ultrahigh Brightness and Stability for Acute Kidney Injury.  Small,      [PMID:37058089] [10.1002/smll.202300145]
130. Siyu Gui, Weiwei Tang, Zhihao Huang, Xinchen Wang, Siyin Gui, Xiang Gao, Duncheng Xiao, Liming Tao, Zhengxuan Jiang, Xianwen Wang.  (2023)  Ultrasmall Coordination Polymer Nanodots Fe-Quer Nanozymes for Preventing and Delaying the Development and Progression of Diabetic Retinopathy.  ADVANCED FUNCTIONAL MATERIALS,      [PMID:] [10.1002/adfm.202300261]
131. Wenying Zou, Junjun Wang, Siyi Yang, Yue Tang, Xiaojuan Niu, Yuangen Wu.  (2023)  Porous-nanozyme-based colorimetric sensor for rapid detection of kanamycin in foods under neutral condition.  JOURNAL OF FOOD SCIENCE,  88  (5): (2009-2022).  [PMID:37043597] [10.1111/1750-3841.16570]
132. Qi Kang, Yulong Xu, Xuwei Chen.  (2023)  Design of Smartphone-Assisted Point-of-Care Platform for Colorimetric Sensing of Uric Acid via Visible Light-Induced Oxidase-Like Activity of Covalent Organic Framework.  SENSORS,  23  (8): (3881).  [PMID:37112222] [10.3390/s23083881]
133. Zhong-Rong Jiang, Ting Zhang, Ling-Bo Ji, Lei Wu, Hong-Hui Dong, Guo-Liang Zhao, Hong-Qian Shentu, Bao-Jiang He, Tian-Xiao Li.  (2023)  Chemical composition and bioactivities of the essential oil of Coreopsis tinctoria and Chrysanthemum morifolium.  INTERNATIONAL JOURNAL OF FOOD PROPERTIES,      [PMID:] [10.1080/10942912.2023.2199947]
134. Rui Ma, Jinrong Bai, Yuting Huang, Zhiqiu Wang, Yongju Xu, Yan Huang, Kai Zhong, Yina Huang, Hong Gao, Qian Bu.  (2023)  Purification and Identification of Novel Antioxidant Peptides from Hydrolysates of Peanuts (Arachis hypogaea) and Their Neuroprotective Activities.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:37036935] [10.1021/acs.jafc.2c06075]
135. Rui Zhou, Lei Wang, Wenping Liu, Jin Li, Jun He, Yaqi Yao, Hongwei Yuan, Yanxu Chang.  (2023)  In-capillary screening and quantifying the antioxidants of Yangxinshi Tablet using field-enhanced sample injection-micellar electrokinetic chromatography.  JOURNAL OF SEPARATION SCIENCE,  46  (13): (2300054).  [PMID:37029534] [10.1002/jssc.202300054]
136. Andi Suo, Gongjian Fan, Caie Wu, Tingting Li, Kaiping Cong.  (2023)  Green extraction of carotenoids from apricot flesh by ultrasound assisted corn oil extraction: Optimization, identification, and application.  FOOD CHEMISTRY,      [PMID:37075571] [10.1016/j.foodchem.2023.136096]
137. Boyu Du, Wanjing Li, Hongwei Zhu, Jingyu Xu, Qingyu Wang, Xiling Shou, Xing Wang, Jinghui Zhou.  (2023)  A functional lignin for heavy metal ions adsorption and wound care dressing.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:37003375] [10.1016/j.ijbiomac.2023.124268]
138. Zhenzhong Hu, Jia Luo, Sheng Xu, Peng Yuan, Shengqi Guo, Xuejing Tang, Boxiong Shen.  (2023)  Activation of Peroxymonosulfate Using Spent Li-Ion Batteries for the Efficient Degradation of Chloroquine Phosphate.  Catalysts,  13  (4): (661).  [PMID:] [10.3390/catal13040661]
139. Jinzhe Li, Chuyun Fu, Qiufeng Lin, Tao Zeng, Da Wang, Xinwen Huang, Shuang Song, Cong Li, Feilong Dong.  (2023)  Fe(VI) activation system mediated by a solar-driven TiO2 nanotubes electrode for CLQ degradation: Performances, mechanisms and pathways.  JOURNAL OF HAZARDOUS MATERIALS,      [PMID:36989796] [10.1016/j.jhazmat.2023.131274]
140. Qi Cheng, Wang Wen-Han, Zheng Jin-Fan, Jiang Li-Wen, Meng Chao, Liu Hong, Wang Jian-Jun.  (2023)  Copper-induced synthesis of versatile FeOx nanozymes for catalytic cancer therapy.  JOURNAL OF MATERIALS SCIENCE,  58  (13): (5773-5787).  [PMID:] [10.1007/s10853-023-08389-4]
141. Fengnan Li, Isaac D Boateng, Xiao-Ming Yang, Yuanyuan Li, Weimin Liu.  (2023)  Effects of processing methods on quality, antioxidant capacity, and cytotoxicity of Ginkgo biloba leaf tea product.  JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,  103  (10): (4993-5003).  [PMID:36973882] [10.1002/jsfa.12577]
142. Weichao Xu, Yuxuan Yi, Kunhao Guo, Anming Li, Xuehan Zhang, Feng Guo.  (2023)  Visible-light-driven removal of 4-tert-butylphenol by coupled photoredox and enzyme catalysis.  Journal of Environmental Chemical Engineering,      [PMID:] [10.1016/j.jece.2023.109793]
143. Xiaoyu Wang, Gen Wei, Wanling Liu, Yihong Zhang, Chenxin Zhu, Qi Sun, Minxuan Zhang, Hui Wei.  (2023)  Platinum–Nickel Nanoparticles with Enhanced Oxidase-like Activity for Total Antioxidant Capacity Bioassay.  ANALYTICAL CHEMISTRY,      [PMID:36972556] [10.1021/acs.analchem.2c05425]
144. Su Zhanying, Zhang Li, Yu Ying, Lin Bixia, Wang Yumin, Guo Manli, Cao Yujuan.  (2023)  An electrochemical determination strategy for miRNA based on bimetallic nanozyme and toehold-mediated DNA replacement procedure.  MICROCHIMICA ACTA,  190  (4): (1-9).  [PMID:36952059] [10.1007/s00604-023-05720-3]
145. Zheng-ming Qian, Xin-jie Cheng, Qiao Wang, Qi Huang, Li-ling Jin, Ya-fei Ma, Jia-sheng Xie, De-qiang Li.  (2023)  On-line pre-column FRAP-based antioxidant reaction coupled with HPLC-DAD-TOF/MS for rapid screening of natural antioxidants from different parts of Polygonum viviparum.  RSC Advances,  13  (14): (9585-9594).  [PMID:36968051] [10.1039/D2RA08247K]
146. Xiaoyu Feng, Yongyue Ning, Zhongdong Wu, Zihan Li, Cuixing Xu, Gangyong Li, Zongqian Hu.  (2023)  Defect-Enriched Graphene Nanoribbons Tune the Adsorption Behavior of the Mediator to Boost the Lactate/Oxygen Biofuel Cell.  Nanomaterials,  13  (6): (1089).  [PMID:36985983] [10.3390/nano13061089]
147. Aisha Kanwal, Bassam Saif, Arif Muhammad, Wei Liu, Jiangtao Liu, Hao Ren, Peng Yang, Zhongli Lei.  (2023)  Hemoglobin-Promoted Growth of Polyhedral Gold Nanoparticles for the Detection of Glucose, H2O2, and Ascorbic Acid.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.3c00062]
148. Yuxi Guo, Xuefeng Chen, Pin Gong, Hui Long, Jiating Wang, Zhenfang Deng, Ruotong Wang, Aoyang Han, Zhuoya Qi, Wenbo Yao, Wenjuan Yang, Jing Wang, Nan Li, Fuxin Chen.  (2023)  Characterization of an active film prepared with Lentinus edodes (shiitake) polysaccharide and its effect on post-harvest quality and storage of shiitake.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:36921827] [10.1016/j.ijbiomac.2023.123973]
149. Xuewu Deng, Xiaobing Zheng, Feifei Jia, Cuiyao Cao, Haolei Song, Yanjun Jiang, Yunting Liu, Guanhua Liu, Shijie Li, Lihui Wang.  (2023)  Unspecific peroxygenases immobilized on Pd-loaded three-dimensional ordered macroporous (3DOM) titania photocatalyst for photo-enzyme integrated catalysis.  APPLIED CATALYSIS B-ENVIRONMENTAL,      [PMID:] [10.1016/j.apcatb.2023.122622]
150. Dan Wu, Qile Xia, Huilin Huang, Jinhu Tian, Xingqian Ye, Yanbin Wang.  (2023)  Influence of Centrifugation and Transmembrane Treatment on Determination of Polyphenols and Antioxidant Ability for Sea Buckthorn Juice.  MOLECULES,  28  (6): (2446).  [PMID:36985418] [10.3390/molecules28062446]
151. Xinhao Wang, Zhaokun Xiong, Hongle Shi, Zelin Wu, Bingkun Huang, Heng Zhang, Peng Zhou, Zhicheng Pan, Wen Liu, Bo Lai.  (2023)  Switching the reaction mechanisms and pollutant degradation routes through active center size-dependent Fenton-like catalysis.  APPLIED CATALYSIS B-ENVIRONMENTAL,      [PMID:] [10.1016/j.apcatb.2023.122569]
152. Run Yu, Yue Li, Dun Si, Shulei Yan, Jingjing Liu, Jinping Si, Xinfeng Zhang.  (2023)  Identification, quantitative and bioactivity analyses of aroma and alcohol-soluble components in flowers of Gardenia jasminoides and its variety during different drying processes.  FOOD CHEMISTRY,      [PMID:37060668] [10.1016/j.foodchem.2023.135846]
153. Hengjia Zhu, Bangxiang Liu, Mengzhu Wang, Jianming Pan, Lizhang Xu, Panwang Hu, Xiangheng Niu.  (2023)  Amorphous Fe-Containing Phosphotungstates Featuring Efficient Peroxidase-like Activity at Neutral pH: Toward Portable Swabs for Pesticide Detection with Tandem Catalytic Amplification.  ANALYTICAL CHEMISTRY,      [PMID:36862973] [10.1021/acs.analchem.3c00008]
154. Jing-Hong Liu, Yu-Yun Zheng, Jian-Ming Ouyang.  (2023)  Antioxidant Activities and Cytotoxicity of the Regulated Calcium Oxalate Crystals on HK-2 Cells of Polysaccharides from Gracilaria lemaneiformis with Different Molecular Weights.  Foods,  12  (5): (1031).  [PMID:36900548] [10.3390/foods12051031]
155. Luohao Yuan, Juan Chai, Shiwei Wang, Tong Li, Xinyuan Yan, Jianguo Wang, Hongfeng Yin.  (2023)  Biomimetic Laccase-Cu2O@MOF for synergetic degradation and colorimetric detection of phenolic compounds in wastewater.  Environmental Technology & Innovation,      [PMID:] [10.1016/j.eti.2023.103085]
156. Lingling Ma, Tiecheng Gao, Hao Cheng, Ning Li, Weining Huang, Li Liang.  (2023)  Encapsulation of Folic Acid and α-Tocopherol in Lysozyme Particles and Their Bioaccessibility in the Presence of DNA.  Antioxidants,  12  (3): (564).  [PMID:36978812] [10.3390/antiox12030564]
157. Wenjie Zhang, Hu Zhou, Deyan Gong, Haitao Wu, Xiang Huang, Zhaohua Miao, Hu Peng, Zhengbao Zha.  (2023)  AIPH-Encapsulated Thermo-Sensitive Liposomes for Synergistic Microwave Ablation and Oxygen-Independent Dynamic Therapy.  Advanced Healthcare Materials,  12  (17): (2202947).  [PMID:36829272] [10.1002/adhm.202202947]
158. Kai Lin, Ao Xia, Yun Huang, Xianqing Zhu, Xun Zhu, Kaiyong Cai, Zidong Wei, Qiang Liao.  (2023)  How can vanillin improve the performance of lignocellulosic biomass conversion in an immobilized laccase microreactor system?.  BIORESOURCE TECHNOLOGY,      [PMID:36828216] [10.1016/j.biortech.2023.128775]
159. Cong Zhang, Qingrong Li, Jie Shan, Jianghao Xing, Xiaoyan Liu, Yan Ma, Haisheng Qian, Xulin Chen, Xianwen Wang, Lian-Ming Wu, Yue Yu.  (2023)  Multifunctional two-dimensional Bi2Se3 nanodiscs for anti-inflammatory therapy of inflammatory bowel diseases.  Acta Biomaterialia,      [PMID:36805534] [10.1016/j.actbio.2023.02.016]
160. Panwang Hu, Bangxiang Liu, Changkun Xia, Hengjia Zhu, Mengzhu Wang, Xiangheng Niu.  (2023)  Polyhedral MnSe microparticles with specific Hg2+-suppressed oxidase-like activity: Toward a green and low-cost turn-off method for Hg2+ detection.  SENSORS AND ACTUATORS B-CHEMICAL,      [PMID:] [10.1016/j.snb.2023.133539]
161. Xiaoya Tao, Cheng Chen, Yaochang Li, Xinguang Qin, Haizhi Zhang, Yuanyuan Hu, Zhengqi Liu, Xiaoming Guo, Gang Liu.  (2023)  Improving the antioxidant activity, in vitro digestibility and reducing the allergenicity of whey protein isolate by glycosylation with short-chain inulin and interaction with cyanidin-3-glucoside.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2023.108586]
162. Yanbei Wu, Yali Wang, Zhengyan Liu, Jing Wang.  (2023)  Extraction, Identification and Antioxidant Activity of 3-Deoxyanthocyanidins from Sorghum bicolor L. Moench Cultivated in China.  Antioxidants,  12  (2): (468).  [PMID:36830026] [10.3390/antiox12020468]
163. Huijun Wang, Jianxun Li, Chaoyang Zhang, Baoshan Sun, Yawen Zhou, Yanyan Zhou, Haiyu Zhao.  (2023)  Metabolomics approach, in vitro and in vivo antioxidant activity assay provide insights into impact of multiple variations on the vine tea (Ampelopsis grossedentata).  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2023.114578]
164. Xianqiang Chen, Xinyu Chu, Xue Li, Fuliang Cao, Qirong Guo, Jiahong Wang.  (2023)  Non-thermal plasma modulation of the interaction between whey protein isolate and ginsenoside Rg1 to improve the rheological and oxidative properties of emulsion.  FOOD RESEARCH INTERNATIONAL,      [PMID:36869457] [10.1016/j.foodres.2023.112548]
165. Feifei Jia, Yunting Liu, Xuewu Deng, Xue Cao, Xiaobing Zheng, Liya Zhou, Jing Gao, Yanjun Jiang.  (2023)  Immobilization of Enzymes on Cyclodextrin-Anchored Dehiscent Mesoporous TiO2 for Efficient Photoenzymatic Hydroxylation.  ACS Applied Materials & Interfaces,      [PMID:36731117] [10.1021/acsami.2c17971]
166. Yinlong Ma, Jinzhao Xu, Ruibin Guo, Guoxin Teng, Yidan Chen, Xiaoxi Xu.  (2023)  In vitro gastrointestinal model for the elderly: Effect of high hydrostatic pressure on protein structures and antioxidant activities of whey protein isolate.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2023.102452]
167. Nan Chen, Hao-Xiang Gao, Qiang He, Wei-Cai Zeng.  (2023)  Insight into property, function, and digestion of potato starch modified by phenolic compounds with varying structures.  JOURNAL OF FOOD SCIENCE,  88  (3): (962-976).  [PMID:36717378] [10.1111/1750-3841.16479]
168. Zhenju Bi, Li Yan, Zeyao Yan, Zhangjing Chen, Yafang Lei.  (2023)  Improve color stability of plant extract dye through chemical grafting of laccase to wood substrate.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2023.116293]
169. Nawaz Muhammad, Jiang Yipeng, Xiao Ying, Yu Hao, Wang Zikang, Hu Kun, Zhang Tianao, Hu Jiajun, Gao Min-Tian.  (2023)  Influence of Different Pretreatment Steps on the Ratio of Phenolic Compounds to Saccharides in Soluble Polysaccharides Derived from Rice Straw and Their Effect on Ethanol Fermentation.  APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY,  195  (7): (4552-4569).  [PMID:36701092] [10.1007/s12010-023-04337-9]
170. Hao Tian, Xue-Bin Zhang, Yin-Ping Li, Qing He, Na-Na Tian, Song-Hai Wu, Xu Han.  (2023)  Differences in the Oxidizing Species on the Surface of Metal-Doped Ferrihydrite and Hematite in the Alkaline S(IV)-O2 Solution.  ACS Earth and Space Chemistry,      [PMID:] [10.1021/acsearthspacechem.2c00363]
171. Yitong Dong, Zhilu Rao, Yanchun Liu, Xuejing Zheng, Keyong Tang, Jie Liu.  (2023)  Soluble soybean polysaccharide/gelatin active edible films incorporated with curcumin for oil packaging.  Food Packaging and Shelf Life,      [PMID:] [10.1016/j.fpsl.2023.101039]
172. Yuan Fu, Xinhua Shi, Furui Li, Xiaohui Yan, Bozheng Li, Yuan Luo, Guochuan Jiang, Xuejun Liu, Liyan Wang.  (2023)  Fermentation of mead using Saccharomyces cerevisiae and Lactobacillus paracasei: Strain growth, aroma components and antioxidant capacity.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2023.102402]
173. Wei-Qi Yang, Zheng-Ming Qian, Meng-Qi Wu, Jian-Li Gao, Qi Huang, Yuan-Sheng Zou, Dan Tang.  (2023)  Online Microextraction Coupled with HPLC-ABTS for Rapid Analysis of Antioxidants from the Root of Polygonum bistorta.  Evidence-based Complementary and Alternative Medicine,      [PMID:36704212] [10.1155/2023/7496848]
174. Lihua Li, Zhanli Zhao, Xin Wang, Ke Xu, Xinyu Sun, Hui Zhang, Mengna Dong, Jiao Wang, Ruixia Li, Shuying Wei, Li Wang.  (2023)  Self-assembled emulsion gel based on modified chitosan and gelatin: Anti-inflammatory and improving cellular uptake of lipid-soluble actives.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:36657546] [10.1016/j.ijbiomac.2023.123300]
175. Jiajie Yang, Jinwei Sun, Jiayi Yan, Xueying Zhang, Yiming Ma, Chuan Liu, Peng Du, Aili Li.  (2023)  Impact of Potentilla anserine polysaccharide on storage properties of probiotic yak yoghurt.  INTERNATIONAL DAIRY JOURNAL,      [PMID:] [10.1016/j.idairyj.2023.105585]
176. Xin-Nan Teng, Shu-Chang Wang, Liaqat Zeb, Yue-Sheng Dong, Zhi-Long Xiu.  (2023)  Two-Step Enzymolysis of Antarctic Krill for Simultaneous Preparation of Value-Added Oil and Enzymolysate.  Marine Drugs,  21  (1): (47).  [PMID:36662220] [10.3390/md21010047]
177. Zhang Huirong, Song Guanjie, Ma Wenrui, Guo Miaomiao, Ling Xiao, Yu Dan, Zhou Weiqiang, Li Li.  (2023)  Microencapsulation protects the biological activity of sea buckthorn seed oil.  Frontiers in Nutrition,      [PMID:36712545] [10.3389/fnut.2022.1043879]
178. Yejun Zhong, Yaqi Zhang, Ziyi Zhu, Yiheng Wang, Zicong Zeng, Chengmei Liu.  (2023)  Comparative study on physicochemical and nutritional properties of black rice influenced by superheated steam, far infrared radiation, and microwave treatment.  Innovative Food Science & Emerging Technologies,      [PMID:] [10.1016/j.ifset.2023.103282]
179. Shao-tian Ren, Jing-jing Fu, Fan-yu He, Ting-ting Chai, Liu Yu-ting, Dan-li Jin, Yue-wen Chen.  (2023)  Characteristics and antioxidant properties of Harpadon nehereus protein hydrolysate-xylose conjugates obtained from the Maillard reaction by ultrasound-assisted wet heating in a natural deep eutectic solvents system.  JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,  103  (5): (2273-2282).  [PMID:36620949] [10.1002/jsfa.12436]
180. Chun Xiao Li, Fu Rong Wang, Bing Zhang, Ze Yuan Deng, Hong Yan Li.  (2023)  Stability and antioxidant activity of phenolic compounds during in vitro digestion.  JOURNAL OF FOOD SCIENCE,  88  (2): (696-716).  [PMID:36617678] [10.1111/1750-3841.16440]
181. Li Zhang, Wendong Zhang, Yao Nie, Yi Wang, Pu Zhang.  (2023)  Covalent organic framework-supported ultrasmall Rh nanoparticles as peroxidase mimics for colorimetric sensing of cysteine.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,      [PMID:36669450] [10.1016/j.jcis.2023.01.020]
182. Jinlin Cai, Zijian Liang, Jian Li, Muhammad Faisal Manzoor, Hongsheng Liu, Zhong Han, Xinan Zeng.  (2023)  Variation in physicochemical properties and bioactivities of Morinda citrifolia L. (Noni) polysaccharides at different stages of maturity.  Frontiers in Nutrition,      [PMID:36687691] [10.3389/fnut.2022.1094906]
183. Zheng Su, Lingtong Kong, Jiawei Mei, Qianming Li, Zhengzheng Qian, Yuanyuan Ma, Yue Chen, Shenghong Ju, Jiaxing Wang, Weitao Jia, Chen Zhu, Wenpei Fan.  (2023)  Enzymatic bionanocatalysts for combating peri-implant biofilm infections by specific heat-amplified chemodynamic therapy and innate immunomodulation.  DRUG RESISTANCE UPDATES,      [PMID:36608472] [10.1016/j.drup.2022.100917]
184. Shi-Hui Lu, Hao-Jiang Zuo, Jing Huang, Wei-Neng Li, Jie-Lian Huang, Xiu-Xia Li.  (2023)  Chemical Constituents from the Leaves of Ligustrum robustum and Their Bioactivities.  MOLECULES,  28  (1): (362).  [PMID:36615556] [10.3390/molecules28010362]
185. Ming-Yang Wang, Ping Zhang, Yu-Zhu Zhang, Xiao-Yan Yuan, Rong-Xiang Chen.  (2022)  Chemical fingerprinting, quantification, and antioxidant activity evaluation of Osmanthus fragrans (Thunb.) Lour. Flowers by UPLC-ECD.  INTERNATIONAL JOURNAL OF FOOD PROPERTIES,      [PMID:] [10.1080/10942912.2022.2057530]
186. Zhihua Liu, Yezi Yang, Chongzhi Sun, Yang Wu, Xiaobo Li.  (2022)  Comparative phytochemical property and antioxidant activity of sixteen Mei (Prunus mume) fruit cultivars from six provinces in China.  INTERNATIONAL JOURNAL OF FOOD PROPERTIES,      [PMID:] [10.1080/10942912.2022.2053707]
187. Mengzhen Ren, Yujie Zhang, Lanlan Yu, Lingbo Qu, Zhaohui Li, Lin Zhang.  (2022)  A Co-based MOF as nanozyme with enhanced oxidase-like activity for highly sensitive and selective colorimetric differentiation of aminophenol isomers.  TALANTA,      [PMID:36580809] [10.1016/j.talanta.2022.124219]
188. Qiang Zhang, Lianxiang Lu, Yanfei Zheng, Chengrong Qin, Yuexin Chen, Zhongjie Zhou.  (2022)  Isolation, Purification, and Antioxidant Activities of Polysaccharides from Choerospondias axillaris Leaves.  MOLECULES,  27  (24): (8881).  [PMID:36558014] [10.3390/molecules27248881]
189. Huan Li, Ke Yang, Luo Hai, Zefeng Wang, Yuze Luo, Lidan He, Wenhua Yi, Junqin Li, Caiyun Xu, Le Deng, Dinggeng He.  (2022)  Photothermal-triggered release of alkyl radicals and cascade generation of hydroxyl radicals via a versatile hybrid nanocatalyst for hypoxia-irrelevant synergistic antibiofilm therapy.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2022.140903]
190. Jie Dan, Zehui Su, Boyang Sun, Jianlong Wang, Wentao Zhang.  (2022)  A polymetallic nanozyme with high peroxidase mimetic activity for rapid evaluation of total antioxidant capacity.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2022.108302]
191. Huan Liu, Xinyu Meng, Lei Li, Yongmei Xia, Xueyi Hu, Yun Fang.  (2022)  The incorporated hydrogel of chitosan-oligoconjugated linoleic acid vesicles and the protective sustained release for curcumin in the gel.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:36502952] [10.1016/j.ijbiomac.2022.12.049]
192. Yang Qinyu, Wang Xinsheng, Zhang Yanlong, Li Mengyuan, Wang Panxu, Zhang Jiameng, Liu Kun, Wu Yanfang, Shen Guomin, Ma Zhanqiang.  (2022)  Simultaneous Determination of Phenylethanoid Glycosides and Antioxidant Activity of Syringa pubescens Turcz. from Different Geographical Origin in China.  JOURNAL OF CHROMATOGRAPHIC SCIENCE,  61  (8): (766-772).  [PMID:36477207] [10.1093/chromsci/bmac099]
193. Peide An, Defeng Hu, Yide Han, Hao Meng, Xia Zhang.  (2022)  Glucose oxidase immobilization on Hemin@PCN-222 (Mn): Integrated biomimetic and bioenzyme activities in cascade catalytic process.  SEPARATION AND PURIFICATION TECHNOLOGY,      [PMID:] [10.1016/j.seppur.2022.122832]
194. Tao Liang, Gu Fan, Liu Yan, Yang Min, Wu Xing-Zhong, Sheng Jun, Tian Yang.  (2022)  Preparation of antioxidant peptides from Moringa oleifera leaves and their protection against oxidative damage in HepG2 cells.  Frontiers in Nutrition,      [PMID:36532523] [10.3389/fnut.2022.1062671]
195. Shulong Wang, Yanni Luo, Changchun Wen, Shulin Zhao, Liangliang Zhang.  (2022)  An autocatalytically-activatable hydrogen peroxide photoacoustic sensor for in situ visualization precise diagnosis and drug intervention tracing in diabetes syndrome.  BIOSENSORS & BIOELECTRONICS,      [PMID:36493721] [10.1016/j.bios.2022.114964]
196. Xia Mingyuan, Chu Shushu, Wang Shuna, Dong Xuyang, Chen Chuanxia, Jiang Yuanyuan, Li Zhe, Lu Yizhong.  (2022)  Platinum nanoparticles confined in metal–organic frameworks as excellent peroxidase-like nanozymes for detection of uric acid.  ANALYTICAL AND BIOANALYTICAL CHEMISTRY,  415  (4): (649-658).  [PMID:36443450] [10.1007/s00216-022-04453-1]
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198. Fan Yang, Gaoyang Guo, Yunbing Wang.  (2022)  Inflammation-directed nanozyme-eluting hydrogel coating promotes vascular tissue repair by restoring reactive oxygen species homeostasis.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2022.140556]
199. Yue Sun, Zihao Xie, Fubin Pei, Wei Hu, Shasha Feng, Qingli Hao, Bing Liu, Xihui Mu, Wu Lei, Zhaoyang Tong.  (2022)  Trimetallic Au@Pd@Pt nanozyme-enhanced lateral flow immunoassay for the detection of SARS-CoV-2 nucleocapsid protein.  Analytical Methods,  14  (48): (5091-5099).  [PMID:36468531] [10.1039/D2AY01530G]
200. Yue Wu, Jun-Hu Cheng, Kevin M. Keener, Da-Wen Sun.  (2022)  Inhibitory effects of dielectric barrier discharge cold plasma on pathogenic enzymes and anthracnose for mango postharvest preservation.  POSTHARVEST BIOLOGY AND TECHNOLOGY,      [PMID:] [10.1016/j.postharvbio.2022.112181]
201. Liuming Xie, Gang Wang, Jianhua Xie, XianXiang Chen, Jiayan Xie, Xiaoyi Shi, Zhibing Huang.  (2022)  Enhancement of functional activity and biosynthesis of exopolysaccharides in Monascus purpureus by genistein treatments.  Current Research in Food Science,      [PMID:36425595] [10.1016/j.crfs.2022.11.011]
202. Yunxiao WANG, Dongyu GU, Chang LIU, Shanshan TANG, Shuai WANG, Yi WANG, Yi YANG.  (2022)  Enrichment, analysis, identification and mechanism of antioxidant components in Toona sinensis.  CHINESE JOURNAL OF ANALYTICAL CHEMISTRY,      [PMID:] [10.1016/j.cjac.2022.100198]
203. Shi-Hui Lu, Hao-Jiang Zuo, Jing Huang, Ran Chen, Jia-Ping Pan, Xiu-Xia Li.  (2022)  Phenylethanoid and Phenylmethanoid Glycosides from the Leaves of Ligustrum robustum and Their Bioactivities.  MOLECULES,  27  (21): (7390).  [PMID:36364215] [10.3390/molecules27217390]
204. Geng Li, Jingwen Xu, Huiwen Wang, Lianzhou Jiang, Huan Wang, Yan Zhang, Hua Jin, Zhijun Fan, Jing Xu, Qingshan Zhao.  (2022)  Physicochemical Antioxidative and Emulsifying Properties of Soybean Protein Hydrolysates Obtained with Dissimilar Hybrid Nanoflowers.  Foods,  11  (21): (3409).  [PMID:36360021] [10.3390/foods11213409]
205. Yuting Liao, Dong Liu, Bin Wang, Zijian Wu, Miao Ni, Mengchen Wang, Cheng-Hua Wang, Yuan Lu.  (2022)  Photothermally Modulated Magnetic Nanochains as Swarm Nanorobotics for Microreaction Control.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.2c03295]
206. Qianyu Wei, Shuman Feng, Zezhen Zhang, Lulu Liu, Lili Wu.  (2022)  A high-protein retained PES hemodialysis membrane with tannic acid as a multifunctional modifier.  COLLOIDS AND SURFACES B-BIOINTERFACES,      [PMID:36252532] [10.1016/j.colsurfb.2022.112921]
207. Yuqing Qin, Weikang Ke, Aroosha Faheem, Yueyun Ye, Yonggang Hu.  (2022)  A rapid and naked-eye on-site monitoring of biogenic amines in foods spoilage.  FOOD CHEMISTRY,      [PMID:36252369] [10.1016/j.foodchem.2022.134581]
208. Liu Song-xin, Li Zhi-man, Shao Zi-jun, Xia Yun-shi, Zhao Li-juan, Ren Duo-duo, Sun Yin-shi.  (2022)  Effect of velvet antler on the immune activity of cyclophosphamide-induced immunosuppressed mice.  FOOD AND AGRICULTURAL IMMUNOLOGY,      [PMID:] [10.1080/09540105.2022.2128070]
209. Wang Shuna, Li Zhe, Xia Mingyuan, Zhao Xiaoxue, Chen Chuanxia, Jiang Yuanyuan, Ni Pengjuan, Lu Yizhong.  (2022)  Atomically-precise Au24Ag1 Clusterzymes with Enhanced Peroxidase-like Activity for Bioanalysis.  CHEMICAL RESEARCH IN CHINESE UNIVERSITIES,  39  (6): (907-914).  [PMID:] [10.1007/s40242-022-2259-7]
210. Wang Zhang, Xinjie Liu, Xun Sun, Rongchun Han, Nianjun Yu, Juan Liang, An Zhou.  (2022)  Comparison of the Antioxidant Activities and Polysaccharide Characterization of Fresh and Dry Dendrobium officinale Kimura et Migo.  MOLECULES,  27  (19): (6654).  [PMID:36235191] [10.3390/molecules27196654]
211. Chao Zhang, Bowei Du, Zihao Song, Guiya Deng, Yan Shi, Tianyu Li, Yaqin Huang.  (2022)  Antioxidant activity analysis of collagen peptide-magnesium chelate.  POLYMER TESTING,      [PMID:] [10.1016/j.polymertesting.2022.107822]
212. Xiwen Liu, Penghui Shao, Shanshan Gao, Zhaoyu Bai, Jiayu Tian.  (2022)  Benzoquinone-assisted heterogeneous activation of PMS on Fe3S4 via formation of active complexes to mediate electron transfer towards enhanced bisphenol A degradation.  WATER RESEARCH,      [PMID:36240709] [10.1016/j.watres.2022.119218]
213. Xue Lin, Yousheng Shi, Pan Wen, Xiaoping Hu, Lu Wang.  (2022)  Free, Conjugated, and Bound Phenolics in Peel and Pulp from Four Wampee Varieties: Relationship between Phenolic Composition and Bio-Activities by Multivariate Analysis.  Antioxidants,  11  (9): (1831).  [PMID:36139905] [10.3390/antiox11091831]
214. Meijun Zhao, Yuxuan Li, Yian Liu, Lintao Bai, Junjie Ma, Mei Ren, Jiahui Liu, Heyun Shen.  (2022)  Single Gold Nanostars Achieve Inherent Cascade Catalytic and Near-Infrared Photothermal Activities for Efficient Tumor Therapy.  BIOCONJUGATE CHEMISTRY,      [PMID:36111663] [10.1021/acs.bioconjchem.2c00402]
215. Ying Wang, Huasong Bai, Songjun Wang, Ruixue Wang, Zhanzhong Wang.  (2022)  Casein phosphopeptide-calcium chelate: Preparation, calcium holding capacity and simulated digestion in vitro.  FOOD CHEMISTRY,      [PMID:36115235] [10.1016/j.foodchem.2022.134218]
216. Dong Haijiao, Du Wei, Dong Jian, Che Renchao, Kong Fei, Cheng Wenlong, Ma Ming, Gu Ning, Zhang Yu.  (2022)  Depletable peroxidase-like activity of Fe3O4 nanozymes accompanied with separate migration of electrons and iron ions.  Nature Communications,  13  (1): (1-11).  [PMID:36097172] [10.1038/s41467-022-33098-y]
217. Ping Yuan, Zhichen Deng, Peipei Qiu, Zhina Yin, Yan Bai, Zhengquan Su, Jincan He.  (2022)  Bimetallic Metal−Organic framework nanorods with peroxidase mimicking activity for selective colorimetric detection of Salmonella typhimurium in food.  FOOD CONTROL,      [PMID:] [10.1016/j.foodcont.2022.109357]
218. Yong Yan, Min Ni, Fan Wang, Yue Yu, Xin Gong, Yue Huang, Wei Tao, Chao Li, Feng Wang.  (2022)  Metal–Organic Framework-Based Biosensor for Detecting Hydrogen Peroxide in Plants through Color-to-Thermal Signal Conversion.  ACS Nano,      [PMID:36075214] [10.1021/acsnano.2c06481]
219. Fengmin Qin, Jiankang Zhang, Zhan Zhou, Hao Xu, Lin Cui, Zhengxing Lv, Yong Qin.  (2022)  TiO2 Nanoflowers Decorated with FeOx Nanocluster and Single Atoms by Atomic Layer Deposition for Peroxidase-Mimicking Nanozymes.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.2c02875]
220. Ningning Xing, Yangsai Lyu, Jia Li, Dickon H.L. Ng, Xiaolei Zhang, Weilin Zhao.  (2022)  3D hierarchical LDHs-based Janus micro-actuator for detection and degradation of catechol.  JOURNAL OF HAZARDOUS MATERIALS,      [PMID:36162304] [10.1016/j.jhazmat.2022.129914]
221. Dan Chen, Chunqiong Wang, Dezhi Yang, Huimin Deng, Qiulan Li, Li Chen, Gaokun Zhao, Junli Shi, Ke Zhang, Yaling Yang.  (2022)  A portable smartphone-based detection of glyphosate based on inhibiting peroxidase-like activity of heptanoic acid/Prussian blue decorated Fe3O4 nanoparticles.  RSC Advances,  12  (38): (25060-25067).  [PMID:36199893] [10.1039/D2RA03382H]
222. Xixiang Shuai, Taotao Dai, Mingshun Chen, Cheng-mei Liu, Roger Ruan, Yuhuan Liu, Jun Chen.  (2022)  Characterization of lipid compositions, minor components and antioxidant capacities in macadamia (Macadamia integrifolia) oil from four major areas in China.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2022.102009]
223. Ruoyao Li, Yuanyuan Fan, Lulu Liu, Hongna Ma, Deyan Gong, Zhaohua Miao, Hua Wang, Zhengbao Zha.  (2022)  Ultrathin Hafnium Disulfide Atomic Crystals with ROS-Scavenging and Colon-Targeting Capabilities for Inflammatory Bowel Disease Treatment.  ACS Nano,      [PMID:36037406] [10.1021/acsnano.2c06151]
224. Huanhuan Teng, Yi Zhang, Chuanshan Jin, Tongsheng Wang, Shengzhuo Huang, Lei Li, Songzi Xie, Deling Wu, Fengqing Xu.  (2022)  Polysaccharides from steam-processed Polygonatum cyrtonema Hua protect against d-galactose-induced oxidative damage in mice by activation of Nrf2/HO-1 signaling.  JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,  103  (2): (779-791).  [PMID:36054707] [10.1002/jsfa.12189]
225. Di Weng, Sheng-Hua Zha, Yuan Zhu, Hang Li, Shou-Bu Hou, Qing-Sheng Zhao, Bing Zhao.  (2022)  Effect of particle size on the physicochemical and antioxidant properties of Forsythia suspensa (Thunb.)Vahl leaf powders.  POWDER TECHNOLOGY,      [PMID:] [10.1016/j.powtec.2022.117866]
226. Xiaorong Yang, Peng Zhang, Huijie Hou, Jingping Hu, Lu Liu, Longsheng Wu, Sijing Chen, Keliang Pan, Sha Liang, Shushan Yuan, Jiakuan Yang.  (2022)  An iron chlorophyll derivative for enhanced degradation of bisphenol A: New insight into the generation mechanism of high-valent iron oxo species.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2022.138688]
227. Li Yali, Wang Jing, Huang Fenghong, Zhang Yufei, Zheng Mingming.  (2022)  DNA-directed coimmobilization of multiple enzymes on organic−inorganic hybrid DNA flowers.  Frontiers in Bioengineering and Biotechnology,      [PMID:36032715] [10.3389/fbioe.2022.951394]
228. Sun Qiao, Zhang Xu, Gao Mengchu, Zhang Chunxiao, Peng Biyu.  (2022)  Resource Utilization of Bovine Neck Ligament: Enzymatic Preparation of Elastin Peptide and Its Antioxidant Activity.  APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY,  195  (1): (33-50).  [PMID:35932368] [10.1007/s12010-022-04102-4]
229. Yuzhang Yang, Yunqian Gong, Xingliang Li, Minji Li, Qinping Wei, Beibei Zhou, Junke Zhang.  (2022)  Alkaline-Stable Peroxidase Mimics Based on Biological Metal–Organic Frameworks for Recyclable Scavenging of Hydrogen Peroxide and Detecting Glucose in Apple Fruits.  ACS Sustainable Chemistry & Engineering,      [PMID:] [10.1021/acssuschemeng.2c03184]
230. Yuxi Guo, Xuefeng Chen, Pin Gong, Jing Guo, Dan Deng, Guanglian He, Chenglong Ji, Ruotong Wang, Hui Long, Jiating Wang, Wenbo Yao, Wenjuan Yang, Fuxin Chen.  (2022)  Effect of shiitake mushrooms polysaccharide and chitosan coating on softening and browning of shiitake mushrooms (Lentinus edodes) during postharvest storage.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:35907449] [10.1016/j.ijbiomac.2022.07.193]
231. Luyao Wang, Yuzhi Tan, Shengwei Sun, Liangjie Zhou, Guojun Wu, Yuting Shao, Mengxi Wang, Zhihong Xin.  (2022)  Improving Degradation of Polycyclic Aromatic Hydrocarbons by Bacillus atrophaeus Laccase Fused with Vitreoscilla Hemoglobin and a Novel Strong Promoter Replacement.  Biology-Basel,  11  (8): (1129).  [PMID:36009756] [10.3390/biology11081129]
232. Ailin Zhang, Yanhua Hou, Quanfu Wang, Yatong Wang.  (2022)  Characteristics and polyethylene biodegradation function of a novel cold-adapted bacterial laccase from Antarctic sea ice psychrophile Psychrobacter sp. NJ228.  JOURNAL OF HAZARDOUS MATERIALS,      [PMID:36104922] [10.1016/j.jhazmat.2022.129656]
233. Aibibai Amuti, Huasong Bai, Ying Wang, Zhanzhong Wang.  (2022)  N-octadecyl lactose-amide modified microemulsions as targeting delivery carrier for α-linolenic acid: In vitro evaluation and interaction mechanism.  JOURNAL OF MOLECULAR LIQUIDS,      [PMID:] [10.1016/j.molliq.2022.119876]
234. Fangfang Dai, Mingsen Xie, Ying Wang, Libing Zhang, Zhen Zhang, Xiaoquan Lu.  (2022)  Synergistic Effect Improves the Response of Active Sites to Target Variations for Picomolar Detection of Silver Ions.  ANALYTICAL CHEMISTRY,      [PMID:35834409] [10.1021/acs.analchem.2c01665]
235. Xiaoxuan Lou, Fangke Zhi, Xiaoyuan Sun, Fang Wang, Xiaohong Hou, Chongning Lv, Qi Hu.  (2022)  Construction of co-immobilized laccase and mediator based on MOFs membrane for enhancing organic pollutants removal.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2022.138080]
