Bacitracin - Moligand™,potency ＞60 Units/mg , CAS No.1405-87-4

CAS: 1405-87-4 Cat. No.: B105485 Formula: C₆₆H₁₀₃N₁₇O₁₆S Molecular Weight: 1422.69 EC Number: 215-786-2 PubChem CID: 60196264

GRADE & PURITY Moligand™, potency ＞60 Units/mg

Storage

Store at 2-8°C

Shipped In

Wet ice

Overview

Used to study disruption of bacterial cell wall synthesis at the level of peptidoglycan biosynthesis and isoprenyl metabolism. Also used to study the biosynthesis of sterols and squalene.

Specifications

Specifications & Purity

Moligand™,potency ＞60 Units/mg

Biochemical and Physiological Mechanisms

Peptide antibiotic. Antimicrobial spectrum: Gram-positive bacteria. Mode of Action: Inhibits bacterial cell wall synthesis by inhibiting dephosphorylation of lipid pyrophosphate.Potent antibiotic. Mixture of related cyclic polypeptides produced by organis

Storage

Store at 2-8°C

Shipped In

Wet ice

This product requires cold chain shipping. Ground and other economy services are not available.

Grade

Moligand™

Action Type

INHIBITOR

Note

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20°C. Generally, these will be useable for up to one month. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour. Need more advice on solubility, usage and handling? Please visit our frequently asked questions (FAQ) page for more details.

Names and Identifiers

Pubchem Sid

508813705

Isomeric SMILES

CC[C@@H](C)[C@@H]1C(=O)N[C@@H](C(=O)N[C@@H](C(=O)N[C@@H](C(=O)N[C@@H](C(=O)NCCCC[C@H](C(=O)N[C@@H](C(=O)N1)CCCN)NC(=O)[C@@H]([C@@H](C)CC)NC(=O)[C@H](CCC(=O)O)NC(=O)[C@H](CC(C)C)NC(=O)[C@@H]2CSC(=N2)[C@@H]([C@H](C)CC)N)CC(=O)N)CC(=O)O)CC3=CN=CN3)CC4=CC=CC=C4

WGK Germany

2

PubChem CID

60196264

Molecular Weight

1422.69

Mechanisms of Action

Chemical and Physical Properties

• Sensitivity: Air Sensitive/Hygroscopic
• Melt Point(°C): 221-225°C