γ-Oryzanol - ≥99%, mixture , CAS No.11042-64-1

CAS: 11042-64-1 Cat. No.: O336294 Summenformel: C₄₀H₅₈O₄ Molekulargewicht: 602.9 EG-Nummer: 600-960-6

GRADE & PURITY ≥99%, mixture

Synonyms

NCGC00181756-01 | 9,19-Cyclo-9beta-lanost-24-en-3beta-ol 4-hydroxy-3-methoxycinamate | Hi-Z (TN) | Cycloartenol, trans-ferulate | Gamma oryzanol [JAN] | Cycloartenol ferulic acid ester | Oryzanol A | DSSTox_GSID_21084 | gamma Oryzanol (JAN) | ORYZANOL A [

Storage

Store at 2-8°C

Shipped In

Wet ice

Übersicht

γ-Oryzanol is a potent membrane antioxidant.

Specifications

Synonyme

NCGC00181756-01 | 9,19-Cyclo-9beta-lanost-24-en-3beta-ol 4-hydroxy-3-methoxycinamate | Hi-Z (TN) | Cycloartenol, trans-ferulate | Gamma oryzanol [JAN] | Cycloartenol ferulic acid ester | Oryzanol A | DSSTox_GSID_21084 | gamma Oryzanol (JAN) | ORYZANOL A [

Spezifikationen & Reinheit

≥99%, mixture

Storage

Store at 2-8°C

Verschickt in

Wet ice

Dieses Produkt erfordert Kühlkettenversand. Grundversand und andere Economy-Optionen sind nicht verfügbar.

Reinheit

≥99%

Produkteigenschaften

• pKa: pKa: 9.74

Namen und Kennungen

• Pubchem Sid: 504763403
• Pubchem Sid Url: https://pubchem.ncbi.nlm.nih.gov/substance/504763403
• Kanonisches Lächeln: CC(CCC=C(C)C)C1CCC2(C1(CCC34C2CCC5C3(C4)CCC(C5(C)C)OC(=O)C=CC6=CC(=C(C=C6)O)OC)C)C
• IUPAC Name: [(1S,3R,6S,8R,11S,12S,15R,16R)-7,7,12,16-tetramethyl-15-[(2R)-6-methylhept-5-en-2-yl]-6-pentacyclo[9.7.0.01,3.03,8.012,16]octadecanyl] (E)-3-(4-hydroxy-3-methoxyphenyl)prop-2-enoate
• InChIKey: FODTZLFLDFKIQH-FSVGXZBPSA-N
• INCHI: 1S/C40H58O4/c1-26(2)10-9-11-27(3)29-18-20-38(7)33-16-15-32-36(4,5)34(19-21-39(32)25-40(33,39)23-22-37(29,38)6)44-35(42)17-13-28-12-14-30(41)31(24-28)43-8/h10,12-14,17,24,27,29,32-34,41H,9,11,15-16,18-23,25H2,1-8H3/b17-13+/t27-,29-,32+,33+,34+,37-,38+,39-,40+/m1/s1
• Isomere SMILES: C[C@H](CCC=C(C)C)[C@H]1CC[C@@]2([C@@]1(CC[C@]34[C@H]2CC[C@@H]5[C@]3(C4)CC[C@@H](C5(C)C)OC(=O)/C=C/C6=CC(=C(C=C6)O)OC)C)C
• RTECS: RN0050000
• UN-Nummer: 2811
• Verpackungsgruppe: II
• Molekulargewicht: 602.9
• Reaxy-Rn: 38977640
• Reaxys-RN_link_address: https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=38977640&ln=

Taxonomic Classification

Taxonomy Tree

• Kingdom Organic compounds
  • Superclass Lipids and lipid-like molecules
    • Klasse Steroids and steroid derivatives
      • Subclass Cycloartanols and derivatives