236. Wang Zhenxing, Jin Ximeng, Zhang Xuechun, Xie Xing, Tu Zongcai, He Xiahong.  (2022)  From Function to Metabolome: Metabolomic Analysis Reveals the Effect of Probiotic Fermentation on the Chemical Compositions and Biological Activities of Perilla frutescens Leaves.  Frontiers in Nutrition,      [PMID:35898707] [10.3389/fnut.2022.933193]
237. Sai Zhang, Ruoning Guo, Ming Liang, Li Li.  (2022)  Regulation of ZnFe2O4 synthesis for optimizing photoelectric response and its application for ciprofloxacin degradation: The synergistic effect with peroxymonosulfate and visible light.  PROCESS SAFETY AND ENVIRONMENTAL PROTECTION,      [PMID:] [10.1016/j.psep.2022.07.003]
238. Hong Zeng, Hongli Yang, Yue Tang, Xiaojuan Niu, Yuangen Wu.  (2022)  Aptamer-enhanced the Ag(I) ion-3,3′,5,5′-tetramethylbenzdine catalytic system as a novel colorimetric biosensor for ultrasensitive and selective detection of paraquat.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,      [PMID:35780760] [10.1016/j.saa.2022.121571]
239. Lihua Li, Xinyu Sun, Hui Zhang, Mengna Dong, Jiao Wang, Shuang Zhao, Minghui Shang, Xin Wang, Hui Zhangsun, Li Wang.  (2022)  Amphiphilic nano-delivery system based on modified-chitosan and ovalbumin: Delivery and stability in simulated digestion.  CARBOHYDRATE POLYMERS,      [PMID:35868755] [10.1016/j.carbpol.2022.119779]
240. CHEN Jian-Peng, WANG Yue, ZHANG Xu-Yang, SUN Ping, WU Zheng-Fang, SHANG Ya-Fang, YANG Shao-Hua, MA Yi-Long, WEI Zhao-Jun.  (2022)  Effect of air drying temperature on the phenolics and antioxidant activity of Xuan-Mugua fruit.  Food Science and Technology,      [PMID:] [10.1590/fst.45322]
241. Qiu Weihua, Liu Jinru.  (2022)  Fermenting and Lignin Degradability of a White-Rot Fungus Coriolopsis trogii Using Industrial Lignin as Substrate.  APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY,  194  (11): (5220-5235).  [PMID:35723831] [10.1007/s12010-022-04004-5]
242. Jinjing Zhan, Zijian Liang, Jian Li, Xinan Zeng, Guoliang Ou, Chuming Zhong.  (2022)  Pulsed electric field-ultrasonic assisted extraction combined with macroporous resin for the preparation of flavonoids from Pericarpium Citri Reticulatae.  JOURNAL OF FOOD PROCESSING AND PRESERVATION,  46  (10): (e16823).  [PMID:] [10.1111/jfpp.16823]
243. Qian Wang, Xiaoyan Yang, Changwei Zhu, Guodong Liu, Weili Han, Yujun Sun, Lisheng Qian.  (2022)  Valorization of Polysaccharides From Benincasa hispida: Physicochemical, Moisturizing, and Antioxidant Skincare Properties.  Frontiers in Pharmacology,      [PMID:35784722] [10.3389/fphar.2022.912382]
244. Yumin Wu, Ying Ma, Yiliang Gao, Yuetao Liu, Chuanhui Gao.  (2022)  Poly (lactic acid)-based pH responsive membrane combined with chitosan and alizarin for food packaging.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:35716790] [10.1016/j.ijbiomac.2022.06.039]
245. Xiaomin Luo, Lixia Zeng, Qiao Li, Zhong Wang, Fansheng Kong, Yongguang Bi.  (2022)  β-cyclodextrin inclusion complex containing essential oil from wampee [Clausena lansium (Lour.) Skeels] fruit pericarp: Synthesis, characterization, and evaluation of antioxidant activity.  JOURNAL OF MOLECULAR STRUCTURE,      [PMID:] [10.1016/j.molstruc.2022.133525]
246. Tang Lu, Huang Huihua.  (2022)  Evaluation of pineapple peel cellulose nanocrystals/EGCG complexes for improving the stability of curcumin emulsion.  CELLULOSE,  29  (11): (6123-6141).  [PMID:] [10.1007/s10570-022-04666-8]
247. Yan Wang, Yongqiang Li, Bi Chen, Xianfeng Deng, Qin Luo, Xingru Zao.  (2022)  UPLC–Q–TOF–MS/MS Analysis of Phenolic Compounds from the Fruit of Cephalostachyum fuchsianum Gamble and Their Antioxidant and Cytoprotective Activities.  MOLECULES,  27  (12): (3767).  [PMID:35744892] [10.3390/molecules27123767]
248. Shi-Hui Lu, Jing Huang, Hao-Jiang Zuo, Zhong-Bo Zhou, Cai-Yan Yang, Zu-Liang Huang.  (2022)  Monoterpenoid Glycosides from the Leaves of Ligustrum robustum and Their Bioactivities.  MOLECULES,  27  (12): (3709).  [PMID:35744841] [10.3390/molecules27123709]
249. Xiang Lai, Yue Shen, Shoubei Gao, Yajing Chen, Yanshuai Cui, Dongxue Ning, Xianbing Ji, Zhiwei Liu, Longgang Wang.  (2022)  The Mn-modified porphyrin metal-organic framework with enhanced oxidase-like activity for sensitively colorimetric detection of glutathione.  BIOSENSORS & BIOELECTRONICS,      [PMID:35679650] [10.1016/j.bios.2022.114446]
250. Xin Xu, Zhiyi Zhang, Junlong Zhu, Dan Wang, Guoyan Liu, Li Liang, Jixian Zhang, Xiaofang Liu, Youdong Li, Jiaoyan Ren, Qianchun Deng, Chaoting Wen.  (2022)  Whey Protein Isolate Nanofibers Prepared by Subcritical Water Stabilized High Internal Phase Pickering Emulsion to Deliver Curcumin.  Foods,  11  (11): (1625).  [PMID:35681375] [10.3390/foods11111625]
251. Zhong Dan, Feng Weinan, Ma Wencheng, Liu Xinyue, Ma Jun, Zhou Ziyi, Du Xuan, He Fu.  (2022)  Goethite and lepidocrocite catalyzing different double-oxidant systems to degrade chlorophenol.  ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH,  29  (48): (72764-72776).  [PMID:35614350] [10.1007/s11356-022-20855-1]
252. Xue Cao, Jing Gao, Yufeng Yang, Heyu Li, Xiaobing Zheng, Guanhua Liu, Yanjun Jiang.  (2022)  Synergistic degradation of chlorophenol pollutants by a photo-enzyme integrated catalyst.  Journal of Environmental Chemical Engineering,      [PMID:] [10.1016/j.jece.2022.107909]
253. Kunyu Chen, Zhanguo Cui, Zhiqiang Zhang, Heliang Pang, Jing Yang, Xiaojiang Huang, Jinsuo Lu.  (2022)  Life-sustaining of H+ in S(IV)/Fe(VI) system for efficient removal of dimethoate in water: Active species identification and mechanism.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2022.136865]
254. Xiao Yu, Huaibi Zhang, Juan Wang, Junming Wang, Zhenxing Wang, Jinbo Li.  (2022)  Phytochemical Compositions and Antioxidant Activities of Essential Oils Extracted from the Flowers of Paeonia delavayi Using Supercritical Carbon Dioxide Fluid.  MOLECULES,  27  (9): (3000).  [PMID:35566350] [10.3390/molecules27093000]
255. Yiqing Zhu, Xinyang Sun, Xieqi Luo, Jian Ding, Fengjiao Fan, Peng Li, Xinchun Shen, Yong Fang.  (2022)  Encapsulation of selenium-containing peptides in xanthan gum-lysozyme nanoparticles as a powerful gastrointestinal delivery system.  FOOD RESEARCH INTERNATIONAL,      [PMID:35650980] [10.1016/j.foodres.2022.111351]
256. Liying Zhang, Pei Xie, Hang Wu, Jiulong Zhao, Shige Wang.  (2022)  2D MoSe2@PVP nanosheets with multi-enzyme activity alleviate the acute pancreatitis via scavenging the reactive oxygen and nitrogen species.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2022.136792]
257. Ya-Fang Shang, Jun-Hao Miao, Jia Zeng, Tian-Hua Zhang, Rui-Ming Zhang, Bing-Yan Zhang, Chao Wang, Yi-Long Ma, Xiang-Li Niu, Xiao-Long Ni, Zhao-Jun Wei.  (2022)  Evaluation of digestibility differences for apple polyphenolics using in vitro elderly and adult digestion models.  FOOD CHEMISTRY,      [PMID:35584576] [10.1016/j.foodchem.2022.133154]
258. Jun Wang, Ying Zhao, Chunting Li, Zijun Yu, Yang Zhang, Yuan Li, Xiaoyao Tan, Shaomin Liu, Shaobin Wang, Xiaoguang Duan.  (2022)  Peroxymonosulfate oxidation via paralleled nonradical pathways over iron and nitrogen doped porous carbons.  SCIENCE OF THE TOTAL ENVIRONMENT,      [PMID:35523353] [10.1016/j.scitotenv.2022.155670]
259. Zhang Feng, Lian Mengying, Alhadhrami A., Huang Mina, Li Bin, Mersal Gaber A. M., Ibrahim Mohamed M., Xu Miaojun.  (2022)  Laccase immobilized on functionalized cellulose nanofiber/alginate composite hydrogel for efficient bisphenol A degradation from polluted water.  Advanced Composites and Hybrid Materials,  (3): (1852-1864).  [PMID:] [10.1007/s42114-022-00476-5]
260. Yanning Zheng, Dapeng Xu, Lixia Sun, Junrong Ji, Jianhua Sun, Zhangfa Tong, Lingyi Qin, Youquan Zhang, Jiangxue Luo, Dankui Liao.  (2022)  Construction of a bioinspired Fe3O4/N-HCS nanozyme for highly sensitive detection of GSH.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2022.129046]
261. Yuhang Hu, Xuhui Kan, Tingting Yang, Xia Fan, Wangting Zhou, Guijie Chen, Yamei Yan, Lu Lu, Jia Mi, Xiaoxiong Zeng, Youlong Cao.  (2022)  (−)-5-O-(3-O-β-d-Glucopyranosylcaffeoyl)-quinic acid from the fruits of Lycium barbarum L. var. auranticarpum K. F. Ching: Purification, identification and in vitro bioactivities.  FOOD CHEMISTRY,      [PMID:35490526] [10.1016/j.foodchem.2022.133081]
262. Xing Yang, Jian Shen, Jia Liu, Yuxin Yang, Anna Hu, Na Ren, Zeneng Cheng, Wenjie Liu.  (2022)  Spray-Drying of Hydroxypropyl β-Cyclodextrin Microcapsules for Co-Encapsulation of Resveratrol and Piperine with Enhanced Solubility.  Crystals,  12  (5): (596).  [PMID:] [10.3390/cryst12050596]
263. Yuxi Guo, Xuefeng Chen, Pin Gong, Mengrao Wang, Wenbo Yao, Wenjuan Yang, Fuxin Chen.  (2022)  Effects of simulated saliva-gastrointestinal digestion on the physicochemical properties and bioactivities of Siraitia grosvenorii polysaccharides.  INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,  57  (7): (4495-4506).  [PMID:] [10.1111/ijfs.15783]
264. Liucan Wang, Zhenqiang Wang, Yiyang Pan, Shuaishuai Chen, Xin Fan, Xiaolong Li, Guoqing Chen, Yuanhang Ma, Yujiao Cai, Jixi Zhang, Hua Yang, Weidong Xiao, Min Yu.  (2022)  Polycatechol-Derived Mesoporous Polydopamine Nanoparticles for Combined ROS Scavenging and Gene Interference Therapy in Inflammatory Bowel Disease.  ACS Applied Materials & Interfaces,      [PMID:35442639] [10.1021/acsami.1c25180]
265. Dongyi Liang, Baijian Feng, Na Li, Linhan Su, Zhong Wang, Fansheng Kong, Yongguang Bi.  (2022)  Preparation, characterization, and biological activity of Cinnamomum cassia essential oil nano-emulsion.  ULTRASONICS SONOCHEMISTRY,      [PMID:35472756] [10.1016/j.ultsonch.2022.106009]
266. Yan-Yan XING, Mei-Ling CHEN, Xin-Ai SHEN, Ning LIANG, Xiao-Hong HOU.  (2022)  Fe-MIL-88A hexagonal rods as peroxidase mimetic at neutral pH for one-pot glucose colorimetric assay.  CHINESE JOURNAL OF ANALYTICAL CHEMISTRY,      [PMID:] [10.1016/j.cjac.2022.100096]
267. Hongqi Geng, Yaping Ren, Gang Qin, Tao Wen, Quan Liu, Haiyan Xu, Weiwei He.  (2022)  Ti3C2 nanosheets with broad-spectrum antioxidant activity for cytoprotection against oxidative stress.  RSC Advances,  12  (18): (11128-11138).  [PMID:35425035] [10.1039/D2RA01225A]
268. Mengfan Luo, Heng Zhang, Peng Zhou, Jiali Peng, Ye Du, Zhaokun Xiong, Bo Lai.  (2022)  Graphite (GP) induced activation of ferrate(VI) for degradation of micropollutants: The crucial reduction role of carbonyl groups on GP surface.  JOURNAL OF HAZARDOUS MATERIALS,      [PMID:35405605] [10.1016/j.jhazmat.2022.128827]
269. Rui Li, Xiaohong Qiao, Huijun Ma, Hanmei Li, Cong Li, Lihua Jin.  (2022)  In situ generated Fe3C embedded Fe–N-doped carbon nanozymes with enhanced oxidase mimic activity for total antioxidant capacity assessment.  Journal of Materials Chemistry B,  10  (17): (3311-3319).  [PMID:35380140] [10.1039/D1TB02695J]
270. Javed Miral, Belwal Tarun, Ruyuan Zhang, Xu Yanqun, Li Li, Luo Zisheng.  (2022)  Optimization and Mechanism of Phytochemicals Extraction from Camellia Oleifera Shells Using Novel Biosurfactant Nanobubbles Solution Coupled with Ultrasonication.  Food and Bioprocess Technology,  15  (5): (1101-1114).  [PMID:] [10.1007/s11947-022-02793-5]
271. Lv Zongyu, Tan Ting, Hussain Munir, Zhou Wenlong, Ma Mingbo.  (2022)  Effects of Crosslinking Sericin on the Color Fastness and Antioxidant Activity of Naturally Colored Silk.  FIBERS AND POLYMERS,  23  (3): (658-665).  [PMID:] [10.1007/s12221-022-3082-y]
272. Li Bowen, Sun Shangde, Chen Xiaowei, Zhang Hao.  (2022)  Enzymatic conversion of soapstock fatty acids from oil refining waste to biosurfactant using a low-cost liquid lipase and a new application as an antioxidant.  Biomass Conversion and Biorefinery,  14  (3): (3839-3851).  [PMID:] [10.1007/s13399-022-02612-z]
273. Xin Yin, Hao Cheng, Wusigale, Huanhuan Dong, Weining Huang, Li Liang.  (2022)  Resveratrol Stabilization and Loss by Sodium Caseinate, Whey and Soy Protein Isolates: Loading, Antioxidant Activity, Oxidability.  Antioxidants,  11  (4): (647).  [PMID:35453332] [10.3390/antiox11040647]
274. Liangqin Xie, Zeyuan Deng, Jie Zhang, Huanhuan Dong, Wei Wang, Banghuai Xing, Xiaoru Liu.  (2022)  Comparison of Flavonoid O-Glycoside, C-Glycoside and Their Aglycones on Antioxidant Capacity and Metabolism during In Vitro Digestion and In Vivo.  Foods,  11  (6): (882).  [PMID:35327304] [10.3390/foods11060882]
275. Yaqi Yao, Shanshan Wang, Rui Zhou, Ye Shang, Kunze Du, Jun He, Jin Li, Lin Ma, Yanxu Chang.  (2022)  A novel reverse migration micellar electrokinetic chromatography method for in-capillary screening and quantifying of antioxidant components in Sanyetangzhiqing using 2,2′-Azinobis-(3-ethylbenzthiazoline-6-sulphonate) as oxidation-free radical.  ELECTROPHORESIS,  43  (11): (1148-1160).  [PMID:35287248] [10.1002/elps.202100330]
276. Ying-Hui Mai, Qi-Guo Zhuang, Qiao-Hong Li, Kui Du, Ding-Tao Wu, Hua-Bin Li, Yu Xia, Fan Zhu, Ren-You Gan.  (2022)  Ultrasound-Assisted Extraction, Identification, and Quantification of Antioxidants from ‘Jinfeng’ Kiwifruit.  Foods,  11  (6): (827).  [PMID:35327254] [10.3390/foods11060827]
277. Xie Pei, Zhang Liying, Shen Hui, Wu Hang, Zhao Jiulong, Wang Shige, Hu Lianghao.  (2022)  Biodegradable MoSe2-polyvinylpyrrolidone nanoparticles with multi-enzyme activity for ameliorating acute pancreatitis.  JOURNAL OF NANOBIOTECHNOLOGY,  20  (1): (1-18).  [PMID:35248068] [10.1186/s12951-022-01288-x]
278. Wang Tianlin, Hu Yuwen, Liang Mengying, Song Lianjun, Li Tiange, Zhang Xiya, Li Ning, Huang Xianqing.  (2022)  Synthesis of a cerium-based nanomaterial with superior oxidase-like activity for colorimetric determination of glutathione in food samples.  MICROCHIMICA ACTA,  189  (3): (1-9).  [PMID:35239046] [10.1007/s00604-022-05197-6]
279. Chun-Yan Zhang, Wei-Yi Zhang, Guo-Ying Chen, Tong-Qing Chai, Hao Zhang, Yi Xu, Feng-Qing Yang.  (2022)  Vitamin B3 as a high acid-alkali tolerant peroxidase mimic for colorimetric detection of hydrogen peroxide and glutathione.  Arabian Journal of Chemistry,      [PMID:] [10.1016/j.arabjc.2022.103823]
280. Yuan Gao, Yutong Shi, Na Miao, Wenxin Xing, Cholil Yun, Shengfang Wang, Wenjie Wang, Huimei Wang.  (2022)  A green ultrasound-assisted enzymatic extraction method for efficient extraction of total polyphenols from Empetrum nigrum and determination of its bioactivities.  JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY,      [PMID:] [10.1016/j.jiec.2022.02.041]
281. Fang Ai, Xuedi Huang, Yalan Wu, Chen Ji, Yufang Gao, Ting Yu, Fujie Yan.  (2022)  Alleviative effects of a novel strain Bacillus coagulans XY2 on copper-induced toxicity in zebrafish larvae.  Journal of Environmental Sciences,      [PMID:36375957] [10.1016/j.jes.2022.02.010]
282. Le Wang, Pengxue Sun, Mingna Li, Yan Shen, Yangyong Lv, Hailong Tian, Dapeng Wu, Ying Liang, Qipeng Yuan, Jinshui Wang.  (2022)  Application of the in-situ biological detoxification polymer for the improvement of AFB1 detoxification.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2022.113239]
283. Xiaoping Hu, Lingfeng Wu, Minjie Du, Lu Wang.  (2022)  Eco-friendly synthesis of size-controlled silver nanoparticles by using Areca catechu nut aqueous extract and investigation of their potent antioxidant and anti-bacterial activities.  Arabian Journal of Chemistry,      [PMID:] [10.1016/j.arabjc.2022.103763]
284. Jinghui Wang, Renliang Huang, Wei Qi, Rongxin Su, Zhimin He.  (2022)  Construction of biomimetic nanozyme with high laccase- and catecholase-like activity for oxidation and detection of phenolic compounds.  JOURNAL OF HAZARDOUS MATERIALS,      [PMID:35236027] [10.1016/j.jhazmat.2022.128404]
285. Kangli Wu, Meiling Shi, Xiaomei Pan, Jianqiang Zhang, Xiaomeng Zhang, Tong Shen, Yongqiang Tian.  (2022)  Decolourization and biodegradation of methylene blue dye by a ligninolytic enzyme-producing Bacillus thuringiensis: Degradation products and pathway.  ENZYME AND MICROBIAL TECHNOLOGY,      [PMID:35151126] [10.1016/j.enzmictec.2022.109999]
286. Yimin Niu, Hongbin Yang, Zhenyan Yu, Cuicui Gao, Shuaishuai Ji, Jie Yan, Lei Han, Qiang Huo, Ming Xu, Yang Liu.  (2022)  Intervention with the Bone-Associated Tumor Vicious Cycle through Dual-Protein Therapeutics for Treatment of Skeletal-Related Events and Bone Metastases.  ACS Nano,      [PMID:35077154] [10.1021/acsnano.1c08269]
287. Tingting Yang, Yuhang Hu, Yamei Yan, Wangting Zhou, Guijie Chen, Xiaoxiong Zeng, Youlong Cao.  (2022)  Characterization and Evaluation of Antioxidant and Anti-Inflammatory Activities of Flavonoids from the Fruits of Lycium barbarum.  Foods,  11  (3): (306).  [PMID:35159457] [10.3390/foods11030306]
288. Yu-Shi Shen, Xiao-Hui Yao, Chen-Xi He, Run-Ze Hu, Jia-Xin Yang, Dong-Yang Zhang, Tao Chen.  (2022)  A wood-based fluid catalytic reactor with directional channels and porous inner walls for efficient degradation of 4-NP by immobilized laccase.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2022.114589]
289. Cui Wu, Huijun Wang, Zhenying Liu, Bo Xu, Zhuojun Li, Pingping Song, Zhimao Chao.  (2022)  Untargeted Metabolomics Coupled with Chemometrics for Leaves and Stem Barks of Dioecious Morus alba L..  Metabolites,  12  (2): (106).  [PMID:35208181] [10.3390/metabo12020106]
290. Zhanmei Jiang, Sinan Mu, Chenglong Ma, Yue Liu, Yue Ma, Minghan Zhang, Hongyu Li, Xianqi Liu, Juncai Hou, Bo Tian.  (2022)  Consequences of ball milling combined with high-pressure homogenization on structure, physicochemical and rheological properties of citrus fiber.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2022.107515]
291. Chengxue Ma, Xiaoliu Huangfu, Yijie Zou, Ruixing Huang, Qiang He, Jun Ma.  (2022)  Kinetics and mechanism of Thallium(I) oxidation by Permanganate: Role of bromide.  CHEMOSPHERE,      [PMID:35051517] [10.1016/j.chemosphere.2022.133652]
292. Hao-Xiang Gao, Heng-Yu Liang, Nan Chen, Bi Shi, Wei-Cai Zeng.  (2022)  Potential of phenolic compounds in Ligustrum robustum (Rxob.) Blume as antioxidant and lipase inhibitors: Multi-spectroscopic methods and molecular docking.  JOURNAL OF FOOD SCIENCE,  87  (2): (651-663).  [PMID:35122440] [10.1111/1750-3841.16020]
293. Jinghui Wang, Renliang Huang, Wei Qi, Rongxin Su, Zhimin He.  (2022)  Preparation of amorphous MOF based biomimetic nanozyme with high laccase- and catecholase-like activity for the degradation and detection of phenolic compounds.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2022.134677]
294. Ruimin Wang, Lu Wang, Lin Zhang, Sitong Wan, Congfa Li, Sixin Liu.  (2022)  Solvents effect on phenolics, iridoids, antioxidant activity, antibacterial activity, and pancreatic lipase inhibition activity of noni (Morinda citrifolia L.) fruit extract.  FOOD CHEMISTRY,      [PMID:35008024] [10.1016/j.foodchem.2021.131989]
295. Xijie Li, Juzheng Wang, Diyi Feng, Han Huang, Yuefeng Deng, Chengli Yang, Jie Ouyang, Dali Li, Ruofu Shi.  (2021)  Printing toner used as carrier for immobilization of laccase.  Biocatalysis and Agricultural Biotechnology,      [PMID:] [10.1016/j.bcab.2021.102272]
296. Wen-Jie Guo, Jia-Kun Xu, Sheng-Tao Wu, Shu-Qin Gao, Ge-Bo Wen, Xiangshi Tan, Ying-Wu Lin.  (2021)  Design and Engineering of an Efficient Peroxidase Using Myoglobin for Dye Decolorization and Lignin Bioconversion.  INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,  23  (1): (413).  [PMID:35008837] [10.3390/ijms23010413]
297. Sheng Zhou, Yuxiu Wen, Yiting Duan, Qi Li, Yuan Gao, Xiuzhu Yu.  (2021)  Functional Properties and Composition of New “Nut” Oil Obtained from Xanthium sibiricum Seeds.  EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY,  124  (4): (2100135).  [PMID:] [10.1002/ejlt.202100135]
298. Hang Li, Qing-Sheng Zhao, Sen-Lin Chang, Tan-Ran Chang, Ming-Hui Tan, Bing Zhao.  (2021)  Development of cannabidiol full-spectrum oil/2,6-di-O-methyl-β-cyclodextrin inclusion complex with enhanced water solubility, bioactivity, and thermal stability.  JOURNAL OF MOLECULAR LIQUIDS,      [PMID:] [10.1016/j.molliq.2021.118318]
299. Xing Yanyan, Chen Meiling, Zhao Yunkun, Xu Jiabi, Hou Xiaohong.  (2021)  Triple-enzyme mimetic activity of Fe3O4@C@MnO2 composites derived from metal–organic frameworks and their application to colorimetric biosensing of dopamine.  MICROCHIMICA ACTA,  189  (1): (1-10).  [PMID:34866160] [10.1007/s00604-021-05114-3]
300. Yuxiao Feng, Yingjie Du, Geling Kuang, Le Zhong, Hongtong Hu, Shiru Jia, Jiandong Cui.  (2021)  Hierarchical micro- and mesoporous ZIF-8 with core–shell superstructures using colloidal metal sulfates as soft templates for enzyme immobilization.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,      [PMID:34863543] [10.1016/j.jcis.2021.11.123]
301. Jin-Bo Bai, Ji-Chun Ge, Wang-Juan Zhang, Wang Liu, Jian-Ping Luo, Feng-Qing Xu, De-Ling Wu, Song-Zi Xie.  (2021)  Physicochemical, morpho-structural, and biological characterization of polysaccharides from three Polygonatum spp.  RSC Advances,  11  (60): (37952-37965).  [PMID:35498116] [10.1039/D1RA07214E]
302. Yue-Hong Pang, Yi-Ying Wang, Meng-Meng Sun, Xiao-Fang Shen.  (2021)  Visual detection of CaMV35S promoter via target-triggered rolling circle amplification of DNAzyme.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,      [PMID:] [10.1016/j.jfca.2021.104304]
303. Chun-Yan Zhang, Tong-Qing Chai, Guo-Ying Chen, Wei-Yi Zhang, Hao Zhang, Feng-Qing Yang.  (2021)  Investigation on the peroxidase-mimic activity of adenine phosphate and its applications.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2021.106992]
304. Guolin Zheng, Yifan Cui, Yu Zhou, Zhe Jiang, Qiang Wang, Man Zhou, Ping Wang, Yuanyuan Yu.  (2021)  Photoenzymatic Activity of Artificial–Natural Bienzyme Applied in Biodegradation of Methylene Blue and Accelerating Polymerization of Dopamine.  ACS Applied Materials & Interfaces,      [PMID:34787400] [10.1021/acsami.1c17098]
305. Yufeng Liu, Xiaoyu Wang, Quan Wang, Yihong Zhang, Quanyi Liu, Shujie Liu, Sirong Li, Yan Du, Hui Wei.  (2021)  Structurally Engineered Light-Responsive Nanozymes for Enhanced Substrate Specificity.  ANALYTICAL CHEMISTRY,      [PMID:34738799] [10.1021/acs.analchem.1c03610]
306. Yan Zhang, Bi-Cong Wang, Po Wang, Xiao-Jie Ju, Mao-Jie Zhang, Rui Xie, Zhuang Liu, Wei Wang, Liang-Yin Chu.  (2021)  Microfluidic fabrication of hydrogel microparticles with MOF-armoured multi-enzymes for cascade biocatalytic reactions.  Reaction Chemistry & Engineering,  (2): (275-283).  [PMID:] [10.1039/D1RE00257K]
307. Xin Yin, Huanhuan Dong, Hao Cheng, Chuye Ji, Li Liang.  (2021)  Sodium caseinate particles with co-encapsulated resveratrol and epigallocatechin-3-gallate for inhibiting the oxidation of fish oil emulsions.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2021.107308]
308. Li Tang, Xiaomin Luo, Meiyuan Wang, Zhong Wang, Juan Guo, Fansheng Kong, Yongguang Bi.  (2021)  Synthesis, characterization, in vitro antioxidant and hypoglycemic activities of selenium nanoparticles decorated with polysaccharides of Gracilaria lemaneiformis.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:34728301] [10.1016/j.ijbiomac.2021.10.189]
309. Minhui Gong, Jiayu Xiao, Huan Li, Luo Hai, Ke Yang, Junqin Li, Zefeng Wang, Le Deng, Dinggeng He.  (2021)  Magnetically retained and glucose-fueled hydroxyl radical nanogenerators for H2O2-self-supplying chemodynamic therapy of wound infections.  Materials Science & Engineering C-Materials for Biological Applications,      [PMID:34857301] [10.1016/j.msec.2021.112522]
310. Gaojun Wang, Yao Xing, Guohao Liu, Yuxi Chu, Gaofei Yao, Qian Li, Rong Chen.  (2021)  Poorly conductive biochar boosting extracellular electron transfer for efficient volatile fatty acids oxidation via redox-mediated mechanism.  SCIENCE OF THE TOTAL ENVIRONMENT,      [PMID:34688743] [10.1016/j.scitotenv.2021.151113]
311. Xinyu Meng, Huan Liu, Xinyu Dong, Qiqi Wang, Yongmei Xia, Xueyi Hu.  (2021)  A soft Pickering emulsifier made from chitosan and peptides endows stimuli-responsiveness, bioactivity and biocompatibility to emulsion.  CARBOHYDRATE POLYMERS,      [PMID:34893215] [10.1016/j.carbpol.2021.118768]
312. Lei Yuan, Fengyun Cheng, Junjie Yi, Shengbao Cai, Xiaojun Liao, Fei Lao, Linyan Zhou.  (2021)  Effect of high-pressure processing and thermal treatments on color and in vitro bioaccessibility of anthocyanin and antioxidants in cloudy pomegranate juice.  FOOD CHEMISTRY,      [PMID:34710695] [10.1016/j.foodchem.2021.131397]
313. Jia-Yi Yin, Ya-Ning Han, Meng-Qi Liu, Zan-Hao Piao, Xu Zhang, Yu-Ting Xue, Ying-Hua Zhang.  (2021)  Structure-guided discovery of antioxidant peptides bounded to the Keap1 receptor as hunter for potential dietary antioxidants.  FOOD CHEMISTRY,      [PMID:34710694] [10.1016/j.foodchem.2021.130999]
314. Qiqi Xu, Yusheng Hua, Yuetong Zhang, Mingzhu Lv, Huan Wang, Yang Pi, Jiani Xie, Chengyan Wang, Yuan Yong.  (2021)  A Biofilm Microenvironment-Activated Single-Atom Iron Nanozyme with NIR-Controllable Nanocatalytic Activities for Synergetic Bacteria-Infected Wound Therapy.  Advanced Healthcare Materials,  10  (22): (2101374).  [PMID:34617410] [10.1002/adhm.202101374]
315. Xiaodi Gong, Xin Pu, Jing Wang, Linlin Yang, Yunxia Cui, Lijuan Li, Xiao Sun, Jichang Liu, Jingfeng Bai, Yudong Wang.  (2021)  Enhancing of Nanocatalyst-Driven Chemodynaminc Therapy for Endometrial Cancer Cells Through Inhibition of PINK1/Parkin-Mediated Mitophagy.  International Journal of Nanomedicine,      [PMID:34616150] [10.2147/IJN.S329341]
316. Chunyang Bao, Yan Wang, Xiaoling Xu, Die Li, Jing Chen, Zhangbin Guan, Bingyu Wang, Mei Hong, Jingyu Zhang, Tianheng Wang, Qiang Zhang.  (2021)  Reversible immobilization of laccase onto glycopolymer microspheres via protein-carbohydrate interaction for biodegradation of phenolic compounds.  BIORESOURCE TECHNOLOGY,      [PMID:34598072] [10.1016/j.biortech.2021.126026]
317. Yeneng Dai, Honghai Zhao, Kun He, Wenyu Du, Yingjie Kong, Zhen Wang, Meixing Li, Qingming Shen, Pengfei Sun, Quli Fan.  (2021)  NIR-II Excitation Phototheranostic Nanomedicine for Fluorescence/Photoacoustic Tumor Imaging and Targeted Photothermal-Photonic Thermodynamic Therapy.  Small,  17  (42): (2102527).  [PMID:34528387] [10.1002/smll.202102527]
318. Wusigale, Xiaojun Fu, Xin Yin, Chuye Ji, Hao Cheng, Li Liang.  (2021)  Effects of Folic Acid and Caffeic Acid on Indirect Photo-oxidation of Proteins and Their Costabilization under Irradiation.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:34519206] [10.1021/acs.jafc.1c02209]
319. Jinbin Lin, Junyang Xiao, Hengyu Cai, Yixin Huang, Jiawen Li, Haoyu Yang, Tao Li, Jing Zou.  (2021)  Multi-wavelength spectrophotometric determination of peracetic acid and the coexistent hydrogen peroxide via oxidative coloration of ABTS with the assistance of Fe2+ and KI.  CHEMOSPHERE,      [PMID:34826929] [10.1016/j.chemosphere.2021.132242]
320. Ge Ge, Jie Zhao, Jiabao Zheng, Mouming Zhao, Weizheng Sun.  (2021)  Pepsin Diffusivity and In Vitro Gastric Digestion of Soymilk as Affected by Binding of Tea Polyphenols to Soy Proteins.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:34499500] [10.1021/acs.jafc.1c04705]
321. Zhang Li, Fan Yadi, Yang Zhe, Yang Mo, Wong Chun-Yuen.  (2021)  NIR-II-driven and glutathione depletion-enhanced hypoxia-irrelevant free radical nanogenerator for combined cancer therapy.  JOURNAL OF NANOBIOTECHNOLOGY,  19  (1): (1-16).  [PMID:34488803] [10.1186/s12951-021-01003-2]
322. Huiyuan Bai, Fei Kong, Kaizheng Feng, Xuan Zhang, Haijiao Dong, Di Liu, Ming Ma, Fangzhou Liu, Ning Gu, Yu Zhang.  (2021)  Prussian Blue Nanozymes Prevent Anthracycline-Induced Liver Injury by Attenuating Oxidative Stress and Regulating Inflammation.  ACS Applied Materials & Interfaces,      [PMID:34473471] [10.1021/acsami.1c09838]
323. Feilong Dong, Jinzhe Li, Qiufeng Lin, Da Wang, Cong Li, Yi Shen, Tao Zeng, Shuang Song.  (2021)  Oxidation of chloroquine drug by ferrate: Kinetics, reaction mechanism and antibacterial activity.  CHEMICAL ENGINEERING JOURNAL,      [PMID:36570598] [10.1016/j.cej.2021.131408]
324. Zhendong Ding, Mengmiao Mo, Kai Zhang, Yongguang Bi, Fansheng Kong.  (2021)  Preparation, characterization and biological activity of proanthocyanidin-chitosan nanoparticles.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:34364936] [10.1016/j.ijbiomac.2021.08.010]
325. Shuchang Wang, Yang Deng, Binbin Shao, Jiahui Zhu, Zixin Hu, Xiaohong Guan.  (2021)  Three Kinetic Patterns for the Oxidation of Emerging Organic Contaminants by Fe(VI): The Critical Roles of Fe(V) and Fe(IV).  ENVIRONMENTAL SCIENCE & TECHNOLOGY,      [PMID:34351131] [10.1021/acs.est.1c03813]
326. Huan Liu, Xinyu Meng, Lei Li, Xueyi Hu, Yun Fang, Yongmei Xia.  (2021)  Synergistic effect on antioxidant activity of vitamin C provided with acidic vesiculation of hybrid fatty acids.  Journal of Functional Foods,      [PMID:] [10.1016/j.jff.2021.104647]
327. Qian-Hui Shen, Qi Huang, Ju-Ying Xie, Kun Wang, Zheng-Ming Qian, De-Qiang Li.  (2021)  A rapid analysis of antioxidants in Sanghuangporus baumii by online extraction-HPLC-ABTS.  RSC Advances,  11  (41): (25646-25652).  [PMID:35478912] [10.1039/D1RA04300E]
328. Yujie Wu, Ke Wang, Qinru Liu, Xingyu Liu, Bolin Mou, Oi-Ming Lai, Chin-Ping Tan, Ling-Zhi Cheong.  (2021)  Selective antibacterial activities and storage stability of curcumin-loaded nanoliposomes prepared from bovine milk phospholipid and cholesterol.  FOOD CHEMISTRY,      [PMID:34352694] [10.1016/j.foodchem.2021.130700]
329. Yixin Huang, Jinbin Lin, Jing Zou, Jiaxin Xu, Mengyun Wang, Huahua Cai, Baoling Yuan, Jun Ma.  (2021)  ABTS as an electron shuttle to accelerate the degradation of diclofenac with horseradish peroxidase-catalyzed hydrogen peroxide oxidation.  SCIENCE OF THE TOTAL ENVIRONMENT,      [PMID:34333427] [10.1016/j.scitotenv.2021.149276]
330. Jingsong Lu, Zhenhu Guo, Wensheng Xie, Yongjie Chi, Wanling Xu, Xiaoxiao Guo, Xiaohan Gao, Jielin Ye, Benhua Xu, Rong Zheng, Xiaodan Sun, Xiumei Wang, Shenglei Che, Jing Yu, Lingyun Zhao.  (2021)  Hypoxia-Overcoming Breast-Conserving Treatment by Magnetothermodynamic Implant for a Localized Free-Radical Burst Combined with Hyperthermia.  ACS Applied Materials & Interfaces,      [PMID:34289686] [10.1021/acsami.1c09355]
331. Xiaoxiao Wei, Yi Liu, Yadan Luo, Zheng Shen, Shuangfei Wang, Mingfu Li, Liming Zhang.  (2021)  Effect of organosolv extraction on the structure and antioxidant activity of eucalyptus kraft lignin.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:34280451] [10.1016/j.ijbiomac.2021.07.082]
332. Le Chen, Yin Liu, Xianju Huang, Yunyun Zhu, Jinxin Li, Yuhuan Miao, Hongzhi Du, Dahui Liu.  (2021)  Comparison of Chemical Constituents and Pharmacological Effects of Different Varieties of Chrysanthemum Flos in China.  CHEMISTRY & BIODIVERSITY,  18  (8): (e2100206).  [PMID:34142430] [10.1002/cbdv.202100206]
333. Yuan Li, Chu Qian, Wu Xiaoyun, Yang Bei, Zhang Wei, Jin Wengang, Gao Ruichang.  (2021)  Anti-inflammatory and Antioxidant Activity of Peptides From Ethanol-Soluble Hydrolysates of Sturgeon (Acipenser schrenckii) Cartilage.  Frontiers in Nutrition,      [PMID:34179062] [10.3389/fnut.2021.689648]
334. Xiaojing Wang, Mei Li, Fuguo Liu, Fei Peng, Feng Li, Xinman Lou, Yu Jin, Jun Wang, Huaide Xu.  (2021)  Fabrication and characterization of zein-tea polyphenols-pectin ternary complex nanoparticles as an effective hyperoside delivery system: Formation mechanism, physicochemical stability, and in vitro release property.  FOOD CHEMISTRY,      [PMID:34167005] [10.1016/j.foodchem.2021.130335]
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432. Qi Li, Pan Chen, Yan Li, Bin Li, Shilin Liu.  (2019)  Construction of cellulose-based Pickering stabilizer as a novel interfacial antioxidant: A bioinspired oxygen protection strategy.  CARBOHYDRATE POLYMERS,      [PMID:31826411] [10.1016/j.carbpol.2019.115395]
433. Peiru Wang, Weitao Yang, Shuzhan Shen, Chao Wu, Long Wen, Qian Cheng, Bingbo Zhang, Xiuli Wang.  (2019)  Differential Diagnosis and Precision Therapy of Two Typical Malignant Cutaneous Tumors Leveraging Their Tumor Microenvironment: A Photomedicine Strategy.  ACS Nano,      [PMID:31585038] [10.1021/acsnano.9b04070]
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553. Zhenzhu Zheng, Jing Han, Wensheng Pang, Juan Hu.  (2013)  G-Quadruplex DNAzyme Molecular Beacon for Amplified Colorimetric Biosensing of Pseudostellaria heterophylla.  SENSORS,  13  (1): (1064-1075).  [PMID:23325167] [10.3390/s130101064]
554. Jianguo Cao, Xian Xia, Xiling Dai, Jianbo Xiao, Quanxi Wang, K. Andrae-Marobela, H. Okatch.  (2013)  Flavonoids profiles, antioxidant, acetylcholinesterase inhibition activities of extract from Dryoathyrium boryanum (Willd.) Ching.  FOOD AND CHEMICAL TOXICOLOGY,      [PMID:23313795] [10.1016/j.fct.2012.12.051]
555. Chen Guan-Lin, Hu Kun, Zhong Nan-Jing, Guo Juan, Gong Yu-Shi, Deng Xiao-Ting, Huang Ying-Si, Chu Da-Ke, Gao Yong-Qing.  (2012)  Antioxidant capacities and total polyphenol content of nine commercially available tea juices measured by an in vitro digestion model.  EUROPEAN FOOD RESEARCH AND TECHNOLOGY,  236  (2): (303-310).  [PMID:] [10.1007/s00217-012-1897-2]
556. Jianguo Cao, Xian Xia, Xuefei Chen, Jianbo Xiao, Quanxi Wang.  (2012)  Characterization of flavonoids from Dryopteris erythrosora and evaluation of their antioxidant, anticancer and acetylcholinesterase inhibition activities.  FOOD AND CHEMICAL TOXICOLOGY,      [PMID:23063594] [10.1016/j.fct.2012.09.039]
