≥97% for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
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Storage & shipping
Argon charged,Room temperature Ships Normal Check lot-specific COA for exact specifications.
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Quality documents
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
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Literature proof
Cited in 7 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Descripción general
Cuminaldehyde increases the insulin secretion in streptozotocin-induced diabetic rats. It suppresses melanin formation in cultured murine B16-F10 melanoma cells. Cuminaldehyde has been used to study larvicidal and adulticidal toxicity of monoterpenes against Culex pipiens. It has been used in evaluation of chemical composition, antimicrobial and antioxidant activities of essential oil and various extracts of Eucalyptus gilii.
This compound belongs to the class of organic compounds known as aromatic monoterpenoids. These are monoterpenoids containing at least one aromatic ring.
External Descriptors
a small molecule
1. Djoumbou Feunang Y, Eisner R, Knox C, Chepelev L, Hastings J, Owen G, Fahy E, Steinbeck C, Subramanian S, Bolton E, Greiner R, and Wishart DS. ClassyFire: Automated Chemical Classification With A Comprehensive, Computable Taxonomy. Journal of Cheminformatics, 2016, 8:61.
1.Hui Li, Keren Agyekumwaa Addo, Yi-gang Yu, Xing-long Xiao. (2023) Cuminaldehyde inhibits biofilm formation by affecting the primary adhesion of Staphylococcus aureus. SOUTH AFRICAN JOURNAL OF BOTANY, [PMID:][10.1016/j.sajb.2023.02.031]
2.Zuobing Xiao, Chengjing Wu, Xinyu Lu, Yunwei Niu, Peiran Yu, Xiaojie Ma. (2023) Substituent effect on controlled release of fragrant aldehydes from pH-triggered nicotinoylhydrazone-based precursors. Molecular Systems Design & Engineering, 8 (6):(767-774). [PMID:][10.1039/D2ME00279E]
3.Xu Zhang, Li-Hua Hu, Da-Wei Song, Yang Hu, Jiong Chen. (2022) Evaluation on prevention and treatment of cuminaldehyde in culture of shrimp against white spot syndrome virus. AQUACULTURE, [PMID:][10.1016/j.aquaculture.2022.738760]
4.Changyue Deng, Chuan Cao, Yingying Zhang, Jingwei Hu, Yongqiang Gong, Mingming Zheng, Yibin Zhou. (2021) Formation and stabilization mechanism of β-cyclodextrin inclusion complex with C10 aroma molecules. FOOD HYDROCOLLOIDS, [PMID:][10.1016/j.foodhyd.2021.107013]
5.Chenghui Zhang, Changzhu Li, Tariq Aziz, Metab Alharbi, Haiying Cui, Lin Lin. (2024) Screening of E. coli O157:H7 AI-2 QS inhibitors and their inhibitory effect on biofilm formation in combination with disinfectants. Food Bioscience, [PMID:][10.1016/j.fbio.2024.103821]
6.Liu Dazhao, Reymick Okwong Oketch, Luo Yuwei, Chen Xin, Che JinXin, Tao Nengguo. (2025) Cuminaldehyde: a potent antifungal agent for managing postharvest blue mold disease in Citrus reticulata Blanco cv. Ponkan. WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 41 (5):(1-11). [PMID:40289242][10.1007/s11274-025-04367-x]
7.Yao Wang, Junhua Qiu, Chengwei Wang, Ruiyu Yang, Fuyou Guo, Tian Li, Shili Li, Lei Yang, Wei Ding. (2026) Sustainable Strategy of Natural trans-Anethole in Controlling Bacterial Wilt: Virulence Suppression and Beneficial Microbiome Enrichment. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, [PMID:41568748][10.1021/acs.jafc.5c13627]
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