Determine the necessary mass, volume, or concentration for preparing a solution.
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Moligand™, ≥95%, mixture of isomers Moligand™ for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Protected from light,Room temperature,Desiccated Ships Normal Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 11 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Farnesol is a sesquiterpene alcohol that modulates cell-to-cell communication in Candida albicans, and has the activity in inhibiting bacteria.
| Pubchem Sid | 488189833 |
|---|---|
| Pubchem Sid Url | https://pubchem.ncbi.nlm.nih.gov/substance/488189833 |
| Sonrisas canónicas | CC(=CCCC(=CCCC(=CCO)C)C)C |
| IUPAC Name | (2E,6E)-3,7,11-trimethyldodeca-2,6,10-trien-1-ol |
| InChIKey | CRDAMVZIKSXKFV-YFVJMOTDSA-N |
| INCHI | 1S/C15H26O/c1-13(2)7-5-8-14(3)9-6-10-15(4)11-12-16/h7,9,11,16H,5-6,8,10,12H2,1-4H3/b14-9+,15-11+ |
| Isómeros SMILES | CC(=CCC/C(=C/CC/C(=C/CO)/C)/C)C |
| WGK Alemania | 2 |
| RTECS | JR4979000 |
| Peso molecular | 222.37 |
| Beilstein | 1763926 |
| Reaxy-Rn | 1763926 |
| Reaxys-RN_link_address | https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=1763926&ln= |
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →Full quality attributes and acceptance criteria for this grade.
View spec sheet →Taxonomy Tree
| Kingdom | Organic compounds |
|---|---|
| Superclass | Lipids and lipid-like molecules |
| Clase | Prenol lipids |
| Subclass | Sesquiterpenoids |
| Intermediate Tree Nodes | Not available |
| Direct Parent | Sesquiterpenoids |
| Alternative Parents | Fatty alcohols Primary alcohols Hydrocarbon derivatives |
| Molecular Framework | Aliphatic acyclic compounds |
| Substituents | Farsesane sesquiterpenoid - Sesquiterpenoid - Fatty alcohol - Fatty acyl - Organic oxygen compound - Hydrocarbon derivative - Primary alcohol - Organooxygen compound - Alcohol - Aliphatic acyclic compound |
| Descripción | This compound belongs to the class of organic compounds known as sesquiterpenoids. These are terpenes with three consecutive isoprene units. |
| External Descriptors | Acyclic farnesane sesquiterpenoids |
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Find and download the COA for your product by matching the lot number on the packaging.
| Lot Number | Certificate Type | Fecha | Articulo |
|---|---|---|---|
| Certificate of Analysis | Jun 13, 2026 | F113776 | |
| Certificate of Analysis | Jun 13, 2026 | F113776 | |
| Certificate of Analysis | Jun 13, 2026 | F113776 | |
| Certificate of Analysis | Jun 13, 2026 | F113776 | |
| Certificate of Analysis | Oct 29, 2025 | F113776 | |
| Certificate of Analysis | Oct 29, 2025 | F113776 | |
| Certificate of Analysis | Oct 29, 2025 | F113776 | |
| Certificate of Analysis | Oct 29, 2025 | F113776 | |
| Certificate of Analysis | Jun 24, 2024 | F113776 | |
| Certificate of Analysis | Jun 24, 2024 | F113776 | |
| Certificate of Analysis | Jun 24, 2024 | F113776 | |
| Certificate of Analysis | Jun 24, 2024 | F113776 | |
| Certificate of Analysis | Jan 03, 2022 | F113776 |
| Solubilidad | Insoluble in water; Soluble in Alcohol |
|---|---|
| Sensibilidad | Light Sensitive |
| Índice de refracción | 1.487-1.492 |
| Punto de inflamación (°F) | 311 °F |
| Punto de inflamación (°C) | 96℃ |
| Punto de ebullición (°C) | 149°C |
| Peso molecular | 222.370 g/mol |
| XLogP3 | 4.800 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 7 |
| Exact Mass | 222.198 Da |
| Monoisotopic Mass | 222.198 Da |
| Topological Polar Surface Area | 20.200 Ų |
| Heavy Atom Count | 16 |
| Formal Charge | 0 |
| Complexity | 265.000 |
| Isotope Atom Count | 0 |
| Defined Atom Stereocenter Count | 0 |
| Undefined Atom Stereocenter Count | 0 |
| Defined Bond Stereocenter Count | 2 |
