delta-Octanolactone - ≥98% , CAS No.698-76-0

CAS: 698-76-0 Cat. No.: O117516 Fórmula: C8H14O2 Peso molecular: 142.2 Número EC: 211-820-5
Disponible para pedir
GRADE & PURITY ≥98%
Synonyms
MFCD00144051 | Q27270106 | DTXCID3027164 | NCGC00256846-01 | xi-Tetrahydro-6-propyl-2H-pyran-2-one | 5-17-09-00068 (Beilstein Handbook Reference) | 5-Propyl-5-hydroxypentanoic acid lactone | Tox21_302699 | CHEBI:180286 | O0220 | BRN 0111515 | DELTA-OCTALA
Storage
Room temperature
Shipped In
Normal
Size
USA
Alemania (EU)*
Price
Qty
25ml
O117516-25ml
6 Disponible
19,90US$
100ml
O117516-100ml
Fabricado bajo pedido · 8–12 semanas
59,90US$
500ml
O117516-500ml
Fabricado bajo pedido · 8–12 semanas
279,90US$
Enter a quantity for the sizes you want to add.
🧪

Why this grade

≥98% for sensitive chromatographic and analytical workflows requiring minimal baseline interference.

🌡

Storage & shipping

Room temperature Ships Normal Check lot-specific COA for exact specifications.

📋

Quality documents

SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.

📚

Literature proof

Cited in 3 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.

Specifications

Sinónimos
MFCD00144051 | Q27270106 | DTXCID3027164 | NCGC00256846-01 | xi-Tetrahydro-6-propyl-2H-pyran-2-one | 5-17-09-00068 (Beilstein Handbook Reference) | 5-Propyl-5-hydroxypentanoic acid lactone | Tox21_302699 | CHEBI:180286 | O0220 | BRN 0111515 | DELTA-OCTALA
Especificaciones y pureza
≥98%
Condiciones de almacenamiento de almacenamiento
Room temperature
Enviado en
Normal
Pureza
≥98%
Nombres e identificadores
Pubchem Sid488181737
Pubchem Sid Urlhttps://pubchem.ncbi.nlm.nih.gov/substance/488181737
Sonrisas canónicasCCCC1CCCC(=O)O1
IUPAC Name6-propyloxan-2-one
InChIKeyFYTRVXSHONWYNE-UHFFFAOYSA-N
INCHI1S/C8H14O2/c1-2-4-7-5-3-6-8(9)10-7/h7H,2-6H2,1H3
Isómeros SMILES CCCC1CCCC(=O)O1
RTECS UQ1355500
Peso molecular 142.2
Reaxy-Rn 111515
Reaxys-RN_link_address https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=111515&ln=

Documentation

📋 Safety Data Sheet (SDS)

Comprehensive hazard, handling, storage, and regulatory compliance document.

Download SDS →

✅ Certificate of Analysis (COA)

Lot-specific quality data. Enter your lot number to retrieve the exact COA.

Look up COA →

📊 Datasheet

Quick-reference summary of product specifications and applications.

View datasheet →

🔬 Specification Sheet

Full quality attributes and acceptance criteria for this grade.

View spec sheet →

Advanced Data

Taxonomic Classification

Taxonomy Tree

KingdomOrganic compounds
SuperclassOrganoheterocyclic compounds
ClaseLactones
SubclassDelta valerolactones
Intermediate Tree Nodes Not available
Direct ParentDelta valerolactones
Alternative Parents Oxanes  Carboxylic acid esters  Oxacyclic compounds  Monocarboxylic acids and derivatives  Organic oxides  Hydrocarbon derivatives  Carbonyl compounds  
Molecular FrameworkAliphatic heteromonocyclic compounds
Substituents Delta_valerolactone - Delta valerolactone - Oxane - Carboxylic acid ester - Oxacycle - Monocarboxylic acid or derivatives - Carboxylic acid derivative - Organic oxygen compound - Organic oxide - Hydrocarbon derivative - Organooxygen compound - Carbonyl group - Aliphatic heteromonocyclic compound
DescripciónThis compound belongs to the class of organic compounds known as delta valerolactones. These are cyclic organic compounds containing an oxan-2- one moiety.
External Descriptors Lactones
Estructura 3D
Modelo de Estructura Química Interactiva





Certificados (CoA, COO, BSE/TSE y tabla de análisis)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

5 results found

Lot NumberCertificate TypeFechaArticulo
G2601446Certificate of AnalysisJun 16, 2026 O117516
G2601451Certificate of AnalysisJun 16, 2026 O117516
G2601452Certificate of AnalysisJun 16, 2026 O117516
C1214001Certificate of AnalysisMar 17, 2023 O117516
D2324017Certificate of AnalysisMar 17, 2023 O117516
Propiedades químicas y físicas
Índice de refracción1.45
Punto de inflamación (°F)257℉
Punto de inflamación (°C)125°C
Punto de ebullición (°C)238°C
Punto de fusión (°C)-14°C
Peso molecular142.200 g/mol
XLogP31.900
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count2
Exact Mass142.099 Da
Monoisotopic Mass142.099 Da
Topological Polar Surface Area26.300 Ų
Heavy Atom Count10
Formal Charge0
Complexity120.000
Isotope Atom Count0
Defined Atom Stereocenter Count0
Undefined Atom Stereocenter Count1
Defined Bond Stereocenter Count0
Undefined Bond Stereocenter Count0
The total count of all stereochemical bonds0
Covalently-Bonded Unit Count1
Citations of This Product
Referencias
1. Shuxing Zhou, Chunlin Li, Li Li, Feng Xie, Karyne M. Rogers, Yuwei Yuan, Jun Huang.  (2025)  Differentiating volatile compounds in soy sauce that regulate the attractiveness of flesh flies (Parasarcophaga dux).  FOOD CHEMISTRY,      [PMID:41027210] [10.1016/j.foodchem.2025.146504]
2. Wenyi Duan, Zhenyu Yao, Chengkui Qiao, Junren Meng, Shihang Sun, Lei Pan, Liang Niu, Guochao Cui, Zhiqiang Wang, Wenfang Zeng.  (2025)  Combined volatile metabolome and transcriptome analysis of 60 peach cultivars provide new insights into the formation of aroma and the identification of associated genes.  Horticultural Plant Journal,      [PMID:] [10.1016/j.hpj.2024.12.005]
3. Xiaoying Li, Chunsheng Liu, Junkai Wu, Xiao Xiao, Libin Zhang, Caixia Chen, Annette S. Wilson, Fuhang Song.  (2024)  Ester-related volatile compounds reveal the diversity and commonalities of different types of late-ripening peaches.  JOURNAL OF FOOD SCIENCE,  89  (3): (1485-1497).  [PMID:38317483] [10.1111/1750-3841.16943]
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