Determine the necessary mass, volume, or concentration for preparing a solution.
≥97% for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Room temperature,Argon charged Ships Normal Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 2 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
8-Anilino-1-naphthalenesulfonic acid was used as fluorescent probe to detect the presence of hydrophobic sites in aqueous solutions of copolymers of acrylamide and N-alkyl-acrylamides. 8-Anilino-1-naphthalenesulfonic acid ammonium salt hydrate (ANS) was employed as guest molecule to investigate the temperature dependence of affinity behavior of β-cyclodextrin-incorporated poly(N-isopropylacrylamide) hydrogels with ANS.
| Sonrisas canónicas | C1=CC=C(C=C1)NC2=CC=CC3=C2C(=CC=C3)S(=O)(=O)[O-].[NH4+].O |
|---|---|
| IUPAC Name | azanium;8-anilinonaphthalene-1-sulfonate;hydrate |
| InChIKey | WCSOAGYLOWUTAG-UHFFFAOYSA-N |
| INCHI | 1S/C16H13NO3S.H3N.H2O/c18-21(19,20)15-11-5-7-12-6-4-10-14(16(12)15)17-13-8-2-1-3-9-13;;/h1-11,17H,(H,18,19,20);1H3;1H2 |
| Isómeros SMILES | C1=CC=C(C=C1)NC2=CC=CC3=C2C(=CC=C3)S(=O)(=O)[O-].[NH4+].O |
| WGK Alemania | 3 |
| Peso molecular | 316.37 (anhydrous basis) |
| Reaxy-Rn | 5702724 |
| Reaxys-RN_link_address | https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=5702724&ln= |
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →Lot-specific quality data. Enter your lot number to retrieve the exact COA.
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| Lot Number | Certificate Type | Fecha | Articulo |
|---|---|---|---|
| Certificate of Analysis | Oct 10, 2025 | A168454 | |
| Certificate of Analysis | Sep 09, 2025 | A168454 | |
| Certificate of Analysis | Sep 09, 2025 | A168454 | |
| Certificate of Analysis | Jun 10, 2025 | A168454 | |
| Certificate of Analysis | Jun 10, 2025 | A168454 | |
| Certificate of Analysis | Mar 04, 2025 | A168454 | |
| Certificate of Analysis | Mar 04, 2025 | A168454 | |
| Certificate of Analysis | Oct 22, 2024 | A168454 | |
| Certificate of Analysis | Oct 22, 2024 | A168454 | |
| Certificate of Analysis | Oct 22, 2024 | A168454 | |
| Certificate of Analysis | Oct 22, 2024 | A168454 | |
| Certificate of Analysis | Jul 19, 2024 | A168454 | |
| Certificate of Analysis | Jul 19, 2024 | A168454 | |
| Certificate of Analysis | Jul 19, 2024 | A168454 | |
| Certificate of Analysis | Jan 16, 2024 | A168454 | |
| Certificate of Analysis | Nov 08, 2022 | A168454 | |
| Certificate of Analysis | Jul 14, 2022 | A168454 | |
| Certificate of Analysis | May 30, 2022 | A168454 | |
| Certificate of Analysis | May 30, 2022 | A168454 | |
| Certificate of Analysis | Dec 25, 2021 | A168454 | |
| Certificate of Analysis | Dec 25, 2021 | A168454 |
| Sensibilidad | light & Moisture & air sensitive |
|---|---|
| Punto de fusión (°C) | 242-244°C |
| 1. Mengyao Liu, Shan Shan, Xin Gao, Yudong Shi, Weihong Lu. (2023) The effect of sweet tea polysaccharide on the physicochemical and structural properties of whey protein isolate gels. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, [PMID:37028627] [10.1016/j.ijbiomac.2023.124344] |
| 2. Jing Tan, Hongwei Cao, Xiaoxue Wang, Sen Li, Hongdong Song, Kai Huang, Yu Zhang, Jun Lu, Xiao Guan. (2024) Insight into the mechanism of the aggregation behavior of wheat protein modulated by l-lysine under microwave irradiation. JOURNAL OF FOOD SCIENCE, 89 (7): (4298-4311). [PMID:38957101] [10.1111/1750-3841.17169] |