Bacitracin - Moligand™,potency ＞60 Units/mg , CAS No.1405-87-4

CAS: 1405-87-4 Cat. No.: B105485 Fórmula: C₆₆H₁₀₃N₁₇O₁₆S Peso molecular: 1422.69 Número EC: 215-786-2 PubChem CID: 60196264

GRADE & PURITY Moligand™, potency ＞60 Units/mg

Storage

Store at 2-8°C

Shipped In

Wet ice

Descripción general

Used to study disruption of bacterial cell wall synthesis at the level of peptidoglycan biosynthesis and isoprenyl metabolism. Also used to study the biosynthesis of sterols and squalene.

Specifications

Especificaciones y pureza

Moligand™,potency ＞60 Units/mg

Mecanismos bioquímicos y fisiológicos

Peptide antibiotic. Antimicrobial spectrum: Gram-positive bacteria. Mode of Action: Inhibits bacterial cell wall synthesis by inhibiting dephosphorylation of lipid pyrophosphate.Potent antibiotic. Mixture of related cyclic polypeptides produced by organis

Condiciones de almacenamiento de almacenamiento

Store at 2-8°C

Enviado en

Wet ice

Este producto requiere envío en cadena de frío. Los servicios terrestres y otros servicios económicos no están disponibles.

Grado

Moligand™

Tipo de acción

INHIBITOR

Nota

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20°C. Generally, these will be useable for up to one month. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour. Need more advice on solubility, usage and handling? Please visit our frequently asked questions (FAQ) page for more details.

Nombres e identificadores

Pubchem Sid

508813705

Isómeros SMILES

CC[C@@H](C)[C@@H]1C(=O)N[C@@H](C(=O)N[C@@H](C(=O)N[C@@H](C(=O)N[C@@H](C(=O)NCCCC[C@H](C(=O)N[C@@H](C(=O)N1)CCCN)NC(=O)[C@@H]([C@@H](C)CC)NC(=O)[C@H](CCC(=O)O)NC(=O)[C@H](CC(C)C)NC(=O)[C@@H]2CSC(=N2)[C@@H]([C@H](C)CC)N)CC(=O)N)CC(=O)O)CC3=CN=CN3)CC4=CC=CC=C4

WGK Alemania

2

PubChem CID

60196264

Peso molecular

1422.69

Mecanismos de acción

Propiedades químicas y físicas

• Sensibilidad: Air Sensitive/Hygroscopic
• Punto de fusión (°C): 221-225°C