557. Guangshuai Zhang, Mengdi Qin, Mengran Guo, Mo Li, Di Zhang, Yichi Sun, Bingyang Liu, Zhonggui He, Qiang Fu.  (2023)  Thiol-modified hyaluronic acid improves the physical stability of curcumin-zein nanoparticles by forming disulfide bonds with zein.  FOOD CHEMISTRY,      [PMID:37478613] [10.1016/j.foodchem.2023.136858]
558. Lei Yuan, Hongxiu Wei, ZhongJing Pan, Xiaobo Deng, Lin Yang, Yanchao Wang, Dan Lu, Zhen Li, Feng Luo, Jiehua Li, Hong Tan.  (2024)  A bioinspired injectable antioxidant hydrogel for prevention of postoperative adhesion.  Journal of Materials Chemistry B,  12  (28): (6968-6980).  [PMID:38915270] [10.1039/D4TB00805G]
559. Xingyu Zhu, Chong Chen, Dou Che, Hui Yan.  (2024)  A high oxidase-like activity, bimetallic single-atom nanozyme FeCe/NC prepared by FeCe-ZIF-8 approach for sensing tannic acid in tea.  Food Chemistry-X,      [PMID:39022784] [10.1016/j.fochx.2024.101552]
560. Shui Guan, Chang Sun, Chuzhou Wen, Bing Yao, Jianqiang Xu, Changkai Sun.  (2025)  A multifunctional biomimetic double-layer composite hydrogel with wet adhesion and antioxidant activity for dural repair.  JOURNAL OF BIOMATERIALS SCIENCE-POLYMER EDITION,      [PMID:39928052] [10.1080/09205063.2025.2460373]
561. Jin Liu, Yilin Shi, Yajun Zhao, Yue Liu, Xiaoru Yang, Kai Li, Weiwei Zhao, Jianmin Han, Jianhua Li, Shaohua Ge.  (2024)  A Multifunctional Metal–Phenolic Nanocoating on Bone Implants for Enhanced Osseointegration via Early Immunomodulation.  Advanced Science,      [PMID:38445899] [10.1002/advs.202307269]
562. Wen Zuo, Kunpeng Wei, Xinyi Zhang, Dongjing Wang, Haoyang Gong, Yanzhuo Zhang, Hui Wang.  (2024)  A Multifunctional Nanozyme Hydrogel with Antibacterial, Antioxidative, and Photo-Induced Nitric Oxide-Supplying Properties for Promoting Infected Wound Healing.  Pharmaceutics,  16  (12): (1624).  [PMID:39771602] [10.3390/pharmaceutics16121624]
563. Xin-Yu Chang, Hong-Wei Li, Yuqing Wu.  (2024)  A novel and facile ultraviolet-induced photo-reduction for preparing oxidase-like AuNCs@H2N-ZIF-8 composites in alcohol-water solutions.  JOURNAL OF CATALYSIS,      [PMID:] [10.1016/j.jcat.2024.115631]
564. Xiaohan Yang, Chenzhang Liu, Shuo Gao, Xiaolei Zhang, Ziwei Lan, Min Zuo, Jia Li.  (2024)  A novel bio-template route to synthesize enzyme-immobilized MOF/LDH tubular magnetic micromotors and their application in water treatment.  Environmental Science-Nano,  11  (3): (1142-1156).  [PMID:] [10.1039/D3EN00732D]
565. Huanan Guan, Yanyu Chen, Yue Xue.  (2024)  A novel Fe3O4@Pt synthetized via a self-assembly strategy as efficient Fenton-like@mimetic enzyme catalyst for degradation of tetracyclines in food processing wastewater.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2024.134260]
566. Kaifeng Xu, Ying Huo, Shiming Tang, Shuangyan Han, Ying Lin, Suiping Zheng.  (2024)  A novel laccase for alkaline medium temperature environments in the textile industry.  Biotechnology Journal,  19  (9): (2400383).  [PMID:39295545] [10.1002/biot.202400383]
567. Yingqi Liang, Rongfeng Chen, Guoguang Zhang, Bingqing Huang, Jinmei Zou, Peng Fei.  (2024)  A novel method in radish processing: Augmented flavor and health benefits revealed through Caenorhabditis elegans model.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2024.116786]
568. Hao-Xiang Gao, Nan Chen, Qiang He, Wei-Cai Zeng.  (2025)  A novel microemulsion loaded with Ligustrum robustum (Rxob.) Blume polyphenols: Preparation, characterization, and application.  FOOD CHEMISTRY,      [PMID:39986085] [10.1016/j.foodchem.2025.143495]
569. Xin Xiao, Ailian Zhu, Gang He, Seiichi Tokula, YiTing Yang, Yang Qing, Yali Liu, HanWen Hu, Qin Song.  (2024)  A polysaccharide from Periplaneta americana promotes macrophage M2 polarization, exhibiting anti-inflammatory and wound-healing activities.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39383896] [10.1016/j.ijbiomac.2024.135836]
570. Lihong Lin, Xianrui Chen, Wanxin Hong, Di Zhang, Xinyan Wen, Nitong Bu, Chengrong Wen, Ruojun Mu, Lin Wang, Jie Pang.  (2025)  A rapid preparation strategy of konjac glucomannan-based fiber film incorporated with elderberry anthocyanins via microfluidic blow spinning for fresh-cut apple preservation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39842584] [10.1016/j.ijbiomac.2025.140122]
571. Cheng-Lin Yang, Li-Hong Yu, Yue-Hong Pang, Xiao-Fang Shen.  (2024)  A ratiometric fluorescence sensor for detection of organophosphorus pesticides based on enzyme-regulated multifunctional Fe-based metal-organic framework.  TALANTA,      [PMID:38972276] [10.1016/j.talanta.2024.126516]
572. Fangbin Wang, Jing Qi, Liang Zhu.  (2024)  Ag/MoS2 nanozyme-modified ZnO nanopillar surface for enhanced synergistic mechanical and chemical antibacterial activity.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2024.133494]
573. Yunzhu Xu, Dahai Hou, Min Zhao, Tong Zhao, Yong Ma, Yafeng Zhang, Yang Guo, Weiwei Tao, Hui Wang.  (2024)  Amino Acid and Au(III) Self-Assembled Supramolecular Nanozymes for Antimicrobial Applications.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.4c02397]
574. Zhenqiang Wang, Xiyue Xie, Kaifei Jin, Daqing Xia, Jing Zhu, Jixi Zhang.  (2024)  Amplified and Specific Staining of Protein Dimerization on Cell Membrane Catalyzed by Responsively Installed DNA Nanomachines for Cancer Diagnosis.  Advanced Healthcare Materials,      [PMID:38183379] [10.1002/adhm.202303398]
575. Fanyi Guo, Jianfeng Li, Ziyu Chen, Tianxiao Wang, Ruyu Wang, Tianyao Wang, Yifeng Bian, Yifei Du, Hua Yuan, Yongchu Pan, Jianliang Jin, Huijun Jiang, Feng Han, Jiandong Jiang, Fan Wu, Yuli Wang.  (2024)  An Injectable Black Phosphorus Hydrogel for Rapid Tooth Extraction Socket Healing.  ACS Applied Materials & Interfaces,      [PMID:38727024] [10.1021/acsami.4c03278]
576. Wang Weiting, Fan Xuanxuan, Chen Naidong, Hao Jingwen, Zhang Manman, Xie Zhengjun.  (2025)  An Ultra-High Performance Liquid Chromatography-Mass Spectrometry Method Based on Solid Phase Extraction Was Developed for the Analysis of Polyphenols in Prunus Mume Sieb. et Zucc.  JOURNAL OF AOAC INTERNATIONAL,      [PMID:40120078] [10.1093/jaoacint/qsaf028]
577. Quan Zhang, Bang-Xian Yu, Jun Long, Xue-Wu Chen, Fang Huang, Wen-Qi Wu, Yong-Da Liu, Guo-Hua Zeng, Ling-Hong Huang, Xin-Yuan Sun.  (2025)  An Ultrasmall Self-Assembled Gallic-Acid-Based Natural Multifunctional Defense Networks for Therapeutic Application in Calcium Oxalate Nephropathies.  Small,      [PMID:39981771] [10.1002/smll.202500270]
578. Huaqi Liu, Yuanyuan Yang, Linglong Deng, Zhida Shen, Qiaoyu Huang, Nimra Ghafar Shah, Wenjing Chen, Yuhong Zhang, Xianxun Wang, Li Yu, Zhaoxia Chen.  (2024)  Antibacterial and antioxidative hydrogel dressings based on tannic acid-gelatin/oxidized sodium alginate loaded with zinc oxide nanoparticles for promoting wound healing.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39214222] [10.1016/j.ijbiomac.2024.135177]
579. Xiaolei Guo, Lin Yang, Nan Sheng, Xirui Long, Zhen Li, Feng Luo, Jiehua Li, Hong Tan.  (2025)  Antibacterial antioxidant polyurethane/curcumin patch with anti-swelling ability for tissue adhesion and treatment of oral ulcers.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.162131]
580. Li Shao, Jieyan Huang, Yan Li, Laiji Ma, Yujie Niu, Wen Jiang, Chunying Yuan, Tianming Bai, Suzhen Yang.  (2025)  Antioxidant Activities of the Cell-Free Supernatant of a Potential Probiotic Cutibacterium acnes Strain CCSM0331, Isolated From a Healthy Skin.  Journal of Cosmetic Dermatology,  24  (3): (e70105).  [PMID:40071444] [10.1111/jocd.70105]
581. Xiaoli Guo, Tingze Ren, Hongbo Li, Qingxin Lu, Xin Di.  (2024)  Antioxidant activity and mechanism exploration for microwave-assisted extraction of flavonoids from Scutellariae Radix using natural deep eutectic solvent.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2024.110300]
582. Jianbin Deng, Shiqi Gao, Mengqi Liu, Weiquan Xie, Guang-Yu Pan.  (2024)  Antioxidant and antibacterial hydrogel formed by protocatechualdehyde–ferric iron complex and aminopolysaccharide for infected wound healing.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38641283] [10.1016/j.ijbiomac.2024.131642]
583. Mengtian Zhang, Wei Geng, Xiqin Guan, Shijie Gao, Jinlong Mao.  (2024)  Antioxidant and anti-inflammatory effects of different ratios and preparations of Angelica sinensis and chuanxiong rhizoma extracts.  JOURNAL OF ETHNOPHARMACOLOGY,      [PMID:39002825] [10.1016/j.jep.2024.118559]
584. Zhen-Xing Wang, Li-Li Zhang, Xin-Huai Zhao.  (2025)  Antioxidant and Hypoglycemic Activities of the Soluble and Nondigestible Chinese Yam (Dioscorea opposita Thunb.) Polysaccharides with Covalent Se-Grafting.  ACS Food Science & Technology,      [PMID:] [10.1021/acsfoodscitech.4c00916]
585. Weiwei Zhong, Weidi Yuan, Jiaying Wang, Zufang Wu, Hechao Du, Xianqing Huang, Yanan Liu.  (2024)  Antioxidant and preservation effects of tea polyphenols on apple juice.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.104288]
586. Wei Liu, Lin Wang, Zipei Zhang, Xiaolai Zhang, Jingcheng Hao.  (2024)  Antioxidant films loaded with β-cyclodextrin-quercetin for enhancing food preservation.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2024.135539]
587. Wenjun Le, Zeyi Sun, Tieyan Li, Hao Cao, Chuanxue Yang, Tianxiao Mei, Laihai Zhang, Yibing Wang, Wenwen Jia, Wen Sun, Yihui Hu, Zhongmin Liu.  (2024)  Antioxidant Nanozyme-Engineered Mesenchymal Stem Cells for In Vivo MRI Tracking and Synergistic Therapy of Myocardial Infarction.  ADVANCED FUNCTIONAL MATERIALS,      [PMID:] [10.1002/adfm.202314328]
588. Yanhua Li, Weijun Wang, Yangyong Deng, Junlong Gao, Jiayun Shi, Liqin Cai.  (2024)  Antioxidant properties and changes in vitro digestion of the fermented kiwifruit extract prepared by lactic acid bacteria and yeasts.  FOOD CHEMISTRY,      [PMID:38241988] [10.1016/j.foodchem.2024.138416]
589. Wei Huang, Hongkuan Wen, Yao Li, Wenhua Wang, Dengying Long.  (2024)  Antioxidants Recognition Colorimetric Sensor Array Based on Multicolor System.  APPLIED ORGANOMETALLIC CHEMISTRY,      [PMID:] [10.1002/aoc.7886]
590. Xin-Yu Liu, Wen-Zhu Wang, Song-Po Yao, Xue-Ying Li, Rui-Min Han, Dangquan Zhang, Zhijun Zhao, Yapei Wang, Jian-Ping Zhang.  (2024)  Antioxidation Activity Enhancement by Intramolecular Hydrogen Bond and Non-Browning Mechanism of Active Ingredients in Rosemary: Carnosic Acid and Carnosol.  JOURNAL OF PHYSICAL CHEMISTRY B,      [PMID:39073136] [10.1021/acs.jpcb.4c02949]
591. Zhao Li, Kanghui Ning, Ning Guo, Yuanyuan Shao, Song Li, Daoji Wu, Xiangzheng Ren, Lin Wang.  (2024)  Application of activated carbon-immobilized laccase for tetracycline degradation.  Environmental Technology & Innovation,      [PMID:] [10.1016/j.eti.2024.103873]
592. Lin Wang, Tianxin Yuan, Yan Zhang.  (2024)  Application of laccase-inorganic nanoflowers based time-temperature integrator to real-time monitor the freshness of pasteurized milk.  Food Chemistry-X,      [PMID:39525071] [10.1016/j.fochx.2024.101916]
593. Yongxin Zhang, Xiaochuan Wang, Hua Liu, Zhengcong Peng, Jian Lu, Dianhui Wu.  (2024)  Applying Huaimi (Flos Sophorae Immaturus) as a brewing adjunct and its impact on sensory properties of beer.  International Journal of Gastronomy and Food Science,      [PMID:] [10.1016/j.ijgfs.2024.100933]
594. Qi Zhong, Kangdong Wang, Gao Pan, Shuping Peng, Cijun Shuai.  (2024)  Au/CeO2 Nanozyme Scaffold Boosts Electron and Hydrogen Transfer for NIR-Enhanced Chemodynamic Therapy.  ACS Applied Materials & Interfaces,      [PMID:39574045] [10.1021/acsami.4c13630]
595. Li Yang, Wenyang Sheng, Yichen Yang, Ying Yang, Kaiwen He, Guangyang Jiang, Yongqiang Tian.  (2024)  Bacterial cellulose and photothermal material from biomass-based zero-waste biorefinery functionalized chitosan film for sustainable active food packaging.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.110977]
596. Xiluan Yan, Shiyun Cheng, Yipi Xiao, Shuangbin Wu, Hongyi Mu, Zhiying Shi, Liang Guo, Fanrong Ai, Xiangjuan Zheng.  (2024)  Based on Fe and Ni prepared organic colloidal materials as efficient oxide nanozymes for chemiluminescence detection of GSH and Hg(II) ions.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,      [PMID:38950475] [10.1016/j.saa.2024.124696]
597. Yaohua Gu, Jiping Han, Ni Zhang, Weisong Yan, Yue Guo, Huiyi Tan, Changyi Yang, Fuke Wang, Huiqin Yao.  (2024)  Bimetallic Cu@Co-MOFs Mimic Peroxidase for Colorimetric Detection of Glutathione.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.4c04563]
598. Yan Zhao, Weiheng Kong, Jianqing Zhu, Fengli Qu.  (2024)  Bimodal accurate H2O2 regulation to equalize tumor-associated macrophage repolarization and immunogenic tumor cell death elicitation.  Chemical Science,      [PMID:39583561] [10.1039/D4SC06305H]
599. Li Yang, Yichen Yang, Ying Yang, Kaiwen He, Guangyang Jiang, Yongqiang Tian.  (2024)  Bioactive composite films with improved antioxidant and barrier properties prepared from sodium alginate and deep eutectic solvent treated distillers' grains.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38917924] [10.1016/j.ijbiomac.2024.133376]
600. Chen Chen, Yu Chen, Zhiyi Ye, Ahmad Ali, Shun Yao.  (2024)  Bioactive Deep Eutectic Solvent-Involved Sprayable Versatile Hydrogel for Monkeypox Virus Lesions Treatment.  ACS Applied Materials & Interfaces,      [PMID:39727382] [10.1021/acsami.4c14905]
601. Wang Dan, Huang Guifang, Yu Chunming, Wang Yawen, Baek Nawon, Zhu Ruofei.  (2024)  Biocatalytic degradation of environmental endocrine disruptor chlorobenzene via surfactant-optimized laccase-mediator system.  Frontiers in Bioengineering and Biotechnology,      [PMID:39469519] [10.3389/fbioe.2024.1469029]
602. Wenpeng Song, Wei Wei, Biao Zhou, Ning Lv, Heng Qin, Fei Huan, Xiaoling Zhang.  (2025)  Biocompatible zein-gum Arabic nanoparticles for astaxanthin encapsulation and topical delivery: Preparation and characterization.  JOURNAL OF DRUG DELIVERY SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.jddst.2025.106858]
603. Ju Lv, Hua Tian, Lang Pan, Zihan Chen, Mengting Li, Reza A. Ghiladi, Ziyu Qin, Xueqiong Yin.  (2024)  Biomass derived carbon dots with antibacterial and anti-inflammatory properties for the treatment of wound healing.  CHEMICAL ENGINEERING SCIENCE,      [PMID:] [10.1016/j.ces.2024.120084]
604. Si Haibin, Du Dexin, Jiao Chengcheng, Sun Yan, Li Lu, Tang Bo.  (2024)  Biomimetic synergistic effect of redox site and Lewis acid for construction of efficient artificial enzyme.  Nature Communications,  15  (1): (1-16).  [PMID:39060279] [10.1038/s41467-024-50687-1]
605. Xinyang Wang, Xinyu Luo, Rui Li, Yu Chang, Jianbiao Peng, Weilai Wang, Haijin Liu, Guangxuan Yan, Pengkun Wei, Zhiguo Cao.  (2024)  Boosting peroxymonosulfate activation over partial Zn-substituted Co3O4 for florfenicol degradation: Insights into catalytic performance, degradation mechanism and routes.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.152197]
606. Hang Wu, Lei Xie, Liang Zhu, Tengbo Yu, Yingze Zhang.  (2024)  Bottom-up synthesis of nanoflowers for combined PTT/TDT/ST therapy of osteosarcoma.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2024.134346]
607. Wenxin Bao, Luyuan Tian, Hao Wang, Aidong Tang, Huaming Yang.  (2024)  Breaking through the pH Limitation of Fe1–xS Nanozymes Using Component-Modulated Coupled Nanoclay.  INORGANIC CHEMISTRY,      [PMID:38323570] [10.1021/acs.inorgchem.3c03934]
608. Bingzhen Liu, Kun Wang, Fangfei Sun, Yongliang Zhuang, Hui Li, Lincai Peng.  (2025)  Carbon dots and cellulose nanocrystal-incorporated chitosan composite films with enhanced gas selectivity and photodynamic antibacterial properties for fruit preservation.  CARBOHYDRATE POLYMERS,      [PMID:40049982] [10.1016/j.carbpol.2025.123413]
609. Shuwen Zhou, Huijuan Cai, Zhiyong Tang, Siyu Lu.  (2024)  Carbon dots encapsulated zeolitic imidazolate framework-8 as an enhanced multi-antioxidant for efficient cytoprotection to HK-2 cells.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,      [PMID:39059279] [10.1016/j.jcis.2024.07.150]
610. Henggang Wang, Shan Sun, Ye Zhao, Peng Wang, Yonghua Zhou, Haoyi Sun, Jin Yang, Ke Cheng, Si Li, Hengwei Lin.  (2024)  Carbon Dots with Integrated Photothermal Antibacterial and Heat-Enhanced Antioxidant Properties for Diabetic Wound Healing.  Small,      [PMID:39051538] [10.1002/smll.202403160]
611. Qiang Peng, Famin Wen, Xinrui Tang, Shengjie Lu, Huilin Li, Chuanju Wang, Zihao Chen, Zidan Zhou, Shaofan Tan, Huaicheng Qin, Yongguang Bi, Zhong Wang, Fansheng Kong.  (2025)  Carboxymethyl chitosan-gelatin based films filled with whey protein-stabilized nanoscale essential oil for skin wound healing: In vivo and in vitro studies.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39961562] [10.1016/j.ijbiomac.2025.141119]
612. Haoning Yang, Yu Mu, Dan Zheng, Tess Puopolo, Lejie Zhang, Zhuo Zhang, Sai Gao, Navindra P. Seeram, Hang Ma, Xueshi Huang, Liya Li.  (2024)  Caseinate-coated zein nanoparticles as potential delivery vehicles for guavinoside B from guava: Molecular interactions and encapsulation properties.  FOOD CHEMISTRY,      [PMID:38901076] [10.1016/j.foodchem.2024.140066]
613. Guoliang Cai, Ruifeng Li, Xubin Chai, Xiao Cai, Kaifeng Zheng, Yanyan Wang, Kelong Fan, Zhiping Guo, Jiancheng Guo, Wei Jiang.  (2024)  Catalase-templated nanozyme-loaded microneedles integrated with polymyxin B for immunoregulation and antibacterial activity in diabetic wounds.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,      [PMID:38653074] [10.1016/j.jcis.2024.04.121]
614. Xuecong Qian, Shilong Wang, Haijun Cheng, Luwei Li, Yun Liu, Jinhao Duan, Da Wang, Jun Ma.  (2024)  Catalytic oxidation of Mn(II) in the co-presence of Fe(II) by free chlorine: significance of in situ formed Mn(II)-doped Fe(III) oxides.  WATER RESEARCH,      [PMID:39454270] [10.1016/j.watres.2024.122630]
615. Nuanfei Zhu, Xiangheng Niu, Zheng Liang, Yixing Tian, Hongyi Yin, Ze Qiao, Zhen Zhang.  (2024)  Cell-Inspired Microreactor with Compartmentalized Active Sites for Development of Cascade Catalysis System in Biosensing.  ANALYTICAL CHEMISTRY,      [PMID:39535554] [10.1021/acs.analchem.4c03960]
616. Yeling Han, Wenyuan Zhou, Yuhong Wu, Aiping Deng, Lei Yuan, Yajun Gao, Huaxiang Li, Zhirong Wang, Bo Wang, Guoqiang Zhu, Zhenquan Yang.  (2024)  Characterisation of a colourimetric biosensor SapYZUM13@Mn3O4-NH2 reveals the mechanisms underlying its rapid and sensitive detection of viable Staphylococcus aureus in food.  FOOD CHEMISTRY,      [PMID:38924910] [10.1016/j.foodchem.2024.140189]
617. Ming Cheng, Ying Shu, Mengli Li, Chaoyu Li, Tieqiang Liang, Zhisheng Zhang.  (2024)  Characterisation of an edible active film prepared from bacterial nanocellulose/forsythia essential oil Pickering emulsions with funoran and its application in fresh meat.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39349084] [10.1016/j.ijbiomac.2024.136141]
618. Xuancheng Wang, Zhiyong She, Hailin Zhou, Tingting An, Jianwen Teng, Ning Xia, Pingchuan Zhu, Wenhui Liu, Huanxiao Dong, Limin Tang, Shulan You, Lu Wei, Kongying Li, Lingli Wang, Li Huang, Qisong Zhang.  (2024)  Characterisation of the phytochemical and bioactivity profiles of raw tea, stale-aroma, and betelnut-aroma type of Liupao tea through GC/LC-MS-based metabolomics.  Analytical Methods,      [PMID:39668786] [10.1039/D4AY01672F]
619. Bohan Sun, Huimin Sun, Leshan Zhang, Wei Hu, Xin Wang, Charles S. Brennan, Dandan Han, Gang Wu, Yanglei Yi, Xin Lü.  (2024)  Characterization and rational engineering of a novel laccase from Geobacillus thermocatenulatus M17 for improved lignin degradation activity.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39725103] [10.1016/j.ijbiomac.2024.138856]
620. Jintao Wu, Zhaolan Yan, Peng Shan, Wei Li, Kun Wang, Hui Li.  (2025)  Characterization of gelatin-based composite films loaded with polysaccharide and carbon dots from Stropharia rugosoannulata and their application in pork fresh-keeping.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39798742] [10.1016/j.ijbiomac.2025.139702]
621. Jing Feng, Xiao Luo, Bo Li, Xiao-Yan Yang, Lin Zhang, Jing-Wei Huang, Yi-Chen Hu, Liang Zou, Ding-Tao Wu.  (2025)  Chemical structures, antioxidant capacities, and immunostimulatory activities of pectic polysaccharides from jujube fruits collected from different producing areas.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.106485]
622. Lina Bao, Wanchun Luo, Qinying Li, Yu Zhang, Zitong Zhang, Xi Li, Le Wang, Jintao Zhang, Kun Huang, Xu Yu, Li Xu.  (2024)  Chiral carbon dots based on ternary carbon sources: A multifunctional therapeutic agent for Cu2+-induced Alzheimer's disease.  CARBON,      [PMID:] [10.1016/j.carbon.2024.119333]
623. Xiaowei Ding, Xuerong Luo, Wenting Shi, Dekun Cheng, Xiang He, Lin Yue, Zhouping Wang.  (2024)  Chitosan film loaded with carbon dots and geraniol/hydroxypropyl-β-cyclodextrin inclusion complex: Simultaneous freshness preservation and quality monitoring of pork.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.110326]
624. Md Alomgir Hossen, Islam Md Shimul, Dur E. Sameen, Zainab Rasheed, Wuxia Tanga, Mingrui Chen, Yaowen Liu.  (2024)  Chitosan/gelatin coating loaded with ginger essential oil/β-cyclodextrin inclusion complex on quality and shelf life of blueberries.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39187107] [10.1016/j.ijbiomac.2024.135026]
625. Limin Wang, Qianfei Jia, Yuan Li, Hui Zhao, Zijian Wu.  (2025)  Chitosan/OSA starch composite-stabilized Pickering emulsions: characterization and its application in curcumin.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.117661]
626. Xuerong Luo, Lingyu Zhao, Imran Mahmood Khan, Lin Yue, Yin Zhang, Zhouping Wang.  (2024)  Chitosan-curcumin conjugate prepared by one-step free radical grafting: Characterization, and functional evaluation.  CARBOHYDRATE RESEARCH,      [PMID:39467401] [10.1016/j.carres.2024.109297]
627. Chenghui Liu, Mingzhu Lv, Qiqi Xu, Jiani Xie, Yong You, Kun Guo, Guohui Jiang, Lingmi Hou, Hanfeng Yang, Yuan Yong.  (2024)  Chronological adaptive polyoxometalate-based hydrogel for diabetic chronic wounds through synchronous bacterial ferroptosis death and immunomodulation.  Nano Today,      [PMID:] [10.1016/j.nantod.2024.102415]
628. Zehui Su, Ting Du, Jianxing Feng, Jianlong Wang, Wentao Zhang.  (2024)  Clinically Approved Ferric Maltol: A Potent Nanozyme with Added Effect for High-Efficient Catalytic Disinfection.  ACS Applied Materials & Interfaces,      [PMID:38394459] [10.1021/acsami.3c17758]
629. Zhonghai Tang, Yunlan Chen, Changyong Cai, Shaoping Ma, Zhijian Tan.  (2025)  CO2-responsive ionic liquid for the sustainable extraction and separation of Rosa roxburghii polysaccharides.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40174832] [10.1016/j.ijbiomac.2025.142708]
630. Wei Li, Shengxian Chen, Yongqi Lu, Jiangjie Yu, Shiguang Zhao.  (2024)  Co-immobilization of laccase-mediator system to catalyze the synthesis of theaflavins from tea polyphenols.  Results in Engineering,      [PMID:] [10.1016/j.rineng.2024.102062]
631. Wen Zang, Minjie Peng, Yiyu Yang, Chenguang Zhang, Zhusheng Liu, Le Wang, Chaozhen Wang, Jie Lin, Tianxiang Chen, Yujie Zhang, Juan Li, Aiguo Wu.  (2024)  Colorimetric detection of neomycin sulfate in serum based on ultra-small gold nanoparticles with peroxidase-like activity.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,      [PMID:38950479] [10.1016/j.saa.2024.124686]
632. Liu Menglong, Wang Ying, Xiao Jingyi, Liu Yiyao, Ren Yi, Gao Xue.  (2024)  Colorimetric immunoassay of furazolidone metabolites based on iron-copper bimetallic organic framework nanoenzyme.  MICROCHIMICA ACTA,  191  (10): (1-10).  [PMID:39235626] [10.1007/s00604-024-06657-x]
633. Ziwei Wang, Lin Li, Jiaqi Han, Xinyu Bai, Binbin Wei, Ronghua Fan.  (2024)  Combined metabolomics and bioactivity assays kernelby-productsof two native Chinese cherry species: The sources of bioactive nutraceutical compounds.  Food Chemistry-X,      [PMID:39100251] [10.1016/j.fochx.2024.101625]
634. Chen Yang, Weiwen Duan, Zhenhua Duan, Aiqing Ren, Yuhong Tian, Liuping Fan.  (2025)  Combined microwave-hot air drying optimization and quality analysis of low GI dried taro rounds.  Applied Food Research,      [PMID:] [10.1016/j.afres.2025.100834]
635. Liu Yilong, You Wenwen, Wang Ruoqi, Zeng Tao, Zhao Xiaoyong, Cao Yunlin, Zhang Wenna, Nie Zongxing, Yang Xiaochun, Li Xian.  (2024)  Comparative metabolomics analysis of a unique yellow hawthorn (Crataegus pinnatifida) and red-skinned cultivars reveals a different polyphenol biosynthesis flux and antioxidative and antidiabetic potential.  Food Quality and Safety,      [PMID:] [10.1093/fqsafe/fyae006]
636. Xin Wang, Jiatao Guo, Siqi Zang, Baodong Liu, Yuhuan Wu.  (2024)  Comparison of Flavonoid Content, Antioxidant Potential, Acetylcholinesterase Inhibition Activity and Volatile Components Based on HS-SPME-GC-MS of Different Parts from Matteuccia struthiopteris (L.) Todaro.  MOLECULES,  29  (5): (1142).  [PMID:38474653] [10.3390/molecules29051142]
637. Yan Chen, Jing Liu, Yifan Xu, Chaoqun Sun, Wenjie Qu, Hanchen Du, Menglu He, Junsheng Huo, Jing Sun, Jian Huang, Jiyong Yin.  (2024)  Comparison of Polygonatum sibiricum Polysaccharides Found in Young and Mature Rhizomes.  Foods,  13  (13): (2010).  [PMID:38998515] [10.3390/foods13132010]
638. Yonglin Ma, Yue Zhang, Yu Zhao, Jiwen Wang, Qianqian Hu, Lianlin Yang, Shuzhen Chen, Yong Diao, Hongliang Ma.  (2024)  Comparison of the Antioxidant Capacity of Cell Wall-Broken Decoction Pieces and Traditional Decoction Pieces of Astragli Radix Based on HPLC-ABTS Analytical Method.  BIOMEDICAL CHROMATOGRAPHY,      [PMID:39587434] [10.1002/bmc.6052]
639. Linhong He, Lijuan Zhang, Xi Bai.  (2024)  Comparison of Three Different Extraction Methods on Schizonepeta tenuifolia (Benth.) Briq Essential Oil: Chemical Constituents and in Vitro and in Silico Biological Activities.  CHEMISTRY & BIODIVERSITY,      [PMID:39383010] [10.1002/cbdv.202401964]
640. Yuan Li, Jie Zhang, Jie-lin Zhang, Jin-ya Fan, Qian Zhao, Qi-qi Chu, Shi-hong Zhong, Rui Gu.  (2024)  Comprehensive comparison on antioxidant properties and UPLC-Q-TOF/MS-based metabolomics discrimination between Gentiana veitchiorum and G. szechenyii.  Arabian Journal of Chemistry,      [PMID:] [10.1016/j.arabjc.2024.105695]
641. Wei Zhang, Qiang Niu, Yuyang Cheng, Hengguo Zhang, Kelong Fan, Xianwen Wang.  (2025)  Construction of multifunctional gauze via the potassium permanganate method for wound management.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.161541]
642. Xinyuan Yan, Juan Chai, Luohao Yuan, Hongfeng Yin.  (2024)  Construction of Pt-GOx@H-ZIF-8 core–shell structure for the detection of glutathione.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2024.110384]
643. Chengwei Li, Yanting Zhang, Yunsong Zheng, Chongwen Shi, Yuxi Lu, Yaoqiang Zhang, Songhu Yuan.  (2024)  Contaminant transformation during sediment oxygenation: Temporal variation of oxidation mechanisms mediated by hydroxyl radicals and aerobic microbes.  SCIENCE OF THE TOTAL ENVIRONMENT,      [PMID:38340822] [10.1016/j.scitotenv.2024.170855]
644. Ying Li, Nan Tang, Lingling Zhao, Xingfu Bao, Yuzhuo Wang, Zhanxin Wang, Min Hu.  (2024)  Copper-based nanodots as efficient biomimetic antibiotics for the treatment of oral bacterial infections.  Particuology,      [PMID:] [10.1016/j.partic.2024.03.003]
645. Nan Chen, Zi-Jian Feng, Hao-Xiang Gao, Qiang He, Wei-Cai Zeng.  (2024)  Core-shell structured alginate-based hydrogel beads modified by starch and protocatechuic acid: Preparation, characterization, phenolic slow release and stable antioxidant potential.  FOOD CHEMISTRY,      [PMID:39002336] [10.1016/j.foodchem.2024.140389]
646. Yongqiang Xu, Menglin Guo, Chenge Zhang, Keyu Meng, Fuqiang Liang, Jiayi Shi.  (2025)  Covalent conjugation of pumpkin seed protein induction by epigallocatechin-3-gallate: Structural formation, functional and in vitro digestion properties.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.117636]
647. Jinsong Zhang, Zhiheng Wang, Xinling Wu, Shengyi Piao, Qiang Zhang, Deyi Zhou.  (2025)  Covalent modulation of zein surface potential by gallic acid to enhance the formation of electrostatic-driven ternary antioxidant complex coacervates with chitosan.  FOOD CHEMISTRY,      [PMID:39938273] [10.1016/j.foodchem.2025.143233]
648. Yu Tao, Haixia Wang, Enguo Ju, Yeh-Hsing Lao, Yu Zhang, Mingqiang Li.  (2024)  CRISPR-Cas12a-regulated DNA adsorption on MoS2 quantum dots: Enhanced enzyme mimics for sensitive colorimetric detection of human monkeypox virus and human papillomavirus DNA.  TALANTA,      [PMID:39520917] [10.1016/j.talanta.2024.127153]
649. Yifan Cui, Dezhi Yang, Qiulan Li, Zhongmei Peng, Zitao Zhong, Yuzhu Song, Qinqin Han, Yaling Yang.  (2024)  Cu,Zn,I-Doped Carbon Dots with Boosted Triple Antioxidant Nanozyme Activity for Treatment of DSS-Induced Colitis.  ACS Applied Materials & Interfaces,      [PMID:38860867] [10.1021/acsami.4c03627]
650. Yan Liu, Yujie Li, Chen Shao, Ping Wang, Xiaoxuan Wang, Runhe Li.  (2024)  Curcumin-based residue-free and reusable photodynamic inactivation system for liquid foods and its application in freshly squeezed orange juice.  FOOD CHEMISTRY,      [PMID:38968711] [10.1016/j.foodchem.2024.140316]
651. Ruijie Wang, Leiyu Deng, Weiping Jin, Qi Meng, Jianzhong Han, Weilin Liu.  (2024)  Curcumin-loaded nanoparticles developed from sodium caseinate and OSA starch and the in vitro semi-dynamic elderly digestion behaviour of fortified yogurt.  INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,  59  (10): (7464-7477).  [PMID:] [10.1111/ijfs.17496]
652. Huan Li, Saiqing Xu, Ying Xie, Qun Zhang, Shenghua Ding, Rongrong Wang, Fuhua Fu, Xiaobei Zhan.  (2024)  Curdlan-polyphenol complexes prepared by pH-driven effectively enhanced their physicochemical stability, antioxidant and prebiotic activities.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38688789] [10.1016/j.ijbiomac.2024.131579]
653. Xinxin Wu, Ling Yan, Jingda Li, Zhijian Tan.  (2025)  Deep Eutectic Solvent-Based Ultrasound-Assisted Extraction of Flavonoids from Houttuynia cordata.  Foods,  14  (4): (558).  [PMID:40002002] [10.3390/foods14040558]
654. Yan-Yan Li, Yu Feng, Lu Yu, Shuang-Shuang Long, Shu-Qin Gao, Ying-Wu Lin.  (2024)  Design and engineering of an artificial disulfide bond in human cytochrome c to regulate the protein structure and function.  Molecular Systems Design & Engineering,      [PMID:] [10.1039/D3ME00196B]
655. Siqi Li, Di Wang, Meng Zhang, Ying Yang, Xiangyu Zhang, Jinlian Li, Dongmei Wu.  (2024)  Design of oleic acid/alkyl glycoside composite vesicles as cosmetics carrier: stability, skin permeability and antioxidant activity.  JOURNAL OF BIOMATERIALS SCIENCE-POLYMER EDITION,      [PMID:38217851] [10.1080/09205063.2024.2302632]
656. Yanhui Zhang, Hongbo Li, Xiaoqin Hai, Xiaoli Guo, Xin Di.  (2024)  Designing green and recyclable switchable supramolecular deep eutectic solvents for efficient extraction of flavonoids from Scutellariae Radix and mechanism exploration.  JOURNAL OF CHROMATOGRAPHY A,      [PMID:38879980] [10.1016/j.chroma.2024.465084]
657. Xin-He Duan, Hong-Wei Li, Yi Li, Zhijiu Huang, Sha Liu, Yuqing Wu.  (2024)  Determination of acetaldehyde in Chinese Baijiu based on the light-activated oxidase-mimic activity of fluorine-containing carbon dots (dF-CDs).  SENSORS AND ACTUATORS B-CHEMICAL,      [PMID:] [10.1016/j.snb.2024.136356]
658. Fang Dong, Zhiye Dong, Long Mao, Jin Yao, Chengyu Wang.  (2024)  Development of crosslinked gelatin films through Maillard reaction and reinforced with poly(vinyl alcohol) for active food packaging.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39059526] [10.1016/j.ijbiomac.2024.134095]
659. Wen Zhang, Jiapeng Lei, Peng Jiang, Tianshu Hao, Yaqi Yuan, Hankun Hu, Wei Li.  (2024)  Double-Layered Microneedle Patch Integrated with Multifunctional Nanoparticles and Live Bacteria for Long-Term Treatment of Atopic Dermatitis.  Small,      [PMID:39544127] [10.1002/smll.202409121]
660. Ruili Wang, Ruiying Peng, Liran Song, Jishan Li.  (2024)  Dual DNAzyme amplification-based colorimetric sensing assay for the identification and quantification of tumor-associated miRNAs.  TALANTA,      [PMID:39732100] [10.1016/j.talanta.2024.127437]
661. hui shi, Yuntong Liu, Chu Qiu, Chunyu Wang, Zhimin Zhang, Meijun Lu, Bo Wang, Yuan Tian, Daqian Song, Ziwei Zhang.  (2024)  Dual-mode sensing platform for electron spin resonance and UV-vis detection of alkaline phosphatase based on Cu-based metal-organic frameworks.  Analytical Methods,      [PMID:39503061] [10.1039/D4AY01682C]
662. Bin Cheng, Jie Zhou, Xu Wang, Zihan He, Zhengyi Xu, Jian Wang, Junyu Chen, Zhou Zhu, Weifeng Zhao, Qianbing Wan, Xibo Pei.  (2024)  Dual-responsive metal polyphenol network nanosheets for diabetic wound healing.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.153071]
