10mM in DMSO for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Argon charged,Store at -80°C Ships Dry ice packs + Cold packs Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 5 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
3-tert-Butyl-4-hydroxyanisole is antioxidant found to inhibit chemically-induced tumor formation in animals.
An antioxidant stabilizer of fats that has shown carcinogenicity at high doses
| Isómeros SMILES | CC(C)(C)C1=C(C=CC(=C1)OC)O |
|---|---|
| WGK Alemania | 2 |
| RTECS | SK1575000 |
| Número ONU | 3077 |
| Grupo de embalaje | III |
| Peso molecular | 180.24 |
| Beilstein | 1867499 |
| Reaxy-Rn | 1867499 |
| Reaxys-RN_link_address | https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=1867499&ln= |
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →Full quality attributes and acceptance criteria for this grade.
View spec sheet →| Solubilidad | Soluble in ethanol, DMSO, acetone, and petroleum ether. Insoluble in water. |
|---|---|
| Sensibilidad | Air sensitive |
| Punto de inflamación (°F) | 230 °F |
| Punto de inflamación (°C) | 110 °C |
| Punto de fusión (°C) | 59-62°C |
| 1. Yongyue Chen, Wenxuan Li, Yuwei Liu, Yifeng Lou, Jiaqi Chen, Xia Xu, Xuezhong Shi, Lei Ma, Yongli Yang, Di Chen. (2023) Eco-friendly miniaturized kapok-fiber supported liquid-phase extraction coupled with gas chromatography-flame ionization detector for high-throughput edible oil preparation and low-cost determination of synthetic antioxidants. JOURNAL OF FOOD COMPOSITION AND ANALYSIS, [PMID:] [10.1016/j.jfca.2023.105926] |
| 2. Jian-Yao Wang, Hai-Long Wu, Yan-Mei Sun, Hui-Wen Gu, Zhi Liu, Ya-Juan Liu, Ru-Qin Yu. (2013) Simultaneous determination of phenolic antioxidants in edible vegetable oils by HPLC–FLD assisted with second-order calibration based on ATLD algorithm. JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, [PMID:24381019] [10.1016/j.jchromb.2013.12.009] |
| 3. Jian-Yao Wang, Hai-Long Wu, Yao Chen, Yan-Mei Sun, Yong-Jie Yu, Xiao-Hua Zhang, Ru-Qin Yu. (2012) Fast analysis of synthetic antioxidants in edible vegetable oil using trilinear component modeling of liquid chromatography–diode array detection data. JOURNAL OF CHROMATOGRAPHY A, [PMID:23063794] [10.1016/j.chroma.2012.09.070] |
| 4. Jixiao Xu, Danna Ding, Yuhang Fan, Ruya Chen, Yijing Xia, Yuxiang Liang, Yangcheng Ding, Huajun Feng. (2025) The overlooked risk of horizontal transfer of plasmid-borne antibiotic resistance genes induced by synthetic phenolic antioxidants. JOURNAL OF HAZARDOUS MATERIALS, [PMID:39908756] [10.1016/j.jhazmat.2025.137459] |
| 5. Xiaoqi Liu, Chenjia Jiang, Haodong Zhou, Yunfeng Yuan, Jinhua Zhu, Xiuhua Liu, Md. Zaved H. Khan, Minghua Lu. (2025) Determination of Synthetic Phenolic Antioxidants in Edible Oils: A Vortex-Assisted Hydrophilic DES-LLME/HPLC Approach with Focus on PG and TBHQ. JOURNAL OF CHROMATOGRAPHY A, [PMID:41223477] [10.1016/j.chroma.2025.466526] |
