GRADE & PURITYBioReagent?BioReagent grade — tested suitable for life-science and molecular-biology use. Use for cell culture, assays, and biochemical work needing biological compatibility.Protein (Dry Basis) ≥6.0 %
BioReagent, Protein (Dry Basis) ≥6.0 % BioReagent for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
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Storage & shipping
Protected from light,Room temperature Ships Normal Check lot-specific COA for exact specifications.
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Quality documents
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
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Literature proof
Cited in 0 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Descripción general
This product is a pale yellow powder with soft texture, free of caking, peculiar odor and visible impurities. Using jackfruit as raw material, its core component is prepared by bio-enzymatic hydrolysis technology to degrade macromolecular proteins into small-molecule peptides that are readily absorbed by the human body, enabling better application in functional foods.
Specifications
Sinónimos
Jackfruit Small‑molecule Peptides
Especificaciones y pureza
BioReagent, Protein (Dry Basis) ≥6.0 %
Estabilidad y almacenamiento
Store at room temperature long term (36 months). Store in the dark.
Condiciones de almacenamiento de almacenamiento
Protected from light,Room temperature
Enviado en
Normal
Grado
BioReagent
Documentation
📋 Safety Data Sheet (SDS)
Comprehensive hazard, handling, storage, and regulatory compliance document.
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Products are supplied to verified businesses, institutions, and qualified professionals for research and development use only. Not for use in humans, animals, diagnosis, or therapy.