663. Yijia Zhong, Zhie Zhou, Zhongping Yin, Lu Zhang, Qingfeng Zhang, Yihai Xie, Jiguang Chen.  (2025)  Effect of different Agrobacterium rhizogenes strains on hairy root induction and analysis of metabolites in Physalis peruviana L..  JOURNAL OF PLANT PHYSIOLOGY,      [PMID:39823760] [10.1016/j.jplph.2025.154431]
664. Pengbo Wang, Zhixin Wang, Manqi Zhang, Xianghui Yan, Jiaheng Xia, Junxin Zhao, Yujing Yang, Xiansi Gao, Qifang Wu, Deming Gong, Ping Yu, Zheling Zeng.  (2024)  Effect of Pretreatments on the Chemical, Bioactive and Physicochemical Properties of Cinnamomum camphora Seed Kernel Extracts.  Foods,  13  (13): (2064).  [PMID:38998569] [10.3390/foods13132064]
665. Wen Xu, David Julian McClements, Zipei Zhang, Ruojie Zhang, Chao Qiu, Jianwei Zhao, Zhengyu Jin, Long Chen.  (2024)  Effect of tannic acid modification on antioxidant activity, antibacterial activity, environmental stability and release characteristics of quercetin loaded zein-carboxymethyl chitosan nanoparticles.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39306164] [10.1016/j.ijbiomac.2024.135853]
666. Yuge Guan, Sainan Lu, Yan Sun, Rentao Zhang, Xinghua Lu, Linjiang Pang, Lei Wang.  (2024)  Effect of Tea Tree Essential Oil on the Quality, Antioxidant Activity, and Microbiological Safety of Lightly Processed Lily (Lilium brownii var. viridulum) during Storage.  Foods,  13  (13): (2106).  [PMID:38998612] [10.3390/foods13132106]
667. Wang Liu, Ya-Min Qin, Jin-Yang Shi, De-Ling Wu, Chun-Yang Liu, Juan Liang, Song-Zi Xie.  (2024)  Effect of ultrasonic degradation on the physicochemical characteristics, GLP-1 secretion, and antioxidant capacity of Polygonatum cyrtonema polysaccharide.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38936570] [10.1016/j.ijbiomac.2024.133434]
668. Liang Zhang, Rouying Cai, Yao Wang, Chenfang Miao, Menghan Zhang, Chen Zheng, Jianzhong Zhang, Zhengjun Huang, Shaohuang Weng.  (2024)  Effectively detect enoxaparin using polymyxin B as medium through fluorescent strategy based on carbon dots with antioxidant activity.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2024.112615]
669. Ying Fan, Yueling Shang, Fengwei Li, Jinbin Liu, Dujun Wang, Ya Zhang, Xiaohong Yu, Wei Wang.  (2024)  Effects of cholesterol-lowering probiotic fermentation on the active components and in vitro hypolipidemic activity of sea buckthorn juice.  JOURNAL OF FOOD SCIENCE,      [PMID:39223756] [10.1111/1750-3841.17301]
670. Xiu-Xiu Zhang, Wang-Wei Zhang, Zhi-Jing Ni, Kiran Thakur, Jian-Guo Zhang, Mohammad Rizwan Khan, Wen-Di Xu, Zhao-Jun Wei.  (2024)  Effects of different chemical modifications on physicochemical and antioxidation properties of Lycium barbarum seed dreg polysaccharides.  Food Chemistry-X,      [PMID:38495455] [10.1016/j.fochx.2024.101271]
671. Kai Li, Yuan Wang, Xiao Guo, Bo Wang.  (2024)  Effects of Lignin-Diverted Reductant with Polyphenol Oxidases on Cellulose Degradation by Wild and Mutant Types of Lytic Polysaccharide Monooxygenase.  CURRENT ISSUES IN MOLECULAR BIOLOGY,  46  (4): (3694-3712).  [PMID:38666960] [10.3390/cimb46040230]
672. Mengjun Wang, Yaolan Cheng, Xue Li, Linyu Nian, Biao Yuan, Shujie Cheng, Suilou Wang, Chongjiang Cao.  (2024)  Effects of microgels fabricated by microfluidic on the stability, antioxidant, and immunoenhancing activities of aquatic protein.  Journal of Future Foods,      [PMID:] [10.1016/j.jfutfo.2024.01.005]
673. Xiling Wang, Yanan Cheng, Bing Zheng, Yi Chen, Jianhua Xie, Xiaobo Hu, Xiaoting Qin, Jiajun Song, Yue Qiu, Qiang Yu.  (2024)  Effects of nine-steam-nine-bask processing on the bioactive compounds content, bioaccessibility, and antioxidant capacity of Polygonatum cyrtonema Hua.  Journal of Functional Foods,      [PMID:] [10.1016/j.jff.2024.106236]
674. Dami Li, Yaoyao Zhang, Xing Qiao, Shangde Sun.  (2025)  Effects of substitution sites and acyl chain length on antioxidant capacity and bioaccessibility of high-active resveratrol monoesters in vitro.  FOOD CHEMISTRY,      [PMID:40112713] [10.1016/j.foodchem.2025.143845]
675. Ding-Tao Wu, Jing Lei, Jie Li, Mei-Mei Qu Mo, Wen-Bing Li, Yu-Jing Huang, Yi-Chen Hu, Ai-Li Wang, Liang Zou.  (2024)  Efficient and Selective Extraction of Rhamnogalacturonan-I-Enriched Pectic Polysaccharides from Tartary Buckwheat Leaves Using Deep-Eutectic-Solvent-Based Techniques.  Foods,  13  (4): (625).  [PMID:38397602] [10.3390/foods13040625]
676. Feng Kaizheng, Wang Zhenzhen, Wang Shi, Wang Guancheng, Dong Haijiao, He Hongliang, Wu Haoan, Ma Ming, Gao Xingfa, Zhang Yu.  (2024)  Elucidating the catalytic mechanism of Prussian blue nanozymes with self-increasing catalytic activity.  Nature Communications,  15  (1): (1-10).  [PMID:39003316] [10.1038/s41467-024-50344-7]
677. Zenghong Xing, Wenxin Han, Taotao Dai, Deming Gong, Guowen Zhang.  (2024)  Encapsulation of ferulic acid in potato protein-pectin nanocomplexes with improved stability and controlled release properties.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.105553]
678. Zhemeng Zhao, Bin Hu, Danfeng Zhang, Xinyue Cui, Wen Ding, Tongshuai Wang, Jingyi Wang, Ziyi Guo, Yingtang Zhou, Shige Wang, Jiaming Guo.  (2025)  Engineering cuttlefish melanin nanoparticles: A dual-action therapy for acute radiation syndrome and combined radiation-wound injuries via regulating Bcl-2 family proteins and caspases in the apoptotic process.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.162108]
679. Yingshan Xie, Hongyan Li, Zeyuan Deng, Yanfang Yu, Bing Zhang.  (2024)  Enhanced Bioaccessibility and Antioxidant Activity of Curcumin from Transglutaminase Cross-Linked Mulberry Leaf Protein-Stabilized High-Internal-Phase Pickering Emulsion: In Vivo and In Vitro Studies.  Foods,  13  (23): (3939).  [PMID:39683012] [10.3390/foods13233939]
680. Palanisamy Vasudhevan, Dharman Kalaimurugan, Sivarasan Ganesan, Naveed Akbar, Saurav Dixit, Shengyan Pu.  (2024)  Enhanced biocatalytic laccase production using agricultural waste in solid-state fermentation by Aspergillus oryzae for p-chlorophenol degradation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39389485] [10.1016/j.ijbiomac.2024.136460]
681. Mengyao Hao, JiaXin Yao, Jianxiong Chen, Rui Zhu, Zhenghua Gu, Yu Xin, Liang Zhang.  (2024)  Enhanced degradation of phenolic pollutants by a novel cold-adapted laccase from Peribacillus simplex.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39122074] [10.1016/j.ijbiomac.2024.134583]
682. Chen Chen, Suyun Deng, Huaixiang Tian, Haiyan Yu, Juan Huang, Xinman Lou, Haibin Yuan.  (2025)  Enhanced fresh walnut preservation using chitosan films reinforced with cinnamon essential oil and bacterial cellulose pickering emulsion.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.111267]
683. Tao Zhou, Daqing Chen, Haoran Li, Danhua Ge, Xiaojun Chen.  (2024)  Enhanced oxidase mimic activity of raspberry-like N-doped Mn3O4 with oxygen vacancies for efficient colorimetric detection of gallic acid coupled with smartphone.  FOOD CHEMISTRY,      [PMID:38452538] [10.1016/j.foodchem.2024.138919]
684. Yunxia He, Yuay Yuan, Yuanyuan Gao, Mianhong Chen, Yingying Li, Ying Zou, Liangkun Liao, Xiaotong Li, Zhuo Wang, Jihua Li, Wei Zhou.  (2024)  Enhancement of Colorimetric pH-Sensitive Film Incorporating Amomum tsao-ko Essential Oil as Antibacterial for Mantis Shrimp Spoilage Tracking and Fresh-Keeping.  Foods,  13  (11): (1638).  [PMID:38890874] [10.3390/foods13111638]
685. Zheng-Fei Yan, Jia-Yu Chen, Jing Yang, Shuai Yuan, Xue-Yi Qiao, Bo Xu, Lingqia Su.  (2024)  Enhancement of the flavor and functional characteristics of cod protein isolate using enzyme-microbe system.  Food & Function,      [PMID:39380384] [10.1039/D4FO02272F]
686. Wen Zhang, Lingli Meng, Xinyi Lv, Limin Wang, Pei Zhao, Jinrong Wang, Xinping Zhang, Jinyu Chen, Zijian Wu.  (2024)  Enhancing Stability and Antioxidant Activity of Resveratrol-Loaded Emulsions by Ovalbumin–Dextran Conjugates.  Foods,  13  (8): (1246).  [PMID:38672918] [10.3390/foods13081246]
687. Kang-Ke Liu, Hao-Ran Liu, Li Wen, Zhou Xu, Li Ding, Yun-Hui Cheng, Mao-Long Chen.  (2024)  Enhancing storage stability of pea peptides through encapsulation in maltodextrin and gum tragacanth via monitoring scavenge ability to free radicals.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38992543] [10.1016/j.ijbiomac.2024.133736]
688. Xianrui Chen, Lin Wang, Di Zhang, Nitong Bu, Wei Liu, Zhenzhen Wu, Ruojun Mu, Pingping Tan, Yuanbo Zhong, Jie Pang.  (2024)  Enhancing Strawberry Freshness: Multifunction Sustainable Films Utilizing Two Types of Modified Carbon Nanotubes for Photothermal Food Packaging.  ACS Applied Materials & Interfaces,      [PMID:39504039] [10.1021/acsami.4c09955]
689. Xiuping Liang, Linlang Zhou, Yetong Zhang, Bohan Yang, David Julian McClements, Zhengyu Jin, Long Chen.  (2024)  Enhancing the water dispersibility and intestinal targeting of pterostilbene using tannic acid-whey protein conjugates.  FOOD RESEARCH INTERNATIONAL,      [PMID:39614568] [10.1016/j.foodres.2024.115083]
690. Junjie Shi, Lihua Peng, Weixuan Chen, Weilin Qiao, Kui Wang, Yueyang Xu, Jinle Cheng.  (2024)  Evaluation of chemical components and quality in Xinhui Chenpi (Citrus reticulata ‘Chachi’) with two different storage times by GC–MS and UPLC.  Food Science & Nutrition,      [PMID:39055192] [10.1002/fsn3.4154]
691. Xin An, Tongtong Li, Jiaxue Hu, Yaoran Li, Huiyan Liu, Haitian Fang, Xiaobo Wei.  (2024)  Evaluation of physicochemical characteristics, bioactivity, flavor profile and key metabolites in the fermentation of goji juice by Lacticaseibacillus rhamnosus.  Food Chemistry-X,      [PMID:39257492] [10.1016/j.fochx.2024.101755]
692. Dan Zhao, Shan Yu, Wenjiang Zang, Jingping Ge, Renpeng Du.  (2025)  Exopolysaccharide-selenium composite nanoparticle: Characterization, antioxidant properties and selenium release kinetics in simulated gastrointestinal conditions.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39924015] [10.1016/j.ijbiomac.2025.140809]
693. Zhong Han, Ze-Ling Chen, Xin-Dong Xu, Songyi Lin, Yan Wang, Lang-Hong Wang, De-Bao Niu, Xin-An Zeng, Meng-Wai Woo, Ruo-Yong Wang.  (2024)  Extending the freshness of tilapia surimi with pulsed electric field modified pea protein isolate-EGCG complex.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.109826]
694. Zihao Chen, Chuanju Wang, Jiarong Su, Guixin Liang, Shaofan Tan, Yongguang Bi, Fansheng Kong, Zhong Wang.  (2024)  Extraction of Pithecellobium clypearia Benth polysaccharides by dual-frequency ultrasound-assisted extraction: Structural characterization, antioxidant, hypoglycemic and anti-hyperlipidemic activities.  ULTRASONICS SONOCHEMISTRY,      [PMID:38772313] [10.1016/j.ultsonch.2024.106918]
695. Danhua Ma, Xiaoying Zhang, Chengpeng Yin, Zheng Xu, Siru Zhao, Mengxing Qin, Qingkui Zhao, Yang Li, Shuang Zhang.  (2024)  Fabrication and characterization of curcumin-encapsulated composite nanoparticles based on soybean protein isolate hydrolysate/soybean polysaccharides: Interaction mechanism, stability and controlled release properties.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39537045] [10.1016/j.ijbiomac.2024.137540]
696. Ge Weiben, Chen Jinghui, Li Yiheng, Wang Hongxin.  (2025)  Fabrication and characterization of hesperidin and soybean protein isolate complexes with enhancing solubility and functional properties.  Journal of Food Measurement and Characterization,      [PMID:] [10.1007/s11694-025-03186-w]
697. Ce Shi, Rui Xu, Wei Hu, Tariq Aziz, Majid Alhomrani, Haiying Cui, Lin Lin.  (2025)  Fabrication of alginate dialdehyde-gelatin crosslinked hydrogels incorporated with cinnamaldehyde nanoparticles for meat preservation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39832596] [10.1016/j.ijbiomac.2025.140063]
698. Jihong Zhou, Hongyu Chen, Xinyu Han, Ya Xu, Yuxi Meng, Miaomiao Tian, Taowen Dong, Fang Chai.  (2024)  Fabrication of bimetallic CuAg micro-flower with oxidase mimicking feature for colorimetric sensing of ascorbic acid in serum assisted by smartphone.  SEPARATION AND PURIFICATION TECHNOLOGY,      [PMID:] [10.1016/j.seppur.2024.129819]
699. Huiqing Zhu, Suyue Xu, Guoshuo Shang, Xiaofei Pan, Jingya Zhao, Bingqian Zhao, Zeyu Sun, Xue Yang, Sisi He, Jintao Xue.  (2024)  Fabrication of hyaluronic acid-based nanoparticles and studies on their radical scavenging activity.  POLYMERS FOR ADVANCED TECHNOLOGIES,  35  (3): (e6332).  [PMID:] [10.1002/pat.6332]
700. Wanqing Lun, Huajun Wang, Mengyuan Li, Jiuzhi Ma, Yilin Ding, Xiaofei Zheng, Xiaodong Cao, Qingtao Li.  (2024)  Fabrication of MnO2-Modified Decellularized Tendon Membrane for Enhancing Tendon Repair.  Advanced Healthcare Materials,      [PMID:39491818] [10.1002/adhm.202402584]
701. Yong Lian, Ning Ma, Qianying Cheng, Mingquan Luo, Zhen Xu, Fei He, Xiaomei Zhou, Ying Zhang, Dejun Jin, Yidan Kong, Yong Wang, Na Wei.  (2025)  Fabrication of Nano-Silver Composite Using Amomum longiligulare Fruit Polysaccharides and Their Biological Activities.  International Journal of Nanomedicine,      [PMID:39963414] [10.2147/IJN.S501828]
702. Long Mao, Chengyu Wang, ZhiYe Dong, Jin Yao, Fang Dong, Xianglong Dai.  (2025)  Fabrication of polylactic acid bilayer composite films using polyvinyl alcohol based coatings containing functionalized carbon dots and layered clay for active food packaging.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2025.120460]
703. Xiaojuan Niu, Lian Xia, Yue Tang, Zhen Wu, Keya Liu, Yuangen Wu.  (2024)  Facile colorimetric sensing strategy for rapid and highly selective detection of Fumonisin B1 in food using Ag(I)–3,3′,5,5′-tetramethylbenzidine catalytic system.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2024.110424]
704. Lian Xia, Feng Luo, Xiaojuan Niu, Yue Tang, Yuangen Wu.  (2024)  Facile colorimetric sensor using oxidase-like activity of octahedral Ag2O particles for highly selective detection of Pb(II) in water.  SCIENCE OF THE TOTAL ENVIRONMENT,      [PMID:38219997] [10.1016/j.scitotenv.2024.170025]
705. Minglang Zou, Cuiping Chen, Mingda Wang, Chen Lei, Yongming Wang, Fang Luo, Da Huang, Meishui Wang, Houbing Zheng, Biao Wang, Zhenyu Lin, Zuquan Weng.  (2025)  Facile Fabrication of Injectable Multifunctional Hydrogels Based on Gallium-Polyphenol Networks with Superior Antibacterial Activity for Promoting Infected Wound Healing.  Advanced Healthcare Materials,      [PMID:39888269] [10.1002/adhm.202404283]
706. Ruiying Zhang, Yufei Liu, Yiqiao Gao, Dengfeng Peng, Qian Luan, Ziliang Li, Xiaoyang Xia, Xia Xiang.  (2024)  Flavonoid-rich sesame leaf extract-mediated synthesis of nanozymes: Extraction optimization, chemical composition identification and bioactivity evaluation.  FOOD CHEMISTRY,      [PMID:38870817] [10.1016/j.foodchem.2024.140021]
707. Gexing Zhang, Yang Zhong, Xinzhen Zhang, Yuqi Wang, Yue Sun, Xueling Li, Zhengquan Liu, Jin Liang.  (2024)  Flavor Characteristics, Antioxidant Activity and In Vitro Digestion Properties of Bread with Large-Leaf Yellow Tea Powder.  Foods,  13  (5): (715).  [PMID:38472828] [10.3390/foods13050715]
708. Yue Yan, Changhe Wei, Xin Liu, Xin Zhao, Shanmei Zhao, Shuai Tong, Guoyou Ren, Qin Wei.  (2024)  Formulation, Characterization, Antibacterial Activity, Antioxidant Activity, and Safety Evaluation of Camphora longepaniculata Essential Oil Nanoemulsions Through High-Pressure Homogenization.  Antioxidants,  14  (1): (33).  [PMID:39857367] [10.3390/antiox14010033]
709. Ruiming Xiao, Guangjuan Luo, Shuli Liang, Jian Wang, Baojun Shi, Ying Lin.  (2024)  Functional Polysaccharide from Ficus hirta Vahl: Digestive Properties, Anti-Inflammation, and Effect on Gut Microbiota In Vitro.  ACS Food Science & Technology,      [PMID:] [10.1021/acsfoodscitech.3c00626]
710. Hong Zhang, Xin Zhang, Lei Wang, Bo Wang, Xu Zeng, Bo Ren.  (2024)  Functionalized Chitosan and Alginate Composite Hydrogel-Immobilized Laccase with Sustainable Biocatalysts for the Effective Removal of Organic Pollutant Bisphenol A.  Catalysts,  14  (5): (304).  [PMID:] [10.3390/catal14050304]
711. Henggang Wang, Shan Sun, Jin Yang, Haoyi Sun, Ke Cheng, Xinxin Wang, Si Li, Hengwei Lin.  (2024)  Ga2Se3 nanosheets: Broad-spectrum antibacterial and antioxidant agents with low drug resistance.  INORGANIC CHEMISTRY COMMUNICATIONS,      [PMID:] [10.1016/j.inoche.2024.113145]
712. Lihua Li, Li Ren, Qiuhan Zhao, Ke Xu, Qiushuang Wu, Qianru Su, Xin Li, Xin Lü, Li Wang.  (2024)  Gallic acid-grafted chitosan photothermal hydrogels functionalized with mineralized copper-sericin nanoparticles for MRSA-infected wound management.  CARBOHYDRATE POLYMERS,      [PMID:39843083] [10.1016/j.carbpol.2024.123179]
713. Fengjiao Fan, Chenlinrui Yue, Zhenni Zhai, Hailu Liao, Xiaoni Lian, Hongkai Xie.  (2024)  Gelatin/dextran active films incorporated with cinnamaldehyde and α-tocopherol for scallop (Patinopecten yessoensis) adductor muscle preservation.  JOURNAL OF FOOD SCIENCE,      [PMID:38778558] [10.1111/1750-3841.17120]
714. Ke Xu, Xinyu Sun, Chuanyu Chong, Li Ren, Lili Tan, Haonan Sun, Xin Wang, Lihua Li, Junfang Xia, Ruoxi Zhang, Li Wang.  (2024)  Green Starch-Based Hydrogels with Excellent Injectability, Self-Healing, Adhesion, Photothermal Effect, and Antibacterial Activity for Promoting Wound Healing.  ACS Applied Materials & Interfaces,      [PMID:38183285] [10.1021/acsami.3c13551]
715. Kang Hu, Zhuo Huang, Qinying Tang, Danyang Chen, Lianxu Chen, Lu Chen, Guohua Jiang, Qianfei Huang, Langjie Chai, Hang Chen, Liang Guo, Bin Li.  (2024)  Green Tea Carbon Dots-Based Electrically Active Hydrogel Dressing for Promoting Wound Healing.  Advanced Therapeutics,      [PMID:] [10.1002/adtp.202400016]
716. Yunyi Xu, Qionghua Ding, Yuhuan Xie, Qingqing Zhang, Yangyu Zhou, Hairui Sun, Rui Qian, Liqun Wang, Xuxi Chen, Ying Gao, Yuqin Yao, Yue Xiao.  (2024)  Green tea polyphenol alleviates silica particle-induced lung injury by suppressing IL-17/NF-κB p65 signaling-driven inflammation.  PHYTOMEDICINE,      [PMID:39550922] [10.1016/j.phymed.2024.156238]
717. Yiting Yang, Xiaoxue Zhang, Jingbo Zhang, Tiezhu Wang, Shuming Liu, Hongxia Ma, Muhammad Inam, Lili Guan.  (2024)  Green ultrasonic-assisted enzymatic extraction of polysaccharides from Flammulina velutipes residues by response surface methodology.  Sustainable Chemistry and Pharmacy,      [PMID:] [10.1016/j.scp.2024.101690]
718. Cairong Qiao, Ling Qian, Qiang Peng, Wanqing Yue.  (2024)  Heteropolysaccharide-Based Coacervate Microdroplets as Enzyme Carriers for Detection of Cholesterol.  ACS Applied Polymer Materials,      [PMID:] [10.1021/acsapm.4c00708]
719. Nana Li, Ying Han, Wanqiu Huang, Liangqiang Chen, Mengdi Hao, Huabin Tu, Hao Shen, Shaoning Yu, Fan Yang.  (2025)  Hierarchical encapsulation of enzymes with multishell metal-organic frameworks for sensitive detection of α-amylase activity in complex fermentation samples.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39986530] [10.1016/j.ijbiomac.2025.141346]
720. Liyun Ma, Zhi Li, Yuying Cai, Linjiao Yang, Yuchen Xie, Ming Jiang, Xu Yu, Li Xu.  (2024)  Highly efficient degradation of sulindac under visible light irradiation by a novel titanium based photocatalyst.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,      [PMID:39561645] [10.1016/j.jcis.2024.11.089]
721. Junting Liang, Dihan Duan, Lubing Sun, Jinming Li, Mengke Wang, Ziyi Chang, Rick F. Thorne, Chuanliang Chen, Demin Duan.  (2025)  High-sensitivity colorimetric sensor based on oxidase-like Mn3O4 nanozyme for Cys detection.  Sensors and Actuators Reports,      [PMID:] [10.1016/j.snr.2025.100296]
722. Xiang Li, Wenli Han, Gao He, Jiahao Yang, Jing Li, Hongxia Ma, Shige Wang.  (2024)  Hydrogel-Transformable Antioxidant Poly-γ-Glutamic Acid/Polyethyleneimine Hemostatic Powder for Efficient Wound Hemostasis.  Gels,  10  (1): (68).  [PMID:38247790] [10.3390/gels10010068]
723. Huixian Wang, Xiaolu Zhou, Yixuan Liu, Wenxuan Xie, Derui Yang, Dongxue Huo, Quan Guo, Ruimin Wang.  (2024)  Identification and molecular docking of xanthine oxidase and α-glucosidase inhibitors in Opuntia ficus-indica fruit.  JOURNAL OF FOOD SCIENCE,      [PMID:38829742] [10.1111/1750-3841.17144]
724. Zixuan Hu, Chunfeng Liu, Chengtuo Niu, Jinjing Wang, Feiyun Zheng, Qi Li.  (2024)  Identification and virtual screening of novel antioxidant peptides from brewing by-products and their cytoprotective effects against H2O2-induced oxidative stress.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.103686]
725. Ying Li, Feng Chen, Yiping Liu, Muhammad Arif Khan, Hongbin Zhao, Hongmei Cao, Daixin Ye.  (2025)  Identification of multiple foodborne pathogens using single-atom nanozyme colorimetric sensor arrays and machine learning.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.162115]
726. Shanshan Tang, Jia Zhao, Chang Liu, Dezhi Huang, Jing Tian, Yi Yang.  (2024)  Immobilization of Coprinus comatus with magnetic alginate hydrogel microsphere for improving the antioxidant activity of fermentation products.  PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY,      [PMID:38648492] [10.1080/10826068.2024.2345838]
727. Xinyu Wang, Hossein Ghanizadeh, Shoaib Khan, Xiaodan Wu, Haowei Li, Samreen Sadiq, Jiayin Liu, Huimin Liu, Qunfeng Yue.  (2024)  Immobilization of Horseradish Peroxidase and Myoglobin Using Sodium Alginate for Treating Organic Pollutants.  Water,  16  (6): (848).  [PMID:] [10.3390/w16060848]
728. Ruoyuan Huang, Wenjie Sun, Wenzhao Li, Rui Hu, Rui Meng, Zheng Peng, Rongbo Yang, Tianyu Huang, Jinhui Du, Luoran Shang, Congying Xie.  (2024)  Immunomodulatory hydrogel patches loaded with curcumin and tannic acid assembled nanoparticles for radioactive dermatitis repair and radioprotection.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.156869]
729. Junwei Qin, Litong Liu, Chengdu Miao, Bifeng Lan, Tao Liao, Xiaofei Tian, Zhenqiang Wu.  (2024)  Impact of Co-60 γ-ray irradiation on the cross-linking and stability of fish collagen: Structural changes and digestibility.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.110445]
730. Zhenxing Wang, Tingyang He, Yue Fang, Zengquan Lan, Benying Liu, Kin Weng Kong, Jian Sun, Xiahong He.  (2025)  Impact of processing methods in shaping taste, flavor, antioxidants, and metabolites in teas (Camellia sinensis): A multi-method analysis.  FOOD RESEARCH INTERNATIONAL,      [PMID:40263873] [10.1016/j.foodres.2025.116060]
731. Zhouyu Miao, Mingchen Yang, Somia Yassin Hussain Abdalkarim, Hou-Yong Yu.  (2024)  In situ growth of curcumin-loaded cellulose composite film for real-time monitoring of food freshness in smart packaging.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39191342] [10.1016/j.ijbiomac.2024.135090]
732. Zhengqi Su, Huaming Guo, Zhipeng Gao, Tiantian Ke, Xiaojun Feng, Lingzhi Zhang.  (2025)  In Situ Reduction of Fe(III) (Hydr)oxides-Bound As(V) via Electron Shuttling in the Presence of Organic Matter.  Journal of Geophysical Research-Biogeosciences,  130  (3): (e2024JG008675).  [PMID:] [10.1029/2024JG008675]
733. Kunkun Dai, Jiayi Wu, Xinyang Liu, Suilou Wang, Yihang Liu, Hehe Li, Haixiang Wang.  (2024)  Inclusion complex of quercetin with sulfobutylether β-cyclodextrin: preparation, characterization, antioxidant and antibacterial activities and the inclusion mechanism.  RSC Advances,  14  (14): (9472-9481).  [PMID:38516163] [10.1039/D3RA08936C]
734. Feng-Yang Chen, Xia Tang, Yuan Zhu, Hang Li, Baoru Yang, Qinghai Sheng, Qing‐Sheng Zhao.  (2025)  Inclusion complexation of catechins by hyperbranched cyclodextrin: Preparation, characterization, stability, antioxidant and antimicrobial properties.  NEW JOURNAL OF CHEMISTRY,      [PMID:] [10.1039/D4NJ04443F]
735. Jingbo Liu, Lu Han, Dongkun Cheng, Shengrao Li, Xiumei Chen, Yiding Yu, Deju Zhang, Ting Zhang.  (2024)  Incorporating ε-polylysine hydrochloride, tea polyphenols, nisin, and ascorbic acid into edible coating solutions: Effect on oxidation and structure of marinated egg proteins.  FOOD CONTROL,      [PMID:] [10.1016/j.foodcont.2024.110395]
736. Danrong Hu, Ran Li, Yicong Li, Meng Wang, Lu Wang, Shiqi Wang, Hongxin Cheng, Qing Zhang, Chenying Fu, Zhiyong Qian, Quan Wei.  (2024)  Inflammation-Targeted Nanomedicines Alleviate Oxidative Stress and Reprogram Macrophages Polarization for Myocardial Infarction Treatment.  Advanced Science,      [PMID:38582507] [10.1002/advs.202308910]
737. Meixu Chen, Liling Wang, Xinyi Huo, Qilin Xu, Yaofeng Ying, Linlin Wu, Yifeng Zhou, Jun Huang.  (2024)  Influence of Aspergillus parasiticus on aflatoxins production and quality change in Chrysanthemum morifolium at various storage conditions.  INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,  59  (7): (4880-4891).  [PMID:] [10.1111/ijfs.17217]
738. Li-Feng Li, Meng-Di Wang, Chen-Yang Zhang, Meng-Yao Jin, Hua-Lei Chen, Huan Luo, Tian-Yu Hou, Zhi-Jun Zhang, He Li.  (2025)  Influence of hydroxyl substitution on the inhibition of flavonoids in advanced glycation end-products formation in glucose-lysine-arginine Maillard reaction models.  FOOD RESEARCH INTERNATIONAL,      [PMID:40086959] [10.1016/j.foodres.2025.116068]
739. Bufan Xu, Anyu Zhang, Yajun Zheng, Hui Wang, Xinyu Zheng, Ziqing Jin, Danhong Liu, Nan Wang, Yu Kan.  (2024)  Influences of superfine-grinding and enzymolysis separately assisted with carboxymethylation and acetylation on the in vitro hypoglycemic and antioxidant activities of oil palm kernel expeller fibre.  FOOD CHEMISTRY,      [PMID:38583404] [10.1016/j.foodchem.2024.139192]
740. Jinyu Chen, Beibei Jia, Siyang Wang, Zhuoling Li, Zhirui Ji, Ximing Li, Zijian Wu.  (2024)  Inhibition of the interactions of myofibrillar proteins with gallic acid by β-cyclodextrin-metal-organic frameworks improves gel quality under oxidative stress.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.110065]
741. Huang Lin, Wang Wantao, Liu Lei, Ma Wenzheng, Fan Jinghao, Zhou Dan, Zhao Lei, Zheng Zhaomin, Liu Hongmei, Wu Decheng.  (2025)  Injectable chitosan microspheres resisting inflammatory and oxidative stress for ameliorating intervertebral disc degeneration.  Science China-Materials,      [PMID:] [10.1007/s40843-024-3153-8]
742. Fang Xie, Nian Liu, Xiaoqing Liu, Xiaofang Feng, Zhaoxing Yang, Zhijun He, Jie Cai.  (2025)  Insights into folic acid functionalization of self-assembled octenyl succinic anhydride starch micelles towards targeted delivery of selenium nanoparticles.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40120899] [10.1016/j.ijbiomac.2025.142352]
743. Kaiqin Song, Liping Yu, Shoulu Yang, Yan Cao, Lifen Li, Zhigang Wu, Hongtao Shi, Qiaorun Ma.  (2024)  Insights into the Chemical Structure and Antioxidant Activity of Lignin Extracted from Bamboo by Acidic Deep Eutectic Solvents.  ACS Omega,      [PMID:39371967] [10.1021/acsomega.4c06259]
744. Lingyu Nie, Hui Zhang, Weiheng Kong, Rong-Mei Kong, En-Sheng Zhang, Jin Li, Yan Zhao, Fengli Qu.  (2024)  Integrating a Copper–Histidine Brace in a Mimetic Nanozyme Streamlines the Tyrosinase Recognition Moiety to Achieve Chiral Differentiation.  ANALYTICAL CHEMISTRY,      [PMID:39078164] [10.1021/acs.analchem.4c01966]
745. Yanting Xu, Jing Zhuang, Shuo Wang, Jianying Dai, Zhi-Long Xiu.  (2024)  Integration of 2,3-butanediol production and extraction of active components from Chinese herbs by Bacillus licheniformis and evaluation of fermentation products in vitro.  PROCESS BIOCHEMISTRY,      [PMID:] [10.1016/j.procbio.2024.11.022]
746. Li He, Zhi Li, Meiqi Gu, Yifei Li, Chengla Yi, Ming Jiang, Xu Yu, Li Xu.  (2024)  Intelligent Carbon Dots with Switchable Photo-Activated Oxidase-Mimicking Activity and pH Responsive Antioxidant Activity Adaptive to the Wound Microenvironment for Selective Antibacterial Therapy.  Advanced Science,      [PMID:39225540] [10.1002/advs.202406681]
747. Chao Du, Zhenzhen Hui, Na Li, Kaiyue Liu, Yong Wang, Ping Wang, Shuyang Sun.  (2024)  Investigation of the antioxidative potential of Meretrix meretrix L. derived peptides from simulated gastrointestinal digestion: In vitro and in silico insights.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2024.115939]
748. Huanhuan He, Jia Zheng, Jian Su, Lian Xia, Yue Tang, Yuangen Wu.  (2024)  Ionic polymers as double-capture agents in an aptamer lateral flow assay strip for point-of-care detection of ethyl carbamate using peroxidase-like activity of bimetallic NiCo2O4 nanoparticles.  TALANTA,      [PMID:39489067] [10.1016/j.talanta.2024.127139]
749. Zhenzhen Wu, Lin Wang, Chen Ma, Mingming Xu, Xiuqing Guan, Fen Lin, Tengjun Jiang, Xianrui Chen, Nitong Bu, Jie Duan, Wei Liu, Jie Pang.  (2024)  Konjac glucomannan/xanthan gum film embedding soy protein isolate–tannic acid–iron complexes for blueberry preservation.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.111040]
750. Zhenzhen Wu, Lin Wang, Zhiwen Hu, Xiuqing Guan, Yibin Chen, Mingming Xu, Xianrui Chen, Nitong Bu, Jie Duan, Wei Liu, Chen Ma, Jie Pang.  (2025)  Konjac glucomannan/zein active film loaded with tea polyphenol–ferric nanoparticles for strawberry preservation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39837445] [10.1016/j.ijbiomac.2025.139905]
751. Huixian Wang, Xingqiao He, Juanni Li, Jintao Wu, Shuaiming Jiang, Hui Xue, Jiachao Zhang, Rajesh Jha, Ruimin Wang.  (2024)  Lactic acid bacteria fermentation improves physicochemical properties, bioactivity, and metabolic profiles of Opuntia ficus-indica fruit juice.  FOOD CHEMISTRY,      [PMID:38762948] [10.1016/j.foodchem.2024.139646]
752. Kangkang Liu, Junxiang Li, Wenting Hao, Jingjing Li, Israr Khan, Yibo Liang, Haijuan Wang, Xiaofeng Li, Chunjiang Zhang.  (2024)  Lactiplantibacillus plantarum LZU-J-Q21 enhanced the functional metabolic profile and bioactivity of Cistanche deserticola.  Food Chemistry-X,      [PMID:39568517] [10.1016/j.fochx.2024.101941]
753. Lin Feng-Lin, Guo Xiao-Yun, Shen Huan-Ran, Guo Xiu-Mei, Dai Yun, Zheng Qiong-Hua, Chen Jin-Cheng, Xu Qiu-Xia, Zhang Yin, He Shao-Bin, Chen Wei.  (2024)  Laminarin-modulated osmium nanozymes with high substrate-affinity and selective peroxidase-like behavior engineered colorimetric assay for hydroxyl radical scavenging capacity estimation.  MICROCHIMICA ACTA,  191  (8): (1-10).  [PMID:39066796] [10.1007/s00604-024-06571-2]
754. Cheng Gu, Shu Fang, Lin Liu, Benjin Chen, Lingling Xu, Min Shao, Jianan Sun, Haisheng Qian, Wanni Wang.  (2024)  Local Release of Copper Manganese Oxide Using HA Microneedle for Improving the Efficacy of Drug-Resistant Wound Inflammation.  Small,      [PMID:39370574] [10.1002/smll.202406377]
755. Gang Feng, Yifan Wu, Xinzi He, Tingting Ye, Shang Chi, Xiaoxiao Ji, Jiawei Kang, Kaicheng Xu, JinFeng Zhou, Zhihui Xiang, Wei Wang, Yaping Li, Yiying Qi.  (2025)  Lubricated hydrogel with STING-inhibiting EXOs protect the osteoarthritis by suppressing the senescent microenvironment.  Nano Today,      [PMID:] [10.1016/j.nantod.2025.102688]
756. Fei Hu, Yu-Zhu Song, Jin-Yu Li, Kiran Thakur, Jian-Guo Zhang, Zhao-Jun Wei.  (2024)  Lycium barbarum pulp addition improves the dough properties and gluten protein structure.  Food Chemistry-X,      [PMID:39280223] [10.1016/j.fochx.2024.101773]
757. Zhi-Tong Zhang, Yu Li, Lei Bai, Pan Chen, Yue Jiang, Yali Qi, Huanhuan Guan, Yaxuan Liang, Dongping Yuan, Tulin Lu, Guojun Yan.  (2024)  Machine learning combined with multi-source data fusion for rapid quality assessment of yellow rice wine with different aging years.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2024.110126]
758. Nianlian Mou, Xinmei Duan, Kai Qu, Qiao Chen, Zhigui He, Yu Cao, Kun Zhang, Xian Qin, Li Zhu, ZhiQiang Han, Chuanwei Li, Yuan Zhong, Wei Wu.  (2024)  Macrophage Membrane Spontaneously Encapsulated Cyclodextrin-Based Nanomedicines for Improving Lipid Metabolism and Inflammation in Atherosclerosis.  ACS Applied Materials & Interfaces,      [PMID:39240784] [10.1021/acsami.4c11370]
759. Xiang Luo, Yuanyuan Chen, Zhe Jiang, Hongze Wu, David Julian McClements, Chang Zhang, Yanyan Zhou, Hongliang Fu, Xuguang Yin, Wenna Huang, Zhixin Wang, Lemao Yu, Xin Tang, Kangli Li, Kewu Zhu.  (2024)  Maltodextrin vitamin E succinate: A novel antioxidant emulsifier for formulating functional nanoemulsions.  FOOD CHEMISTRY,      [PMID:39566310] [10.1016/j.foodchem.2024.141991]
760. Halah Aalim, Sulafa B.H. Hashim, Chenguang Zhou, Xiaobo Zou, Zisheng Luo.  (2024)  Matrix characteristics modulate black rice phenolic compounds bioaccessibility and antioxidant activity during simulated gastrointestinal digestion.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.103628]
761. Weijuan Zhang, Hui Lin, Yousef Faraj, Ruzhen Xie.  (2024)  Mechanism of anodic activation of chloride to generate singlet oxygen for fast organic removal using an innovative anode.  Journal of Cleaner Production,      [PMID:] [10.1016/j.jclepro.2024.140668]
762. Xinqing Shi, Jiaman Liu, Wanqin Zhang, Shinian Zeng, Fan Lin, Haining Wang, Bo Teng.  (2024)  Mechanism of the wine pomace tannin in hyperpigmentation inhibition: Impact on signaling pathways, cell proliferation, and tyrosinase activity.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39038577] [10.1016/j.ijbiomac.2024.134052]
763. Ke Deng, Haixia Hu, Yi Li, Xue Li, Huiling Deng, Ya Chen, Xiao Yang, Lijun Wang, Xianggui Chen.  (2024)  Mechanistic investigation and dual-mode colorimetric-chemiluminescent detection of glyphosate based on the specific inhibition of Fe3O4@Cu nanozyme peroxidase-like activity.  FOOD CHEMISTRY,      [PMID:38295565] [10.1016/j.foodchem.2024.138501]
