Agar - bacteriological grade , CAS No.9002-18-0

CAS: 9002-18-0 Cat. No.: A274231 Formula: (C12H18O9)n EC Number: 232-658-1
AVAILABLE TO ORDER
GRADE & PURITY Bacteriological grade ? Bacteriological grade — suited to microbiology media and bacterial culture. Use for growing and handling bacterial cultures and assays.
Synonyms
(2R,3S,4S,5R)-2-(hydroxymethyl)-6-[[(4R,5S)-4-hydroxy-3-methyl-2,6-dioxabicyclo[3.2.1]octan-8-yl]oxy]-4-methoxyoxane-3,5-diol | Agar, pure, powder Bacteriology and molecular biology grade | Agar (bacteriological) | Agar powder | Agar | Gum-agar | MFCD0008
Storage
Room temperature
Shipped In
Normal
★
Size
Germany (EU)
USA*
Price
Qty
500g
A274231-500g
—
2 In stock

€255.90

€298.42
Save €42.52 (14.25%)
4×500g
A274231-4×500g
Made to order · 8–12 wks

€919.72

€1,075.04
Save €155.33 (14.45%)
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Why this grade

bacteriological grade Bacteriological grade for sensitive chromatographic and analytical workflows requiring minimal baseline interference.

🌡

Storage & shipping

Room temperature Ships Normal Check lot-specific COA for exact specifications.

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Quality documents

SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.

📚

Literature proof

Cited in 310 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.

Overview

solidifying agent used in bacteriology. Agar consists of unbranched polysaccharides of galactose subunits derived from algae or seaweed. Agar for the growth of bacteria and fungi Typically used at concentrations of 1-2% in solid media preparation

Specifications

Synonyms
(2R,3S,4S,5R)-2-(hydroxymethyl)-6-[[(4R,5S)-4-hydroxy-3-methyl-2,6-dioxabicyclo[3.2.1]octan-8-yl]oxy]-4-methoxyoxane-3,5-diol | Agar, pure, powder Bacteriology and molecular biology grade | Agar (bacteriological) | Agar powder | Agar | Gum-agar | MFCD0008
Specifications & Purity
bacteriological grade
Storage
Room temperature
Shipped In
Normal
Grade
Bacteriological grade
Names and Identifiers
Pubchem Sid
IUPAC Name
(2R,3S,4S,5R)-2-(hydroxymethyl)-6-[[(4R,5S)-4-hydroxy-3-methyl-2,6-dioxabicyclo[3.2.1]octan-8-yl]oxy]-4-methoxyoxane-3,5-diol
InChIKey
GYYDPBCUIJTIBM-DYOGSRDZSA-N
INCHI
1S/C14H24O9/c1-5-8(16)13-11(7(21-5)4-20-13)23-14-10(18)12(19-2)9(17)6(3-15)22-14/h5-18H,3-4H2,1-2H3/t5?,6-,7?,8-,9+,10-,11?,12+,13+,14?/m1/s1
Isomeric SMILES
CC1[C@H]([C@H]2C(C(O1)CO2)OC3[C@@H]([C@H]([C@H]([C@H](O3)CO)O)OC)O)O
WGK Germany
2
RTECS
AW7950000

Documentation

📋 Safety Data Sheet (SDS)

Comprehensive hazard, handling, storage, and regulatory compliance document.

Download SDS →

✅ Certificate of Analysis (COA)

Lot-specific quality data. Enter your lot number to retrieve the exact COA.

Look up COA →

📊 Datasheet

Quick-reference summary of product specifications and applications.

View datasheet →

🔬 Specification Sheet

Full quality attributes and acceptance criteria for this grade.

