GRADE & PURITYNative?Native grade — protein/biomolecule in its natural (non-recombinant, non-denatured) form. Use when native structure and activity are required.≥80%(SDS-PAGE)≥0.15 U/mg protein; Protein ≥40%, Originating from bovine liver
Native,≥80%(SDS-PAGE),≥0.15 U/mg protein; Protein ≥40%, Originating from bovine liver Native for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
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Storage & shipping
Store at -20°C Ships Ice chest + Ice pads Check lot-specific COA for exact specifications.
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Quality documents
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
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Literature proof
Cited in 3 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Panoramica
β-galactosidase cleaves lactose into its monosaccharide components, glucose and galactose. It also catalyses the transglycosylation of glucose into allolactose, the inducer of β-galactosidase, in a feedback loop. Application β-galactosidase was used in the production of a stabilized, single reagent for alcohol analysis.
Native,≥80%(SDS-PAGE),≥0.15 U/mg protein; Protein ≥40%, Originating from bovine liver
Meccanismi biochimici e fisiologici
Cleaves beta-linked terminal galactosyl residues from gangliosides, glycoproteins, and glycosaminoglycans. Catalytic activity: Hydrolysis of terminal non-reducing beta-D-galactose residues in beta-D-galactosides.
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