764. Jiao Wu, Xiang-Tan Xu, Cheng Xing, Xin-Bao Hao, Xing-Yue Fang, Zhi-Hao Xie, Shan Zhao, Jing-Lin Gao, Lu Xu, Shi-Jie Wang.  (2025)  Metabolic profiling and evaluation of antioxidant and anti-inflammatory properties of Apis cerana cerana Honey from Sansha City, Hainan Province, China.  FOOD CHEMISTRY,      [PMID:39938270] [10.1016/j.foodchem.2025.143256]
765. Zhiqing Liu, Tianlong Wang, Lei Zhang, Yiping Luo, Jinhui Zhao, Yixing Chen, Yao Wang, Wentao Cao, Xinyu Zhao, Bingqiang Lu, Feng Chen, Zifei Zhou, Longpo Zheng.  (2024)  Metal–Phenolic Networks-Reinforced Extracellular Matrix Scaffold for Bone Regeneration via Combining Radical-Scavenging and Photo-Responsive Regulation of Microenvironment.  Advanced Healthcare Materials,      [PMID:38319101] [10.1002/adhm.202304158]
766. Qiang Peng, Xiaomin Luo, Jiarong Su, Yongguang Bi, Fansheng Kong, Zhong Wang, Shaofan Tan, Junyong Zhang.  (2024)  Microencapsulation of star anise essential oil: Preparation, characterization, in vitro digestion, and biological activity.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2024.134358]
767. Jianbin Deng, Mengqi Liu, Shiqi Gao, Dongjie Lei, Zhicheng Su, Fuqing Liang, Songyun Tang, Huiyuan Yang, Yuan-Yuan Huang, Weiquan Xie, Guang-Yu Pan.  (2024)  Microneedles Constructed by Swellable Hydrogels Loaded with Celastrol for Efficient Treatment of Skin Infections Induced by Drug-Resistant Bacterial Strains.  LANGMUIR,      [PMID:39588917] [10.1021/acs.langmuir.4c03593]
768. Changyuan He, Liubo Yuan, Siwei Bi, Chaomei Zhou, Qin Yang, Jun Gu, Bin Yan, Jin He.  (2024)  Modified Chitosan-Based Coating/Packaging Composites with Enhanced Antibacterial, Antioxidant, and UV-Resistant Properties for Fresh Food Preservation.  ACS Applied Materials & Interfaces,      [PMID:39221854] [10.1021/acsami.4c10643]
769. Zhao-Jin Zeng, Yun-Peng Wu, Bei Ye, De-Xiu Wu, Min-Yong Lee, Qian-Yuan Wu, Wen-Long Wang.  (2024)  Molecular weight fraction-specific transformation of natural organic matter during hydroxyl radical and sulfate radical oxidation.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.155397]
770. Xin Chen, Jingwen Wu, Tong Zhang, Hanfeng Li, Ruiying Zhang, Weipeng Lu, Yanchuan Guo.  (2025)  Multifunctional coaxial gelatin/polylactic acid three-dimensional nanofibrous scaffolds for diabetic wounds.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40020849] [10.1016/j.ijbiomac.2025.141525]
771. Yu Cailing, Zhao Yanan, Zu Xinyu, Liang Yan, Wang Hua.  (2024)  Multifunctional Hydrogel based on Chlorella Protein: Structure, Performance and Application in Cherry Preservation.  Food Biophysics,  20  (1): (1-16).  [PMID:] [10.1007/s11483-024-09920-z]
772. Hanchun Yao, Zhihui Zhu, Mengyu Liu, Fangfang Sun, Mengyu Du, Yilin Sun, Bin Du.  (2024)  Multifunctional Nanosystem Based on Ultrasmall Carbon Dots for the Treatment of Acute Kidney Injury.  ACS Biomaterials Science & Engineering,      [PMID:39022808] [10.1021/acsbiomaterials.4c00616]
773. Maochang Xu, Dan Ran, Jian Hu, Jingying Mao, Dehui Qiao, Zongquan Zhang, Xiaoya Liang, Li Zhang, Yu Nie, Hong Yang, Xiangyu Zhou, Chunhong Li.  (2024)  Multifunctional Prussian blue nanozymes alleviate atherosclerosis through inhibiting the inflammation feedback loop.  Journal of Materials Chemistry B,      [PMID:39692245] [10.1039/D4TB01926A]
774. Dihai Gu, Lin Zhu, Zhaohan Wang, Xu Zhi, Min Liu, Shuwang Ge, Baiwang Sun, Xiao Liang, Hongshuai Wu, Yihong Wang.  (2024)  Multi-responsive cascade enzyme-like catalytic nanoassembly for ferroptosis amplification and nanozyme-assisted mild photothermal therapy.  Acta Biomaterialia,      [PMID:39209133] [10.1016/j.actbio.2024.08.036]
775. Shuo Sun, Xingyu Fu, Xu Yang, Shuhui Zhao, Huitian Zhi, Ruhui Shang, Xujie Wang, Yingchao Yang, Zhengquan Yan, Lei Hu.  (2025)  Nano Zr/Cu oxide modified poly-β-cyclodextrin peroxidase mimic for potable discrimination of aminophenol isomers and catalytic degradation of methyl red.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40147664] [10.1016/j.ijbiomac.2025.142546]
776. Xingjin Zhao, Wenliang Wang, Jinbao Cheng, Yuanyuan Xia, Chao Duan, Ruofan Zhong, Xinyu Zhao, Xinping Li, Yonghao Ni.  (2024)  Nanolignin-containing cellulose nanofibrils (LCNF)-enabled multifunctional ratiometric fluorescent bio-nanocomposite films for food freshness monitoring.  FOOD CHEMISTRY,      [PMID:38772308] [10.1016/j.foodchem.2024.139673]
777. Aniya, Lianlian Zhang, Yan Li, Xiaoji Fu.  (2025)  Nanolipsome Modified with Inulin and Pea Protein Isolate Improve the Thermal Stability and Slow the Release of Anthocyanin at Simulated In Vitro Digestion and Hot Cocoa Beverage.  Foods,  14  (5): (731).  [PMID:40077435] [10.3390/foods14050731]
778. Yajie Li, Wenyuan Zhou, Yajun Gao, Xuan Li, Lei Yuan, Guoqiang Zhu, Xuewen Gu, Zhenquan Yang.  (2024)  Nanozyme colourimetry based on temperate bacteriophage for rapid and sensitive detection of Staphylococcus aureus in food matrices.  INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY,      [PMID:38452659] [10.1016/j.ijfoodmicro.2024.110657]
779. Yitong Yuan, Miaomiao Xu, Limin Feng, Wanting Zhong, Longzhu Zhang, Ruochen Du, Jingjing Sun, Chunfang Wang, Jiangfeng Du.  (2024)  Nanozyme Hydrogels Promote Nerve Regeneration in Spinal Cord Injury by Reducing Oxidative Stress.  ACS Applied Materials & Interfaces,      [PMID:39454206] [10.1021/acsami.4c13671]
780. Zeyi Sun, Tianxiao Mei, Yuanfeng Xin, Tianhao Tan, Muladili Mutailipu, Laihai Zhang, Tieyan Li, Hao Cao, Yihui Hu, Zhongmin Liu, Wenjun Le.  (2024)  Nanozyme-enhanced mitophagy to improve the efficacy of mesenchymal stem cells in myocardial infarction therapy.  Applied Materials Today,      [PMID:] [10.1016/j.apmt.2024.102333]
781. Qian Wu, Ziji Yuan, Ying Fang, Liangbin Wu, Zihan Bo, Chengjun Peng, Bo Wu.  (2024)  Natural product of angelica essential oil developed as a stable Pickering emulsion for joint interface lubrication.  COLLOIDS AND SURFACES B-BIOINTERFACES,      [PMID:38810464] [10.1016/j.colsurfb.2024.113993]
782. Haibin Yuan, Wei Li, Chen Chen, Haiyan Yu, Juan Huang, Huaixiang Tian.  (2024)  Novel cinnamon essential oil-bacterial cellulose microcapsules for enhanced preservation of prefabricated meat.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39454911] [10.1016/j.ijbiomac.2024.136851]
783. Wen Sun, Gaihuan Ren, Bo Li, Dongxiang Li, Shenpeng Hu, Yunhe Zhang, Zhenhua Cui, Wanli Yue, Hongqin Yu, Dongxu Lu.  (2024)  Novel dry facial mask based on emulsion electrospinning.  Surfaces and Interfaces,      [PMID:] [10.1016/j.surfin.2024.104823]
784. Zhenhua Cui, Gaihuan Ren, Dongxiang Li, Dongxu Lu, Xianglong Zheng, Yanchao Zhao, Yunhe Zhang, Shenpeng Hu, Wen Sun, Hongqin Yu, Weitao Zhou.  (2025)  Novel Humidity-Responsive Nanofiber Film Based on Emulsion Electrospinning for Fruit Preservation.  JOURNAL OF APPLIED POLYMER SCIENCE,      [PMID:] [10.1002/app.56787]
785. Ruichang Gao, Lingling Zhu, Wei Zhang, Wengang Jin, Fan Bai, Peng Xu, Jinlin Wang, Quancai Sun, Zitao Guo, Li Yuan.  (2024)  Novel Peptides from Sturgeon Ovarian Protein Hydrolysates Prevent Oxidative Stress-Induced Dysfunction in Osteoblast Cells: Purification, Identification, and Characterization.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:38629202] [10.1021/acs.jafc.3c07021]
786. Zhenzhen Wang, Jumao Yuan, Yan Xu, Nuo Shi, Lin Lin, Ruirui Wang, Rong Dai, Lin Xu, Ning Hao, Qianyi Li.  (2024)  Olea europaea leaf exosome-like nanovesicles encapsulated in a hyaluronic acid / tannic acid hydrogel dressing with dual “defense-repair” effects for treating skin photoaging.  Materials Today Bio,      [PMID:38933415] [10.1016/j.mtbio.2024.101103]
787. Meijuan Gao, Hong Wei, Ruijie Teng, Junqi Song, Xuetong Huang, Guizhen Wang, Huaien Li.  (2024)  One-step calcination of Ni/Co/Mn ternary catalysts from spent lithium-ion batteries for iopamidol degradation via peroxymonosulfate activation.  Journal of Water Process Engineering,      [PMID:] [10.1016/j.jwpe.2024.104996]
788. Xin Xin, Junjun Wu, Ao Xia, Yun Huang, Xianqing Zhu, Xun Zhu, Qiang Liao.  (2024)  Operando Monitoring of the Polymerization Process of Lignin Monomer and Oligomer Surrogates with Microstructured Fiber Grating Sensor.  ANALYTICAL CHEMISTRY,      [PMID:39233361] [10.1021/acs.analchem.4c02791]
789. Chunzi Zhang, Wenhuan Ding, Asiya Mamattursun, Xiaoyan Ma, Shuwen Qi, Yukun Wu, Juan Zhang, Xiaoli Ma.  (2025)  Optimization of enzyme-ultrasound assisted extraction from mulberries anthocyanins based on response surface methodology and deep neural networks and analysis of in vitro antioxidant activities.  FOOD CHEMISTRY,      [PMID:40064125] [10.1016/j.foodchem.2025.143597]
790. Shuang Xiao, Chunyan Wang, Teng You, Ping Huang, Qiuxia Deng, Ping Jiang, Peng Chen, Daiping He.  (2024)  Partial Oxidation Boosts Ru Nanoparticles with Excellent Oxidase-Mimicking Activity for Melatonin Colorimetric Detection.  CRYSTAL GROWTH & DESIGN,      [PMID:] [10.1021/acs.cgd.4c01319]
791. Yuexinxi Wang, Shizong Wang, Yong Liu, Jianlong Wang.  (2024)  Peroxymonosulfate activation by nanocomposites towards the removal of sulfamethoxazole: Performance and mechanism.  CHEMOSPHERE,      [PMID:38452980] [10.1016/j.chemosphere.2024.141586]
792. Sumei Li, Min Yin, Peng Wang, Lulu Gao, Fenni Lv, Rutong Yang, Ya Li, Qing Wang, Linfang Li, Yongdong Liu, Shuan Wang.  (2024)  Phenolic Compounds and Antioxidant Capacity Comparison of Wild-Type and Yellow-Leaf gl1 Mutant of Lagerstroemia indica.  Plants-Basel,  13  (2): (315).  [PMID:38276772] [10.3390/plants13020315]
793. Yu Xu, Wen Jiang, Xin-Chuang Wang, Feng-Xian Luo, Jiang-Ning Hu.  (2024)  Phlorotannin-modified selenium nanoparticles for effective relief of acute liver injury.  Applied Materials Today,      [PMID:] [10.1016/j.apmt.2024.102178]
794. Wenxin Zhang, Xiaodie Li, Chengyu Feng, Zihan Huang, Chao Zhang, Xintao Shuai, Lihua Yang.  (2024)  Photoferroptosis as a potent strategy for neuroblastoma treatment.  Nano Today,      [PMID:] [10.1016/j.nantod.2024.102498]
795. Runliang Feng, Mingzhu Wang, Zhimei Song, Yunjing Jia, Yuli Li, Qingmin Liu, Fuyou Wang, Guangxi Zhai.  (2024)  pH-responsive hydrogel containing curcumin-loaded lipid nanocapsules for oral curcumin’s stability, bioaccessibility and intestinal absorption improvement.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.110488]
796. Hu Xu, Gen Li, Cheng Wan, Xiao-Yi Wei, Tao Zhou.  (2024)  Physicochemical properties, antioxidant and anti-inflammatory activities of polysaccharides from lotus leaves by pectinase-assisted extraction.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2024.119866]
797. Gaopeng Zhang, Yuemin Pan, Yaning Wang, Songmei Ye, Fuming Zhang, Robert J. Linhardt, Anqiang Zhang.  (2024)  Physicochemical properties, non-volatile flavor components and antioxidant activity analysis of Ganoderma lucidum (Curtis) P. Karst. extracts dried by different methods.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.105412]
798. Jing Xiang, Shiting Huang, Xingyu Wu, Yixuan He, Haiyan Shen, Shuangyang Tang, Fengyuan Zhu, Ying Luo.  (2025)  Phytochemical Profile and Antioxidant Activity of the Tuber and Peel of Pachyrhizus erosus.  Antioxidants,  14  (4): (416).  [PMID:40298739] [10.3390/antiox14040416]
799. Jia Yu, Yuanjie Wu, Chaoxi Zeng, Haoren Wu, Gaofeng Jia, Jianhui Ye, Si Qin, Zhonghua Liu, Meng Shi.  (2025)  Phytochemicals from fractioned dark tea water extract enhance the digestive enzyme inhibition, antioxidant capacities and glucose-lipid balance.  FOOD RESEARCH INTERNATIONAL,      [PMID:39986798] [10.1016/j.foodres.2025.115957]
800. Jianbin Shi, Dongfang Fang, Yong Sui, Tian Xiong, Xueling Chen, Chuanhui Fan, Deshun Zhou, Fang Cai, Xin Mei.  (2025)  Polyphenol content, antioxidant capacity, and composition in different varieties of sweet potato (Ipomoea batatas L.) leaves during growth stages.  SCIENTIA HORTICULTURAE,      [PMID:] [10.1016/j.scienta.2024.113925]
801. Min You, Yaxin Guo, Hui Yu, Haiyan Yin, Xinlei Shi, Ziqing Tang, Jia Yang, Gang Qin, Jianliang Shen, Qiang Chen.  (2024)  Polyphenol-enhanced wet adhesive hydrogel with synergistic mechanical activation and ROS scavenging for accelerating diabetic wound healing.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.157103]
802. Huaxing Xu, Xinlian Su, Hui Zhou, Xinglan Du, Yujuan Xu, Zhaoming Wang, Long Chen, Kezhou Cai, Baocai Xu.  (2024)  Polyvinyl alcohol/soybean isolate protein composite pad with enhanced antioxidant and antimicrobial properties induced by novel ternary nanoparticles for fresh pork preservation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39151845] [10.1016/j.ijbiomac.2024.134762]
803. Xu Xu, Muyao Ma, Xinyue Zhou, Xin Zhao, Daming Feng, Lei Zhang.  (2024)  Portable Hydrogel Kits Made with Bimetallic Nanozymes for Point-of-Care Testing of Perfluorooctanesulfonate.  ACS Applied Materials & Interfaces,      [PMID:38511635] [10.1021/acsami.4c00844]
804. Chen Jinglin, Wei Yumeng, Li Nong, Pi Chao, Zhao Wenmei, Zhong Yueting, Li Wen, Shen Hongping, Yang Yan, Zheng Wenwu, Jiang Jun, Liu Zerong, Liu Kezhi, Zhao Ling.  (2024)  Preliminary Investigation Into the Antidepressant Effects of a Novel Curcumin Analogue (CACN136) In Vitro and In Vivo.  MOLECULAR NEUROBIOLOGY,      [PMID:39080204] [10.1007/s12035-024-04363-6]
805. Fang Kou, Weihao Wang, Sangguan You, Xuetuan Wei, Xian Wu.  (2024)  Preparation and characterization of metal-polyphenol networks encapsulated in sodium alginate microbead hydrogels for catechin and vitamin C delivery.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39009264] [10.1016/j.ijbiomac.2024.133870]
806. Jingjing Ding, Xiaoyuan Qiu, Yunxing Li, Ying Wang, Yi Mao, Cheng Yang, Yajuan Sun.  (2024)  Preparation and characterization of protein-antioxidant complex pickering particles for high internal phase emulsions.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.109861]
807. Jiehong He, Tian Wang, Yuanyuan Xie, Xianrui Liang.  (2024)  Preparation and characterization of self-assembling nanoparticles in Gancao Ganjiang decoction.  JOURNAL OF MOLECULAR LIQUIDS,      [PMID:] [10.1016/j.molliq.2024.125174]
808. Lihua Li, Qianru Su, Qiuhan Zhao, Li Ren, Ke Xu, Qiushuang Wu, Yuting Zhuang, Xin Lü, Li Wang.  (2024)  Preparation and evaluation of gelatin-based films with colorimetric/fluorescent response, enhanced hydrophobicity and stability for smart fish packaging.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.110878]
809. Liya Fan, Xiaoxuan Xi, Xiaoyan Zhao, Xiao Zhu.  (2024)  Preparation of composite hydrogel with mechanical stability and temperature response for tea polyphenol release.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2024.135831]
810. Zixuan Li, Mohammad Rizwan Khan, Naushad Ahmad, Wanli Zhang, Gulden Goksen.  (2025)  Preparation of polysaccharide-based films synergistically reinforced by tea polyphenols and graphene oxide.  Food Chemistry-X,      [PMID:40241697] [10.1016/j.fochx.2025.102414]
811. Qiang Peng, Zhiwu Huang, Guixin Liang, Yongguang Bi, Fansheng Kong, Zhong Wang, Shaofan Tan, Junyong Zhang.  (2024)  Preparation of protein-stabilized litsea cubeba essential oil nano-emulsion by ultrasonication: Bioactivity, stability, in vitro digestion, and safety evaluation.  ULTRASONICS SONOCHEMISTRY,      [PMID:38761772] [10.1016/j.ultsonch.2024.106892]
812. Li Wang, Xinbo Zhuang, Chenlinrui Yue, Hailu Liao, Yanchu Chen, Yinji Chen, Hongkai Xie.  (2024)  Preparation of trilayer film with slow-release, antioxidant, and antibacterial activities and its effects on scallop preservation.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.104909]
813. Kun Lin, Yu-zhang Zhu, Hua-wei Ma, Jincheng Wu, Chao-nan Kong, Yang Xiao, Hong-cun Liu, Li-lan Zhao, Xiao-lin Qin, Li-fang Yang.  (2024)  Preparation, characterization, and application of gallic acid-mediated photodynamic chitosan-nanocellulose-based films.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39032879] [10.1016/j.ijbiomac.2024.134008]
814. Yan Wang, Xiao Kong, Mengdi Du, Yang Qiao, Minjie Ye, Bing Han, Jing Gan.  (2024)  Preparation, Identification, and Digestive Stability of Antioxidant Peptides From Chlorella vulgaris.  JOURNAL OF FOOD BIOCHEMISTRY,  2024  (1): (3828251).  [PMID:] [10.1155/2024/3828251]
815. Jin Chen, Zhuangwei Zhang, Huihui Li, Mengchu Sun, Hongjin Tang.  (2024)  Preparation, structural characterization, and functional attributes of zein-lysozyme-κ-carrageenan ternary nanocomposites for curcumin encapsulation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38734340] [10.1016/j.ijbiomac.2024.132264]
816. Junwei Deng, Yaoyu Hu, Pengfei Zhu, Yi Yu, Qian Chen, Haitao Wu, Zhengbao Zha, Hua Wang, Yan Ma.  (2025)  Probiotic Delivery for Editing of the Gut Microbiota to Mitigate Colitis and Maintain Hepatic Homeostasis Via Gut–Liver Axis.  ACS Nano,      [PMID:40047584] [10.1021/acsnano.5c00325]
817. Nannan Peng, Jingmin Wang, Haimei Zhu, Ziyue Liu, Jiayi Ren, Wenjing Li, Yongzhong Wang.  (2024)  Protective effect of carbon dots as antioxidants on intestinal inflammation by regulating oxidative stress and gut microbiota in nematodes and mouse models.  INTERNATIONAL IMMUNOPHARMACOLOGY,      [PMID:38492339] [10.1016/j.intimp.2024.111871]
818. Yi Mao, Bingtian Zhao, Linghui Xu, Ying Wang, Xiaoyuan Qiu, Yajuan Sun, Cheng Yang.  (2025)  Protein-polysaccharide based nanogel/hydrogel composite with controlled continuous delivery of drug for enhanced wound healing.  CARBOHYDRATE POLYMERS,      [PMID:40049977] [10.1016/j.carbpol.2025.123407]
819. Shuqi Liao, Weisen Deng, Feng Yang, Jutao Zhou, Ling Wu, Donghong Yu, Zhong Cao.  (2025)  Pt@ZnCo2O4 Microspheres as Peroxidase Mimics: Enhanced Catalytic Activity and Application for L-Cysteine Detection.  MOLECULES,  30  (1): (187).  [PMID:39795244] [10.3390/molecules30010187]
820. Liying Huang, Di Zhang, Nitong Bu, Yuanbo Zhong, Pingping Tan, Huanglong Lin, Jie Pang, Ruojun Mu.  (2024)  Pullulan nanofibrous films incorporated with W/O emulsions via microfluidic solution blow spinning technology.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38412935] [10.1016/j.ijbiomac.2024.130437]
821. Fengfang Zhou, Binxin Cai, Shaojiang Ruan, Qi Wei.  (2024)  Purification, characterization, and antioxidant ability of polysaccharides from Phascolosoma esculentas.  Food Science & Nutrition,      [PMID:38628168] [10.1002/fsn3.3961]
822. Liang Zijian, Zhang Pangzhen, Ma Wen, Zeng Xin-An, Fang Zhongxiang.  (2024)  Quality attributes of black tea-flavored Chardonnay wine processed by ultrasound.  Food Production Processing and Nutrition,  (1): (1-15).  [PMID:] [10.1186/s43014-024-00239-3]
823. Silei Zhang, Chaofan Guo, Sakamon Devahastin, Zibo Song, Xiaosong Hu, Junjie Yi.  (2025)  Quality evaluation of delavayi juice pasteurized using a novel continuous high pressure processing technology: A combined numerical simulation and experimental analysis.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.117481]
824. Di Zhang, Nitong Bu, Lizhen Zhou, Lihong Lin, Yifan Wen, Xianrui Chen, Liying Huang, Huanglong Lin, Ruojun Mu, Lin Wang, Jie Pang.  (2024)  Quercetin-loaded melanin nanoparticle mediated konjac glucomannan/polycaprolactone bilayer film with dual-mode synergistic bactericidal activity for food packaging.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39029854] [10.1016/j.ijbiomac.2024.133982]
825. Aiping Deng, Xuan Li, Xiaoxing Fan, Yajie Li, Yelin Han, Tianzhu Guan, Shuo Wang, Guoqiang Zhu, Zhenquan Yang, Wenyuan Zhou.  (2024)  Rapid and interference-resistant colorimetric detection of viable Staphylococcus aureus in food using a broad host range phage SapYZU04 and MnFeO nanozyme.  FOOD CONTROL,      [PMID:] [10.1016/j.foodcont.2024.111101]
826. Li Wan, Yan Li, Hong Wang, Yueping Wang, Lianping Song, Wenjuan Liang.  (2024)  Rapid detection of markers in green coffee beans with different primary processing treatments of Coffea arabica L. from Yunnan.  FOOD CHEMISTRY,      [PMID:38917655] [10.1016/j.foodchem.2024.139942]
827. Zheng-ming Qian, Meng-qi Wu, Jing Chen, Qi Huang, Deng-yun Fan, De-qiang Li.  (2024)  Rapid discovery of natural antioxidants in Hypericum japonicum: Dual roles of the liquid phase mobile phase as extraction and separation solvent.  JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES,      [PMID:39305632] [10.1016/j.jchromb.2024.124322]
828. Guan Meng, Cheng Kai, Xie Xiao-Ting, Li Yong, Ma Meng-Wen, Zhang Bin, Chen Si, Chen Wei, Liu Bo, Fan Jin-Xuan, Zhao Yuan-Di.  (2024)  Regulating copper homeostasis of tumor cells to promote cuproptosis for enhancing breast cancer immunotherapy.  Nature Communications,  15  (1): (1-17).  [PMID:39567558] [10.1038/s41467-024-54469-7]
829. Xuran Du, Litao Wang, Hong Liang, Guanyu Chen, Jing Wu, Wenjie Xia, Dawen Gao.  (2024)  Removal of benzo[a]pyrene from the soil by adsorption coupled with degradation on saponin-modified bentonite immobilized crude enzymes.  ENVIRONMENTAL RESEARCH,      [PMID:39096990] [10.1016/j.envres.2024.119716]
830. Jing Zhang, Liyuan Zhao, Along Liang, Xueyan Geng, Mengmeng Hou, Haojie Cheng, Shouren Zhang, Baocheng Yang, Junbo Li, Jian Chen.  (2024)  Resistant starch grafted cerium-sulfasalazine infinite coordination polymers synergistically remold intestinal metabolic microenvironment for inflammatory bowel disease therapy.  JOURNAL OF NANOBIOTECHNOLOGY,      [PMID:39707422] [10.1186/s12951-024-03043-w]
831. Yu Du, Yaqi Xu, Jiongrui Hou, Xueling Li, Jing Yang, Jingqin Yang, Shaoyun Shan, Chengxiao Wang, Hongying Su.  (2025)  Robust fabrication of pyrogallol-conjugated dextran hydrogel as antioxidant hemo-adsorbent for the selective adsorption of Pb(II).  SEPARATION AND PURIFICATION TECHNOLOGY,      [PMID:] [10.1016/j.seppur.2025.132098]
832. Mengdi Qin, Guangshuai Zhang, Peixu Zhao, Genyang Ye, Mo Li, Xiwei Jiang, Xiaohong Liu, Qiang Fu, Zhonggui He.  (2024)  Role of substitution degree in thiol-modified hyaluronic acid in enhancing the physical stability of curcumin-loaded zein nanoparticles.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2024.119688]
833. Lu Wang, Zhengrong Lin, Cheng Peng, Hua Zhang, Lulu Zhang, Shoujing Zheng, Jiebo Chen.  (2025)  Roles of ROS in physiological, microbial and metabolomic alterations of fresh–cut sugarcane under red and blue light irradiation.  Food Chemistry-X,      [PMID:40123872] [10.1016/j.fochx.2025.102344]
834. Yongming Wang, Yangcan Ming, Zhichao Yu, Zhenjin Xu, Minglang Zou, Cuiping Chen, Fang Luo, Da Huang, Na Wang, Zhenyu Lin, Zuquan Weng.  (2025)  ROS-Responsive Cationic Polymers with Intrinsic Anti-Inflammatory Activity for Intracellular Protein Delivery.  BIOMACROMOLECULES,      [PMID:40114391] [10.1021/acs.biomac.4c01593]
835. Shuxian Dai, Mengting Hu, Wen Zhang, Zhen Lei.  (2024)  Selective colorimetric detection of carbosulfan based on its hydrolysis behavior and Ti3C2/AuPt nanozyme.  ANALYTICA CHIMICA ACTA,      [PMID:39788672] [10.1016/j.aca.2024.343519]
836. Yuting Zhuang, Mengqi Jian, Huiqi Yan, Xin Lv, Yue Zhang.  (2025)  Selenium as a brightening agent for peroxidase-like activity regulation of MXene@CeO2 sensing platform.  TALANTA,      [PMID:39938423] [10.1016/j.talanta.2025.127701]
837. Bodong Wang, Shan Pu, Bingxin Ma, Xingyan Zou, Qing Xiong, Xiandeng Hou, Kailai Xu.  (2024)  Selenium Hydride-Induced Oxidase-like Activity Inhibition of Amorphous/Crystalline Manganese Dioxide: Colorimetric Assay for Selenium Detection.  ANALYTICAL CHEMISTRY,      [PMID:39531382] [10.1021/acs.analchem.4c03738]
838. Lihua Li, Qianru Su, Ke Xu, Li Ren, Qiuhan Zhao, Qiushuang Wu, Junfang Xia, Xin Lü, Li Wang.  (2024)  Self-Assembly of Cinnamic Acid-Modified Chitosan Surfactants: Synthesis, Characterization, and Applications in Emulsification.  ACS Sustainable Chemistry & Engineering,      [PMID:] [10.1021/acssuschemeng.4c01393]
839. Weijia Yang, Quanyue Zhang, Jiayi Zhou, Lin Li, Yan Li, Li Zhu, Ravin Narain, Kaihui Nan, Yangjun Chen.  (2024)  Self-Healing Guar Gum-Based Nanocomposite Hydrogel Promotes Infected Wound Healing through Photothermal Antibacterial Therapy.  BIOMACROMOLECULES,      [PMID:38771294] [10.1021/acs.biomac.4c00080]
840. Shanshan Sun, Meng Su, Han Xiao, Xiaoshuang Yin, Ying Liu, Wenzhong Yang, Yun Chen.  (2024)  Self-powered biosensing platform for Highly sensitive detection of soluble CD44 protein.  TALANTA,      [PMID:38422906] [10.1016/j.talanta.2024.125824]
841. Xijin Yang, Qiju Shao, Qiong Luo, Yan Wang, Zeli Chun, Zhirong Li, Lingyi Jiao, Yaping Zhou, Rongxiang Chen.  (2024)  Separation, identification, and fingerprinting of antioxidant components in persimmon (Diospyros kaki) leaves by offline two-dimensional liquid chromatography with electrochemical detection and tandem mass spectrometry.  JOURNAL OF SEPARATION SCIENCE,  47  (11): (2300917).  [PMID:38819793] [10.1002/jssc.202300917]
842. Hong Meng, Junhui Zhou, Yongqing Zhang, Jiaqi Cui, Yu Chen, Wenye Zhong, Yan Chen, Charles Q. Jia.  (2025)  Single-atom Co-N3 sites induce peroxymonosulfate activation for acetaminophen degradation via nearly 100 % internal electron transfer process.  APPLIED CATALYSIS B-ENVIRONMENTAL,      [PMID:] [10.1016/j.apcatb.2025.125038]
843. Linchun Nie, Liushan Jiang, Shuangying Li, Denghao Song, Guangyu Dong, Lutong Bu, Chunmao Chen, Qingxiang Zhou.  (2024)  Smartphone-assisted array discrimination of sulfur-containing compounds and colorimetric−fluorescence dual-mode sensor for detection of 1,4-benzenedithiol based on peroxidase-like nanozyme g-C3N4@Cu, N-CDs.  TALANTA,      [PMID:38640521] [10.1016/j.talanta.2024.126119]
844. Liuyan Wei, Ying Yang, Hailin Zhang, Huisha Huang, Xiaotong Zhang, Dandan Hou, Chujun Qin, Suxuan Liao, Zhiheng Su, Mei Li.  (2025)  Smartphone-assisted colorimetric detection of uric acid based on the enhanced peroxidase-like activity of Cu doping Prussian blue.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,      [PMID:39965283] [10.1016/j.saa.2025.125898]
845. Jiaqi Xu, Jianing Shen, Bo Zhang, Yao Zhang, Xiaoqing Lv, Guixian Zhu.  (2024)  Smartphone-based portable electrochemical-colorimetric dual-mode biosensor for glucose detection in a co-reaction system.  ELECTROCHIMICA ACTA,      [PMID:] [10.1016/j.electacta.2024.143952]
846. Zixuan Li, Jiacheng Sun, Qinghong Shi, Xiaoyan Dong, Linling Yu, Yan Sun.  (2024)  Solar Energy-Promoted Bisphenol A Degradation with Immobilized Laccase in an Fe3O4-Embedded Metal–Organic Framework.  LANGMUIR,      [PMID:39663817] [10.1021/acs.langmuir.4c03349]
847. Mei Du, Xianghao Zha, Jingzhang Liu, Mengfan Niu, Maoyong Song, Guibin Jiang.  (2025)  Spatial nanopores-assisted biomimetic nanozymes for sensitive detection of organophosphorus pesticide in real samples.  Journal of Environmental Sciences,      [PMID:40841050] [10.1016/j.jes.2025.02.035]
848. Xu Xu, Tongxin Sun, Xinyue Zhou, Zhuang Liu, Lei Zhang.  (2024)  Specific and enzyme-free monitoring of propiconazole pesticide residues in vegetables with a portable nanozyme-based paper sensor.  FOOD CHEMISTRY,      [PMID:39437679] [10.1016/j.foodchem.2024.141686]
849. Huang Zhiwu, Peng Qiang, Luo Xiaomin, Bi Yongguang, Kong Fansheng, Wang Zhong, Tan Shaofan, Zhang Junyong.  (2024)  Star anise essential oil nano-emulsion: preparation, characterization, and performance research.  Journal of Food Measurement and Characterization,      [PMID:] [10.1007/s11694-024-02818-x]
850. Yunxiang Que, Yao Zhang, Fengxiang Liang, Liping Wang, Yiting Yang, Jingbo Zhang, Wanting Wang, Ying Sun, Changjiao Zhong, Haipeng Zhang, Chengguang He, Lili Guan, Hongxia Ma.  (2024)  Structural characterization, antioxidant activity, and fermentation characteristics of Flammulina velutipes residue polysaccharide degraded by ultrasonic assisted H2O2-Vc technique.  ULTRASONICS SONOCHEMISTRY,      [PMID:39368414] [10.1016/j.ultsonch.2024.107085]
851. Hong Li, Yanyan Li, Xuezhi Yin, Ziyi Li, Xintian Qiao, Huiling Mu, Ruiling Shen, Tao Wei.  (2024)  Studies on the Enzymatic Synthesis and Antioxidant Properties of Phenolic Acid Glycerols.  Journal of Oleo Science,      [PMID:39414461] [10.5650/jos.ess24065]
852. Shuang Liu, Chao Liu, Hejiao Zhang, Weizhen Zhang, Wei Ding, Huaili Zheng, Hong Li.  (2024)  Sulfite induced degradation of sulfamethoxazole by a silica stabilized ZIF-67(Co) catalyst via non-radical pathways: Formation and role of high-valent Co(IV) and singlet oxygen.  JOURNAL OF HAZARDOUS MATERIALS,      [PMID:38412645] [10.1016/j.jhazmat.2024.133888]
853. Weijun Wang, Wenqing Wang, Yaxin Chen, Mengling Lin, Yan-Ru Chen, Ruijin Zeng, Tenghang He, Zhifa Shen, Zai-Sheng Wu.  (2024)  Superlarge, Rigidified DNA Tetrahedron with a Y-Shaped Backbone for Organizing Biomolecules Spatially and Maintaining Their Full Bioactivity.  ACS Nano,      [PMID:38973121] [10.1021/acsnano.3c13189]
854. Qianjie Zhang, Pingli Wang, Dongmei Zhang, Shilian Zheng, Wanping Zhang.  (2024)  Surface modification of sodium hyaluronate with ferulic acid to enhance its application performance.  JOURNAL OF APPLIED POLYMER SCIENCE,      [PMID:] [10.1002/app.56183]
855. Jiaming Shen, Wendi He, Yahui Zheng, Jianfei Che.  (2025)  Sustainable Layer-by-Layer Films Using Chitosan Decorated With Anthocyanins and Carboxylated Graphene Oxide for Food Packaging Applications.  JOURNAL OF POLYMER SCIENCE,      [PMID:] [10.1002/pol.20240921]
856. Huizhou Ye, Jiayin Cai, Zhihao Shen, Qiuping Qian, Chunxia Zhang.  (2025)  Synergistic polyphenol–amino acid nanoparticles: a new strategy for reactive oxygen species management.  RSC Advances,  15  (7): (5117-5123).  [PMID:39974316] [10.1039/D4RA08496A]
857. Linyu Shen, Zhiquan An, Xiaoyu Jian, Minjie Li, Bihong Zhang, Liang-Hong Guo.  (2024)  Synergistic removal of tetracycline in water with highly stable Lac immobilized on magnetic metal-organic framework.  Journal of Environmental Sciences,      [PMID:40049895] [10.1016/j.jes.2024.07.023]
858. Ke Guo, Peng Zhao, Xinxin Yang, Jin Wang, Wei Chang, Simei Liu, Siqi Zhang, Tingting Zhang, Hao Yan, Yafeng Yan, Jie Wang, Xiping Chen, Churong Yu, Guoquan Wang.  (2025)  Synthesis and Bioactivity of Selenium Nanoparticles from Tussilago farfara L Polysaccharides: Antioxidant Properties and MCF-7 Cell Inhibition.  CHEMISTRY & BIODIVERSITY,      [PMID:39912214] [10.1002/cbdv.202402677]
859. Minggang Hu, Xiaochen Wang, Can Wang, Hongtao Chu, Xinfeng Song, Guohua Dong, Jiyuan Zhang, Jin Xing.  (2025)  Synthesis and structure characterization of boron complexes containing C2-symmetric tertiary amine ligands: Assessment catalytic degradation of dyes and antioxidant properties.  JOURNAL OF MOLECULAR STRUCTURE,      [PMID:] [10.1016/j.molstruc.2025.141842]
860. Lihua Yang, Yu Jing, Linxiang Zhou, Dongming Qi, Xianghai Liao, Huan Wang, Kai Chen.  (2025)  Synthesis of viral-like lignin/Ag nanoparticles with spiky surfaces for antibacterial and antioxidant applications.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39954878] [10.1016/j.ijbiomac.2025.141034]
861. Cong Zhang, Qingrong Li, Jianghao Xing, Yan Yang, Mengmei Zhu, Liting Lin, Yue Yu, Xiaojun Cai, Xianwen Wang.  (2024)  Tannic acid and zinc ion coordination of nanase for the treatment of inflammatory bowel disease by promoting mucosal repair and removing reactive oxygen and nitrogen species.  Acta Biomaterialia,      [PMID:38373525] [10.1016/j.actbio.2024.02.015]
862. Zhenzhen Jin, Xiangjing Cao, Qinglong Guo, Cong Zhang, Qingrong Li, Wenqi Wang, Yong Lv, Yan Ma, Xianwen Wang.  (2025)  TA-V Nanozymes with Acid Resistance Capabilities Effectively Target and Alleviate Ulcerative Colitis Lesions via Oral Delivery.  ACS Applied Materials & Interfaces,      [PMID:40013919] [10.1021/acsami.4c20322]
863. Jianyu Huang, Jiahao Liao, Xiaoqiong Li, Hui Zhao, Hongxia Li, Jian Kuang, Jianqiang Li, Jinbin Guo, Tao Huang, Jinjun Li.  (2024)  Tea saponin-Zein binary complex as a quercetin delivery vehicle: Preparation, characterization, and functional evaluation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39255893] [10.1016/j.ijbiomac.2024.135485]
864. Jiawen Li, Yuanhao Zheng, Peng Wang, Hui Zhang.  (2024)  The alginate dialdehyde crosslinking on curcumin-loaded zein nanofibers for controllable release.  FOOD RESEARCH INTERNATIONAL,      [PMID:38309870] [10.1016/j.foodres.2024.113944]
865. Yueping Wang, Yequn Huang, Lianping Song, Hong Wang, Li Wan, Jinqian Pang, Wenjuan Liang.  (2024)  The characteristic VOCs of different parts of Artocarpus heterophyllus fruit based on HS-SPME-GC–MS and PTR-TOF-MS.  FOOD CHEMISTRY,      [PMID:39018618] [10.1016/j.foodchem.2024.140431]
866. Liang Zeng, Sizhe Yang, Quan Chen, Wang Fu, Min Wu, Patryk Oleszczuk, Bo Pan, Baoshan Xing.  (2024)  The critical role of electron donating rate of pyrogenic carbon in mediating the degradation of phenols in the aquatic environment.  WATER RESEARCH,      [PMID:39128335] [10.1016/j.watres.2024.122217]
867. Song Shiqing, Wu Yuying, Wang Huatian, Xie Kun, Liu Hao, Sun Min, Shao Li, Yue Heng, Feng Tao, Yao Lingyun.  (2025)  The effect of in vitro simulated digestion on peptide release of Torreya grandis meal proteins and bioactivity assessment of the hydrolysates.  Journal of Food Measurement and Characterization,      [PMID:] [10.1007/s11694-025-03146-4]
