Pectin - Galacturonic Acid (Dry Basis)≥74.0 % , CAS No.9000-69-5

CAS: 9000-69-5 Cat. No.: P112756 Numéro CE: 687-602-2 PubChem CID: 854
DISPONIBLE À COMMANDE
GRADE & PURITY Galacturonic Acid (Dry Basis)≥74.0 %
Synonyms
2,3,4,5-Tetrahydroxypentanal | DL-Arabinose | DL-Xylose
Storage
Store at 2-8°C,Desiccated
Shipped In
Wet ice
★
Size
Allemagne (EU)
USA*
Price
Qty
25g
P112756-25g
—
2 En stock
8,59€
100g
P112756-100g
—
9 En stock
25,95€
500g
P112756-500g
—
3 En stock
79,75€
Enter a quantity for the sizes you want to add.
🧪
Why this grade

Galacturonic Acid (Dry Basis)≥74.0 % for sensitive chromatographic and analytical workflows requiring minimal baseline interference.

🌡

Storage & shipping

Store at 2-8°C,Desiccated Ships Wet ice Check lot-specific COA for exact specifications.

📋

Quality documents

SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.

📚

Literature proof

Cited in 138 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.

Vue d’ensemble

Pectin,from Citrus, is a polysaccharide is rich in galacturonic acid and possesses a complex structure and function.

Specifications

Synonymes
2,3,4,5-Tetrahydroxypentanal | DL-Arabinose | DL-Xylose
Spécifications et pureté
Galacturonic Acid (Dry Basis)≥74.0 %
Mécanismes biochimiques et physiologiques
Pectin is essential for plant development including growth, morphological changes and immunity. It serves as a stabilizing polymer and is useful in food and speciality products. Pectin, a heterosaccharide component of terrestrial plant cell walls, is used
Conditions de stockage de stockage
Store at 2-8°C,Desiccated
Expédié en
Wet ice
Ce produit nécessite l'expédition en chaîne froide. Les services terrestres et autres services économiques ne sont pas disponibles.
Type d'action
INHIBITOR
Noms et identifiants
Isomères SMILES
C(C(C(C(C=O)O)O)O)O
WGK Allemagne
3
PubChem CID
854

Documentation

📋 Safety Data Sheet (SDS)

Comprehensive hazard, handling, storage, and regulatory compliance document.

Download SDS →

✅ Certificate of Analysis (COA)

Lot-specific quality data. Enter your lot number to retrieve the exact COA.

Look up COA →

📊 Datasheet

Quick-reference summary of product specifications and applications.

View datasheet →

🔬 Specification Sheet

Full quality attributes and acceptance criteria for this grade.

View spec sheet →

Advanced Data

Certificats (CoA, COO, BSE/TSE et tableau d'analyse)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

38 results found

Lot NumberCertificate TypeDateArticle
H2611306Certificate of AnalysisAug 01, 2026 P112756
H2611280Certificate of AnalysisAug 01, 2026 P112756
H2611205Certificate of AnalysisAug 01, 2026 P112756
H2611206Certificate of AnalysisAug 01, 2026 P112756
E2514544Certificate of AnalysisApr 26, 2025 P112756
E2514350Certificate of AnalysisApr 26, 2025 P112756
E2514545Certificate of AnalysisApr 26, 2025 P112756
E2514546Certificate of AnalysisApr 26, 2025 P112756
D2627025Certificate of AnalysisApr 26, 2025 P112756
C2630159Certificate of AnalysisApr 26, 2025 P112756
K2526046Certificate of AnalysisApr 26, 2025 P112756
A2514350Certificate of AnalysisDec 07, 2024 P112756
A2514349Certificate of AnalysisDec 07, 2024 P112756
A2514348Certificate of AnalysisDec 07, 2024 P112756
A2514346Certificate of AnalysisDec 07, 2024 P112756
J2428247Certificate of AnalysisApr 07, 2024 P112756
E2416289Certificate of AnalysisApr 07, 2024 P112756
E2416531Certificate of AnalysisApr 07, 2024 P112756
E2416293Certificate of AnalysisApr 07, 2024 P112756
E2416291Certificate of AnalysisApr 07, 2024 P112756
J2423257Certificate of AnalysisApr 07, 2024 P112756
J2424875Certificate of AnalysisApr 03, 2024 P112756
J2424874Certificate of AnalysisApr 03, 2024 P112756
A2402036Certificate of AnalysisDec 04, 2023 P112756
A2402041Certificate of AnalysisDec 04, 2023 P112756
A2402038Certificate of AnalysisDec 04, 2023 P112756
A2402037Certificate of AnalysisDec 04, 2023 P112756
L2206778Certificate of AnalysisOct 31, 2022 P112756
L2206803Certificate of AnalysisOct 31, 2022 P112756
L2206895Certificate of AnalysisOct 31, 2022 P112756
L2206896Certificate of AnalysisOct 31, 2022 P112756
G2319070Certificate of AnalysisOct 31, 2022 P112756
G2314186Certificate of AnalysisOct 31, 2022 P112756
F2228480Certificate of AnalysisMay 31, 2022 P112756
F2228479Certificate of AnalysisMay 31, 2022 P112756
F2228478Certificate of AnalysisMay 31, 2022 P112756
F2228473Certificate of AnalysisMay 31, 2022 P112756
C2215308Certificate of AnalysisJun 24, 2021 P112756
Propriétés chimiques et physiques
SolubilitéSoluble in water (slightly).
Poids moléculaire150.130 g/mol
XLogP3-2.300
Hydrogen Bond Donor Count4
Hydrogen Bond Acceptor Count5
Rotatable Bond Count4
Exact Mass150.053 Da
Monoisotopic Mass150.053 Da
Topological Polar Surface Area98.000 Ų
Heavy Atom Count10
Formal Charge0
Complexity104.000
Isotope Atom Count0
Defined Atom Stereocenter Count0
Undefined Atom Stereocenter Count3
Defined Bond Stereocenter Count0
Undefined Bond Stereocenter Count0
The total count of all stereochemical bonds0
Covalently-Bonded Unit Count1
FAQ et articles
Chelating Agents
An Introduction to Research-Grade Carbohydrates: Decoding the “Glycan Language” and a Product-Selection Guide (with Tables 1–3)
Understanding Hydrophilic Polymers in Aqueous Systems: Hydration Mechanisms, Structural Knobs, and Task-Oriented Selection Guide (Including Tables 1–3)
Functional Framework of Starch Metabolism-Related Enzymes in Food Science Research and Mechanistic Analysis of Quality Regulation
Applications of Enzymatic Protein Crosslinking Systems in Gel Construction and Functional Evaluation
The Role of Tannins in Astringency, Precipitation, and Antioxidant Activity of Plant Extracts
Experimental Research on Candidate Probiotics: From Strain Identification and Mechanistic Evaluation to Product Selection
Structure, Properties, and Mechanisms of Powdered Fragrances and Fragrance Delivery Materials: Stability, Release Mechanisms, and Selection Logic
Performance Sources and Formulation Applications of Enzyme-Based Ingredients in Daily Chemical Products: Fermentation Transformation, Enzymatic Reactions, and Application Principles
R&D Selection and Experimental Evaluation of Common Food Hydrocolloids
Citations of This Product
Calculateurs de solution
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