Vitexin - ≥98%(HPLC) , CAS No.3681-93-4

CAS: 3681-93-4 Cat. No.: V776975 Molecular Weight: 432.38 Beilstein Registry Number: 67796 EC Number: 222-963-8
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GRADE & PURITY ≥98%(HPLC)
Synonyms
Apigenin 8-C-glucoside | 8-beta-D-Glucopyranosyl-apigenin | MFCD00017456 | ORIENTOSIDE
Storage
Room temperature,Argon charged
Shipped In
Normal
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Size
Status
Price
Qty
25mg
V776975-25mg
1
$39.90
100mg
V776975-100mg
1
$79.90
500mg
V776975-500mg
1
$249.90
1g
V776975-1g
1
$449.90
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Why this grade

≥98%(HPLC) for sensitive chromatographic and analytical workflows requiring minimal baseline interference.

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Storage & shipping

Room temperature,Argon charged Ships Normal Check lot-specific COA for exact specifications.

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Quality documents

SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.

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Literature proof

Cited in 21 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.

Specifications

Synonyms
Apigenin 8-C-glucoside | 8-beta-D-Glucopyranosyl-apigenin | MFCD00017456 | ORIENTOSIDE
Specifications & Purity
≥98%(HPLC)
Biochemical and Physiological Mechanisms
Antioxidant agent. Potent glucosidase inhibitor (IC 50 = 48 nM). HIF-1 α inhibitor. Inhibits TNF-α, IL-1β, IL-6, and IL-33 production. Shows antinociceptive, anti-inflammatory, and antioxidant effects in vivo.
Storage
Room temperature, Argon charged
Shipped In
Normal
Purity
≥98%(HPLC)
Names and Identifiers
Canonical SmilesC1=CC(=CC=C1C2=CC(=O)C3=C(O2)C(=C(C=C3O)O)C4C(C(C(C(O4)CO)O)O)O)O
IUPAC Name5,7-dihydroxy-2-(4-hydroxyphenyl)-8-[(2S,3R,4R,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]chromen-4-one
InChIKeySGEWCQFRYRRZDC-VPRICQMDSA-N
INCHI1S/C21H20O10/c22-7-14-17(27)18(28)19(29)21(31-14)16-11(25)5-10(24)15-12(26)6-13(30-20(15)16)8-1-3-9(23)4-2-8/h1-6,14,17-19,21-25,27-29H,7H2/t14-,17-,18+,19-,21+/m1/s1
Isomeric SMILES C1=CC(=CC=C1C2=CC(=O)C3=C(O2)C(=C(C=C3O)O)[C@H]4[C@@H]([C@H]([C@@H]([C@H](O4)CO)O)O)O)O
WGK Germany 3
Molecular Weight 432.38
Beilstein 67796

Documentation

📋 Safety Data Sheet (SDS)

Comprehensive hazard, handling, storage, and regulatory compliance document.

Download SDS →

✅ Certificate of Analysis (COA)

Lot-specific quality data. Enter your lot number to retrieve the exact COA.

Look up COA →

📊 Datasheet

Quick-reference summary of product specifications and applications.

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🔬 Specification Sheet

Full quality attributes and acceptance criteria for this grade.