868. Jin Zhang, Jinling Lv, Guodong Zhuang, Junjia Zhang, Feng Hu, Yongsheng Chen.  (2024)  The Evaluation of the Phytochemical Profiles and Antioxidant and α-Glucosidase Inhibitory Activities of Four Herbal Teas Originating from China: A Comparative Analysis of Aqueous and Ethanol Infusions.  Foods,  13  (11): (1705).  [PMID:38890931] [10.3390/foods13111705]
869. Meng Zeng, Ping Deng, Qin Li, Qi Tang, Jixiang Li, Liangke Zhang.  (2025)  The H2S-releasing multifunctional composite ionic liquid facilitates topical melittin delivery for psoriasis treatment through RONS scavenging and inflammation inhibition.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.160972]
870. Xin Yin, Wusigale, Hao Cheng, Paul Van der Meeren, Li Liang.  (2024)  The mechanism of resveratrol stabilization and degradation by synergistic interactions between constituent proteins of whey protein.  FOOD RESEARCH INTERNATIONAL,      [PMID:38823871] [10.1016/j.foodres.2024.114485]
871. Xiqian Tan, Anqi Sun, Fangchao Cui, Qiuying Li, Dangfeng Wang, Xuepeng Li, Jianrong Li.  (2024)  The physicochemical properties of Cassava Starch/Carboxymethyl cellulose sodium edible film incorporated of Bacillus and its application in salmon fillet packaging.  Food Chemistry-X,      [PMID:38911470] [10.1016/j.fochx.2024.101537]
872. Qinhai Xu, Kang Li, Peng Wang.  (2024)  The reaction mechanism of p-hydroxystyryl-substituted BODIPY with ABTS•+ and Fe3+ in solutions and in liposomes.  Arabian Journal of Chemistry,      [PMID:] [10.1016/j.arabjc.2024.106041]
873. Desy Anggraini Soetanto, Fengnan Li, Isaac Duah Boateng, Xiao-Ming Yang.  (2024)  Thermal fixation technologies affect phenolic profile, ginkgolides, bilobalide, product quality, and ginkgolic acids in Ginkgo biloba leaf tea.  JOURNAL OF FOOD SCIENCE,      [PMID:38783591] [10.1111/1750-3841.17126]
874. Jianrui Qi, Jie Zhang, Kai Wang, Yifan Cheng, Qinglin Sheng, Ivan Kurtovic, Yahong Yuan, Tianli Yue.  (2024)  Tibetan kefir grains fermentation alters physicochemical properties and improves antioxidant activities of Lycium barbarum pulp polysaccharides.  FOOD CHEMISTRY,      [PMID:38776792] [10.1016/j.foodchem.2024.139659]
875. Zhipeng Ni, Haiying Zhou, Haojie Yu, Li Wang, Chenguang Ouyang, Jian Yang, Yanzhao Dong, Ahmad Alhaskawi, Tian Tu, Hui Lu.  (2024)  Time-space regulating prodrug hydrogels for prevention of peritendinous adhesion.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.151891]
876. Shuqin Wang, Kai Wang, Wangbei Cao, Liang Song, Shifen Li, Zihe Zhai, Liyin Shen, Yang Zhu, Wenxing Liu, Changyou Gao.  (2024)  Treg-enhancing and immunomodulating microgel scaffold promotes cell ingrowth and heart function recovery post-acute myocardial infarction in vivo.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.154933]
877. Yaping Ren, Xiaolin Zhou, Xuejiao Gao, Jingjing Si, Wenhui Ren, Caixia Li, Qi Yang, Yunlong Zhou, Feng Bai, Weiwei He.  (2024)  Ultra-high antioxidant, anti-apoptosis and pro-angiogenesis effect of Mo2C nanosheets for treatment of diabetic wounds.  Nano Today,      [PMID:] [10.1016/j.nantod.2024.102202]
878. Junkai Hao, Hanning Song, Shuo Sun, Jing Feng, Hongben Zhang, Xuewan Zhang, Xuejiao Ren, Zhengquan Yan, Lei Hu.  (2024)  Ultra-small nano CeO2/CuO doped carboxylated chitosan fibers for high-performance oxidase-mimic visual monitoring of S2− and Fe2+ in agricultural products.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.151432]
879. Zhihui Yu, Yating Gao, Huiling Duan, Dan Zheng, Ziqi Shang, Lixin Zhang, Yisheng Chen.  (2024)  Ultrasound-assisted germination of red kidney beans: Enhancements in physicochemical and nutritional profiles.  FOOD CHEMISTRY,      [PMID:38810443] [10.1016/j.foodchem.2024.139829]
880. Fangyuan Zheng, Jie Yan, Miyi Zhu, Chunlin Ye.  (2024)  Ultrasound-cellulase synergy for the extraction of total flavonoids from Astragali complanati Semen and its antioxidant properties.  Journal of Applied Research on Medicinal and Aromatic Plants,      [PMID:] [10.1016/j.jarmap.2024.100597]
881. Yuan Wang, Jinfang Liu, Like Mao, Fang Yuan, Yanxiang Gao.  (2024)  Undenatured type II collagen nanofibrils with sodium alginate coating: Structural characterization, physicochemical properties and capability to load curcumin.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38246438] [10.1016/j.ijbiomac.2024.129564]
882. Mohan Li, Na Gan, Dian Zhou, Yi He, Fang Geng, Wei Wang, Di Wu.  (2024)  Unraveling the molecular interactions and antioxidant mechanism of β-lactoglobulin with aloe’s hydroxyanthracene derivatives: A focus on aloin and aloe-emodin.  JOURNAL OF MOLECULAR LIQUIDS,      [PMID:] [10.1016/j.molliq.2024.125936]
883. Hongxia Chen, Hao Zhou, Zhiwen Qi, Xingying Xue, Chengzhang Wang.  (2024)  Urushiol oligomer preparation and evaluations of their antibacterial, antioxidant, and thermal stability.  JOURNAL OF BIOMATERIALS SCIENCE-POLYMER EDITION,      [PMID:39378077] [10.1080/09205063.2024.2409483]
884. Luyao Wang, Qiaoyue Chen, Bingchen Zeng, Yuting Shi, YiLinna YiLi, Chengli Yang, Dali Li.  (2024)  Utilization of laccase magnetic cross-link aggregates for decolorization of amido black 10B contained in water.  BIOCATALYSIS AND BIOTRANSFORMATION,      [PMID:] [10.1080/10242422.2024.2392825]
885. Danhua Ma, Xiaoying Zhang, Naveed Mahmood, Qingkui Zhao, Yang Li, Shuang Zhang.  (2024)  Utilization of soybean protein isolate hydrolysates as carriers: Improved encapsulation efficiency and stability of curcumin.  FOOD CHEMISTRY,      [PMID:39662249] [10.1016/j.foodchem.2024.141920]
886. Xiaohuan Zhu, Tinglan Yuan, Xiang Li, Yingjia Wang, Danli Wang, Gongshuai Song, Ling Li, Jinyan Gong.  (2024)  Valorization of Chrysanthemum morifolium Ramat. cv. “Hangbaiju” stems for phenolic compounds production by steam explosion pretreatment.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2024.118410]
887. Ningjing Du, Wenchuan Weng, Yuanyuan Xu, Yi Zhou, Yinhui Yi, Yong Zhao, Gangbing Zhu.  (2024)  Vanadium-Based Metal–Organic Frameworks with Peroxidase-like Activity as a Colorimetric Sensing Platform for Direct Detection of Organophosphorus Pesticides.  INORGANIC CHEMISTRY,      [PMID:39172690] [10.1021/acs.inorgchem.4c02716]
888. Yuexinxi Wang, Shizong Wang, Yong Liu, Jianlong Wang.  (2024)  Visible light-enhanced interface interaction for PMS activation towards the removal of emerging organic pollutants: performance, mechanism and toxicity.  SEPARATION AND PURIFICATION TECHNOLOGY,      [PMID:] [10.1016/j.seppur.2024.128741]
889. Xiuping Liang, David Julian McClements, Zhengyu Jin, Long Chen.  (2024)  Whey protein nanoparticles: Enhancing solubility, environmental resistance, and bio-accessibility of pterostilbene.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.104290]
890. You Luo, Ruling Tang, Han Qiu, Angxin Song.  (2024)  Widely targeted metabolomics-based analysis of the impacts of L. plantarum and L. paracasei fermentation on rosa roxburghii Tratt juice.  INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY,      [PMID:38593553] [10.1016/j.ijfoodmicro.2024.110686]
891. Wei Zhang, Yang Lv, Qiang Niu, Can Zhu, Hengguo Zhang, Kelong Fan, Xianwen Wang.  (2024)  Zinc Oxide-Enhanced Copper Sulfide Nanozymes Promote the Healing of Infected Wounds by Activating Immune and Inflammatory Responses.  Small,      [PMID:39520374] [10.1002/smll.202406356]
892. Xiaoqing Li, Gui Wang, Dongyang Zhou, Ziwei Lan, Fengling Jiang, Dickon H. L. Ng, Jia Li.  (2025)  Zirconium Metal–Organic Frameworks as Micromotors with Enzyme-like Activity for Glutathione Detection.  INORGANIC CHEMISTRY,      [PMID:40155357] [10.1021/acs.inorgchem.5c00494]
893. Dan Yang, Min Zhao, Yihe Huang, Liwen Chen, Jiqin Fang, Jiaonan Liu, Miao Wang, Chunjie Zhao.  (2024)  β-Cyclodextrin metal-organic framework as a green carrier to improve the dissolution, bioavailability, and liver protective effect of luteolin.  International Journal of Pharmaceutics-X,      [PMID:38711828] [10.1016/j.ijpx.2024.100250]
894. Shuangshuang Wei, Chengyang Zhang, Shujuan Zhang.  (2025)  Harnessing Proton as a Performance Amplifier in Nanozyme Catalysis for Ultrasensitive Detection.  ADVANCED FUNCTIONAL MATERIALS,      [PMID:] [10.1002/adfm.202514080]
895. Yaoyu Hu, Pengfei Zhu, Junwei Deng, Yi Yu, Qian Chen, Haitao Wu, Zhengbao Zha, Hua Wang, Yan Ma.  (2025)  Hydrogen Therapy and Lipopolysaccharide Trapping with MgB2@Inulin Gel for Reversing Colitis and Its Associated Psychiatric Complications via the Gut–Brain Axis.  ACS Nano,      [PMID:40700348] [10.1021/acsnano.5c03843]
896. Yuye Zhong, Zhenhong Zhang, Zhengjie Chen, Wenshuo Zhang, Xinghai Liu, Pingping Zhao, Tao Zhang, Houbin Li.  (2025)  Curcumin-based antibacterial waterborne polyurethane/gelatin composite film for pork preservation and freshness indication.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.165793]
897. Shuyu He, Shaohua Chen, Liwen Zhang, Shanyi Tan, Huizi Wen, Luyao Xi, Xiangru Zuo, Dongyun Du.  (2025)  Dissolved humic substances-mediated electron shuttling unlocking nanoscale zero-valent iron reactivity in Shewanella oneidensis MR-1 systems for enhanced Cr(VI) removal.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.166048]
898. Yao Wang, Rongjie Lin, Chengwei Zhang, Shuwei Lin, Kai Peng, Chengjie Lin, Min Chen, Yanjie Zheng, Zongfu Zheng, Shaohuang Weng.  (2025)  Integration of antibacterial itaconic acid derived carbon dots into asiaticoside hydrogel with antioxidant ability for controllable and effective treating Pseudomonas aeruginosa infected burn wound.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.166149]
899. Tingting Yang, Xinming Zhang, Feifei Wang, Liming Zhang, Dawei Yu, Xueying Zhang, Guanghua Xia, Jiamei Wang.  (2025)  Development of biodegradable multifunctional zein-curcumin-quercetin-chondroitin sulfate nanoparticles with cold plasma-modified chitosan-based active film for tilapia preservation.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.111733]
900. Huixian Wang, Patthanan Sakda, Le Chen, Jingkai Xie, Jiahe Yu, Bingshu Liu, Wanwipa Vongsangnak, Ruimin Wang.  (2025)  Characterizing metabolites and biotransformation in lactic acid bacteria fermented Millennium cherry tomato juice using integrated analytical tools.  FOOD CHEMISTRY,      [PMID:40639249] [10.1016/j.foodchem.2025.145447]
901. Jiarong Su, Peishan Li, Xinrui Tang, Zihao Chen, Qiang Peng, Huilin Li, Qianhua Zhang, Shengjie Lu, Famin Wen, Huaicheng Qin, Yongguang Bi, Juan Guo, Fansheng Kong, Haijie Jin, Canzhao Chen, Huiyan Xu.  (2025)  Ultrasonic extraction of polyphenols from roots of Ilex asprella: Structural characterization, antioxidant, antimicrobial, anti-inflammatory, and anti-hyperlipidemic activities.  ULTRASONICS SONOCHEMISTRY,      [PMID:40660662] [10.1016/j.ultsonch.2025.107462]
902. Li Yang, Jia Chen, Kangshun Xie, Kaiwen He, Wenyang Sheng, Mi Zhou, Guangyang Jiang, Yongqiang Tian.  (2025)  Effects of deep eutectic solvent on laccase activity and thermal stability.  BIORESOURCE TECHNOLOGY,      [PMID:40680945] [10.1016/j.biortech.2025.132992]
903. Jiao Li, Wanxue Cao, Naidong Chen.  (2025)  Selenized polysaccharides from Pteridium aquilinum: Fractionation, characterization, activities in vitro and mechanism insights.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40651642] [10.1016/j.ijbiomac.2025.145895]
904. Mengxin Huangfu, Yuankun Ren, Wei Yang, Yu Liu, Xiyu Li.  (2025)  pH-Responsive Bilayer Hydrogel with Synergistic Antibacterial/Anti-inflammatory Effect for Infected Wound Healing.  ACS Applied Materials & Interfaces,      [PMID:40607863] [10.1021/acsami.5c08728]
905. Qiqi Ge, Jiaxing Zhang, Yuhui Wang, Jiayurui Liu, Huaanzi Hu, Wencai Wang, Cheng Wang.  (2025)  Pickering emulsion stabilized by soy lecithin-derived lipid nanoparticles to amplify the antimicrobial and anti-inflammatory functions of rose essential oil.  FOOD RESEARCH INTERNATIONAL,      [PMID:41074305] [10.1016/j.foodres.2025.117081]
906. Shikang Tang, Naiwen Xing, Yidian Li, Xuejiao Wang, Chaofan Guo, Xiaosong Hu, Junjie Yi.  (2025)  Impact of an integrated piston-gap and microfluidic high-pressure homogenization system on the stability and quality of lemon emulsions.  Innovative Food Science & Emerging Technologies,      [PMID:] [10.1016/j.ifset.2025.104114]
907. Lei Hu, Junkai Hao, Ruhui Shang, Huitian Zhi, Xujie Wang, Yingchao Yang, Hanning Song, Chenxi Li, Juan Yu, Zhengquan Yan.  (2025)  Oxidase-mimic Fe-co-Ce oxide embellished chitosan fiber for quantitative degradation of luminol and visual detection of m-aminophenol.  ANALYTICA CHIMICA ACTA,      [PMID:40750196] [10.1016/j.aca.2025.344394]
908. Hongxin Zhang, Junxia Liu, Fred Mwabulili, Peng Li, Xiao Li, Yanli Xie, Yuhui Yang, Qian Li, Weibin Ma, Hang Jia, Yuan Tian.  (2025)  The expression, identification, and application of DsDDH: a dehydrogenase from Devosia sp. 63-57 for the biodegradation of deoxynivalenol.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.107293]
909. Bo Li, Tianchi Tang, Mengyue Jiang, Hui Chen, Yanhong Bai.  (2025)  Sustained-release electrospun films incorporated with oregano essential oil: Characterization, release kinetics and active packaging application for chicken breast.  JOURNAL OF FOOD ENGINEERING,      [PMID:] [10.1016/j.jfoodeng.2025.112760]
910. Zhimin Zhang, Xinjian Bi, Liangjie Hu, Ying Wu, Wenting Hu, Han Wang, Xinyue Zheng, Hao Wu, Daichen Mu, Li Wen, Qingming Huang.  (2025)  Enhancing antioxidant activity of rice protein hydrolysates through glycosylation modification.  Frontiers in Nutrition,      [PMID:40718000] [10.3389/fnut.2025.1616272]
911. Lu Tianwen, Dai Yixuan, Shi Yue, Wang Xiaojun, Hong Yinan, Pan Hong, Wu Zhansheng.  (2025)  Preparation of Magnetic Dendrimer and Immobilization of Laccase for Methyl Orange Dye Removal.  BioNanoScience,  15  (3): (1-17).  [PMID:] [10.1007/s12668-025-02057-4]
912. Yang Zhang, Siyi Yang, Wensi Li, Xiaoyan Li, Xiangqin Lai, Xiang Li, Wuwan Xiong, Bo Zhang.  (2025)  Optimized High-Pressure Ultrasonic-Microwave-Assisted Extraction of Gingerol from Ginger: Process Design and Performance Evaluation.  Processes,  13  (7): (2149).  [PMID:] [10.3390/pr13072149]
913. Huajie Zhong, Zeyu Gong, Xi Chen, Bin Zhang, Tao Zhan, Jiaxing Yu, Yu Hou, Yuan Tao, Qi Fu, Huangsheng Yang, Jiating Zhen, Duochu Su, Ganggang Li, Junhui Wang, Gangfeng Ouyang.  (2025)  Regulating Spin Polarization through Topological Defects in Carbon-Based Metal-Free Catalyst for Enhanced Fenton-Like Activity.  Advanced Science,      [PMID:40856038] [10.1002/advs.202514429]
914. Caiye Liu, Yi Chen, Ying Wang, Danyang Wang, Jinyan Sun, Jiao Sun, Lingli Ji, Kai Li, Wenjun Wang, Weiwei Zhao, Hui Song, Jianhua Li.  (2025)  Metal-phenolic encapsulation of carbon monoxide releasing molecule for enhanced gas therapy of periodontitis.  Materials Today Bio,      [PMID:40893368] [10.1016/j.mtbio.2025.102213]
915. Jiayan Zhang, Changyong Cai, Yuxiao Hu, Zhijian Tan.  (2025)  An active packaging film prepared from aqueous two-phase Pickering emulsion and chitosan for fruit preservation.  FOOD CHEMISTRY,      [PMID:40865446] [10.1016/j.foodchem.2025.146033]
916. Jingnan Lu, Lizhang Wu, Ran Wang, Xingguang Chen, Kezhou Cai, Baocai Xu.  (2025)  Dual antioxidant delivery based on liposome sustained release system: Molecular mechanisms for inhibiting lipid oxidation and benzo[a]pyrene formation in Chinese sausage.  FOOD CHEMISTRY,      [PMID:40886538] [10.1016/j.foodchem.2025.146060]
917. Wenjun Zhang, Shuoyue Yuan, Ruoxin Chen, Pengzhen Li, Qinyu Huang, Zhenlong Zhou, Penghui Fan, Jianyu Su.  (2025)  Exopolysaccharide from endophytic fungi of Cinnamomum burmannii leaves: structural characterization and hepatoprotective effects.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40784382] [10.1016/j.ijbiomac.2025.146703]
918. Lei Yang, Xuanxuan Yuan, Dian Dai, Shuqiang Wang, Ying Wu, Haihua Wang, Zhongguo Shan.  (2025)  Biodegradable bioactive packing films based on zein and β-CD-MOFs for grapes preservation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40825431] [10.1016/j.ijbiomac.2025.146924]
919. Zijun Wang, Die Hu, Wenjiang He, Jia Qing, Zhiyan Zhu, Hanlu Yu, Rongrong Wang, Yang Shan, Huan Li, Shenghua Ding.  (2025)  Improving solubility and stability of pea protein isolate by conjugation with high methoxyl pectin via ultrasound-assisted maillard reaction for the efficient delivery of nobiletin.  Food Chemistry-X,      [PMID:40837085] [10.1016/j.fochx.2025.102910]
920. Yan Zhu, Lingling Zhu, Zitao Guo, Wei Zhang, Wengang Jin, Ruichang Gao.  (2025)  Antioxidant peptides from the sturgeon gill protein: purification, identification, molecular docking analysis and antioxidative mechanisms evaluation.  Journal of Future Foods,      [PMID:] [10.1016/j.jfutfo.2025.02.017]
921. Bowen Sui, Yanling Sun, Jingzhi Wang, Yuan Cui, Haibo Xu, Daqing Zhao, Meichen Liu, Zhengqi Dong, Siming Wang, Shichao Liu.  (2025)  Complexes of Dendrobium officinale anthocyanins and polysaccharides: Structural characteristics, stability, antioxidant properties, and bioavailability.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.107449]
922. Ce Shi, Li Jia, Jinlong Xu, Na Guo, Haiying Cui, Tariq Aziz, Abdulhakeem S. Alamri, Walaa F. Alsanie, Majid Alhomrani, Changzhu Li, Lin Lin.  (2025)  Exploring the anti-Listeria monocytogenes mechanisms of the postbiotics derived from Ligilactobacillus salivarius LSA-6 and its biopreservative effects on Inner Mongolian cheese.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.107465]
923. Lili Liu, Wenting Ye, Yanqiu Duan, Xinran Song, Li Ding, Yu Chen, Meiqi Chang.  (2025)  Calcium manganese-based pancatalytic nanozyme as cell pyroptosis inhibitor for efficient inflammatory bowel disease treatment.  Journal of Materials Chemistry B,      [PMID:40856118] [10.1039/D5TB01210D]
924. Fu-Qiang Shi, Yuan Zhu, Bo-Wen Li, Zi-Yi Guo, Hang Li, Xiao-Li Sun, Qing-Sheng Zhao.  (2025)  Optimization of glycyrrhizic acid-assisted green extraction of baicalin from scutellariae radix: Solubilization, characterization, bioactivity, and stability.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2025.137989]
925. Jie Liu, Zhongfeng Song, Yiwei Wang, Ying Pei, Keyong Tang.  (2025)  Edible Films Based on Fish Gelatin and Soluble Soybean Polysaccharide Enriched with Tea Polyphenol for Active Food Packaging.  Polymers,  17  (16): (2174).  [PMID:40871120] [10.3390/polym17162174]
926. Xuecong Qian, Luwei Li, Jinhao Duan, Shilong Wang, Yun Liu, Da Wang, Haijun Cheng, Jun Ma.  (2025)  Pyridine-Induced Concerted Electron–Proton Transfer Drives Rapid Oxidation of Mn(II) by Free Chlorine under Near-Neutral Conditions.  ACS ES&T Water,      [PMID:] [10.1021/acsestwater.5c00413]
927. Zang Yanqing, Chuang Yingying, Wang Changyuan, Cao Yang.  (2025)  Ultrasonic-assisted extraction, analysis and biological activities of polysaccharide from white quinoa.  JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,      [PMID:] [10.1007/s13197-025-06370-4]
928. Bin Wu, Yuyang Chai, Junlong Wang, Xuehui Yu, Wei Feng, Wenpan Shi, Yonggang Lin.  (2025)  Acetylation Modification of Lavandula angustifolia Polysaccharides: Physicochemical Property, Antioxidant and Hypoglycemic Activities.  CHEMISTRY & BIODIVERSITY,      [PMID:40825174] [10.1002/cbdv.202500586]
929. Yanfang Wu, Jiameng Zhang, Ting Zhang, Chenyu Wang, Wanting Bi, Yanxia Wu, Pu Liu, Xinsheng Wang.  (2025)  The Ethanol Extract of Syringa pubescens Turcz. Flower Ameliorates Inflammation Responses by Inhibiting the Expression of Cyclooxygenase-2/Inducible Nitric Oxide Synthase and the Release of Inflammatory Factors.  CHEMISTRY & BIODIVERSITY,      [PMID:40789066] [10.1002/cbdv.202500985]
930. Hao Xie, Nurmamat Eliyas.  (2025)  Microwave Extraction of New Polysaccharides From Inonotus obliquus, Structural Characterization, and Antioxidant Activity.  CHEMISTRY & BIODIVERSITY,      [PMID:40773727] [10.1002/cbdv.202501170]
931. Limei Yang, Ye Liu, Rongxue Wang, Linqian Hou, Yaling Yang.  (2025)  K-g-C3N4@PDA nanozyme for the colorimetric detection of ferric ammonium citrate in edible salt.  NEW JOURNAL OF CHEMISTRY,      [PMID:] [10.1039/D5NJ02041G]
932. Dongling Meng, Zhiyan Chen, Zhibin Chen, Junrao Cen, Jitao Li, Yaling Yang.  (2025)  A colorimetric platform based on Cu2MoS4 nanozyme with peroxidase-like activity for the sensitive sensing of proline.  NEW JOURNAL OF CHEMISTRY,      [PMID:] [10.1039/D5NJ02367J]
933. Chenzhao Wang, Xiujuan Wang, Xinru Gu, Hongmiao Sun, Xinxi Chen, Guoying Sun, Zhibing Wang.  (2025)  Multimodal detection method based on the peroxidase-like activity and fluorescent properties of cerium-doped carbon dots for sensitive detection of phosphatidylethanolamine in food.  FOOD CHEMISTRY,      [PMID:40945258] [10.1016/j.foodchem.2025.146353]
934. Wenping Yang, Zufei Jin, Ying Yu, Guangyan Hao, Langjin Zhong, Yue Tang, Yuangen Wu.  (2025)  A new diazotization-like phenomenon catalyzed by Mn3O4 vacancy nanozyme for smartphone-assisted visual detection of nitrite in food.  FOOD CHEMISTRY,      [PMID:40946574] [10.1016/j.foodchem.2025.146365]
935. Xue Qin Zhu, Shi Lin Zhang, Jia Wen Duan, Yan Ding, Tie Hua Zhang, Zhou Yong Dong.  (2025)  The influence of different physical pretreatments on the enzymatic hydrolysis effect and flavor characteristics of high-temperature soybean meal.  FOOD CHEMISTRY,      [PMID:41038050] [10.1016/j.foodchem.2025.146549]
936. Yilan Xie, Xiangdong Geng, Xuejing Zheng, Jie Liu, Keyong Tang.  (2025)  Green synthesis of carbon quantum dots from soluble soybean polysaccharide for multifunctional applications.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:41005391] [10.1016/j.ijbiomac.2025.147893]
937. Xiaoqing Li, Min Zuo, Ziwei Lan, Fengling Jiang, Dickon H. L. Ng, Jia Li.  (2025)  Nanoarchitectonics on Oxygen-Rich Vacancy C/OVs-Ni-Cu-LDHs@MnO2 Tubular Micromotors for Sensitive Detection and Efficient Catalytic Degradation.  ACS Applied Materials & Interfaces,      [PMID:40907011] [10.1021/acsami.5c13475]
938. Shuang Xu, Lijun Li, Zhaoliang Yu, Xiaodong Dai, Shuyan Yu, Congju Li.  (2025)  Cr single-atom catalysts on electrospun carbon nanofibers with enhanced activity and durability for oxygen reduction in microbial fuel cells.  JOURNAL OF POWER SOURCES,      [PMID:] [10.1016/j.jpowsour.2025.238401]
939. Youwei Yu, Xinyu Yang, Silong Jia, Qiyuan Feng, Tian Li, Hesheng Wang, Linna Wang, Limin Guo, Baoguo Ji, Shaoying Zhang.  (2025)  Preparation of fruit stem preservation column and its application in postharvest grape storage.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.118489]
940. Chaoyi Xue, Chenxia Zhang, Ziyu Liu, Xiaotong Han, Hao Duan, Jun Sheng, Fawen Yin, Huanhuan Xu.  (2025)  Dual suppression of heterocyclic amines and advanced glycation end products via glucosinolate-myosin binding: Spectroscopic and computational elucidation.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.118546]
941. Xianrui Chen, Lin Wang, Lihong Lin, Nitong Bu, Di Zhang, Zhenzhen Wu, Wei Liu, Jie Pang.  (2025)  Light-Responsive Biopolymeric Films Embedded with Natural Polyphenols: ROS-Mediated Suppression of Postharvest Microbial Decay in Perishable Fruits.  FOOD CONTROL,      [PMID:] [10.1016/j.foodcont.2025.111718]
942. Jun Li, Xianling Yang, Pingcong Lv, Yuwei Zheng, Hongli Ou, Wanxia Wu, Xianggui Chen, Xiaoqi Yu.  (2025)  Green synthesis of biocompatible rice straw-derived carbon dots for ferric ion detection and antioxidant applications.  INDUSTRIAL CROPS AND PRODUCTS,      [PMID:] [10.1016/j.indcrop.2025.121902]
943. Shuojiang Liu, Gongke Li, Yuling Hu.  (2025)  Selective SERS detection of dopamine in human urine using catechol oxidase-mimicking AgNPs@MOF-818.  TALANTA,      [PMID:41004945] [10.1016/j.talanta.2025.128907]
944. Xiqian Tan, Anqi Sun, Shuaibo Gao, Zixiao Shen, Lijun You, Fangchao Cui, Xuepeng Li, Jianrong Li.  (2025)  Weissella cibaria X1 fermentation enhances the UA-lowering ability of Carthamus tinctorius L. via metabolic regulation.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.107643]
945. Yuxi Xiao, Zhi Li, Yanping Yu, Yuchen Xie, Li Xu, Heng Zheng.  (2025)  Carbon dots derivatizing from kanamycin with selective antimicrobial activity against Gram-negative bacteria and reactive oxygen species scavenging ability.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2025.138471]
946. Wang Hongji, Li Xiaoyu, Cui Liying, Guo LuLu, Wang Aijiao, Chu Guangru, He Siqi, Liu Shengkai, Fu Yujie, Liu Zhiguo.  (2025)  Microwave-assisted deep eutectic solvent extraction and quantification of six bioactive compounds from Vaccinium vitis-idaea L. Leaves.  Journal of Food Measurement and Characterization,      [PMID:] [10.1007/s11694-025-03604-z]
947. Yuqing Xie, Zhiao Zheng, Ping Wang, Meiqi Ye, Hanye Xing, Yang Lu, Jingzhe Xue.  (2025)  Tannic Acid-Iron Nanozyme Coating Enabled Anti-Biofouling 3D Silk Fibroin Scaffold for Stable Solar Evaporation.  ChemNanoMat,      [PMID:] [10.1002/cnma.202500257]
948. Menglu Li, Ruotong He, Ceyao Yang, Hao Chen, Chaoling Wu, Xiaomiao Zhang, Xin Fu, Chengbo Lu, Liu Yang, Shi Liu, Yi Zhang.  (2025)  Response surface methodology optimization extraction of polysaccharide from Lilium brownii F.E. Brown var. viridulum Baker/Longya Baihe and its biological activities.  PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY,      [PMID:40932170] [10.1080/10826068.2025.2556871]
949. Xianzhu Yang, Kun Yan, Chenguang Yang, Dong Wang.  (2023)  Coupling nano-redox carbon dots with nontraditional AIE-polysaccharides on a smart fabric for healthcare sensing systems.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2023.147402]
950. Yuanbo Gao, Chi Zhang, Man Fang, Yunchao Li, Louzhen Fan, Xiaohong Li.  (2023)  Buffer Concentration-Dependent Catalytic Performance of Cu-Adenine Oxidase Mimic for Constructing Sensor Array for Identifying Aromatic Amines and Phenols.  Journal of Physical Chemistry C,      [PMID:] [10.1021/acs.jpcc.3c05466]
951. Huan Du, Yingyun Hu, Kaixiang Lu, Tao Li, Yang Tian, Yongjin Hu.  (2023)  Potential folate-producing strains and their applications in biofortification of fermented Moringa oleifera leaves powder.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2023.115357]
952. Jun Wang, Hao Lv, Xiandong Tong, Wei Ren, Yi Shen, Lun Lu, Yang Zhang.  (2023)  Modulation of radical and nonradical pathways via modified carbon nanotubes toward efficient oxidation of binary pollutants in water.  JOURNAL OF HAZARDOUS MATERIALS,      [PMID:37597392] [10.1016/j.jhazmat.2023.132334]
953. Yujie Zhang, Yingjiang Wang, Zhaohui Li, Lingbo Qu, Lanlan Yu.  (2023)  Highly selective detection and differentiation of aminophenol isomers based on a bimetallic metal–organic-framework with peroxidase-like activity.  NEW JOURNAL OF CHEMISTRY,      [PMID:] [10.1039/D3NJ04369J]
954. Meng Sun, Yuyang Wang, Anni Huang, Yuxin Tian, Runqi Yang, Hanlu Wang, Xinmei Zhao, Xinqiang Song.  (2023)  Naturally flavonoid-derived PVA nanofibers for antioxidation.  NEW JOURNAL OF CHEMISTRY,  47  (29): (14046-14055).  [PMID:] [10.1039/D3NJ01990J]
955. Wenjing Huang, Fulin Tian, Han Wang, Shuang Wu, Weiping Jin, Wangyang Shen, Zhongze Hu, Qiaoyu Cai, Gang Liu.  (2023)  Comparative assessment of extraction, composition, and in vitro antioxidative properties of wheat bran polyphenols.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2023.114706]
956. Yu Liang, Xinyan Chen, Jianli Zeng, Junqing Ye, Bin He, Wenjin Li, Jian Sun.  (2023)  Mesoporous Polymeric Ionic Liquid via Confined Polymerization for Laccase Immobilization towards Efficient Degradation of Phenolic Pollutants.  MOLECULES,  28  (6): (2569).  [PMID:36985542] [10.3390/molecules28062569]
957. Dongying Li, Jiarun Li, Siwei Wang, Qinmei Wang, Wei Teng.  (2023)  Dually Crosslinked Copper-Poly(tannic acid) Nanoparticles with Microenvironment-Responsiveness for Infected Wound Treatment.  Advanced Healthcare Materials,  12  (17): (2203063).  [PMID:36842067] [10.1002/adhm.202203063]
958. Mengyu Li, Yahan Bai, Wei Zhuang, Jinle Liu, Zhi Wang, Yuan Rao, Mengran Li, Hanjie Ying, Pingkai Ouyang.  (2022)  Sandwich-like heterostructured nanomaterials immobilized laccase for the degradation of phenolic pollutants and boosted enzyme stability.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2022.130820]
959. Zhiwei Chang, Yulin Shen, Junfang Xue, Yi Sun, Shifeng Zhang.  (2022)  Fabrication of spider silk-inspired bio-based polymeric materials under dynamic nanoconfinement as high-strong, ultra-tough, and multifunctional plastic substitutes.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2022.140984]
960. Yi-Long Ma, Yue Wang, Zheng-Fang Wu, Jie Mei, Wen-Qing Zhang, Ya-Fang Shang, Feng-Ru Liu, Shao-Hua Yang, Kiran Thakur, Zhao-Jun Wei.  (2022)  Profile and activity of phenolic antioxidants in chrysanthemum (Huangshan Gongju) as affected by simulated digestions.  JOURNAL OF FOOD BIOCHEMISTRY,  46  (12): (e14458).  [PMID:36265159] [10.1111/jfbc.14458]
961. Yaling He, Hui Chen, Ziyang Ye, Xinmiao Zhang, Hongling Ye, Ming Ye.  (2022)  Structural characterization and bioactivities of a novel polysaccharide obtained from Lachnum YM38 together with its zinc and selenium derivatives.  PROCESS BIOCHEMISTRY,      [PMID:] [10.1016/j.procbio.2022.08.035]
962. Yan Wu, Jin-Yang Chen, Wei-Min He.  (2022)  Surface-enhanced Raman spectroscopy biosensor based on silver nanoparticles@metal-organic frameworks with peroxidase-mimicking activities for ultrasensitive monitoring of blood cholesterol.  SENSORS AND ACTUATORS B-CHEMICAL,      [PMID:] [10.1016/j.snb.2022.131939]
963. Song Jing, Zhang Huaibi, Wang Zhenxing, Wang Juan.  (2022)  The antioxidant activity, α-glucosidase and acetylcholinesterase inhibition activity, and chemical composition of Paeonia delavayi petal.  Food Quality and Safety,      [PMID:] [10.1093/fqsafe/fyac020]
964. Tao Guo, Ting Xu, Wentao Xia, Andrew J. Carrier, Li Wang, Xu Zhang.  (2020)  Graphene oxide and CuO double quantum dot composites (GOQD-q-CuO) with enhanced haloperoxidase-like activity and its application in colorimetric detection of H2O2 and glucose.  MATERIALS CHEMISTRY AND PHYSICS,      [PMID:] [10.1016/j.matchemphys.2020.124126]
965. Guo Xiao, Guo Ailing, Li Erhu.  (2020)  Biotransformation of two citrus flavanones by lactic acid bacteria in chemical defined medium.  BIOPROCESS AND BIOSYSTEMS ENGINEERING,  44  (2): (235-246).  [PMID:32888093] [10.1007/s00449-020-02437-y]
966. Yuetong Zhang, Yang Pi, Yusheng Hua, Jiani Xie, Chengyan Wang, Kun Guo, Zhigang Zhao, Yuan Yong.  (2020)  Bacteria responsive polyoxometalates nanocluster strategy to regulate biofilm microenvironments for enhanced synergetic antibiofilm activity and wound healing.  Theranostics,      [PMID:32929332] [10.7150/thno.49008]
967. Chengyu Zhang, Shengping You, Yudong Liu, Chengyu Wang, Qisheng Yan, Wei Qi, Rongxin Su, Zhimin He.  (2020)  Construction of luffa sponge-based magnetic carbon nanocarriers for laccase immobilization and its application in the removal of bisphenol A.  BIORESOURCE TECHNOLOGY,      [PMID:32126481] [10.1016/j.biortech.2020.123085]
968. Ding Ding, Bowei Du, Chao Zhang, Fakhar Zaman, Yaqin Huang.  (2019)  Isolation and identification of an antioxidant collagen peptide from skipjack tuna (Katsuwonus pelamis) bone.  RSC Advances,  (46): (27032-27041).  [PMID:35528566] [10.1039/C9RA04665H]
969. Fengjin Qu, Xiaoyan Ma, Yuchen Hui, Fang Chen, Yan Gao.  (2017)  Preparation of Close-Packed Silver Nanoparticles on Graphene to Improve the Enzyme Immobilization and Electron Transfer at Electrode in Glucose/O2 Biofuel Cell.  CHINESE JOURNAL OF CHEMISTRY,  35  (7): (1098-1108).  [PMID:] [10.1002/cjoc.201600824]
970. Xiao-Qing Lin, Hao-Hua Deng, Gang-Wei Wu, Hua-Ping Peng, Ai-Lin Liu, Xin-Hua Lin, Xing-Hua Xia, Wei Chen.  (2015)  Platinum nanoparticles/graphene-oxide hybrid with excellent peroxidase-like activity and its application for cysteine detection.  ANALYST,  140  (15): (5251-5256).  [PMID:26075633] [10.1039/C5AN00809C]
971. Chun-Mei Lai, Jia Xu, Bing-Chen Zhang, Shao-Hua He, Jing-Wei Shao.  (2024)  A natural product-derived nanozyme regulator induced chemo-ferroptosis dual therapy in remodeling of the tumor immune microenvironment of hepatocellular carcinoma.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.148976]
972. Wen Jiang, Jia Zheng, Jian Su, Yue Tang, Yuangen Wu, Yating Cao, Wentao Cao.  (2025)  Bimetallic Ag2CrO4 nanoparticles with dual-enzyme-mimic activities in colorimetric sensor for sensitive and highly selective detection of dimethoate in vegetables.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,      [PMID:39904227] [10.1016/j.saa.2025.125841]
973. Guobao Ning, Huan Liang, Linjiang Guo, Xiaokang Lu, Lin Xiao, Tianle Qi, Hui Zhao, Can-Peng Li.  (2024)  Chiral FeNC single-atom nanozymes with multi-enzyme activity for dye degradation.  Journal of Environmental Chemical Engineering,      [PMID:] [10.1016/j.jece.2024.114471]
