Moligand™, 10 mM in Water Moligand™ for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Protected from light,Argon charged,Store at -80°C Ships Dry ice packs + Cold packs Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 9 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Ethyl glucuronide is an endogenous metabolite .
| Isómeros SMILES | CCO[C@H]1[C@@H]([C@H]([C@@H]([C@H](O1)C(=O)O)O)O)O |
|---|---|
| Peso molecular | 222.19 |
| Reaxy-Rn | 44860244 |
| Reaxys-RN_link_address | https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=44860244&ln= |
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →Full quality attributes and acceptance criteria for this grade.
View spec sheet →| Índice de refracción | n20D1.55 (Predicted) |
|---|---|
| Punto de ebullición (°C) | 460.04° C at 760 mmHg (Predicted) |
| Punto de fusión (°C) | 158-162° C |
| 1. Jun Li, Fangbo Yuan, Jiayou Teng, Fang Li, Penghui Zhou, Yanlan Bi. (2023) Effects of tea polyphenols and tertiary butylhydroquinone on quality of palm oils and losses of endogenous vitamin E during batch frying and oxidative stability of fried instant noodles. Food Chemistry-X, [PMID:38144856] [10.1016/j.fochx.2023.101049] |
| 2. Qinhao Guan, Lihua Tang, Liangliang Zhang, Lixin Huang, Man Xu, Yuan Wang, Meng Zhang. (2023) Molecular insights into α-glucosidase inhibition and antiglycation properties affected by the galloyl moiety in (−)-epigallocatechin-3-gallate. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 103 (15): (7381-7392). [PMID:37390299] [10.1002/jsfa.12818] |
| 3. Shengkai Luo, Yi Hou, Song-Qing Hu. (2023) Proteolytic activation and characterization of recombinant polyphenol oxidase from Rosa chinensis for efficient synthesis of theaflavins. INDUSTRIAL CROPS AND PRODUCTS, [PMID:] [10.1016/j.indcrop.2023.116810] |
| 4. Yilong Liu, Xianan Zhang, Liuhuan Zhan, Chang Xu, Linxiao Sun, Huamin Jiang, Chongde Sun, Xian Li. (2020) LC-Q-TOF-MS Characterization of Polyphenols from White Bayberry Fruit and Its Antidiabetic Effect in KK-Ay Mice. ACS Omega, [PMID:32715269] [10.1021/acsomega.0c02759] |
| 5. Huanhuan Xu, Titi Liu, Jing Xu, Jin Li, Fei Chen, Zemin Xiang, Yewei Huang, Dongying Zhang, Lihong Hu, Banglei Zhang, Chengting Zi, Xuanjun Wang, Jun Sheng. (2019) Interactions between β-cyclodextrin and tea catechins, and potential anti-osteoclastogenesis activity of the (−)-epigallocatechin-3-gallate–β-cyclodextrin complex. RSC Advances, 9 (48): (28006-28018). [PMID:35558992] [10.1039/C9RA05889C] |
| 6. Lipeng Han, Qingna Lin, Guoqin Liu, Dongxue Han, Li Niu, Dongxiao Su. (2019) Inhibition Mechanism of Catechin, Resveratrol, Butylated Hydroxylanisole, and Tert-Butylhydroquinone on Carboxymethyl 1,2-Dipalmitoyl-sn-Glycero-3-Phosphatidylethanolamine Formation. JOURNAL OF FOOD SCIENCE, 84 (8): (2042-2049). [PMID:31313292] [10.1111/1750-3841.14668] |
| 7. Xu Huanhuan, Wang Ya, Chen Yana, Zhang Pan, Zhao Yi, Huang Yewei, Wang Xuanjun, Sheng Jun. (2016) Subcellular Localization of Galloylated Catechins in Tea Plants [Camellia sinensis (L.) O. Kuntze] Assessed via Immunohistochemistry. Frontiers in Plant Science, [PMID:27303422] [10.3389/fpls.2016.00728] |
| 8. Chen Yulong, Duan Jun, Yang Shaoyu, Yang En, Jiang Yuming. (2009) Effect of Girdling on Levels of Catechins in Fresh Leaf in Relation to Quality of ‘Huang Zhi Xiang’ Oolong Tea. PLANT FOODS FOR HUMAN NUTRITION, 64 (4): (293-296). [PMID:19898938] [10.1007/s11130-009-0139-7] |
| 9. Ruiwei Xie, Haolin Zhang, Xiaomei Lv, Qiuyi Lin, Bing-Huei Chen, Yu-Wen Lai, Lei Chen, Hui Teng, Hui Cao. (2024) The evaluation of catechins reducing heterocyclic aromatic amine formation: Structure-activity relationship and mechanism speculation. Current Research in Food Science, [PMID:38577418] [10.1016/j.crfs.2024.100727] |
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