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Advanced Data

Taxonomic Classification

Taxonomy Tree

KingdomOrganic compounds
SuperclassPhenylpropanoids and polyketides
ClassFlavonoids
SubclassFlavonoid glycosides
Intermediate Tree Nodes Flavonoid C-glycosides
Direct ParentFlavonoid 8-C-glycosides
Alternative Parents 4'-hydroxyflavonoids  5-hydroxyflavonoids  7-hydroxyflavonoids  Flavones  Phenolic glycosides  Hexoses  Chromones  C-glycosyl compounds  1-hydroxy-2-unsubstituted benzenoids  Pyranones and derivatives  Oxanes  Benzene and substituted derivatives  Heteroaromatic compounds  Vinylogous acids  Secondary alcohols  Oxacyclic compounds  Dialkyl ethers  Polyols  Organic oxides  Hydrocarbon derivatives  Primary alcohols  
Molecular FrameworkAromatic heteropolycyclic compounds
Substituents Flavonoid-8-c-glycoside - Hydroxyflavonoid - 4'-hydroxyflavonoid - 5-hydroxyflavonoid - 7-hydroxyflavonoid - Flavone - Phenolic glycoside - Hexose monosaccharide - Glycosyl compound - C-glycosyl compound - Chromone - 1-benzopyran - Benzopyran - Pyranone - Phenol - 1-hydroxy-2-unsubstituted benzenoid - Pyran - Monosaccharide - Monocyclic benzene moiety - Benzenoid - Oxane - Heteroaromatic compound - Vinylogous acid - Secondary alcohol - Ether - Dialkyl ether - Organoheterocyclic compound - Oxacycle - Polyol - Primary alcohol - Organic oxide - Organic oxygen compound - Alcohol - Hydrocarbon derivative - Organooxygen compound - Aromatic heteropolycyclic compound
DescriptionThis compound belongs to the class of organic compounds known as flavonoid 8-c-glycosides. These are compounds containing a carbohydrate moiety which is C-glycosidically linked to 8-position of a 2-phenylchromen-4-one flavonoid backbone.
External Descriptors flavones - Flavones and Flavonols
3D Structure
Interactive Chemical Structure Model





Certificates(CoA,COO,BSE/TSE and Analysis Chart)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

15 results found

Lot NumberCertificate TypeDateItem
A2614032Certificate of AnalysisOct 30, 2025 V776975
C2609038Certificate of AnalysisOct 30, 2025 V776975
J2524649Certificate of AnalysisOct 30, 2025 V776975
J2524650Certificate of AnalysisOct 30, 2025 V776975
J2524651Certificate of AnalysisOct 30, 2025 V776975
J2524652Certificate of AnalysisOct 30, 2025 V776975
D2522430Certificate of AnalysisApr 30, 2025 V776975
D2522431Certificate of AnalysisApr 30, 2025 V776975
D2522432Certificate of AnalysisApr 30, 2025 V776975
D2522433Certificate of AnalysisApr 30, 2025 V776975
D2522434Certificate of AnalysisApr 30, 2025 V776975
D2522435Certificate of AnalysisApr 30, 2025 V776975
D2522436Certificate of AnalysisApr 30, 2025 V776975
D2522448Certificate of AnalysisApr 30, 2025 V776975
G2517096Certificate of AnalysisApr 30, 2025 V776975