974. Zixuan Li, Qinghong Shi, Xiaoyan Dong, Yan Sun.  (2024)  Co-Immobilization of Laccase and Mediator into Fe-Doped ZIF-8 Significantly Enhances the Degradation of Organic Pollutants.  MOLECULES,  29  (2): (307).  [PMID:38257220] [10.3390/molecules29020307]
975. Renjie Zhang, Xi Hu, You Luo, Siqin Zheng, Zhenqiang Wu.  (2024)  Distillers’ Grains Peptides Scavenge Free Radicals and Influence Volatile Compounds of Chi-Aroma Baijiu.  Applied Sciences-Basel,  14  (20): (9326).  [PMID:] [10.3390/app14209326]
976. Ke Wenrui, Kuang Guochen, Gu Chuangqi, Wang Junhao, Jiang Xiao, Zhu Rongjiao, Wang Haiyuan, Zhang Zhen.  (2025)  Enzyme cascade nanozyme based colorimetric sensor for detection of uric acid as a biomarker of hyperuricemia.  MICROCHIMICA ACTA,  192  (2): (1-10).  [PMID:39812877] [10.1007/s00604-024-06946-5]
977. Qian-Da Xu, Zhi-Long Yu, Qiang He, Wei-Cai Zeng.  (2024)  Establishing a novel ternary complex of soybean protein isolated-tannic acid-magnesium ion and its properties.  FOOD CHEMISTRY,      [PMID:38430767] [10.1016/j.foodchem.2024.138861]
978. Wang Jiaming, Liang Bin, Li Zhentao, Wu Xinru, Wang Zifei, Yu Te, Gao Yang, Dai Yonggang, Wu Qiong.  (2024)  Extraction, characterization, and bioactivity of soluble dietary fiber from Physalis alkekengi L. calyx.  Journal of Food Measurement and Characterization,      [PMID:] [10.1007/s11694-024-02942-8]
979. Miao He, Yan Chen, Feifan Yin, Wenting Cheng, Zhongyun Wang, Yang Xiang.  (2024)  Highly sensitive detection of DNA methyltransferase1 triggered by methylation protection.  SENSORS AND ACTUATORS B-CHEMICAL,      [PMID:] [10.1016/j.snb.2024.136728]
980. Jianying Song, Cong Tang, Yun Wang, Junli Ba, Kairui Liu, Jinwei Gao, Jin Chang, Jun Kang, Linling Yin.  (2024)  Multifunctional nanoparticles for enhanced sonodynamic–chemodynamic immunotherapy with glutathione depletion.  Nanomedicine,      [PMID:38270976] [10.2217/nnm-2023-0218]
981. Haibo Liu, Zhongyi Sun, Mengting Yin, Jing Ru, Xiaohao Liu, Ziyan Chen, Yating Liu, Wang Sun, Longpo Zheng, Xinyu Zhao, Feng Chen.  (2025)  Polyphenol-Modified Mg−Zn Layered Hydroxide-Contained Microneedle Patch Enhance Mucosal Repair by Remolding Diabetic Oral Microenvironment.  Advanced Healthcare Materials,      [PMID:39930773] [10.1002/adhm.202403883]
982. Huimei Wang, Chang Li, Yingzhi Li, Jiaming Gao, Xueping Leng, Danfei Huang.  (2025)  Preparation, physicochemical characterization and functional properties of selenium nanoparticles stabilized by polysaccharides from the seeds of Plantago asiatica L.  JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,      [PMID:39956988] [10.1002/jsfa.14127]
983. Hejiao Zhang, Shuang Liu, Wei Ding, Chao Liu, Yaoyao Huang, Hong Li, Huaili Zheng.  (2024)  UVA light assisted activation of sulfite by metal–organic framework-derived FeOx@C catalyst for organic degradation: Formation and role of non-radical species.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2024.154136]
984. Xianrui Chen, Lin Wang, Lihong Lins, Chen Ma, Zhenzhen Wu, Nitong Bu, Di Zhang, Wei Liu, Jie Pang, To Ngai.  (2025)  Quaternary-ammonium chitosan/Sericin-modified carbon nanotubes Photothermal coatings: A reusable and sustainable chemical-free seed disinfection strategy.  CARBOHYDRATE POLYMERS,      [PMID:40912761] [10.1016/j.carbpol.2025.124078]
985. Zhong Han, Pan He, Yu-Huan Geng, Muhammad Faisal Manzoor, Xin-An Zeng, Suqlain Hassan, Muhammad Talha Afraz.  (2025)  Quantitative Analysis of Ginger Maturity and Pulsed Electric Field Thresholds: Effects on Microstructure and Juice’s Nutritional Profile.  Foods,  14  (15): (2637).  [PMID:40807574] [10.3390/foods14152637]
986. Mengqi Xu, Yaxing Yu, Jun Li, Yanlan Bi, Jun Liu, Chenyu Fu.  (2025)  A mechanistic perspective: How does tert-butylhydroquinone retain antioxidative efficacy in edible oils during storage?.  FOOD CHEMISTRY,      [PMID:40829459] [10.1016/j.foodchem.2025.145963]
987. Yue Lan, Xiaogang Zhou, Ruting Zheng, Jianyue Li, Min Wang, Dandan Wang, Shiying Li, Yuqiang Xiao, Jiaqi Hu, Meiling Yang, Lingling Li, Mingyue Wang, Jianming Wu, Die Gao.  (2025)  Solvent assisted regulation of the properties of Sanguisorba officinalis L. derived carbon dots: Application in antioxidant, fluorescence imaging and fluorescence detection.  MATERIALS RESEARCH BULLETIN,      [PMID:] [10.1016/j.materresbull.2025.113730]
988. Shiyao Wang, Xinyi Jia, Shuangli Xiong, Yisheng Chen.  (2025)  High efficient aging of sweet red wine by ultrasonic treatment and acoustic radical chemistry explanation.  ULTRASONICS SONOCHEMISTRY,      [PMID:41016257] [10.1016/j.ultsonch.2025.107589]
989. Menglong Liu, Litao Chen, Jinyang Li, Jiayan Gao, Xue Gao.  (2025)  A biosensor based on Mn, Ce doped carbon dots with oxidase-like activity for multi-mode detection of ofloxacin.  SENSORS AND ACTUATORS B-CHEMICAL,      [PMID:] [10.1016/j.snb.2025.138606]
990. Tianhong Wang, Jiahui Xu, Anhong Cai, Jibo Xiao, Peng Wang, Min Zhao, Xianfeng Huang.  (2025)  UV-driven trace Cu(II)/peroxymonosulfate for efficient degradation of phosphonate: Mechanism and broad pH adaptability.  Chemical Engineering Journal Advances,      [PMID:] [10.1016/j.ceja.2025.100866]
991. Rui Li, Xiaoxuan Sun, Ling Yang, Panpan Zhao, Jianguo Zhao, Jiao Ding, Shuangli Wu, Chenguang Li, Hao Liu, Shaojun Dong.  (2025)  Deciphering the effect of interfacial dipole between dinuclear Fe sites and oxygen on breaking activity-stability trade-off in acidic oxygen reduction reaction.  APPLIED CATALYSIS B-ENVIRONMENTAL,      [PMID:] [10.1016/j.apcatb.2025.126065]
992. Yi Wang, Xuemei Liao, Qinglong Guo, Heng Zhang, Lei Ye, Liangchen Yu, Xiaoming Kong, Yicheng Jiang, Peng Zhao, Kaiyong Cai, Hongwei Cheng.  (2025)  Dual-pathway targeted therapy for Parkinson's disease: Biomimetic nanosomes inhibit ferroptosis and pyroptosis through NLRP3 inflammasome regulation.  Bioactive Materials,      [PMID:40678266] [10.1016/j.bioactmat.2025.06.033]
993. Huajie Zhong, Junhui Wang, Bin Zhang, Yangyang Liu, Zeyu Gong, Xinzhe Xiao, Jiaxing Yu, Yu Hou, Yuan Tao, Huangsheng Yang, Qi Fu, Jiating Zheng, Pengfei Wang, Gangfeng Ouyang.  (2025)  Selective Introduction of Pentagon Defects into Co-N4 Sites for Boosting Fenton-Like Activity.  ADVANCED FUNCTIONAL MATERIALS,      [PMID:] [10.1002/adfm.202501208]
994. Wei Zhang, Qiang Niu, Yuyu Cui, Kelong Fan, Xianwen Wang.  (2025)  Copper-Doped Prussian Blue Nanozymes: Targeted Starvation Therapy Against Gram-Positive Bacteria via the ABC Transporter Inhibition.  ADVANCED FUNCTIONAL MATERIALS,      [PMID:] [10.1002/adfm.202507939]
995. Mengjun Wang, Linyu Nian, Shuo Zhang, Yan Zeng, Wei Man, Xiaoyang Sun, Suilou Wang, Chongjiang Cao.  (2025)  Probiotics Behavior-Inspired Biomimetic Platform for Ulcerative Colitis Prevention and Therapy.  ADVANCED FUNCTIONAL MATERIALS,      [PMID:] [10.1002/adfm.202505817]
996. Xian Tang, Yong-Sheng Wang, Jin-Hua Xue, Bin Zhou, Jin-Xiu Cao, Si-Han Chen, Ming-Hui Li, Xiao-Feng Wang, Yu-Feng Zhu, Yan-Qin Huang.  (2015)  A novel strategy for dual-channel detection of metallothioneins and mercury based on the conformational switching of functional chimera aptamer.  JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS,      [PMID:25625476] [10.1016/j.jpba.2015.01.011]
997. Wusigale, Lyulin Hu, Hao Cheng, Yahui Gao, Li Liang.  (2019)  Mechanism for Inhibition of Folic Acid Photodecomposition by Various Antioxidants.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:31874034] [10.1021/acs.jafc.9b06263]
998. Tong Li, Huiqiang Qiu, Na Liu, Jiawei Li, Yuheng Bao, Weijun Tong.  (2020)  Construction of Self-activated Cascade Metal−Organic Framework/Enzyme Hybrid Nanoreactors as Antibacterial Agents.  COLLOIDS AND SURFACES B-BIOINTERFACES,      [PMID:32325361] [10.1016/j.colsurfb.2020.111001]
999. Longsheng Chen, Wei Xu, Rong Shao, Xianfeng Du.  (2014)  Bioactivities of phytochemicals in Araiostegia yunnanensis (Christ).  FOOD CHEMISTRY,      [PMID:25976789] [10.1016/j.foodchem.2014.07.113]
1000. Shichao Yang, Jun Yang, Tao Wang, Liuqing Li, Siming Yu, Rong Jia, Ping Chen.  (2020)  Construction of a combined enzyme system of graphene oxide and manganese peroxidase for efficient oxidation of aromatic compounds.  Nanoscale,  12  (14): (7976-7985).  [PMID:32232306] [10.1039/D0NR00408A]
1001. Wenqing Pei, Yuting Sun, Juan Li, Yupei Zhang, Chenkang Jian, Feng Lu, Ali Tao, Qizhao Li.  (2025)  Extraction of total flavonoids from Chaenomeles speciosa (Sweet) Nakai and its antioxidant and lipoxygenase inhibition effects.  PLoS One,  20  (4): (e0320582).  [PMID:40168410] [10.1371/journal.pone.0320582]
1002. Suleixin Yang, Ruie Chen, Peng Hua, Yi Wu, Meiwan Chen.  (2025)  Integrating autophagy inhibition and ROS clearance in biohybrid nanoparticles for low-temperature cancer photothermal therapy.  Nano Today,      [PMID:] [10.1016/j.nantod.2025.102737]
1003. Teng Zhang, Jialiang He, Ming Xu, Wenqing Shi, Hao Jiang.  (2025)  Cold plasma enhances antioxidant, anticancer, and functional properties of Xinong Black Spike flour through modulation of starch and phenolic macromolecules.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40185444] [10.1016/j.ijbiomac.2025.142803]
1004. Mengru Zhuo, Changhao Liu, Qianbu Wang, Ze Wang, Yue Wang, Fang Yu, Yue Zhang.  (2025)  Catharanthus roseus extract-assisted silver nanoparticles chitosan films with high antioxidant and antimicrobial properties for fresh food preservation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40185439] [10.1016/j.ijbiomac.2025.142771]
1005. Hesheng Wang, Linna Wang, Silong Jia, Qiyuan Feng, Limin Guo, Shaoying Zhang, Youwei Yu.  (2025)  Characterization of hydrophobic modification of gelatin crosslinked vanillin edible coatings and its application in food preservation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40210069] [10.1016/j.ijbiomac.2025.142972]
1006. Dawen Gao, Guanyu Chen, Zelin Hou, Huayu Tao, Xuran Du, Hong Liang.  (2025)  Effects of modified bentonites immobilized crude enzymes on soil properties and microbial community of BaP contaminated soil.  Journal of Environmental Chemical Engineering,      [PMID:] [10.1016/j.jece.2025.116574]
1007. Lingyun Yao, Qingru Huang, Huatian Wang, Tao Feng, Chuang Yu, Kun Xie, Hao Liu, Shiqing Song, Li Shao, Min Sun.  (2025)  Microbial hydrolysis of Camellia seed cake with Bacillus subtilis: Fermentation process optimization and bioactivity assessment of the hydrolysates.  Biocatalysis and Agricultural Biotechnology,      [PMID:] [10.1016/j.bcab.2025.103579]
1008. Yan Chen, Zhaohui Zhang, Yifan Ouyang, Aikebaier Reheman, Bei Jiang.  (2025)  Enhanced peroxidase-like nanozyme: copper-poly(tannic acid) for advanced colorimetric assay of total antioxidant capacity.  RSC Advances,  15  (15): (11401-11408).  [PMID:40213625] [10.1039/D5RA00995B]
1009. Mingjie Hu, Qian Liu, Lijuan Zhang, Deyu Yang, Guozhen Wang, Qi Wang, Cong Chang, Xinyan Chen, Zhangwei Yang, Guohua Zheng, Zhaohua Shi, Yan Meng.  (2025)  Green fabrication of antimicrobial film for food preservation by polysaccharides from Poria Cocos.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40228762] [10.1016/j.ijbiomac.2025.143131]
1010. Mengsi Zhang, Hao Zheng, Xuanqi Zhu, Shuwei Liu, Hao Jin, Yang Chen, Lanlan Wan, Songling Zhang, Hao Zhang.  (2025)  Synchronously Evoking Disulfidptosis and Ferroptosis via Systematical Glucose Deprivation Targeting SLC7A11/GSH/GPX4 Antioxidant Axis.  ACS Nano,      [PMID:40178511] [10.1021/acsnano.5c00730]
1011. Fengxian Luo, Xinchuang Wang, Wei Tian, Beiwei Zhu, Jiangning Hu.  (2025)  Multifunctional CuTax nanozyme-based chitosan edible coatings for fruit preservation.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40246091] [10.1016/j.ijbiomac.2025.143204]
1012. Yufei Liu, Ziliang Li, Shuaijun Lu, Shang Gao, Mengting Xu, Ze Yuan, Yue Li, Yiqiao Gao, Jingfang Shangguan, Xia Xiang.  (2025)  The roles of flaxseed gum and its oligosaccharides as stabilizers in zein nanoparticles for apigenin delivery: Stability, antioxidant activity, bioavailability, molecular simulations.  FOOD CHEMISTRY,      [PMID:40286715] [10.1016/j.foodchem.2025.144439]
1013. Zibing Zhao, Aohuan Zhang, Liya Song, Congfen He, Huaming He.  (2025)  Evaluation of Sapindus mukorossi Gaertn Flower Water Extract on In Vitro Anti-Acne Activity.  CURRENT ISSUES IN MOLECULAR BIOLOGY,  47  (5): (316).  [PMID:40699715] [10.3390/cimb47050316]
1014. Zixuan Yuan, Yiting Zhu, Leying Xue, Danhua Ge, Shuo Xue, Ying Xie, Wei Zhang, Xiaojun Chen.  (2025)  Hollow double shell Prussian blue analogue@Au nanocubes with enhanced peroxidase-like activity for isoniazid detection in human serum.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2025.113799]
1015. Songbo Ma, Shuang Yang, Suqi Yang, Lili Chen, Meilan Yuan, Yong Jiang, Li Zhao, Chunqing Bai.  (2025)  Physical Modification of Whey Protein by Interacting with Methyl Hesperidin: Impacts on Antioxidant Activity and Underlying Mechanism.  Biology-Basel,  14  (5): (492).  [PMID:40427681] [10.3390/biology14050492]
1016. Haonan Hu, Guitao Tan, Huan He, Qinqin Zhang, Jing Tu.  (2025)  Hemoglobin-decorated metal polyphenol network platform featuring antibacterial, antioxidant, and oxygen carrying properties for promoting infected diabetic wound healing.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40315669] [10.1016/j.ijbiomac.2025.143695]
1017. Mingzhen Zhong, Tong Liao, Zehan Zeng, Jiangang Mei, Bodeng Wu, Shan Lin, Yitao Zhao, Yong Tan, Ningcen Li, Qi Xiu, Chunchen Liu, Xiuhua Wu, Chengtao Nie, Huixian Lin, Ye Zhang, Wenbin Li, Bo Li, Weilun Pan, Lei Zheng.  (2025)  Natural Turmeric-Derived Nanovesicles-Laden Metal-Polyphenol Hydrogel Synergistically Restores Skin Barrier in Atopic Dermatitis via a Dual-Repair Strategy.  Advanced Healthcare Materials,      [PMID:40302269] [10.1002/adhm.202500081]
1018. Xinying Zhao, Kaiyuan Miao, Chiqing Chen, Guannan Yu, Zeyao Ouyang, Xueqing Xiang, Yan Meng, Xinyan Chen, Zhaohua Shi.  (2025)  Pickering Emulsions Based on Gelatin/Tannic Acid/Hyaluronic Acid Nanocomplexes for Enhanced Emulsifying, Antioxidant, and Antimicrobial Properties.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.4c07174]
1019. Yifan Zhou, Fanjia Dai, Sifang Zhao, Zelong Li, Hongze Liang, Xiao Wang, Lingling Zhao, Hui Tan.  (2025)  pH and Glucose Dual-Responsive Hydrogels Promoted Diabetic Wound Healing by Remodeling the Wound Microenvironment.  Advanced Healthcare Materials,      [PMID:40237168] [10.1002/adhm.202500810]
1020. Hua Chai, Renpeng Xia, Nan Ouyang, Jingyu Yao, Jiukun Hu, Minxuan Sun, Peng Miao.  (2025)  Membrane Encapsulated Fe3O4@MnO@cGAMP Nanocatalyst for Cancer Therapy: cGAS-STING Immune Pathway Activation.  Advanced Healthcare Materials,      [PMID:40231491] [10.1002/adhm.202501587]
1021. Haimeng Liu, Chengyang Ban, Chen Fang, Ru Xia, Jiasheng Qian, Jibin Miao, Ming Cao.  (2025)  Mutual boost between free radicals and photothermal effect for synergistic photothermal/thermodynamic antibacterial therapy.  COLLOIDS AND SURFACES B-BIOINTERFACES,      [PMID:40318395] [10.1016/j.colsurfb.2025.114742]
1022. Tinglan Yuan, Ting Ye, Haitao Guo, Yaoruixi Yang, Gongshuai Song, Danli Wang, Ling Li, Yong Cheng, Jinyan Gong.  (2025)  Comparative analysis of β-lactoglobulin complexes with different catechins: formation, structure, functionality, and emulsion stability.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.117881]
1023. Dezhi Shi, Jing Ji, Yue Wang, Lirong Lu, Shaohui Zhong, Zhifeng Tang, Yunyu Zhang, Wufeng Gao, Meng Cao, Yang Hu, Yunfeng Zheng, Shiwen Huang, Jianming Cheng.  (2025)  Preparation, Characterization of Amides from Piper wallichii (Miq.) Hand.-Mazz. and Key Compounds including Pellitorine Screened by Fingerprint-efficacy Correlation of Antioxidant Activity.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.117665]
1024. Hongchao Ma, Xifeng Ma, Tiantian Dong, Xinyu Bian, Xiaokang Zhang, Yanhui Wei.  (2025)  Aptamer-functionalized biomimetic supramolecular nanozyme constructed by dipeptide, glutaraldehyde and hemin and its excellent sensing performances for tetrodotoxin.  BIOSENSORS & BIOELECTRONICS,      [PMID:40324912] [10.1016/j.bios.2025.117524]
1025. Chengyun He, Lu Bai, Yingxuan Zhou, Benguo Liu, Sheng Geng.  (2025)  Characterization of Okra Seed Protein/Rutin Covalent Complex and Its Application in Nanoemulsions.  Foods,  14  (10): (1672).  [PMID:40428451] [10.3390/foods14101672]
1026. Xiaodan Qi, Shengnan Zhang, Zhifei Wang, Han Zhang, Lianghui Ma, Lihua Jin, Yehua Shen.  (2025)  Nanoarchitectured biomass-waste derived activated charcoal nanozymes and its application in visual analysis of nitrite in pickled food.  TALANTA,      [PMID:40344843] [10.1016/j.talanta.2025.128259]
1027. Guolin Zheng, Wentao He, Haonan Cheng, Xinjun Bao, Anlin Zhang, Kun Wang, Bin He, Hengshu Zhou.  (2025)  Eco-friendly fabrication of photothermal, UV-resistant, and anti-oxidative coating on cotton fabric by enzymatic polymerization.  Surfaces and Interfaces,      [PMID:] [10.1016/j.surfin.2025.106675]
1028. Xinyu Chen, Jinjin Liu, Zheng Tang, Shuangquan Liu, Jiayi Peng, Hao Liang, Xiangheng Niu.  (2025)  Machine Learning-Enabled Time-Resolved Nanozyme-Encoded Recognition of Endogenous Mercaptans for Disease Diagnosis.  ANALYTICAL CHEMISTRY,      [PMID:40340311] [10.1021/acs.analchem.5c01539]
1029. Xiaojun Feng, Yao Li, Jianyi Jin, Wen Qiao, Zhipeng Gao, Huaming Guo.  (2025)  Electrochemistry and Molecular Compositions Reflect Electron Shuttling of Dissolved Organic Matter in High Arsenic Groundwater.  ENVIRONMENTAL SCIENCE & TECHNOLOGY,      [PMID:40257399] [10.1021/acs.est.4c13575]
1030. Ping Shi, Xin Wang, Sajid Ali, Li-Yan Zeng, Xin-hui Xian, Jin-ling Huang, Sheng-yun Qin, Yuan-Sen Liu, Hafiz Umer Javed.  (2025)  Development of Eco-Friendly Chitosan Films Enhanced with Bioactive Citric Acid-Based Deep Eutectic Agents for Sustainable Food Packaging and Fish Preservation.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.111571]
1031. Jing-Jing Liu, Bin-Bin Jiang, Ya-Han Zhu, Shu-Qin Gao, Ying-Wu Lin.  (2025)  Efficient degradation of azo dyes by an engineered myoglobin with a modified heme active site showing high peroxidase activity.  PROCESS BIOCHEMISTRY,      [PMID:] [10.1016/j.procbio.2025.05.018]
1032. Jian Chen, Huili Liu, Jing Zhang, Mengmeng Hou, Haojie Cheng, Jiaman Wu, Shouren Zhang, Baocheng Yang.  (2025)  Zn/Gallic Acid/Polyvinylpyrrolidone Coordination Polymer Nanoparticles as Sunscreen for Broadband UV Protection.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.5c01505]
1033. Ziji Yuan, Teng Ma, Xiaofan He, Ying Fang, Liangbin Wu, Qian Wu, Chuanrun Li, Chengjun Peng, Bo Wu.  (2025)  Hyaluronic acid covalently grafted graphene oxide stably targets the natural cartilage friction interface for achieving long-term wear resistance.  WEAR,      [PMID:] [10.1016/j.wear.2025.206156]
1034. Hong-Fu Zhao, Si-Yi Han, Lu Xiao, Bo-Kang Yu, Ning Xia, Ying-Hua Zhang.  (2025)  Ultrasound-assisted extraction of anti-inflammatory actives from corn silk (Zea mays L.): process optimization, machine learning screening, and interaction mechanisms.  ULTRASONICS SONOCHEMISTRY,      [PMID:40577999] [10.1016/j.ultsonch.2025.107420]
1035. Mengjun Wang, Shuo Zhang, Siyan Liu, Linyu Nian, Suilou Wang, Chongjiang Cao.  (2025)  Inulin and metal-phenolic network single-cell encapsulation: Boosting the tolerance and intestinal colonization capability of Bifidobacterium lactis.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.111619]
1036. Gangbing Zhu, Ningjing Du, Xunfeng Chen, Yinhui Yi.  (2025)  Low-cost and accurate point-of-care detection with three-mode strategy for ofloxacin based on target-stimulated peroxidase activity of vanadium mesoporous nanosphere.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.164744]
1037. Shule Duan, Zhimin Qiang, Yu Lei, Shaogang Liu, Ting Xie, Zhenyu Wang, Huiyu Dong.  (2025)  A Novel Spectrophotometric Method for Determining the Permanganate-Based Chemical Oxygen Demand (CODMn) Using ABTS as an Indicator.  ACS ES&T Water,      [PMID:] [10.1021/acsestwater.5c00273]
1038. Jiawei Zhao, Xueling Qin, Ying Liu, Qingyun He, Junwei Qin, Fei Shen, Zhenqiang Wu.  (2025)  Comparative Evaluation of Spray-Drying Versus Freeze-Drying Techniques on the Encapsulation Efficiency and Biofunctional Performance of Chenpi Extract Microcapsules.  Foods,  14  (10): (1825).  [PMID:40428604] [10.3390/foods14101825]
1039. Mingyue Luo, Min Gao, Honghong Rao, Xin Xue, Zhentong Zhu, Zhengang Han, Baodui Wang, Zhonghua Xue.  (2025)  Dual-ion Triggered Dual Reactive Oxygen Species Modulation Breaks Intrinsic pH Limitations of Nanozymes for Sensitive Lead(ll) Detection.  SENSORS AND ACTUATORS B-CHEMICAL,      [PMID:] [10.1016/j.snb.2025.138156]
1040. Xinhui Wang, Lina Sun, Xinyu Zhang, Lingyue Jia, Shijiao Wang, Tian He, Fengying Xie.  (2025)  Soy protein isolate-acylated anthocyanins self-assembled nanoparticles enhanced bigels physicochemical properties: Effect of amphiphilic nanoparticles on the bigels system.  FOOD RESEARCH INTERNATIONAL,      [PMID:40790700] [10.1016/j.foodres.2025.116913]
1041. Yan Weimin, Hou Chengmin.  (2025)  Cationic modified carboxymethyl cellulose and its enzyme immobilization performance.  CELLULOSE,      [PMID:] [10.1007/s10570-025-06625-5]
1042. Xiaoqing Song, Xiaoye Wen, Yongfei Huang, Zhefeng Fan.  (2025)  Bioinspired amino acid-functionalized carbon dots nanozymes with enhanced peroxidase-like activity for sensitive detection of GSH in food.  FOOD CHEMISTRY,      [PMID:40570523] [10.1016/j.foodchem.2025.145224]
1043. Zhijie Huang, Weixiang Xu, Xudong Yang, Mingxi Liu, Lijun Yin, Weibin Bai, Xin Jia.  (2025)  Effect of tea polyphenol binding to soybean β-conglycinin and glycinin on structure, aggregation, allergenicity and in vitro digestion characteristics.  FOOD RESEARCH INTERNATIONAL,      [PMID:40790684] [10.1016/j.foodres.2025.116882]
1044. Yan Chen, Hanchen Du, Wenjie Qu, Chaoqun Sun, Qu Chen, Yuping Du, Zhuoyuan Zhang, Yiran Guo, Chonglin Wang, Jian Huang, Jiyong Yin.  (2025)  Comparison of Polygonatum sibiricum Polysaccharides from Different Extraction Methods.  Foods,  14  (13): (2188).  [PMID:40646940] [10.3390/foods14132188]
1045. Shuo Shi, Xi Lan, Xiyan Ding, Liping Wang, Ximei Han, Jing Sun, Jianlong Wang, Jinyou Duan.  (2025)  Photodynamic bacterial inactivation by a ferulic acid-based hydrogen-bonded photoactive edible coating for fresh fruit preservation.  FOOD CHEMISTRY,      [PMID:40609354] [10.1016/j.foodchem.2025.145335]
1046. Chenfang Miao, Menghan Zhang, Ying Zheng, Xiaoyan Lin, Shuangying Yang, Linlin Xu, Sitong Lu, Zhengjun Huang, Jianyong Huang, Yanjie Zheng, Shaohuang Weng.  (2025)  An effective fluorescence strategy based on xanthine oxidase catalysis and the carbon dots’ specific response to ·OH for aminophylline pharmacokinetic studies.  Materials Today Bio,      [PMID:40677407] [10.1016/j.mtbio.2025.102019]
1047. Li Zhen, Qian Wang, Huimin Cui, Yifen Wang, Jianxin Cao, Yaping Liu, Hesham R El-Seedi, Guiguang Cheng.  (2025)  Hypoglycemic effects of Goji tea in streptozotocin-induced diabetic mice via IRS1/PI3K/AKT/AMPK pathway.  Journal of Future Foods,      [PMID:] [10.1016/j.jfutfo.2025.01.005]
1048. Jing-Liu He, Kai-Xin Jiang, Ting Wei, Jin-Lei Geng, Zi-Fan Zhao, Jing Feng, Jie Li, Hong-Yan Liu, Shang Lin, Ding-Tao Wu.  (2025)  Comparative analysis of pectic polysaccharides isolated from various thinned young red-fleshed kiwifruits: Structural properties and biological functions.  Food Chemistry-X,      [PMID:40677549] [10.1016/j.fochx.2025.102709]
1049. Hui Liu, Xinkai Gong, Linting Zhang, Maocai Shen, Guoxia Yin, Yulai Wang.  (2025)  Photodegradation of 2,4-DCP in biochar-related environments: impacts of dissolved organic matter and its molecular weight.  RSC Advances,  15  (27): (21555-21567).  [PMID:40567471] [10.1039/D5RA02462E]
1050. Xiquan Li, Jun Yang, Liting Feng, Hao Guo, Xiaochen Liu, Xiuling Zhang, Wentao Zhang.  (2025)  Acidic-heating induced protein fibrils derived from perilla seed residues: spotlight on assembly behavior, conformational changes and structure-function relationships.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.111709]
1051. Run Ji, Shuang Song, Lepei Wang, Hao Guo, Xiuling Zhang, Wentao Zhang.  (2025)  Intelligent active double-layer film based on ɛ-polylysine-anthocyanin co-pigmentation effect and Zn‑carbon dot construction: Effects on pork preservation, freshness monitoring and soil microbiology.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.165225]
1052. Xingqiang Zhu, Wenjing Song, Ye Tian, Zhuhao Tan, Baolei Huang, Hailin Zhang, Anmin Wang, Wenfang Liu, Wei Zhai, Li Ren.  (2025)  Interface-Engineered Polystyrene-Divinylbenzene Microspheres with Polyethylenimine and Metal-Phenolic Networks for Multifunctional Sepsis Hemoperfusion.  ACS Applied Materials & Interfaces,      [PMID:40580094] [10.1021/acsami.5c06712]
1053. Sheng Ding, Jing He, Xiang Bai, Limei Yang, Jing Hu, Rongxue Wang, Ye Liu.  (2025)  Octopamine-Based Carbon Dots Nanozyme with Peroxidase-Like Activity for Colorimetric Detection of Ferric Ammonium Citrate in Edible Salt.  ChemistrySelect,  10  (24): (e01351).  [PMID:] [10.1002/slct.202501351]
1054. Qiuming Liu, Qingyu Ma, Jiao Li, Liping Sun, Yongliang Zhuang, Yuanlong Tang.  (2025)  Application of Subcritical Water Extraction and Enzymatic Hydrolysis as a Combination Green Extraction Technique for Rambutan (Nephelium lappaceum L.) Peel Polyphenol.  Food Frontiers,      [PMID:] [10.1002/fft2.70057]
1055. Jiasi Liu, Zhiyong Li, Huiyue Gu, Songdong Shen.  (2025)  Antioxidant Activity In Vitro and Protective Effects Against Lipopolysaccharide-Induced Oxidative Stress and Inflammation in RAW264.7 Cells of Ulva prolifera-Derived Bioactive Peptides Identified by Virtual Screening, Molecular Docking, and Dynamics Simulations.  Foods,  14  (13): (2202).  [PMID:40646954] [10.3390/foods14132202]
1056. Jiaojiao Su, Yaning Zhang, Mingli Yue, Jian Liu.  (2025)  Construction of hybrid chiral microcompartment of Au NPs grafted penicillamine and BSA-PNIPAAm conjugate with enantiomatically modulated interfacial catalytic efficiency.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40318731] [10.1016/j.ijbiomac.2025.143602]
1057. Shu He, Zhengli Lu, Rurui Li, Chun Chen, Xiong Fu, Kin Weng Kong, Amin Ismail, Xuechun Zhang, Zhenxing Wang.  (2025)  Chemical composition, antioxidant activity, α-glucosidase inhibitory activity, and metabolomic profiling of Dendrobium officinale across diverse growing regions and cultivation modes.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.106714]
1058. Fen Tang, Fei Ma, Du Wang, Mengxue Fang, Liangxiao Zhang, Peiwu Li, Li Yu.  (2025)  Highly efficient detoxification of aflatoxin B1 in peanut meals by attapulgite-supported laccase.  FOOD CONTROL,      [PMID:] [10.1016/j.foodcont.2025.111759]
1059. Hong Wang, Yu Wang, Yan Li, Wenli Zhao, Jinqian Pang, Wenjuan Liang.  (2025)  Accumulation of flavor precursors and markers belonging to different primary processing Coffea arabica beans.  FOOD CHEMISTRY,      [PMID:41061617] [10.1016/j.foodchem.2025.146610]
1060. Xiaolu Li, Si Wu, Tao Feng, Shijing Wu, Weiwen Xu, Qingmiao Wang, Yu Wang, Ning Hu, Xiaowen Shi.  (2025)  Biodegradable Quercetin-Incorporated Poly(Lactic Acid)/Chitosan Functional Films: A Study of the Properties and Application in Enhancing Fish Preservation.  Foods,  14  (16): (2771).  [PMID:40870684] [10.3390/foods14162771]
1061. Xueyang Wang, Shuhua Liu, Shisuo Jing, Siyu Zhang, Yinli Jin, Wen Zhang, Qiongfang Ruan, Wei Li.  (2025)  Nanozyme-Engineered Probiotic Microneedle Patch for Chronic Diabetic Wound Therapy.  Advanced Science,      [PMID:40959857] [10.1002/advs.202512127]
1062. Ting Tan, Qianqian Cao, Ming-Hui Duan, Junmin Li, Yafeng Xie, Min Tan, Xiwu Yin, JiKai Wang, Weiguo Wang.  (2025)  Atomic-shell engineering in manganese-doped palladium@iridium nanozymes: d-Band optimization for enhanced peroxidase-like activity in ultrasensitive lateral flow immunoassays.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.169492]
1063. Bowen Xu, Yujing Chen, Xixian Liu, Feng Chen, Jianrong Chen, Xi-Lin Wu.  (2025)  Oriented generation of long-lived surface-bound sulfate radicals in hydroxyapatite@single-atom cobalt nanoreactors for organic pollutant removal.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,      [PMID:41077006] [10.1016/j.jcis.2025.139216]
1064. Yao Zhang, Changjiao Zhong, Shiyu Liu, Linna Du, Hongxia Ma, Haipeng Zhang, Yuting Li, Chengguang He, Lili Guan.  (2025)  Ultrasonic assisted three-phase partitioning extraction and bioactivities validation of polysaccharides from Flammulina velutipes residues.  Food Chemistry-X,      [PMID:41245105] [10.1016/j.fochx.2025.103177]
1065. Yi Yuan, Xia Zhang, Qiyong Guo, Bing Li, Lin Li, Shaoyun Wang, Qingrong Xue, Jintao Liu.  (2025)  Food-grade Pickering emulsions for dual-targeted delivery of dietary bioactives to the colon and inflamed sites: A synergistic strategy for alleviating ulcerative colitis.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.169772]
1066. Yi Mao, Yihan Guo, Yining Xi, Danni Yan, Linghui Xu, Yonghua Zhou, Yajuan Sun, Cheng Yang.  (2025)  Spirulina protein isolate/carboxymethyl chitosan based emulsion gel with pH/enzyme-responsive release of curcumin for enhanced infected wound healing.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:41130474] [10.1016/j.ijbiomac.2025.148456]
1067. Yuxin He, Zhezheng Ding, Xinru Guo, Ling Zhang, Shikang Zhao, Jin Sun, Yuanyuan Sun, Dongjiang Yang.  (2025)  Phosphate-peroxymonosulfate complexes through hydrogen bonding mediated norfloxacin degradation by electron transfer process.  Journal of Water Process Engineering,      [PMID:] [10.1016/j.jwpe.2025.108945]
1068. Lu Bai, Yingxuan Zhou, Sheng Geng, Chunyan Wang, Benguo Liu.  (2025)  A systematic study of the covalent complex of naringin dihydrochalcone/whey protein isolate: Binding sites, structural characterization and emulsifying properties.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.112188]
1069. Guoli Chang, Fei Zhang, Zihan Qin, Wenyan Hong, Degui He, Haixia Lu, Junli Zhu.  (2025)  Unveiling the flavor secrets of Zhejiang rosy vinegar: A comprehensive analysis of volatile compounds and functional properties across regions.  FOOD CHEMISTRY,      [PMID:41167082] [10.1016/j.foodchem.2025.146853]
1070. Xi Hu, Siye Gao, Hancong Wu, Qingyun He, Jianing Liu, Danyue Zhao, Zhenqiang Wu.  (2025)  Characterization and purification of hypoglycemic components from Rubus suavissimus leaf by affinity ultrafiltration, molecular docking, and macroporous resin.  JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES,      [PMID:41175510] [10.1016/j.jchromb.2025.124830]
1071. Wang Guancheng, Wei Xiaoli, Feng Kaizheng, Wu Yunfei, Dong Haijiao, Lu Mingze, Du Wei, Fang Qianglong, Ju Ming-Gang, Ma Jing-Yuan, Jiang Yali, Wu Haoan, Ma Ming, Zhang Yu.  (2025)  Steering H2O2 lysis pathway for ROS generation in Prussian blue nanozymes via alkali cation doping.  Nature Communications,  16  (1): (1-13).  [PMID:41168200] [10.1038/s41467-025-64610-9]
1072. Dan Wang, Xiao-Tong Zhai, Na-Na Wu, Jun Li, Ming Zhao, Na Zhang, Bin Tan.  (2025)  Influence of solid-state fermentation with lactic acid bacteria on the structure, physicochemical and adsorption properties of dietary fiber in rice bran.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.107869]
1073. Dankui Liao, Lei Wang, Qian Zhou, Lixia Sun, Jianhua Sun, Zhangfa Tong, Guangzhi Zhou.  (2025)  Screening and mechanistic investigation of food-derived multifunctional ACE-inhibitory tri-peptides.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.118684]
1074. Xiaoya Kou, Shiyi Yang, Jing Zou, Siying Chen, Jianying Wu, Bo Sun, Zhongda Yan, Dezhao Liu, Haoqiang Tan.  (2025)  Rapid spectrophotometric method for the selective determination of peracetic acid in water with cobalt-mediated oxidation decolorization of rhodamine B.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,      [PMID:41172900] [10.1016/j.saa.2025.127082]
1075. Boyuan An, Yuting Deng, Haohao Cui, Mengke Wang, Jiake Li, Qin Zeng, Zhanrong Li, Jingguo Li.  (2025)  Redox Dextran-Based Self-Adapting Adhesive Hydrogels for Subconjunctival Injury to Alleviate Inflammation and Accelerate Healing.  BIOMACROMOLECULES,      [PMID:41086364] [10.1021/acs.biomac.5c01399]
1076. Lin Zhou, Zhanghong Guo, Jingxuan Guo, Haining Cui, Jinxin Ma, Chan Wang, Qijun Song.  (2025)  Ligand-engineered Ir nanozymes for catalytic conversion of molar level 5-hydroxymethylfurfural to 2, 5-furandicarboxylic acid in acidic condition.  CHEMICAL ENGINEERING SCIENCE,      [PMID:] [10.1016/j.ces.2025.122952]
1077. Zeyuan Liu, Chao Zhang, Lifang Zou, Xingguang Chen, Baocai Xu.  (2025)  Identification and molecular mechanism of novel antioxidant peptides from fermented pork trimmings: Integrated peptidomics, molecular docking/dynamics, and cell experiments.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.107925]
1078. Yufeng Chen, Jia-Hong Li, Junqin Li, Ninghong Yin, Ming Song, Zhizhong Hu, Lingyong Song, Yumei Qian, Weize Li, Dinggeng He, Zhong Fan, Luo Hai, Jianbo Liu.  (2025)  Manganese-Doped Hollow Cerium Oxide Nanozyme as a Potent Cigarette Smoke Purifier for Vapor-Phase Reactive Oxygen Species Scavenging.  ACS Applied Materials & Interfaces,      [PMID:41212683] [10.1021/acsami.5c19874]
