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EnzymoPure™, BioReagent, 50u/mg BioReagent,EnzymoPure™ for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Protected from light,Store at -20°C Ships Ice chest + Ice pads Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 11 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →Full quality attributes and acceptance criteria for this grade.
View spec sheet →Find and download the COA for your product by matching the lot number on the packaging.
| Lot Number | Certificate Type | Date | Item |
|---|---|---|---|
| Certificate of Analysis | Mar 04, 2026 | D195752 | |
| Certificate of Analysis | Jan 04, 2026 | D195752 | |
| Certificate of Analysis | Sep 16, 2025 | D195752 | |
| Certificate of Analysis | Sep 08, 2025 | D195752 | |
| Certificate of Analysis | Sep 08, 2025 | D195752 | |
| Certificate of Analysis | Sep 08, 2025 | D195752 | |
| Certificate of Analysis | Jul 15, 2025 | D195752 | |
| Certificate of Analysis | Mar 04, 2025 | D195752 | |
| Certificate of Analysis | Mar 04, 2025 | D195752 | |
| Certificate of Analysis | Oct 25, 2022 | D195752 | |
| Certificate of Analysis | Oct 25, 2022 | D195752 | |
| Certificate of Analysis | Oct 25, 2022 | D195752 | |
| Certificate of Analysis | Oct 25, 2022 | D195752 | |
| Certificate of Analysis | Oct 25, 2022 | D195752 | |
| Certificate of Analysis | May 19, 2022 | D195752 | |
| Certificate of Analysis | May 19, 2022 | D195752 |
| 1. Zijun Wu, Qin Yang, Kai Xu, Juanjuan Wu, Bin Yang. (2023) Study on the Key Genes and Molecular Mechanisms of IL-27 Promoting Keratinocytes Proliferation Based on Transcriptome Sequencing. Clinical Cosmetic and Investigational Dermatology, [PMID:37309428] [10.2147/CCID.S414633] |
| 2. Mingyu Yang, Zechun Liu, Jianping Zhang, Xiaolan Zhu, Wei Xie, Hongqiao Lan, Yanjun Huang, Xin Ye, Jun Yang. (2022) Simultaneous quantification of cellulose and pectin in tobacco using a robust solid-state NMR method. CARBOHYDRATE RESEARCH, [PMID:36126413] [10.1016/j.carres.2022.108676] |
| 3. Hui Liu, Zhenhua Yin, Mengya Li, Cuiyun Liu, Muhammad Amir Ali, Jie Liu, Jianming Sun, Keyong Tang, Xinchang Pang. (2025) Design of efficient dispase one-bath strategy with low pollution and life cycle assessment for eco-sustainable leather processing. Journal of Environmental Chemical Engineering, [PMID:] [10.1016/j.jece.2025.116146] |
| 4. Wang Jiaming, Liang Bin, Li Zhentao, Wu Xinru, Wang Zifei, Yu Te, Gao Yang, Dai Yonggang, Wu Qiong. (2024) Extraction, characterization, and bioactivity of soluble dietary fiber from Physalis alkekengi L. calyx. Journal of Food Measurement and Characterization, [PMID:] [10.1007/s11694-024-02942-8] |
| 5. Wang Hengda, Yusufu Yalikun, Wang Lanlan, Gan Jian, Zhang Meng, Gu Jiayu, Lan Kai, Wang Peng, Huang Caoxing. (2024) Meso-reconstructed silk fibroin/iron oxide nanoparticle composites dominated by silk I structures through unidirectional nanopore dehydration for potential application in bone regeneration. Advanced Composites and Hybrid Materials, 7 (3): (1-16). [PMID:] [10.1007/s42114-024-00888-5] |
| 6. Jianping Zhao, Di Zhang, Qiumei Lan, Gang Zhong, Yisi Liu, Nathaniel Holwell, Xiang Wang, Jinzhi Meng, Jun Yao, Brian G. Amsden, Yin Yu, Fei Chen. (2024) Tendon Decellularized Matrix Modified Fibrous Scaffolds with Porous and Crimped Microstructure for Tendon Regeneration. ACS Applied Bio Materials, [PMID:39005189] [10.1021/acsabm.4c00565] |
| 7. Song Wang, Liu Song, Yaru Li, Zhenxin Zhao, Ting Xue, Guoxiang Luan, Huarong Guo. (2025) Development of a reliable in vitro cell culture system for sea cucumber (Apostichopus japonicus) and its use in viral susceptibility and heat shock response. AQUACULTURE, [PMID:] [10.1016/j.aquaculture.2025.743063] |
| 8. Yongqiang Gong, JiaXing Hu, Ting Xie, Hongyu Mou, Shuzhi Xiao, Zihan Yao, Tao Yang. (2025) Investigation on the multi-scale structure and digestibility of starch in sweet rice wine and its vinasse: Insights from indica and glutinous rice varieties. Food Chemistry-X, [PMID:40486058] [10.1016/j.fochx.2025.102521] |
| 9. Li Mengyuan, Li Hang, Zhang Manman, Wang Tong, Wang Yongsheng, Wang Zhihan, Wang Shihan. (2026) Ultrasound-assisted enzymatic extraction of Rana chensinensis ovum oil and optimization using response surface methodology. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, [PMID:] [10.1007/s13197-026-06619-6] |
| 10. Chen Yu, Pan Yi, Hu Yu-Ting, Yang Le-Ying, Wang Lin-Ru, Sha Xiao-Mei, Tu Zong-Cai. (2026) Improving foaming properties of fish gelatin by neutral protease and gum arabic. npj Science of Food, [PMID:] [10.1038/s41538-026-00773-z] |
| 11. Yuanhui Zhang, Nengpai Shi, Chenjie Yang, Binbin Wu, Kexin Zhang, Shengnan Lin, Xuemei Hou, Xiangyang Lin. (2026) Effect of Ultrafine Grinding on the Physicochemical Properties of Tremella fuciformis Powder and Its Aqueous Extracts. Foods, 15 (5): (877). [PMID:] [10.3390/foods15050877] |
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