Xanthydrol - ≥96% , CAS No.90-46-0

CAS: 90-46-0 Cat. No.: X494128 Formula: C13H10O2 Peso molecolare: 198.22 Beilstein Registry Number: 10395 Numero EC: 201-996-1 PubChem CID: 72861
Disponibile su ordine
GRADE & PURITY ≥96%
Synonyms
H-9000 | Mephenamin forte | Xanthen-9-ol | 9-Hydroxyxanthene | AKOS000120607 | xanthydrol ; 9-Hydroxyxanthene | X0055 | EINECS 201-996-1 | 9-Xanthenol | 9-Xanthydrol | AI3-01536 | MFCD00005057 | Xanthydrol | FT-0621674 | WLN: T C666 BO IVJ EG D1- AT6N DOT
Storage
Store at 2-8°C,Protected from light
Shipped In
Wet ice
★
Size
Germania (EU)
USA*
Price
Qty
5g
X494128-5g
—
5 Disponibile

35,49€

53,71€
Salva 18,22 € (33.93%)
25g
X494128-25g
—
2 Disponibile

45,90€

69,33€
Salva 23,43 € (33.79%)
100g
X494128-100g
—
2 Disponibile

176,06€

264,57€
Salva 88,51 € (33.45%)
Enter a quantity for the sizes you want to add.
🧪

Why this grade

≥96% for sensitive chromatographic and analytical workflows requiring minimal baseline interference.

🌡

Storage & shipping

Store at 2-8°C,Protected from light Ships Wet ice Check lot-specific COA for exact specifications.

📋

Quality documents

SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.

📚

Literature proof

Cited in 4 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.

Specifications

Sinonimi
H-9000 | Mephenamin forte | Xanthen-9-ol | 9-Hydroxyxanthene | AKOS000120607 | xanthydrol ; 9-Hydroxyxanthene | X0055 | EINECS 201-996-1 | 9-Xanthenol | 9-Xanthydrol | AI3-01536 | MFCD00005057 | Xanthydrol | FT-0621674 | WLN: T C666 BO IVJ EG D1- AT6N DOT
Specifiche e purezza
≥96%
Condizioni di conservazione di stoccaggio
Store at 2-8°C,Protected from light
Spedito in
Wet ice
Questo prodotto richiede spedizione a catena fredda. I servizi di terra e altri servizi economici non sono disponibili.
Purezza
≥96%
Nomi e identificatori
Pubchem Sid504754669
Pubchem Sid Urlhttps://pubchem.ncbi.nlm.nih.gov/substance/504754669
Sorrisi canoniciC1=CC=C2C(=C1)C(C3=CC=CC=C3O2)O
IUPAC Name9H-xanthen-9-ol
InChIKeyJFRMYMMIJXLMBB-UHFFFAOYSA-N
INCHI1S/C13H10O2/c14-13-9-5-1-3-7-11(9)15-12-8-4-2-6-10(12)13/h1-8,13-14H
Isomeri SMILES C1=CC=C2C(=C1)C(C3=CC=CC=C3O2)O
WGK Germania 3
PubChem CID 72861
Peso molecolare 198.22
Beilstein 10395

Documentazione

📋 Safety Data Sheet (SDS)

Comprehensive hazard, handling, storage, and regulatory compliance document.

Download SDS →

✅ Certificate of Analysis (COA)

Lot-specific quality data. Enter your lot number to retrieve the exact COA.

Look up COA →

📊 Datasheet

Quick-reference summary of product specifications and applications.

View datasheet →

🔬 Specification Sheet

Full quality attributes and acceptance criteria for this grade.

View spec sheet →

Advanced Data

Taxonomic Classification

Taxonomy Tree

KingdomOrganic compounds
SuperclassOrganoheterocyclic compounds
ClasseBenzopyrans
Subclass1-benzopyrans
Intermediate Tree Nodes Dibenzopyrans
Direct ParentXanthenes
Alternative Parents Diarylethers  Benzenoids  Secondary alcohols  Oxacyclic compounds  Hydrocarbon derivatives  
Molecular FrameworkAromatic heteropolycyclic compounds
Substituents Xanthene - Diaryl ether - Benzenoid - Secondary alcohol - Oxacycle - Ether - Organic oxygen compound - Hydrocarbon derivative - Organooxygen compound - Alcohol - Aromatic heteropolycyclic compound
DescrizioneThis compound belongs to the class of organic compounds known as xanthenes. These are polycyclic aromatic compounds containing a xanthene moiety, which consists of two benzene rings joined to each other by a pyran ring.
External Descriptors Not available
Struttura 3D
Modello di struttura chimica interattiva





