Cyanine5.5 NHS ester - ≥95% , CAS No.2375105-86-3

CAS: 2375105-86-3 Cat. No.: C276343 Formule: C₄₄H₄₆BF₄N₃O₄ Poids moléculaire: 767.66

GRADE & PURITY ≥95%

Synonyms

2-[(

Storage

Protected from light,Store at -20°C,Avoid repeated freezing and thawing

Shipped In

Ice chest + Ice pads

Vue d’ensemble

Store at -20°C. It is important to note that this product is reported to be light sensitive. Store In the Dark. Store under desiccating conditions.

Specifications

Synonymes

2-[(

Spécifications et pureté

≥95%

Mécanismes biochimiques et physiologiques

Cyanine5.5 NHS ester is a reactive dye for the labeling of amino-groups in peptides, proteins, and oligonucleotides, an analog of Cy5.5 NHS ester. Cy5.5 is a far-red (and near-infrared) emitting dye which is ideal for fluorescence measurements where backg

Conditions de stockage de stockage

Protected from light,Store at -20°C,Avoid repeated freezing and thawing

Expédié en

Ice chest + Ice pads

Ce produit nécessite l'expédition en chaîne froide. Les services terrestres et autres services économiques ne sont pas disponibles.

Note

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20°C. Generally, these will be useable for up to one month. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour. Refer to SDS for further information. Need more advice on solubility, usage and handling? Please visit our frequently asked questions (FAQ) page for more details.

Pureté

≥95%

Noms et identifiants

• Poids moléculaire: 767.66

Propriétés chimiques et physiques

• Solubilité: Soluble in organic solvents (DMSO, DMF, dichloromethane), practically insoluble in water (< 1 uM, < 1 mg/L)
• Sensibilité: Moisture and light sensitive

Références

1. Liu Ningyue, Li Xuan, Chen Huanhuan, Hu Shuqian, Zhou Zhenni, Wang Yixin, Xu and Xiaojuan.  (2026)  Lentinus β-Glucan Binds to Macrophages and Inhibits Colitis in a Molecular Weight-Dependent Manner.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:] [10.1021/acs.jafc.6c01897]