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Chemical and Physical Properties
Molecular Weight432.400 g/mol
XLogP30.200
Hydrogen Bond Donor Count7
Hydrogen Bond Acceptor Count10
Rotatable Bond Count3
Exact Mass432.106 Da
Monoisotopic Mass432.106 Da
Topological Polar Surface Area177.000 Ų
Heavy Atom Count31
Formal Charge0
Complexity690.000
Isotope Atom Count0
Defined Atom Stereocenter Count5
Undefined Atom Stereocenter Count0
Defined Bond Stereocenter Count0
Undefined Bond Stereocenter Count0
The total count of all stereochemical bonds0
Covalently-Bonded Unit Count1
Citations of This Product
References
1. Qinghua Ni, Qiao Chen, Haixia Xu, Wenjun Wang, Zhongping Yin, Qing-Feng Zhang.  (2025)  γ-Cyclodextrin metal-organic framework enhanced the bioavailability of vitexin in rats by increasing solubility and inhibiting re-crystallization.  NEW JOURNAL OF CHEMISTRY,      [PMID:] [10.1039/D5NJ00704F]
2. Danyang Liu, Hao Zhou, Changwei Zhang, Zhiwen Qi, Xianghui Kong, Chengzhang Wang.  (2025)  Synthesis and characterization of magnetic molecularly imprinted polymers and application to the direct extraction of flavonoids from bamboo leaves.  Advances in Bamboo Science,      [PMID:] [10.1016/j.bamboo.2025.100197]
3. Dan Yu, Fei Liu, Changdong Zou, Xiao Yang.  (2022)  Municipal green waste promotes iron release from steelmaking slag in water.  RESOURCES CONSERVATION AND RECYCLING,      [PMID:] [10.1016/j.resconrec.2022.106722]
4. Jie Zhao, Lin Huang, Renjie Li, Zhuangwei Zhang, Jin Chen, Hongjin Tang.  (2022)  Insights from multi-spectroscopic analysis and molecular modeling to understand the structure–affinity relationship and the interaction mechanism of flavonoids with gliadin.  Food & Function,  13  (9): (5061-5074).  [PMID:35404372] [10.1039/D1FO03816H]
5. Jie Zhao, Lin Huang, Renjie Li, Zhuangwei Zhang, Jin Chen, Hongjin Tang.  (2022)  Multispectroscopic and computational evaluation of the binding of flavonoids with bovine serum albumin in the presence of Cu2+.  FOOD CHEMISTRY,      [PMID:35279499] [10.1016/j.foodchem.2022.132656]
6. Ying Li, Bo Chen, Hai-Yan Cao, Jing-En Li, Ling-Li Chen, Qing-Feng Zhang.  (2021)  Pancreatic lipase inhibitory activity of Bambusa multiplex cv. Fernleaf leaf extract in vitro and in vivo.  Food & Function,  12  (16): (7440-7447).  [PMID:34195734] [10.1039/D1FO01168E]
7. Liuying Zhu, Wenting Li, Zeyuan Deng, Hongyan Li, Bing Zhang.  (2020)  The Composition and Antioxidant Activity of Bound Phenolics in Three Legumes, and Their Metabolism and Bioaccessibility of Gastrointestinal Tract.  Foods,  (12): (1816).  [PMID:33297502] [10.3390/foods9121816]
8. Hongjin Tang, Lin Huang, Dongsheng Zhao, Chunyong Sun, Ping Song.  (2020)  Interaction mechanism of flavonoids on bovine serum albumin: Insights from molecular property-binding affinity relationship.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,      [PMID:32480277] [10.1016/j.saa.2020.118519]
9. Jie Zhao, Lin Huang, Chunyong Sun, Dongsheng Zhao, Hongjin Tang.  (2020)  Studies on the structure-activity relationship and interaction mechanism of flavonoids and xanthine oxidase through enzyme kinetics, spectroscopy methods and molecular simulations.  FOOD CHEMISTRY,      [PMID:32330646] [10.1016/j.foodchem.2020.126807]
10. Xiaoqin Wang, Wencong Jia, Guoyin Lai, Lijuan Wang, María del Mar Contreras, Daomao Yang.  (2020)  Extraction for profiling free and bound phenolic compounds in tea seed oil by deep eutectic solvents.  JOURNAL OF FOOD SCIENCE,  85  (5): (1450-1461).  [PMID:32249418] [10.1111/1750-3841.15019]