Obiettivi associati (umani)
MAOA Tclin Monoamine oxidase A (11911 Activities)
Activity TypeRelationActivity valueUnitsAction TypeJournalPubMed IddoiAssay Aladdin ID
MAOB Tclin Monoamine oxidase B (8835 Activities)
Activity TypeRelationActivity valueUnitsAction TypeJournalPubMed IddoiAssay Aladdin ID
Meccanismi d'azione
Certificati (CoA, COO, BSE/TSE e tabella di analisi)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

6 results found

Lot NumberCertificate TypeDataOggetto
C23201158Certificate of AnalysisMar 28, 2023 X494128
C23201207Certificate of AnalysisMar 28, 2023 X494128
C23201210Certificate of AnalysisMar 28, 2023 X494128
C23201157Certificate of AnalysisMar 25, 2023 X494128
C23201206Certificate of AnalysisMar 25, 2023 X494128
C23201209Certificate of AnalysisMar 25, 2023 X494128
Proprietà chimiche e fisiche
Solubilitàmethanol: soluble 50 mg/mL, slightly hazy
SensibilitàSensitive to light
Punto di fusione (°C)124-127°C
Peso molecolare198.220 g/mol
XLogP31.900
Hydrogen Bond Donor Count1
Hydrogen Bond Acceptor Count2
Rotatable Bond Count0
Exact Mass198.068 Da
Monoisotopic Mass198.068 Da
Topological Polar Surface Area29.500 Ų
Heavy Atom Count15
Formal Charge0
Complexity207.000
Isotope Atom Count0
Defined Atom Stereocenter Count0
Undefined Atom Stereocenter Count0
Defined Bond Stereocenter Count0
Undefined Bond Stereocenter Count0
The total count of all stereochemical bonds0
Covalently-Bonded Unit Count1
Citations of This Product
Riferimenti
1. Zhou Jinsen, Liu Cimin, Chen Yong, Luo Xiaoyan, Deng Dongsheng.  (2022)  Determination of Urea in Swimming Pool Water Using High-Performance Liquid Chromatography with Online Postcolumn Derivatization by Xanthydrol.  JOURNAL OF CHROMATOGRAPHIC SCIENCE,  61  (4): (339-346).  [PMID:35357434] [10.1093/chromsci/bmac025]
2. Kai Zhou, Lorenzo Siroli, Francesca Patrignani, Yuanming Sun, Rosalba Lanciotti, Zhenlin Xu.  (2019)  Formation of Ethyl Carbamate during the Production Process of Cantonese Soy Sauce.  MOLECULES,  24  (8): (1474).  [PMID:30991675] [10.3390/molecules24081474]
3. Li Hang, Huamei Yang, Wenliang Ji.  (2024)  Determination of azodicarbonamide in flour samples using high-performance liquid chromatography–tandem mass spectrometry with xanthydrol pre-column derivatisation.  Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment,      [PMID:39255369] [10.1080/19440049.2024.2400238]
4. Ruosi Fang, Shuhui Wu, Ting Xia, Jingjin Hu, Jiamin He, Gongnian Xiao.  (2025)  Regulation of ethyl carbamate during Huangjiu fermentation and quality changes by Btn2p.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2025.118175]
Calcolatori di soluzioni
Recensioni

Recensioni dei clienti

Domande frequenti

What is the purity of this product?
This product is supplied at ≥96% purity (chemical assay). Lot-specific values are stated on the Certificate of Analysis.
How should this product be stored?
Store at 2–8 °C, protected from light. The material is light-sensitive — keep it in its original opaque or amber container.
How is this product shipped?
This product ships chilled on wet ice. Unpack on arrival and transfer it to the storage condition stated above.
What are the CAS number, molecular formula and molecular weight?
The CAS Number is 90-46-0, the molecular formula is C13H10O2, and the molecular weight is 198.22 g/mol. InChIKey JFRMYMMIJXLMBB-UHFFFAOYSA-N.
What documentation is provided?
Available product documentation, including Certificates of Analysis (COA), Safety Data Sheets (SDS), and specification sheets, is shown in the product document area. Document availability and access follow the current site policy.

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