This compound belongs to the class of organic compounds known as coumarin glycosides. These are aromatic compounds containing a carbohydrate moiety glycosidically bound to a coumarin moiety.
External Descriptors
hydrate
1. Djoumbou Feunang Y, Eisner R, Knox C, Chepelev L, Hastings J, Owen G, Fahy E, Steinbeck C, Subramanian S, Bolton E, Greiner R, and Wishart DS. ClassyFire: Automated Chemical Classification With A Comprehensive, Computable Taxonomy. Journal of Cheminformatics, 2016, 8:61.
1.Yong-Yu Yang, Jing-Jing Qi, Si-Yi Jiang, Ling Ye. (2023) Esculin ameliorates obesity-induced insulin resistance by improving adipose tissue remodeling and activating the IRS1/PI3K/AKT/GLUT4 pathway. JOURNAL OF ETHNOPHARMACOLOGY, [PMID:37778516][10.1016/j.jep.2023.117251]
2.Jiangwei Ni, Ge Li, Ningfeng Dai, Zijiao Quan, Haibin Tong, Yu Liu. (2023) Esculin alleviates LPS-induced acute lung injury via inhibiting neutrophil recruitment and migration. INTERNATIONAL IMMUNOPHARMACOLOGY, [PMID:37068336][10.1016/j.intimp.2023.110177]
3.Jinxia Liu, Xinyi Liu, Zhaoqing Song, Wenying Cao, Yue Li, Mingyu Xia, Dong Wang. (2025) A novel α-amylase from Streptococcus thermophilus 17140 with β-glycosidic bond hydrolysis capability for the transformation of rare ginsenosides. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, [PMID:40024403][10.1016/j.ijbiomac.2025.141621]
4.Dianhui Wu, Ziqiang Chen, Yongxuan Lv, Lixia Yang, Hua Liu, Ran Qiu, Hengde Xu, Jianbo Li, Jian Lu, Guolin Cai. (2024) Coculturing of non-Saccharomyces cerevisiae and Saccharomyces cerevisiae for improving the aroma quality and antioxidant characteristics of beer with Yuan'an yellow tea. Food Bioscience, [PMID:][10.1016/j.fbio.2024.103725]
5.Le Zhang, Ruiyang Ma, Shuangju Song, Weihua Liu, Qiuhua Wu, Zhi Wang. (2025) A natural esculin-based hydroxyl functionalized polymer for efficient enrichment of diamide insecticides residues in water, rice and soil samples. FOOD CHEMISTRY, [PMID:40633171][10.1016/j.foodchem.2025.145341]
6.Lin Jinyu, You Bowen, Yang Xin, Li Xue, Sun Wenjuan, Xu Zhongyu, Zhang Yi, Tong Xuhui, Dong Shuying. (2026) Esculin Alleviated NLRP3 Inflammasome Activation by Inducing PINK1/Parkin-Mediated Mitophagy in Cerebral Ischemia–Reperfusion Injury. MOLECULAR NEUROBIOLOGY, 63 (1):(432). [PMID:41673331][10.1007/s12035-026-05722-1]
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