Determine the necessary mass, volume, or concentration for preparing a solution.
for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Store at -20°C Ships Ice chest + Ice pads Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 0 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Pisum sativum lectin or agglutinin (PSA) is isolated from peas and purified by affinity chromatography. The lectin has four subunits and a molecular weight of 49 kDa. PSA agglutinates human erythrocytes but is not blood group specific. It displays specificity toward α-D-mannose and α-D-glucose and has mitogenic activity similar to Concanavalin A. Pisum sativum lectin is supplied as a white to cream coloured lyophilized powder. The purity of PSA is determined by SDS- electrophoresis, which generates two bands at 17 kDa and 5,7 kDa corresponding to the α- and ?-chains that are formed in solution, below pH 5.8.
● Ultrapure quality
● Carbohydrate binding specificity: α-D-mannose and α-D-glucose
● Non-specific blood group agglutinin
● Mitogenic activity
● Lyophilized powder
Comprehensive hazard, handling, storage, and regulatory compliance document.
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| Lot Number | Certificate Type | Data | Oggetto |
|---|---|---|---|
| Certificate of Analysis | Sep 11, 2025 | P140103 | |
| Certificate of Analysis | Sep 11, 2025 | P140103 | |
| Certificate of Analysis | Jul 02, 2025 | P140103 | |
| Certificate of Analysis | Mar 04, 2025 | P140103 | |
| Certificate of Analysis | Jul 04, 2022 | P140103 | |
| Certificate of Analysis | Jul 04, 2022 | P140103 | |
| Certificate of Analysis | Jun 15, 2022 | P140103 |