| Undefined Bond Stereocenter Count | 0 |
| The total count of all stereochemical bonds | 2 |
| Covalently-Bonded Unit Count | 1 |
| 1. Muhammad Noman, Azizullah, Temoor Ahmed, Yizhou Gao, Hui Wang, Xiaohui Xiong, Jiajing Wang, Jiajun Lou, Dayong Li, Fengming Song. (2023) Degradation of α-Subunits, Doa1 and Doa4, are Critical for Growth, Development, Programmed Cell Death Events, Stress Responses, and Pathogenicity in the Watermelon Fusarium Wilt Fungus Fusarium oxysporum f. sp. niveum. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, [PMID:37486296] [10.1021/acs.jafc.3c01785] |
| 2. Azizullah, Muhammad Noman, Yizhou Gao, Hui Wang, Xiaohui Xiong, Jiajing Wang, Dayong Li, Fengming Song. (2023) The SUMOylation Pathway Components Are Required for Vegetative Growth, Asexual Development, Cytotoxic Responses, and Programmed Cell Death Events in Fusarium oxysporum f. sp. niveum. Journal of Fungi, 9 (1): (94). [PMID:36675915] [10.3390/jof9010094] |
| 3. Yaling Huang, Junwen Wan, Min Sun, Tao Feng, Qian Liu, Shiqing Song, Xiaoming Zhang, Chi-Tang Ho. (2022) Flavor profile disclosure of Chinese steamed breads (CSBs) by sensomics approach. Food Bioscience, [PMID:] [10.1016/j.fbio.2022.102198] |
| 4. Lin Yue, Meihong Zheng, Min Wang, Imran Mahmood Khan, Bin Wang, Xiaoyuan Ma, Chifang Peng, Zhouping Wang, Wenshui Xia. (2021) A general strategy to synthesis chitosan oligosaccharide-O-Terpenol derivatives with antibacterial properties. CARBOHYDRATE RESEARCH, [PMID:33865180] [10.1016/j.carres.2021.108315] |
| 5. Bin Ma, Min Liu, Zhen-Hai Li, Xinyi Tao, Dong-Zhi Wei, Feng-Qing Wang. (2019) Significantly Enhanced Production of Patchoulol in Metabolically Engineered Saccharomyces cerevisiae. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, [PMID:31287301] [10.1021/acs.jafc.9b03456] |
| 6. Zhong-Sheng Tang, Xin-An Zeng, Margaret A. Brennan, Zhong Han, Debao Niu, Yujia Huo. (2019) Characterization of aroma profile and characteristic aromas during lychee wine fermentation. JOURNAL OF FOOD PROCESSING AND PRESERVATION, 43 (8): (e14003). [PMID:] [10.1111/jfpp.14003] |
| 7. Yameng Wang, Zhiyuan Wang, Qibin Li, Yangjun Feng, Jinling Li, Yuxiang Lu, JingYing Zhang, Xue Ke. (2025) A “three-in-one” thermosensitive gel system that enhances mucus and biofilm penetration for the treatment of vulvovaginal candidiasis. JOURNAL OF CONTROLLED RELEASE, [PMID:40147534] [10.1016/j.jconrel.2025.113666] |
| 8. Xiaoying Li, Chunsheng Liu, Junkai Wu, Kai Su, Xiao Xiao, Libin Zhang, B. Loye Eberhart, Caixia Chen, Fuhang Song. (2025) Comprehensive investigation on the dynamic changes of volatile organic compounds in three peach cultivars during fruit development. FOOD RESEARCH INTERNATIONAL, [PMID:40022387] [10.1016/j.foodres.2025.115866] |
| 9. Xue Zhao, Zi Wang, Yutong Liu, Bingbing Yuan, Linhua Song, Jeff Penfold, Peixun Li, Zifeng Yan. (2024) Synthesis and interface behaviors of amino acid surfactants with naturally derived branched hydrophobic chains. JOURNAL OF MOLECULAR LIQUIDS, [PMID:] [10.1016/j.molliq.2024.124328] |
| 10. Sainan Zhang, Jiahui Qi, Chuanming Liu, Huidan Zhang, Bichun Guo, Die Wu, Yicen Liu, Xin Zhen, Yang Zhang, Nannan Kang, Jidong Zhou, Guijun Yan, Chaojun Li, Lijun Ding, Haixiang Sun. (2026) Decreased PTGES2 Farnesylation in Granulosa Cells Compromises PGE2-Dependent Cumulus Expansion and Oocyte Maturation During Ovarian Aging. AGING CELL, 25 (2): (e70374). [PMID:41521701] [10.1111/acel.70374] |
| 11. Kefa Hu, Zhipeng Qi, Xiaode Huang, Lei Wang, Xiaomeng Zhang, Shaoheng Tang. (2026) De novo biosynthesis of lavandulol and lavandulyl acetate in Escherichia coli. JOURNAL OF BIOTECHNOLOGY, [PMID:41619942] [10.1016/j.jbiotec.2026.01.014] |
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