View spec sheet →

Advanced Data

Taxonomic Classification

Taxonomy Tree

KingdomOrganic compounds
SuperclassOrganic oxygen compounds
ClassOrganooxygen compounds
SubclassCarbohydrates and carbohydrate conjugates
Intermediate Tree Nodes Glycosyl compounds
Direct ParentO-glycosyl compounds
Alternative Parents Disaccharides  1,4-dioxepanes  Oxanes  Tetrahydrofurans  Secondary alcohols  Oxacyclic compounds  Dialkyl ethers  Acetals  Primary alcohols  Hydrocarbon derivatives  
Molecular FrameworkAliphatic heteropolycyclic compounds
Substituents O-glycosyl compound - Disaccharide - Dioxepane - 1,4-dioxepane - Oxane - Tetrahydrofuran - Secondary alcohol - Oxacycle - Organoheterocyclic compound - Ether - Dialkyl ether - Acetal - Hydrocarbon derivative - Primary alcohol - Alcohol - Aliphatic heteropolycyclic compound
DescriptionThis compound belongs to the class of organic compounds known as o-glycosyl compounds. These are glycoside in which a sugar group is bonded through one carbon to another group via a O-glycosidic bond.
External Descriptors Not available
Certificates(CoA,COO,BSE/TSE and Analysis Chart)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

14 results found

Lot NumberCertificate TypeDateItem
C2602055Certificate of AnalysisFeb 06, 2026 A274231
C2602071Certificate of AnalysisFeb 06, 2026 A274231
D2515410Certificate of AnalysisMar 29, 2025 A274231
D2515531Certificate of AnalysisMar 29, 2025 A274231
D2515532Certificate of AnalysisMar 29, 2025 A274231
G2416090Certificate of AnalysisJul 08, 2024 A274231
G2416091Certificate of AnalysisJul 08, 2024 A274231
G2416092Certificate of AnalysisJul 08, 2024 A274231
D2401079Certificate of AnalysisAug 26, 2023 A274231
I2305091Certificate of AnalysisAug 26, 2023 A274231
I2305092Certificate of AnalysisAug 26, 2023 A274231
I2305093Certificate of AnalysisAug 26, 2023 A274231
D2327054Certificate of AnalysisJun 07, 2021 A274231
K2208076Certificate of AnalysisApr 08, 2021 A274231
Chemical and Physical Properties
SensitivityMoisture sensitive
Molecular Weight336.330 g/mol
XLogP3-2.200
Hydrogen Bond Donor Count4
Hydrogen Bond Acceptor Count9
Rotatable Bond Count4
Exact Mass336.142 Da
Monoisotopic Mass336.142 Da
Topological Polar Surface Area127.000 Ų
Heavy Atom Count23
Formal Charge0
Complexity408.000
Isotope Atom Count0
Defined Atom Stereocenter Count6
Undefined Atom Stereocenter Count4
Defined Bond Stereocenter Count0
Undefined Bond Stereocenter Count0
The total count of all stereochemical bonds0
Covalently-Bonded Unit Count1
Documents & Articles
Aladdin@Guidelines for the formulation of commonly used buffers for biological experiments
Agrobacterium reforming process, the key technology of plant genetic engineering
Bacteriological Grade
How should laboratory strains be preserved?
Understanding Hydrophilic Polymers in Aqueous Systems: Hydration Mechanisms, Structural Knobs, and Task-Oriented Selection Guide (Including Tables 1–3)
16 Frequently Asked Questions About Nourseothricin
Functional Framework of Starch Metabolism-Related Enzymes in Food Science Research and Mechanistic Analysis of Quality Regulation
Experimental Research on Candidate Probiotics: From Strain Identification and Mechanistic Evaluation to Product Selection
R&D Selection and Experimental Evaluation of Common Food Hydrocolloids
A Cornerstone of Anaerobe Research: A Detailed Guide to the Cultivation and Preservation of Clostridium sporogenes
Aladdin® Plant Research Related Products
Citations of This Product
Solution Calculators
Reviews

Customer Reviews

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Our grade selection guide covers purity, stabilizer status, and application suitability for all variants in our catalog.

View Bacteriological grade grade guide →

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