carboxymethyl chitosan - Carboxymethylation≥80% , CAS No.83512-85-0

CAS: 83512-85-0 Cat. No.: C684377 Formule: C₂₀H₃₇N₃O₁₄ Numéro CE: 695-802-6

QUALITÉ & PURETÉ Carboxymethylation≥80%

Synonyms

Carboxymethylchitosan

Storage

Store at 2-8°C,Protected from light,Argon charged

Shipped In

Wet ice

Vue d’ensemble

Chitosan offers remarkable biological properties, it has been widely used in drug delivery and tissue engineering applications. Chitosan derivatives have unique properties including biocompatibility, mucoadhesion, non-toxicity, and capability to form gels. Furthermore, they are suitable candidates to manufacture films, tablets, and nanotechnology-based systems which have the possibility for commercial production as well as industrial scale-up. Chemical modification of CS chains using the carboxymethyl moieties will alter the water solubility due to the carboxymethylation degree. The carboxymethyl chitosan derivatives can also interact with cells for applications in cell growth, tissue regeneration, and wound healing.

Spécifications

Synonymes

Carboxymethylchitosan

Spécifications et pureté

Carboxymethylation≥80%

Application

Chitosan offers remarkable biological properties, it has been widely used in drug delivery and tissue engineering applications. Chitosan derivatives have unique properties including biocompatibility, mucoadhesion, non-toxicity, and capability to form gels

Conditions de stockage de stockage

Store at 2-8°C,Protected from light,Argon charged

Expédié en

Wet ice

Ce produit nécessite l'expédition en chaîne froide. Les services terrestres et autres services économiques ne sont pas disponibles.

Noms et identifiants

Pubchem Sid

528774730

Pubchem Sid Url

https://pubchem.ncbi.nlm.nih.gov/substance/528774730

Sourires canoniques

CC(=O)NC1C(C(C(OC1OC2C(OC(C(C2O)N)O)CO)CO)OC3C(C(C(C(O3)CO)O)O)N)O

IUPAC Name

N-[(2S,3R,4R,6R)-5-[(2S,3R,4R,5S,6R)-3-amino-4,5-dihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-2-[(2R,4R,5R,6R)-5-amino-4,6-dihydroxy-2-(hydroxymethyl)oxan-3-yl]oxy-4-hydroxy-6-(hydroxymethyl)oxan-3-yl]acetamide

InChIKey

HGNQXZLWHDQLRE-XADFZESNSA-N

INCHI

1S/C20H37N3O14/c1-5(27)23-11-15(31)17(36-19-10(22)13(29)12(28)6(2-24)34-19)8(4-26)35-20(11)37-16-7(3-25)33-18(32)9(21)14(16)30/h6-20,24-26,28-32H,2-4,21-22H2,1H3,(H,23,27)/t6-,7-,8-,9-,10-,11-,12-,13-,14-,15-,16?,17?,18-,19+,20+/m1/s1

Isomères SMILES

CC(=O)N[C@@H]1[C@H](C([C@H](O[C@H]1OC2[C@H](O[C@H]([C@@H]([C@H]2O)N)O)CO)CO)O[C@H]3[C@@H]([C@H]([C@@H]([C@H](O3)CO)O)O)N)O

Taxonomic Classification

Taxonomy Tree

• Kingdom Organic compounds
  • Superclass Organic oxygen compounds
    • Classe Organooxygen compounds
      • Subclass Carbohydrates and carbohydrate conjugates

• Kingdom: Organic compounds
• Superclass: Organic oxygen compounds
• Classe: Organooxygen compounds
• Subclass: Carbohydrates and carbohydrate conjugates
• Intermediate Tree Nodes: Not available
• Direct Parent: Oligosaccharides
• Alternative Parents: Aminoglycosides N-acyl-alpha-hexosamines O-glycosyl compounds Oxanes Acetamides 1,2-aminoalcohols Hemiacetals Secondary carboxylic acid amides Amino acids and derivatives Secondary alcohols Oxacyclic compounds Acetals Primary alcohols Organopnictogen compounds Organic oxides Monoalkylamines Hydrocarbon derivatives Carbonyl compounds
• Molecular Framework: Aliphatic heteromonocyclic compounds
• Substituents: Oligosaccharide - Aminoglycoside core - N-acyl-alpha-hexosamine - Glycosyl compound - O-glycosyl compound - Amino saccharide - Oxane - Acetamide - 1,2-aminoalcohol - Secondary carboxylic acid amide - Secondary alcohol - Amino acid or derivatives - Carboxamide group - Hemiacetal - Organoheterocyclic compound - Acetal - Oxacycle - Carboxylic acid derivative - Primary amine - Primary aliphatic amine - Organopnictogen compound - Organic oxide - Hydrocarbon derivative - Carbonyl group - Organic nitrogen compound - Organonitrogen compound - Amine - Alcohol - Primary alcohol - Aliphatic heteromonocyclic compound
• Description: This compound belongs to the class of organic compounds known as oligosaccharides. These are carbohydrates made up of 3 to 10 monosaccharide units linked to each other through glycosidic bonds.
• External Descriptors: Not available

Data sources

1. Djoumbou Feunang Y, Eisner R, Knox C, Chepelev L, Hastings J, Owen G, Fahy E, Steinbeck C, Subramanian S, Bolton E, Greiner R, and Wishart DS. ClassyFire: Automated Chemical Classification With A Comprehensive, Computable Taxonomy. Journal of Cheminformatics, 2016, 8:61.

DOI: 10.1186/s13321-016-0174-y

Propriétés chimiques et physiques

• Sensibilité: light & Moisture & heat sensitive