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BioReagent, Suitable for microbiology BioReagent,Suitable for microbiology for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Room temperature Ships Normal Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 0 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
It is a pale yellow to off-white dry powder obtained by using casein as raw material, followed by digestion, decolorization, filtration, concentration and spray drying. It is readily soluble in water, and its aqueous solution is pale yellow. Casein is a high-nutrition phosphoprotein extracted from milk and a common raw material for producing peptone. The finished product made from this raw material has a relatively complete amino acid profile, especially with a high content of tryptophan. Therefore, it is most suitable for indole production tests and sugar fermentation tests in bacterial biochemical assays.
Directions for Use:
As a culture medium raw material, fully dissolve it and use after sterilization.
Physical and Chemical Indicators:
| Item | Reagent Grade |
| Total Nitrogen | ≥12.0% |
| Amino Nitrogen | ≥3.0% |
| Loss on Drying | ≤6.0% |
| Residue on Ignition | ≤10.0% |
Comprehensive hazard, handling, storage, and regulatory compliance document.
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View spec sheet →Find and download the COA for your product by matching the lot number on the packaging.
| Lot Number | Certificate Type | Datum | Artikel |
|---|---|---|---|
| Certificate of Analysis | Sep 11, 2026 | E1522329 | |
| Certificate of Analysis | Sep 11, 2026 | E1522329 | |
| Certificate of Analysis | May 14, 2026 | E1522329 | |
| Certificate of Analysis | May 14, 2026 | E1522329 |
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