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Fish Collagen Peptide, CAS No.9064-67-9
Disponible para pedir
GRADE & PURITY ≥90%
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Why this grade
≥90% for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Storage & shipping
Room temperature,Desiccated,Cool Ships Normal Check lot-specific COA for exact specifications.
Quality documents
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Literature proof
Cited in 1 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Descripción general
Color: white or light yellow
Smell and taste: it has the taste and smell of the product, without peculiar smell
Form: powdery or granular, without caking
Impurities: no visible foreign impurities in normal vision
Moisture: ≤ 7.0%
Ash content: ≤7%
Total nitrogen: ≥ 15.0%
Product characteristics:
excellent solubility and instant solubility; High thermal stability, wide range of pH value; High compatibility and good fluidity; Small molecular weight, high biological activity, easy for human absorption and utilization; It can be widely used in food, medicine, cosmetics and other fields.
Specifications
Product Name
Fish Collagen Peptide, CAS No.9064-67-9
Especificaciones y pureza
≥90%
CAS
9064-67-9
Tipo de molécula
Small molecule
Almacenamiento y envío
Condiciones de almacenamiento de almacenamiento
Room temperature,Desiccated,Cool
Enviado en
Normal
Documentation
📋 Safety Data Sheet (SDS)
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →✅ Certificate of Analysis (COA)
Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →🔬 Specification Sheet
Full quality attributes and acceptance criteria for this grade.
View spec sheet →Advanced Data
Certificados (CoA, COO, BSE/TSE y tabla de análisis)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:
Find and download the COA for your product by matching the lot number on the packaging.
| Lot Number | Certificate Type | Fecha | Articulo |
|---|---|---|---|
 D2601453 | Certificate of Analysis | Mar 24, 2026 | F573426 |
| D2601454 | Certificate of Analysis | Mar 24, 2026 | F573426 |
| D2601455 | Certificate of Analysis | Mar 24, 2026 | F573426 |
| E2415355 | Certificate of Analysis | Mar 16, 2024 | F573426 |
| E2415356 | Certificate of Analysis | Mar 16, 2024 | F573426 |
| E2415357 | Certificate of Analysis | Mar 16, 2024 | F573426 |
| E2415358 | Certificate of Analysis | Mar 16, 2024 | F573426 |
| E2521064 | Certificate of Analysis | Mar 16, 2024 | F573426 |
| L2502027 | Certificate of Analysis | Mar 16, 2024 | F573426 |
| B2429025 | Certificate of Analysis | Feb 27, 2023 | F573426 |
| C2306312 | Certificate of Analysis | Feb 27, 2023 | F573426 |
| C2306331 | Certificate of Analysis | Feb 27, 2023 | F573426 |
| C2306831 | Certificate of Analysis | Feb 27, 2023 | F573426 |
| L2325077 | Certificate of Analysis | Feb 27, 2023 | F573426 |
Show more ⌵
Preguntas frecuentes y artículos
Citations of This Product
Referencias
| 1. Haihui Pan, Wenjuan Jiao, Feilin Wang, Yuanhao Sheng, Yousheng Zhang, Fansheng Kong. (2024) Fabrication, characterization, and dihydromyricetin-loaded bioavailability of Pickering emulsions stabilized by Ampelopsis grossedentata polysaccharide -fish collagen peptide composite nanoparticles. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, [PMID:] [10.1016/j.colsurfa.2024.134987] |
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