11. Han Peng, Wenting Li, Hongyan Li, Zeyuan Deng, Bing Zhang.  (2017)  Extractable and non-extractable bound phenolic compositions and their antioxidant properties in seed coat and cotyledon of black soybean (Glycinemax (L.) merr).  Journal of Functional Foods,      [PMID:] [10.1016/j.jff.2017.03.003]
12. Lingyi Liu, Meirong Pang, Ying Zhang.  (2015)  Lipase-catalyzed regioselective synthesis of flavone C-glucosides esters and high-efficiency oil-soluble antioxidant of bamboo leaves (eAOB-o).  EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY,  117  (10): (1636-1646).  [PMID:] [10.1002/ejlt.201400541]
13. Yan Yu, Yan-Ping Liu, Jin-Fen Zheng, Xi-Jin Yang, Qi-Ju Shao, Dan Wang, Luo-Wei Wang, Fu-Zhen Li, Lan Yu, Rong-Xiang Chen.  (2025)  Comprehensive profiling of antioxidants in Zanthoxylum bungeanum leaves using two-dimensional liquid chromatography and regional comparisons.  INTERNATIONAL JOURNAL OF FOOD PROPERTIES,      [PMID:] [10.1080/10942912.2025.2479629]
14. Jingyu Gao, Longli Xie, Yu Peng, Mo Li, Jingming Li, Yuanying Ni, Xin Wen.  (2024)  Deep Eutectic Solvents as New Extraction Media for Flavonoids in Mung Bean.  Foods,  13  (5): (777).  [PMID:38472890] [10.3390/foods13050777]
15. wenwen Li, Zeyuan Deng, Shuang Xiao, qian Du, Mengru Zhang, Hailing Song, Caidong Zhao, Liufeng Zheng.  (2024)  Protective effect of vitexin against high fat-induced vascular endothelial inflammation through inhibiting trimethylamine N-oxide-mediated RNA m6A modification.  Food & Function,      [PMID:38855818] [10.1039/D3FO04743A]
16. Jiaying Liu, Yuanfan Chen, Jing Zhang, Yun Zheng, Yun An, Chenglai Xia, Yonger Chen, Song Huang, Shaozhen Hou, Dong Deng.  (2024)  Vitexin alleviates MNNG-induced chronic atrophic gastritis via inhibiting NLRP3 inflammasome.  JOURNAL OF ETHNOPHARMACOLOGY,      [PMID:39716512] [10.1016/j.jep.2024.119272]
17. Qiuxiao Yang, Dingding Shi, Yanling Ren, Chao Yang, Hongxia Qu, Yueming Jiang, Taotao Li.  (2024)  Vitexin is a potential postharvest treatment for ameliorating litchi fruit pericarp browning by regulating autophagy.  POSTHARVEST BIOLOGY AND TECHNOLOGY,      [PMID:] [10.1016/j.postharvbio.2024.113061]
18. Xinghua Yu, Yujun Zhang, Lingan Zeng, Haiyan Chen, Xuemei Dong, Tianfu Zhang, Ben Zhong Tang, Fei Sun.  (2025)  Ferritin-Nanocaged Aggregation-Induced Emission Drug Vitexin Inhibits Ferroptosis to Treat Asthenozoospermia.  ADVANCED FUNCTIONAL MATERIALS,      [PMID:] [10.1002/adfm.202522020]
19. Shi Shen, Jingbo Wang, Qin Zhuo, Xi Chen, Tingting Liu, Shuang-Qing Zhang.  (2018)  Quantitative and Discriminative Evaluation of Contents of Phenolic and Flavonoid and Antioxidant Competence for Chinese Honeys from Different Botanical Origins.  MOLECULES,  23  (5): (1110).  [PMID:29738446] [10.3390/molecules23051110]
20. Hui Cao, Xiaojuan Liu, Nataša Poklar Ulrih, Pradeep K. Sengupta, Jianbo Xiao.  (2018)  Plasma protein binding of dietary polyphenols to human serum albumin: A high performance affinity chromatography approach.  FOOD CHEMISTRY,      [PMID:30174044] [10.1016/j.foodchem.2018.07.111]
21. Chen Ru, Cheng Si-Min, Wang Hao-Chuan, Kun-Dong, Sun Hui-Li, Sun Meng-Mei, Gao Bo, Wu Wen-Ning.  (2025)  Vitexin Alleviates Kainic Acid-Induced Seizure Through Inhibiting P2X7R/NLRP3 Signaling Pathway.  INFLAMMATION,      [PMID:40586851] [10.1007/s10753-025-02324-2]
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