Ribitol - 10mM in DMSO , CAS No.488-81-3

CAS: 488-81-3 Cat. No.: R408862 Peso molecular: 152.15 Beilstein Registry Number: 1720524 Número EC: 207-685-7
Disponible para pedir
GRADE & PURITY 10mM in DMSO
Storage
Store at -80°C
Shipped In
Dry ice packs + Cold packs
 ·  off list, applied to all prices below.
Size
Estado
Price
Qty
1ml
R408862-1ml
1

63,90US$

92,90US$
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Why this grade

10mM in DMSO for sensitive chromatographic and analytical workflows requiring minimal baseline interference.

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Storage & shipping

Store at -80°C Ships Dry ice packs + Cold packs Check lot-specific COA for exact specifications.

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Quality documents

SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.

📚

Literature proof

Cited in 10 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.

Descripción general

Information

Ribitol (Adonitol) is a crystalline pentose alcohol and is formed by the reduction of ribose which is occurs naturally in the plant Adonis vernalis.
In vitro

Ribitol is a crystalline pentose alcohol. [1] Ribitol is characterized from the plant Adonis vernalis. [2] Ribitol in 10% NFSM suspending medium exerts 1.45 to 2.18 times the protective effect exerted by glycerol at equal concentration. The cryoprotective action of Ribitol reaches its highest level at 0.75 M. For 11 of the 13 organisms tested including S. lactis T164, the degree of protection conferred by Ribitol is >80%. Ribitol has a strong protective effect on lactic acid bacteria during freeze-drying. [3]

In vivo


Cell Data

cell lines:

Concentrations:

Incubation Time:

Powder Purity:

Specifications

Especificaciones y pureza
10mM in DMSO
Mecanismos bioquímicos y fisiológicos
Cell permeable sugar alcohol. Shifts fecal microbial population from Gram-negative to Gram-positive bacteria and affects Daidzein metabolism in vivo. Orally active.
Condiciones de almacenamiento de almacenamiento
Store at -80°C
Enviado en
Dry ice packs + Cold packs
Este producto requiere envío en cadena de frío. Los servicios terrestres y otros servicios económicos no están disponibles.
Nombres e identificadores
Isómeros SMILES C([C@H](C([C@H](CO)O)O)O)O
WGK Alemania 3
RTECS VJ0800000
Peso molecular 152.15
Beilstein 1720524
Reaxy-Rn 1902256
Reaxys-RN_link_address https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=1902256&ln=

Documentation

📋 Safety Data Sheet (SDS)

Comprehensive hazard, handling, storage, and regulatory compliance document.

Download SDS →

✅ Certificate of Analysis (COA)

Lot-specific quality data. Enter your lot number to retrieve the exact COA.

Look up COA →

📊 Datasheet

Quick-reference summary of product specifications and applications.

View datasheet →

🔬 Specification Sheet

Full quality attributes and acceptance criteria for this grade.

View spec sheet →

Advanced Data

Certificados (CoA, COO, BSE/TSE y tabla de análisis)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:
Propiedades químicas y físicas
Punto de fusión (°C)102-104°C
Citations of This Product
Referencias
1. Xiaoya Tao, Qiong Wu, Suqing Huang, Beiwei Zhu, Feng Chen, Bin Liu, Luyun Cai, Linchun Mao, Zisheng Luo, Li Li, Tiejin Ying.  (2022)  Exogenous abscisic acid regulates primary metabolism in postharvest cherry tomato fruit during ripening.  SCIENTIA HORTICULTURAE,      [PMID:] [10.1016/j.scienta.2022.111008]
2. Feng Sha, Yucong Zheng, Jiao Chen, Kequan Chen, Fei Cao, Ming Yan, Pingkai Ouyang.  (2018)  D-Tagatose manufacture through bio-oxidation of galactitol derived from waste xylose mother liquor.  GREEN CHEMISTRY,  20  (10): (2382-2391).  [PMID:] [10.1039/C8GC00091C]
3. Bo Ye, Jian Li, Lijun Xu, Hui Liu, Manjun Yang.  (2022)  Metabolomic Effects of the Dietary Inclusion of Hermetia illucens Larva Meal in Tilapia.  Metabolites,  12  (4): (286).  [PMID:35448473] [10.3390/metabo12040286]
4. Qian Xie, Xuezhe Huang, Xinxin Ji, Guangqun Jia, Yaxin Sang, Zongyan Cui, Jinjie Zhang.  (2022)  Comprehensive investigation of psicose in Chinese honeys and the assessment of its potential as a new marker for honey adulteration detection.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,      [PMID:] [10.1016/j.jfca.2022.104444]
5. Tian Lan, Chenxu Gao, Quyu Yuan, Jiaqi Wang, Hexin Zhang, Xiangyu Sun, Yushan Lei, Tingting Ma.  (2021)  Analysis of the Aroma Chemical Composition of Commonly Planted Kiwifruit Cultivars in China.  Foods,  10  (7): (1645).  [PMID:34359515] [10.3390/foods10071645]
6. Ruohua Qu, Qiting Xie, Jiang Tian, Min Zhou, Fei Ge.  (2021)  Metabolomics reveals the inhibition on phosphorus assimilation in Chlorella vulgaris F1068 exposed to AgNPs.  SCIENCE OF THE TOTAL ENVIRONMENT,      [PMID:33736381] [10.1016/j.scitotenv.2021.145362]
7. Xue-Feng Shao, Chao Wang, Yong-Jian Yang, Biao Feng, Zi-Qin Zhu, Wu-Jun Wang, Yi Zeng, Li-Wu Fan.  (2018)  Screening of sugar alcohols and their binary eutectic mixtures as phase change materials for low-to-medium temperature latent heat storage. (Ⅰ): Non-isothermal melting and crystallization behaviors.  ENERGY,      [PMID:] [10.1016/j.energy.2018.07.081]
8. Yanfeng Li, Haozheng Li, Ge Zhang, Jiale Liu, Dawa Drolma, Bo Ye, Manjun Yang.  (2024)  Boosted Meat Flavor by the Metabolomic Effects of Nile Tilapia Dietary Inclusion of Zophobas atratus Larval Meal.  Frontiers in Bioscience-Landmark,  29  (11): (382).  [PMID:39614443] [10.31083/j.fbl2911382]
9. Zhongyue Sun, Hui Qiu, Xinwei Kang, Weiwei Zhou, Wenxin Yan, Feiyong Chen, Jingtao Xu, Daoji Wu, Daliang Xu, Xuewu Zhu.  (2024)  High-performance polyester composite nanofiltration membrane fabricated by interfacial polymerization of ribitol and trimesoyl chloride: Dye desalination performance and mechanisms.  SEPARATION AND PURIFICATION TECHNOLOGY,      [PMID:] [10.1016/j.seppur.2024.130520]
10. Cai Wen, Zhang Qian-ying, Zhu Peng-cheng, Hu Wanrong, An Hongyue, Huo Dan-Qun, Li Dongliang.  (2025)  Study on dynamic changes and correlations of microbial diversity, key enzyme activity and conventional components in tobacco leaves during the aging process.  Bioresources and Bioprocessing,  12  (1): (1-17).  [PMID:41191230] [10.1186/s40643-025-00969-3]
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