Alcohol Oxidase, CAS No.9073-63-6

CAS: 9073-63-6 Cat. No.: A124751 Formula: C₁₀H₂₅NO₂ Peso molecolare: 191.31 Numero EC: 232-971-3 PubChem CID: 73555276

GRADE & PURITY Native, EnzymoPure™, 7-20 U/mg powder; from Candida sp.

Accession #

P19414,Q00922

Bioactivity

7-20 U/mg powder

Panoramica

In enzymology, an alcohol oxidase (EC 1.1.3.13) is an enzyme that catalyzes the chemical reaction a primary alcohol + O₂ ↔ an aldehyde + H₂O₂ Thus, the two substrates of this enzyme are primary alcohol and O₂, whereas its two products are aldehyde and H2O2. This enzyme belongs to the family of oxidoreductases, specifically those acting on the CH-OH group of donor with oxygen as acceptor.

Applications:

Useful for enzymatic determination of blood alcohol.
pH Stability: 6.0-9.5 (37°C, 60 mins)
Thermal stability: Stable at 40°C and below (pH 7.5, 10 mins)

Specifications

Product Name

Alcohol Oxidase, CAS No.9073-63-6

Sinonimi

2-aminoacetic acid;butane | Oxidase, alcohol | Glycine--butane (1/2) | DTXSID20920211 | Alcohol oxidase | Alcohol:oxygen oxidoreductase | alcohol oxidase | AOX | methanol oxidase | Alcohol oxidase 1 | AOD1 | ethanol oxidase

Grado

Native, EnzymoPure™

Specifiche e purezza

EnzymoPure™, Native, 7-20 U/mg powder; from Candida sp.

Meccanismi biochimici e fisiologici

Catalyzes the oxidation of methanol to formaldehyde and hydrogen peroxide, the first step in the methanol utilization pathway of methylotrophic yeasts.

Bioattività

7-20 U/mg powder

Numero d'ordine

P19414,Q00922

CAS

9073-63-6

Numero della Commissione Enzimi

1.1.3.13

Tipo di molecola

Enzima

Stoccaggio e spedizione

Concentrazione

7-20 U/mg powder; from Candida sp.

Condizioni di conservazione di stoccaggio

Protected from light,Store at -20°C,Desiccated,Avoid repeated freezing and thawing

Spedito in

Ice chest + Ice pads

Definizione dell'unità

One unit is defined as the amount of enzyme which generates 1 μmole of H₂O₂ and formaldehyde from methanol per minute at 37℃ under the conditions specified in the assay procedure.

Taxonomic Classification

Taxonomy Tree

• Kingdom Organic compounds
  • Superclass Organic acids and derivatives
    • Classe Carboxylic acids and derivatives
      • Subclass Amino acids, peptides, and analogues
        • Level5 Amino acids and derivatives
          • Level6 Alpha amino acids and derivatives
            • Level7 Alpha amino acids

• Kingdom: Organic compounds
• Superclass: Organic acids and derivatives
• Classe: Carboxylic acids and derivatives
• Subclass: Amino acids, peptides, and analogues
• Intermediate Tree Nodes: Amino acids and derivatives - Alpha amino acids and derivatives
• Direct Parent: Alpha amino acids
• Alternative Parents: Amino acids Monocarboxylic acids and derivatives Carboxylic acids Organic oxides Monoalkylamines Hydrocarbon derivatives Carbonyl compounds Saturated hydrocarbons
• Molecular Framework: Not available
• Substituents: Alpha-amino acid - Amino acid - Carboxylic acid - Monocarboxylic acid or derivatives - Organic oxygen compound - Hydrocarbon derivative - Primary amine - Organooxygen compound - Organonitrogen compound - Organic nitrogen compound - Primary aliphatic amine - Carbonyl group - Amine - Organic oxide - Hydrocarbon - Saturated hydrocarbon - Aliphatic acyclic compound
• Descrizione: This compound belongs to the class of organic compounds known as alpha amino acids. These are amino acids in which the amino group is attached to the carbon atom immediately adjacent to the carboxylate group (alpha carbon).
• External Descriptors: Not available

Data sources

1. Djoumbou Feunang Y, Eisner R, Knox C, Chepelev L, Hastings J, Owen G, Fahy E, Steinbeck C, Subramanian S, Bolton E, Greiner R, and Wishart DS. ClassyFire: Automated Chemical Classification With A Comprehensive, Computable Taxonomy. Journal of Cheminformatics, 2016, 8:61.

DOI: 10.1186/s13321-016-0174-y

Riferimenti

1. Anna Kharkova, Lyubov Kuznetsova, Roman Perchikov, Maria Gertsen, Pavel Melnikov, Nikolay Zaitsev, Jun Zhang, Vyacheslav Arlyapov.  (2025)  Bionanocomposite Four-Channel Biosensor for Rapid and Convenient Monitoring of Glucose, Lactate, Ethanol and Starch.  Gels,  11  (5): (355).  [PMID:40422375] [10.3390/gels11050355]