1079. Jian Chen, Jing Zhang, Mengmeng Hou, Huili Liu, Haojie Cheng, Jiaman Wu, Shouren Zhang, Baocheng Yang.  (2025)  Zinc-copper bimetallic organic framework nanosheets for synergistic treatment of vitiligo by inhibiting oxidative stress and promoting melanin production.  Materials Today Bio,      [PMID:41399360] [10.1016/j.mtbio.2025.102599]
1080. Jun Li, Yanli Li, Feng Cao, Linchen Yin, Yimiao Zhang, Houqi Ning, Zhouyu Wang, Xiaoqi Yu.  (2025)  Bioamines-sensitive, antioxidant, and sustainable gelatin-based jelly ice cubes doped with carbon dots for simultaneous preservation and monitoring of seafood freshness.  FOOD RESEARCH INTERNATIONAL,      [PMID:41352827] [10.1016/j.foodres.2025.117924]
1081. Jing Zhang, Yuxiao Wang, Na Li, Lin Gao, Dongxu Zhang, Hongxun Tao, Rentang Zhang.  (2025)  Exogenous anthocyanin regulated Maillard pathway and aroma formation in blackened jujube wine.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.107960]
1082. Xin Jiang, Siyu Yuan, Jie Yang, Hui Liao, Hansong Wu, Baolin Jiang, Kun Qian.  (2025)  Antioxidant, antibacterial and anticancer activities of norfloxacin-kaempferol drug cocrystal hydrate.  JOURNAL OF MOLECULAR STRUCTURE,      [PMID:] [10.1016/j.molstruc.2025.144732]
1083. Xingguo Li, Ying Ren, Chenglong Wu, Lixin Zhang, Linrui Feng, Na Yao, Yunna Wang, Xiaohong Sun.  (2025)  Enzymatic hydrolysis of maize germ meal enhances functional properties in biscuits: Improves postprandial blood glucose regulation and enhance in vitro antioxidant activity.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.118798]
1084. Linlin Chen, Zhang Ming, Wei Li, Yingjie Zhou, Sicong Zhang, Xiyao Yang, Jiaying Xin, Na Zhang.  (2025)  OSA-modification rice, debranched, and soluble starches encapsulating ferulic acid: interfacial effects and enhanced solubility, stability, bioactivity, and sustained release.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:41274472] [10.1016/j.ijbiomac.2025.149163]
1085. Shasha Yu, Xuchao Lan, Yimiao Tang, Yiruo He, Xiaxi Pan, Liming Ge, Changdao Mu, Zhilang Xu, Defu Li.  (2025)  Gas-permeation controllable gelatin-based films with plant pore-like polyethyleneimine-modified porous chitosan microspheres for fruit preservation.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.118792]
1086. Yi Wang, Sheng Zhou, Chenlei Li, Yuyi Shen, Zhenjiang Wang, Xiaojie Yan, Wenkui Dai.  (2025)  Comparative Metabolomic Analysis of Phenolic Compounds in Different Ramulus Mori (Sangzhi) Based on UPLC-ESI-MS/MS.  eFood,  (2): (e70046).  [PMID:] [10.1002/efd2.70046]
1087. Xinyu Cai, Kun Lan, Zhenlong Zhou, Shunxing Peng, Jinxiang Xiao, Pengzhen Li, Guanghao Chen, Penghui Fan, Jianyu Su.  (2025)  Cinnamomum burmannii waste-derived carbon dots as a novel photosensitizer for effective photodynamic inactivation of foodborne Escherichia coli.  INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY,      [PMID:41338055] [10.1016/j.ijfoodmicro.2025.111552]
1088. Jun Yang, Bailiang Zheng, Xiuling Zhang, Wentao Zhang.  (2025)  Effects of extraction technique on structural characterization, antioxidant and hypoglycemic activities of polysaccharides from Aralia elata (Miq.) seem shoots.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:41330220] [10.1016/j.ijbiomac.2025.149405]
1089. Huixiang Huo, Xuhua Wei, Chao Peng, Jing Li, Erkang Wang.  (2025)  Optimizing p-d Orbital Hybridization of High-Entropy Nanozymes Achieving Sensitive Point-of-Care Detection of Gastric Cancer Biomarkers.  ANALYTICAL CHEMISTRY,      [PMID:41288268] [10.1021/acs.analchem.5c06028]
1090. Caiyun Cheng, Qian Xu, Yang Li, Eric Haubruge, Ning Liao, Guangsu Zhu, Kunlun Liu.  (2025)  Concentration-dependent fibrillation of whey protein isolate:Structural and antioxidant properties.  FOOD RESEARCH INTERNATIONAL,      [PMID:41412670] [10.1016/j.foodres.2025.117990]
1091. Shuhui Liang, Xinyi Luo, Zexin Chen, Yushi Gong, Yong Hu, Fenglin Song, Yongguang Bi, Dongmei Li, Juan Guo.  (2025)  Liposome-integrated ultrasound coupling subcritical water extraction for enhanced the efficiency and stability of Phyllanthus emblica polyphenols.  ULTRASONICS SONOCHEMISTRY,      [PMID:41386033] [10.1016/j.ultsonch.2025.107717]
1092. Zheng Cheng, Jikang Cao, Haobo Lin, Yuchen Wang, Ran Qin, Yuhao Ruan, Xinyu Hu, Jingxuan Cang, Chang Sun, Dong Qiu, Yifeng Bian, Yifei Du, Yongchu Pan.  (2025)  Cu–Fe3O4 Nanozyme Reverses Age-Impaired Alveolar Healing via Reactive Oxygen–Nitrogen Species Scavenging and Mitophagy Reactivation.  LANGMUIR,      [PMID:41347738] [10.1021/acs.langmuir.5c04365]
1093. Huimin Jia, Dan Zhong, Chuang Liu, Linlin Cai, Jingbo Zhou, Jihong Huang, Weiwei He.  (2025)  Antioxidant Chiral CDzymes Enhance Seed Germination under Salt Stress: Mechanistic Insights into Enantiomeric-Specific Regulation.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:41332288] [10.1021/acs.jafc.5c11867]
1094. Yufeng Chen, Ming Song, Ninghong Yin, Jiahong Li, Zhizhong Hu, Lingyong Song, Yumei Qian, Dongye Huang, Weize Li, Junqin Li, Zhong Fan, Dinggeng He, Jianbo Liu.  (2025)  Manganese–Cerium Bimetallic Organic Framework Nanozyme as an Antioxidant for Scavenging Vapor-Phase Reactive Oxygen Species in Cigarette Smoke.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.5c04512]
1095. Xin Wang, Huiru Sheng, Pengyue Wang, Xiang Li, Xinyi Liang, Qingyu Xu, Chunpeng Jiao, Jingbin Zeng.  (2025)  Nanozyme-driven ratiometric monitoring of uranyl ions in aquatic systems: Mechanisms, environmental validation, and bioaccumulation assessment.  JOURNAL OF HAZARDOUS MATERIALS,      [PMID:41401529] [10.1016/j.jhazmat.2025.140809]
1096. Jiaying Yan, Panpan Wang, Jinlong Zhu, Xiaoqun Zhou, Han Wang, Shiyi Qiu, Zilin Su, Zhilin Zhang, Yu Hu, Jun Ma.  (2025)  Enhanced Antifouling Performance of Ultra-thin Antimicrobial Peptide Membrane through Chemical-crosslinking Layer-by-Layer Assembly.  WATER RESEARCH,      [PMID:41418612] [10.1016/j.watres.2025.125171]
1097. Xiaoju Li, Saijun He, Guangdong Yang, Jing Ma, Li Yuan, Xingbin Yang, Zhong Zhang.  (2025)  Hollow Co–N/C biomimetic nanozyme-based smartphone dual-mode analytical platform: on-site quantification of nitrite in sausage.  MICROCHEMICAL JOURNAL,      [PMID:] [10.1016/j.microc.2025.116490]
1098. Liangting Deng, Qun Liu, Wuyin Weng, Yucang Zhang.  (2025)  Dragon fruit peel pigment extraction residue based intelligent and biodegradable film for indicating milk freshness.  Innovative Food Science & Emerging Technologies,      [PMID:] [10.1016/j.ifset.2025.104418]
1099. Bailiang Zheng, Jiale Lv, Jun Yang, Xiuling Zhang, Wentao Zhang, Tiezhu Li.  (2025)  Green plasticization of soy protein isolate based films by β-cyclodextrin and lactic acid supramolecular eutectic solvent: active packaging performance and blueberry preservation.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.112365]
1100. Kejin Yu, Lina Yang, Siyu Zhang.  (2025)  Multifunctional sodium alginate/nanocellulose fibers/chitosan edible coating: A sustainable strategy for prolonged fruit preservation and reduced cold-chain dependency.  FOOD CHEMISTRY,      [PMID:41421063] [10.1016/j.foodchem.2025.147535]
1101. Kexin Du, Yapu Zhang, Xinya Liu, Yang Tian, Mengfan Wang, Xin Peng.  (2025)  Preparation of soybean 7S/11S proteins-quercetin nanocomplexes through heat treatment: Effects on stability, in vitro digestion and bioactivities of quercetin.  Journal of Future Foods,      [PMID:] [10.1016/j.jfutfo.2025.10.022]
1102. Wei Liu, Lin Wang, Jingcheng Hao.  (2025)  Advancement of a multifunctional composite coating encapsulating CGA-Zn2+ MPN nanoparticles for enhanced postharvest fruit preservation.  FOOD CONTROL,      [PMID:] [10.1016/j.foodcont.2025.111917]
1103. Ke Chen, Yuyan Zhu, Muneeb Ur Rehman, Fengshou Wu.  (2025)  Selenium-doped carbon quantum dots derived from chestnut shells with high antioxidant activity against cellular oxidative stress.  INORGANIC CHEMISTRY COMMUNICATIONS,      [PMID:] [10.1016/j.inoche.2025.116034]
1104. Qianqian Huang, Xian Wang, Mingzhu Zhang, Na Xu, Jia Wang, Xinqiang Tan, Xiaotian Li, Tianjun Ni, Wei Guo, Yunhui Yan.  (2025)  Mussel-inspired mesoporous polydopamine coated bismuth sulfide nanocomposites with excellent photothermal conversion, antibacterial and antioxidant properties.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2025.139298]
1105. Chaoyu Fan, Hongji Wu, Meilin Guo, Yimin Pan, Zhenliu Qin, Zonghao Dai, Hongru Kong, Feifei Huang, Youhui Lin, Jie Zhang.  (2025)  A quercetin-modified bifunctional system for efficient acute pancreatitis treatment via inhibiting oxidative stress and modulating inflammation.  JOURNAL OF COLLOID AND INTERFACE SCIENCE,      [PMID:41447997] [10.1016/j.jcis.2025.139716]
1106. Leshou Zhang, Lili Yu, Shengchun Yang, Xiaofang Yang, Shaodui Ye, Haiwei Ma, Jiayi Hu, Yong Liu, Zhenjuan Duan, Xiaodong Wen.  (2025)  Natural Deep Eutectic Solvent-Based Ultrasonic-Assisted Simultaneous Extraction of Phenolic Acids and Flavonoids from Erigeron breviscapus and Its Extraction Mechanism Analysis.  ACS Sustainable Chemistry & Engineering,      [PMID:] [10.1021/acssuschemeng.5c09573]
1107. Zheng Xiao, Peng Luo, Guoli Li, Huifang Tan, Chen Zhou, Dong Zeng, Yinyin Chen, Ying Li.  (2025)  HPDA-based tubule-targeting nanoplatform alleviates oxidative stress and ferroptosis for the reversal of renal interstitial fibrosis.  JOURNAL OF NANOBIOTECHNOLOGY,      [PMID:41390419] [10.1186/s12951-025-03927-5]
1108. Jinqian Pang, Wenli Zhao, Yu Wang, Yan Li, Hong Wang, Weimin Zhang, Wenjuan Liang.  (2025)  Accumulation and transformation of C6, C9 and C12 phenols from the peel, leaves and branches of Nephelium lappaceum L..  FOOD RESEARCH INTERNATIONAL,      [PMID:41508532] [10.1016/j.foodres.2025.118177]
1109. Wenli Shi, Ruimin Ran, Xin Guo, Linjing He, Guoying Li.  (2025)  Deprotonation-triggered rapid gel coating: Liposome encapsulated luteolin /chitosan enabling dual sustainable food preservation and damage resistance.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.172185]
1110. Jianlong Gu, Yuchen Liu, Jieyun Cai, Jie Long, Jing Ma, Zilong Zhang, Bing Yang, Hongming Meng, Yaling Yang, Li Gao.  (2025)  Ultrasound-boosted laccase-like activity of Cu-MOF@PDA for Cr sensing.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,      [PMID:41456413] [10.1016/j.saa.2025.127367]
1111. Heting Qi, Yujie Liu, Huina Gu, Yingxin Wang, Anwei Luo.  (2025)  Development and characterization of bioactive chitosan/mung bean starch composite films incorporated with tarragon polyphenols for blueberry preservation.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.108134]
1112. Hong Wang, Yan Li, Wenli Zhao, Yu Wang, Jinqian Pang, Li Wan, Qipeng Zhang, Wenjuan Liang.  (2025)  Effects of adding L-cysteine on the accumulation of the main compounds and their new analogs in roasting Coffea arabica beans.  FOOD CHEMISTRY,      [PMID:41478069] [10.1016/j.foodchem.2025.147686]
1113. Zhiwen Hu, Zhenzhen Wu, Lingxin Yu, Shuyi Zou, Yaxuan Hu, Tengjun Jiang, Yanlei Lin, Yueyue Cai, Qibiao Weng, Jie Pang, Jiebo Chen.  (2025)  One-Step Synthesis of Tea Polyphenol–Iron Nanoparticles for Enhanced Antioxidant and Antibacterial Properties.  Foods,  14  (24): (4337).  [PMID:41465043] [10.3390/foods14244337]
1114. Yiwen Sun, Ying Xie, Zixuan Yuan, Yujiao Mao, Huiru Liu, Yiting Zhu, Jinyu Dong, Xiaojun Chen.  (2025)  Construction of hollow double shell NiMn PBA nanozymes for sensitive sarcosine detection via a cascade strategy.  ANALYST,      [PMID:41532193] [10.1039/D5AN01252J]
1115. Tingsong Ye, Rongwei Cui, Xin Zhou, Yingying Huang, Xin Li, Sami Ramadan, Bing Li, Lizhou Xu, Danyang Li.  (2025)  Bidirectionally regulated catalytic performance of Hemin/oCNT based aptasensor via salt-induced charge screening for smartphone-assisted colorimetric detection of ATP.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.172467]
1116. Rui Pei, Lele Gao, Huoyong Jiang, Suhuan Mei, Qinghua Zhang.  (2025)  Locked ultrasound-induced active conformation of laccase in covalent organic frameworks.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:41478475] [10.1016/j.ijbiomac.2025.150030]
1117. Yangyang Guo, Xingru Yan, Jie Pang, Bo Liu, Yihua Bai, Di Wu, Yukun Song, Mingqian Tan, Wentao Su.  (2025)  Konjac glucomannan-based emulsion films with lysozyme-amyloid fibrils-chitosan complexes as dual-function antimicrobial emulsifiers for salmon preservation.  FOOD CHEMISTRY,      [PMID:41506230] [10.1016/j.foodchem.2025.147823]
1118. Zhengming He, Cong Li, Jingzhen Su, Kai Zhang, Jiaxue zhu, Ren Cai, Yunshu Zhang, Jieming Yuan, Xiaohong Guan.  (2025)  Defect-engineered Mn–Fe2O3 catalysts enable heterogeneous FeIV=O formation for enhanced Fe(VI)/H2O2 oxidation of organic pollutants.  SEPARATION AND PURIFICATION TECHNOLOGY,      [PMID:] [10.1016/j.seppur.2025.136718]
1119. Zhang Liu, Zile Shen, Hengli Lu, Bingqiang Lu, Peng Zhang, Wenhao Chen, Guowei Huang, Xinyu Qu, Zhen Yu, Feng Chen, Wangfu Zang.  (2025)  Muscle-Targeted Nanocomposite Therapy Alleviates Age-Related Sarcopenia via Antioxidant and Metabolic Reprogramming.  ACS Nano,      [PMID:41468174] [10.1021/acsnano.5c18226]
1120. Shuai Qin, Yujia Ren, Xuxin Yan, Juan Wang, Hai Yang, Xuemei Zhuang, Rong Wang, Shaojun Dong, Daoqing Fan.  (2025)  Multimodal Biosensors with Flexible-Concentration Adaptability Based on Single-Component Nanozymes for Highly Accurate BChE Analysis and Concatenated Logic Circuit-Programmed Inhibitor Screening.  ANALYTICAL CHEMISTRY,      [PMID:41457628] [10.1021/acs.analchem.5c07159]
1121. Jun Wang, Ying Zhao, Qiming Zhang, Bo Tian, Yi Shen, Yang Zhang, Wei Ren, Xiaoguang Duan, Shaobin Wang.  (2025)  Intrinsic Roles of Conjugated and Nonconjugated Nitrogen on Graphene Aerogels in Electron Transfer Activation of Persulfates.  ENVIRONMENTAL SCIENCE & TECHNOLOGY,      [PMID:41437596] [10.1021/acs.est.5c11908]
1122. Haibo Wang, Cuiping Zhang, Caoyang Lu, Xiasen Jiang, Bin Yuan, Fuliang Hu, Defang Niu.  (2025)  Evaluation of the Antioxidant, Antibacterial Activity and Volatile Components of Three Distinctive Apis cerana Honeys.  Foods,  15  (1): (24).  [PMID:41517090] [10.3390/foods15010024]
1123. Liru Ma, Zhen Feng, Chao Zhang, Chunhe Gu, Yihong Bao.  (2025)  Dynamic Changes in Jackfruit (Artocarpus heterophyllus Lam.) Polyphenols During Maturation and In Vitro Digestion and Their Effects on the Gut Microbiota.  Antioxidants,  15  (1):   [PMID:41596084] [10.3390/antiox15010026]
1124. Xinyue Ma, Qinqing Zhang, Ying Yang, Yuqi Zhan, Xiangyu Zhang, Yanli Zhao, Jinlian Li, Dongmei Wu.  (2025)  Development of Oleic Acid Composite Vesicles as a Topical Delivery System: An Evaluation of Stability, Skin Permeability, and Antioxidant and Antibacterial Activities.  MOLECULES,  31  (1): (122).  [PMID:41515418] [10.3390/molecules31010122]
1125. Tingting Yang, Xinming Zhang, Chenhan Huang, Guanghua Xia, Haohao Shi, Xueying Zhang, Fan Wang, Liming Zhang, Jiamei Wang.  (2025)  Comprehensive characterization of cold plasma/nanoparticles-functionalized gelatin active film and its application in tilapia fillets.  FOOD RESEARCH INTERNATIONAL,      [PMID:40790644] [10.1016/j.foodres.2025.116940]
1126. TingTing Yu, Yuanyuan Li, Ju Zhu, Yihua Sun, Zhendong Li, Li Liang, Yangyang Zhu, Tiantian Dong, Fang Nie.  (2026)  Ultrasound-glutathione dual-responsive bionic nanoparticles activate STING-mediated cancer immunotherapy by inducing oxidative stress storm.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2026.172706]
1127. Liu Nianci, Li Te, Li Shunmei, Feng Xiaofan, Zhang Zhuorui, Jiang Guiquan.  (2026)  Synergistic (Pd1-Cu1)5/ZrO2 nanoarchitectures: Catalytic valorization of larch tannin into high-antioxidant oligomers.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:41513202] [10.1016/j.ijbiomac.2026.150134]
1128. Xueqing Zeng, Guanghua Lei, Juntao Hao, Yanmin Rao, Yuting Guan, Zeyuan Gong, Wanjun Long, Wei Lan, Hengye Chen, Haiyan Fu.  (2026)  Metal ions-enhanced classification of the origin and prediction of antioxidant activity of Chrysanthemum morifolium Ramat. cv. “Hangbaiju” by 3D fluorescence spectroscopy combined with chemometrics.  TALANTA,      [PMID:41512625] [10.1016/j.talanta.2026.129362]
1129. Long Mao, ZhiYe Dong, Fang Dong, Xianglong Dai, Pinghui Jiang.  (2026)  Upcycling invasive plants into functional carbon dots: A sustainable reinforcement strategy for biomass food packaging.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:41506511] [10.1016/j.ijbiomac.2025.149991]
1130. Yu Xiaohong, Liu Yanli, Zhao Xin, Liu Jinbin, Dai Xujia, Zhao Xia, Shang Yueling.  (2026)  Enhanced Lipid-Lowering Activity of Sea Buckthorn Juice by Sequential Fermentation with Compound Probiotics and its Inhibitory Mechanism against Cholesterol Esterase.  Food Biophysics,  21  (1): (9).  [PMID:] [10.1007/s11483-025-10098-1]
1131. Chaoyang Ma, Deao Song, Jinghui Chen.  (2026)  Integrating spectroscopic techniques and molecular dynamics simulations to probe the interaction between hesperidin and soy protein isolate and the consequent functional improvements.  FOOD CHEMISTRY,      [PMID:41539266] [10.1016/j.foodchem.2026.147947]
1132. Lixia Ma, Dina Chang, Jiaxin Lv, Yan Yan, Anxu Zheng, Xuehang Wang, Yue Leng, Bin Jiang, Dayong Ren, Ji Wang.  (2026)  Lactiplantibacillus plantarum JLAU103 fermented walnut-milk dual-protein yogurt: Physicochemical property, volatile flavor profile, antioxidant activity, and isolation of neuroprotective peptides targeting Aβ1-42 oligomers.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2026.108260]
1133. Xuan Zhao, Ruilong Shao, Yiruo Yu, Zhiwen Hu, Yiting Jiang, Yilan Zhou, Zibiao Zhong, Jinping Zhou.  (2026)  TA-Zr/Ce Nanozyme-Mediated Lipopolysaccharide Dephosphorylation: A Targeted Strategy for Sepsis Treatment with Hemoperfusion Applications.  ACS Nano,      [PMID:41489613] [10.1021/acsnano.5c21151]
1134. Shi-Hui Lu, Xiu-Xia Li, Xiao-Yan Xia, Wei-Neng Li, Kai-Jie Luo, Jing Huang.  (2026)  Three New Glycosides from the Leaves of Ligustrum robustum and Their Antioxidant Activities and Inhibitory Effects on Fatty Acid Synthase, α-Glucosidase, and α-Amylase.  CHEMISTRY & BIODIVERSITY,  23  (1): (e03315).  [PMID:41494995] [10.1002/cbdv.202503315]
1135. Yang Weiqi, Li Xiaofei, Wang Wenhao, Huang Qi, Fan Hui, Qian Zhengming.  (2026)  Research on Antioxidant Activity of Phenolic Compounds from Bistorta Vivipara L. Achenes Based on Solid-Phase Extraction Coupled with On-Line Ferric Ion Reducing Antioxidant Potential–High-Performance Liquid Chromatography (FRAP–HPLC).  CHROMATOGRAPHIA,      [PMID:] [10.1007/s10337-025-04474-9]
1136. Hui Zhang, Chao-Fan Yin, Xin Song, Ning-Yi Zhou, Ying Xu.  (2026)  Polyvinyl chloride depolymerization and dechlorination by Tenebrio molitor larva-derived bacteria.  JOURNAL OF HAZARDOUS MATERIALS,      [PMID:41564763] [10.1016/j.jhazmat.2026.141169]
1137. Xiaoyan He, Lisheng Tang, Ran Huang.  (2026)  Active Packaging Films from PBAT/PLA with Rosmarinus officinalis L. Extract: Antioxidant, UV-Shielding, and Compostable Properties.  MOLECULES,  31  (2):   [PMID:41599267] [10.3390/molecules31020217]
1138. Yongkang Lai, Yongliang Ouyang, Xiaojing Yin, Tao Yu, Jianhua Wan, Xueyang Li, Yi Hu, Xu Shu, Huan Wang.  (2026)  Engineered Targeted Ce-Based MOF Nanozymes for ROS Scavenging and Inflammatory Reprogramming in Chronic Pancreatitis.  Materials Today Bio,      [PMID:41660130] [10.1016/j.mtbio.2026.102811]
1139. Jiao Zhang, Hao Sun, Hui Yuan, Wenyu Chen, Jialin Yan, Jie Ren, Ting Hu, Yuhang Li.  (2026)  Cerium-Cobalt composite nanoparticles (CC NPs) as a multifunctional reactive oxygen species (ROS) scavenger for psoriasis therapy.  COLLOIDS AND SURFACES B-BIOINTERFACES,      [PMID:41604744] [10.1016/j.colsurfb.2026.115468]
1140. Su Xiang, Zhao Zhe, Guo Kaige, Cao Yunli, Liu Huipeng, Li Zhipeng.  (2026)  Simple preparation and purification of citrus pectic oligosaccharides: structural analysis and antioxidant potential.  EUROPEAN FOOD RESEARCH AND TECHNOLOGY,  252  (2): (81).  [PMID:] [10.1007/s00217-025-04990-w]
1141. Zixin Kang, Kehan Du, Zhuo-Ran Yang, Shunlan Luo, Xiaoping Zeng, Dawei Wang, Hongyang Zhao, Xiaowen Ou, Qianqian Liu, Hao Jiang, Jiangyu Wu.  (2026)  Polydopamine-sealed mesoporous silica nanocarriers loaded with organic UV filters for effective full-spectrum UV protection.  COLLOIDS AND SURFACES B-BIOINTERFACES,      [PMID:41610650] [10.1016/j.colsurfb.2026.115481]
1142. Biao Guan, Ruxue Wang, Wenting Wang, Jian Zhang, Huixiang Yan, Jia Jin, Jianguo Xu, Lei Li, Longhua Guo, Yanbo Zeng.  (2026)  Highly sensitive determination of Microcystin-LR using colorimetric and photothermal dual-mode aptasensor with europium hexacyanoferrate nanozyme.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,      [PMID:] [10.1016/j.jfca.2026.108959]
1143. Boshen Wang, Jihong Fu, Jun Tang, Haipeng Zhang, Junli Yu, Qichao Wu, Mengdie Li.  (2026)  Microwave assisted extraction of chlorogenic acid from sunflower seed meal using natural deep eutectic solvent based on COSMO-RS design.  JOURNAL OF THE INDIAN CHEMICAL SOCIETY,  103  (3): (102446).  [PMID:] [10.1016/j.jics.2026.102446]
1144. Chang Liu, Wanting Zhang, Meng Li, Jinjing Chen, Yiming Chen.  (2026)  Preparation of high emulsifying performance TGase-induced Cyperus esculentus protein hydrolysate glycosylation product and physicochemical properties.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:41605403] [10.1016/j.ijbiomac.2026.150553]
1145. Lv Hongliang, Zheng Wenyan, Zhang Lijuan, Bai Xi, Wang Yingbo.  (2026)  Comparison of three different extraction methods for Dunaliella salina lipids: chemical profiling and in vitro biological activities.  Journal of Food Measurement and Characterization,      [PMID:] [10.1007/s11694-025-03972-6]
1146. Yi Gao, Tingting Chu, Chengyu Zhou, Dongshan Xiang, Yin Zheng, Yingru Li.  (2026)  Peroxidase-Like CuCo-Carbon Dots for Colorimet-ric/Fluorescent Detection of Ascorbic Acid.  NEW JOURNAL OF CHEMISTRY,      [PMID:] [10.1039/D5NJ04868K]
1147. Shuwen Geng, Conghui Duan, Ying Ye, Yuye Gao, Yujia Zhai, Fangyuan Gao, Yuewei Ge, Yang Chen, Yunxia Li, Rongping Zhang, Xinglong Chen, Jian-lin Wu, Junqin Mao, Longshan Zhao, Jun Wen, Tingting Zhou.  (2026)  Unraveling geographical heterogeneity and spatial distribution of Long pepper fruits: An integrative analytical perspective.  FOOD CHEMISTRY,      [PMID:41650771] [10.1016/j.foodchem.2026.148271]
1148. Hong Wang, Li Wan, Yu Wang, Yan Li, Wenli Zhao, Wenjuan Liang.  (2026)  Main characteristic metabolites with xanthine oxidase inhibitory activities from Yunnan Coffea arabica husks.  Food Chemistry-X,      [PMID:41704874] [10.1016/j.fochx.2026.103637]
1149. Ruican Wang, Ying Zhang, Haoxin Cui, Wenhui Fu, Dongfei Tan, Qisijing Liu, Xuemeng Ji, Liye Zhu, Shuo Wang.  (2026)  Comprehensive assessment of hydrolyzed pig hoof keratin (HPHK) as a potential food ingredient: Stability, techno-functional properties, in vitro, and in silico bioactivities.  FOOD CHEMISTRY,      [PMID:41672003] [10.1016/j.foodchem.2026.148312]
1150. Chonghai Gong, Qi Wang, Qiu Mao, Ziyi Liu, Yu Zhang, Mingmeng Xie, Siqiao Li, Zhengwei Zhang.  (2026)  Hierarchically confined noble metal MOF-on-MOF nanozymes with tunable microenvironments for high-throughput pesticide discrimination.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2026.173790]
1151. Xi Gui, Kaijun Huang, Siyan Huang, Lan Wu, Rong Zeng, Zibo Song, Xiaosong Hu, Junjie Yi, Chuanqi Chu.  (2026)  Superior quality retention of pepino (Solanum muricatum) juice using a novel continuous high-pressure processing technology: Flavoromics and untargeted metabolomics approach.  FOOD CHEMISTRY,      [PMID:41672012] [10.1016/j.foodchem.2026.148249]
1152. Qiulan Li, Jiahe Dai, Yaling Yang, Linqian Hou, Hong Li.  (2026)  Cu-CDs/ABEI@Ag with peroxidase-like catalytic activity for chemiluminescence sensing of glyphosate residues in coffee.  FOOD CHEMISTRY,      [PMID:41672017] [10.1016/j.foodchem.2026.148272]
1153. Bo Tan, Lingmei Chen, Tao Feng, Sathiskumar Swamiappan, Xueshuang Zhang, Zhiying Lai, Yucan Yang, Shaoxi Chen, Xinsheng Peng, Hui Zhou.  (2026)  Collagen–oxidized hyaluronic acid injectable self-healing hydrogel enabling sequential platelet-rich plasma release for microenvironment modulation in diabetic wound repair.  Biomaterials Advances,      [PMID:41707510] [10.1016/j.bioadv.2026.214777]
1154. Yini Lin, Xiaohan Ge, Meiru Mao, Jiawen Liu, Zixin Jin, Yi Wang.  (2026)  Structural characterization and neuroprotective effect of coix seed polysaccharides.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2026.108450]
1155. Fengxian Luo, Xinchuang Wang, Tao Chen, Lihang Chen, Dan Zhang, Qingping Shi, Jinling Xu, Jiangning Hu.  (2026)  A colon-targeted nanozyme-inulin hydrogel system for reactive oxygen species scavenging and gut microbiota modulation in inflammatory bowel disease therapy.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:41672164] [10.1016/j.ijbiomac.2026.150851]
1156. Minghui Zhao, Jinghong Li, Sibing Li, Xiaohan Zhang, Hanyu Li, Huajiang Zhang.  (2026)  Phase separation behavior of ovalbumin-chitosan: Application for the development of Janus-type fruit preservation coatings.  Innovative Food Science & Emerging Technologies,      [PMID:] [10.1016/j.ifset.2026.104483]
1157. Hongxuan Yang, Yun Liang, Yue’e Chen, Lin Liu, Yingfang Wang, Qiting Dou, Jinmei Gong, Zijing Liao, Junqiu Dong, Xuguang Hu.  (2026)  The mechanism of honeysuckle peptides in ameliorating hyperuricemia in mice via the PGC-1α/PPARγ/ABCG2 pathway.  JOURNAL OF ETHNOPHARMACOLOGY,      [PMID:41687941] [10.1016/j.jep.2026.121358]
1158. Zhenjing Huang, Jiahao Luo, Xiaoyun Fei, Deming Gong, Xing Hu, Guowen Zhang.  (2026)  Structural Transformation and Functional Improvement of Potato Protein–Gallic Acid Conjugates: Multispectroscopy and Molecular Dynamics Simulations.  Foods,  15  (3): (556).  [PMID:41683143] [10.3390/foods15030556]
1159. Xuan Guan, Xueting Lin, Ying Tong, Mingsen Wen, Jichu Luo, Hongwei Chen, Yuru Tan, Song Xu, Xue Feng, Pingchuan Zhu, Fuwei Zeng, Limin Peng, Zhaojuan Cao, Mingzong Tang, Yanying Nong, Qisong Zhang.  (2026)  Systematic Comparison of Anti-Obesity Effects Among Three Characteristic Aroma-Type Liubao Teas Based on Anti-Inflammatory and Lipid-Lowering Activities.  JOURNAL OF FOOD SCIENCE,  91  (2): (e70904).  [PMID:41645837] [10.1111/1750-3841.70904]
1160. Liu Kaiyue, Li Na, Fan Jiayi, He Siliang, Tang Weixiang, Cao Yaxin, Shen Liang, Sun Shuyang, Du Chengcheng, Du Chao.  (2026)  Comparative peptidomic profile and bioactivities of Pacific oyster, Mytilus edulis, Argopecten irradians, Meretrix meretrix L. after simulated gastrointestinal digestion.  EUROPEAN JOURNAL OF NUTRITION,  65  (2): (52).  [PMID:41677889] [10.1007/s00394-026-03901-3]
1161. Qiongrui Jiang, Junxian Guo, Xiaoxian Wu, Xiyan Shen, Xiaoyun Li, Chengjun Fang, Zhuohong Yang, Zhuangzhuang Chu, Yang Hu.  (2026)  Multifunctional curcumin-loaded soybean oil-based waterborne polyurethane films with the outstanding barrier, antioxidant and antibacterial properties for active fruit packaging.  COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,      [PMID:] [10.1016/j.colsurfa.2026.139984]
1162. Yunying Wang, Yanyan Yu, Ying He, Yun Liu.  (2026)  Fe–Cu Alloy Nanozymes with Enhanced Oxidase-Like Activity for Multiplex Antioxidant Detection.  ACS Applied Nano Materials,      [PMID:] [10.1021/acsanm.5c05421]
1163. Wenjia Liu, Nina Zhang, Xu Guo, Xiaofan Zhang, Ying Wang, Jinchao Zhang, Kun Ge, Guoqiang Zhou.  (2026)  Dual-Pathway Pyroptosis Synergistically Triggered by ZIF-90 and Photothermal Boosting of Multienzyme Activity for Enhanced Breast Cancer Immunotherapy and Lung Metastasis Suppression.  ADVANCED FUNCTIONAL MATERIALS,      [PMID:] [10.1002/adfm.202531598]
1164. Wen-jing Huang, Wen-hao Dai, Eric Oscar Amonsou, Guo-qin Yao, Yan-yu Liu, Jian-hong Zhang, Wei-ping Jin, Wang-yang Shen, Zhong-ze Hu, Zhan Wang, Meng Zhang, Qing-le Liang.  (2026)  Characterization of electrospinned halloysite-curcumin active nanofiber films and its application in food preservation.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2026.119182]
1165. Rongying Ma, Qingchun Deng, Yumian Lin, Shuzhen Gu, Qianhong Su, Yougong Wang, Peiling Deng, Zhaoming Fu, Yong Yang, Yunlu Dai.  (2026)  Metal–Phenolic Networks-Based Nanozyme Reprograms Tumor Metabolism and Immunosuppressive Microenvironment to Enhance Ferroptosis and Potentiate Cancer Immunotherapy.  ACS Nano,      [PMID:41701766] [10.1021/acsnano.5c18701]
1166. Youjing Wei, Ganqi Zhang, Tao Fei, Xue Lin, Lu Wang.  (2026)  Unveiling the formation mechanism of Moringa oleifera leaf flavonoids aglycones during Monascus anka fermentation by using integrated widely targeted metabolomics and proteomics analysis.  FOOD CHEMISTRY,      [PMID:41780433] [10.1016/j.foodchem.2026.148525]
1167. Xiaolong Zhou, Beilin Dong, Yushan Jiang, Wenyi Zhang, Wenjun Sun, Xi Yuan, Mengyang Bao, Chen Yu, Congjiu Liu, Shuangjian Yang, Yan Zhou, Siliang Liu, Yunhui Xu.  (2026)  Synthesis and antimicrobial and antioxygenic properties of a water-soluble chitosan derivative with dicationic and fiber-reactive groups.  Carbohydrate Polymer Technologies and Applications,      [PMID:] [10.1016/j.carpta.2026.101104]
1168. Junli Lv, Zhilong Ren, Jiali Zou, Nan Wang.  (2026)  Functional properties and bioaccessibility of ferulic acid/β-cyclodextrin inclusion complexes: Molecular dynamics simulation and experimental validation.  Innovative Food Science & Emerging Technologies,      [PMID:] [10.1016/j.ifset.2026.104515]
1169. Hu Jingde, Mei Shaoxun, Song Qixiang, Wang Xinru, Yang Shuaiqi, Wu Guohuo, Wang Zhen, Zhang Xiangchun, Ji Yuntao, Jiang Xiasen, Qu Changqing.  (2026)  Multifunctional Toona sinensis gum polysaccharide-based carbon dot-hydrogel composites for accelerated healing of infected wounds.  JOURNAL OF NANOBIOTECHNOLOGY,      [PMID:41703571] [10.1186/s12951-026-04128-4]
1170. Tianqi Dai, Su Zhao, Yufei Qiu, Fei He, Tao Jia, Shuming Li, Jiangai Piao, Yanli Wang, Yanping Zhao, Xutong Wu, Hai Xu, Xiaoyu Zheng.  (2026)  Pt@FeMOF-PEG Nanozyme-Mediated Reactive Oxygen Species Scavenging and Reduction of Treg Cells To Treat Surgical Trauma.  ACS Applied Materials & Interfaces,      [PMID:41725239] [10.1021/acsami.5c24816]
1171. Yixin Huang, Yihui Zhang, Mengzhe Zhao, Shuwen Yan, Weihua Song.  (2026)  Reaction of the Peroxyacetyl Radical with Dissolved Organic Matter: Kinetics, Mechanism, and Impacts on Contaminant Degradation.  ENVIRONMENTAL SCIENCE & TECHNOLOGY,      [PMID:41715887] [10.1021/acs.est.5c16661]
1172. Yingjian Liu, Chenhong Zhong, Haoxuan Li, Dingjin Li, Chunli Deng, Yipeng Gu, Mubo Song.  (2026)  Concentration Optimized Fish Gelatin/Metal-Phenolic Network Coatings With Enhanced Interfacial Adhesion and Barrier Properties for Mango Preservation.  JOURNAL OF FOOD PROCESS ENGINEERING,  49  (2): (e70338).  [PMID:] [10.1111/jfpe.70338]
1173. Yue Xiaoyue, Hao Chenxu, Ji Jinhua, Zhang Hui, Peng Yuewen, Bai Yanhong.  (2026)  Dual-mode colorimetric/fluorescence nitrite sensor enabled by CoFeMn hydroxide nanoflower nanozyme.  MICROCHIMICA ACTA,  193  (3): (196).  [PMID:41748980] [10.1007/s00604-026-07935-6]
1174. Liang Fengxiang, Liu Wenqi, Liu Jia, Xue Yanting, Li Yuxian, Zhang Haipeng, Guan Lili.  (2026)  A comparative study of the extraction of polysaccharides from Pleurotus ostreatus residues using different techniques.  Journal of Food Measurement and Characterization,      [PMID:] [10.1007/s11694-026-04077-4]
1175. Yinbang Zheng, Weiqing Hu, Yuze Luo, Weiwei Chen, Cheng Jin, Li Wang, Yifeng Deng, Zefeng Wang, Dinggeng He.  (2026)  Glucose-Responsive Antibacterial Nanogel for Synergistic Dual-Mode Therapy of Diabetic Wound Infections via Enhancing Cascade Generation of Hydroxyl Radicals and Hypoxia-Induced Activation of Metronidazole.  ACS Applied Bio Materials,      [PMID:] [10.1021/acsabm.6c00066]
1176. Furan Pang, Xiaolu Li, Fu Yu, Wentao Wang, Hanxue Hou, Luping Zhao, Cheng Li.  (2026)  Optimization of Thermal-Alkaline Treatment Combined with Solid-State Fermentation for Enhanced Production of Bioactive Protein Hydrolysates from Corn Germ Meal.  Foods,  15  (5): (933).  [PMID:41829205] [10.3390/foods15050933]
1177. Mao Dongsheng, Liu Chenbin, Zhang Runchi, Ma Zhiyuan, Wu Liang, Zhu Mingjin, Tang Xiaochen, Chen Wen, Deng Jie, Gou Hongquan, Dun Xiong, Chen Jingqi, Liu Zhaocheng, Li Wenxing, Sun Fenyong, Zhu Xiaoli.  (2026)  Enzymatic colorimetric encoding-based digital medicine for pancreatic cancer diagnosis.  Nature Communications,      [PMID:] [10.1038/s41467-026-70343-0]
1178. Xuan Gu, Yunchao Wu, Jiaying Liu, Yan Xun, Rilwanu Lukman, Zhihao Chen, Yutong Fu, Fengyi Du, Kai Yin, Jiangang Li, Miaomiao Zhang.  (2026)  Single-cell probiotic encapsulation with a sandwich-structured nanocoating for intestinal-targeted delivery and inflammatory-responsive drug release.  INTERNATIONAL JOURNAL OF PHARMACEUTICS,      [PMID:] [10.1016/j.ijpharm.2026.126779]
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