• Kingdom: Organic compounds
• Superclass: Lipids and lipid-like molecules
• Klasse: Steroids and steroid derivatives
• Subclass: Cycloartanols and derivatives
• Intermediate Tree Nodes: Not available
• Direct Parent: Cycloartanols and derivatives
• Alternative Parents: Triterpenoids Steroid esters Coumaric acids and derivatives Cinnamic acid esters Methoxyphenols Styrenes Phenoxy compounds Methoxybenzenes Anisoles 1-hydroxy-2-unsubstituted benzenoids Alkyl aryl ethers Fatty acid esters Enoate esters Monocarboxylic acids and derivatives Carbonyl compounds Hydrocarbon derivatives Organic oxides
• Molecular Framework: Aromatic homopolycyclic compounds
• Substituents: Cycloartanol-skeleton - Cycloartane-skeleton - 9b,19-cyclo-lanostane-skeleton - Triterpenoid - Steroid ester - Hydroxycinnamic acid or derivatives - Cinnamic acid ester - Coumaric acid or derivatives - Cinnamic acid or derivatives - Methoxyphenol - Phenoxy compound - Styrene - Anisole - Phenol ether - Methoxybenzene - Fatty acid ester - Phenol - Alkyl aryl ether - 1-hydroxy-2-unsubstituted benzenoid - Monocyclic benzene moiety - Benzenoid - Fatty acyl - Alpha,beta-unsaturated carboxylic ester - Enoate ester - Carboxylic acid ester - Carboxylic acid derivative - Monocarboxylic acid or derivatives - Ether - Organooxygen compound - Organic oxide - Organic oxygen compound - Carbonyl group - Hydrocarbon derivative - Aromatic homopolycyclic compound
• Beschreibung: This compound belongs to the class of organic compounds known as cycloartanols and derivatives. These are steroids containing a cycloartanol moiety.
• External Descriptors: Not available

Data sources

1. Djoumbou Feunang Y, Eisner R, Knox C, Chepelev L, Hastings J, Owen G, Fahy E, Steinbeck C, Subramanian S, Bolton E, Greiner R, and Wishart DS. ClassyFire: Automated Chemical Classification With A Comprehensive, Computable Taxonomy. Journal of Cheminformatics, 2016, 8:61.

DOI: 10.1186/s13321-016-0174-y

Zugehörige Ziele (menschlich)

TYR Tclin Tyrosinase (717 Activities)

Discover Target: TYR

Activity Type	Relation	Activity value	Units	Action Type	Journal	PubMed Id	doi	Assay Aladdin ID

MCF7 (126967 Activities)

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Raji (5516 Activities)

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Zugehörige Ziele (nicht menschlich)

pol Human immunodeficiency virus type 1 reverse transcriptase (18245 Activities)

Discover Target: pol

Activity Type	Relation	Activity value	Units	Action Type	Journal	PubMed Id	doi	Assay Aladdin ID

Human gammaherpesvirus 4 (1538 Activities)

Explore this target

Activity Type	Relation	Activity value	Units	Action Type	Journal	PubMed Id	doi	Assay Aladdin ID

Wirkungsmechanismen

Chemische und physikalische Eigenschaften

• Löslichkeit: Soluble in acetone, heptane, ether, chloroform, benzene, ethanol (Slightly soluble), and water (Very slightly soluble).
• Brechungsindex: n20D1.57 (Predicted)
• Siedepunkt (°C): ~663.2° C at 760 mmHg (Predicted)
• Schmelzpunkt (°C): 160-172° C
• Molekulargewicht: 602.900 g/mol
• XLogP3: 12.100
• Hydrogen Bond Donor Count: 1
• Hydrogen Bond Acceptor Count: 4
• Rotatable Bond Count: 9
• Exact Mass: 602.434 Da
• Monoisotopic Mass: 602.434 Da
• Topological Polar Surface Area: 55.800 Ų
• Heavy Atom Count: 44
• Formal Charge: 0
• Complexity: 1150.000
• Isotope Atom Count: 0
• Defined Atom Stereocenter Count: 9
• Undefined Atom Stereocenter Count: 0
• Defined Bond Stereocenter Count: 1
• Undefined Bond Stereocenter Count: 0
• The total count of all stereochemical bonds: 1
• Covalently-Bonded Unit Count: 1

Referenzen

1. Guangyi Wang, Lele Liu, Fuliang Peng, Yuchen Ma, Zeyuan Deng, Hongyan Li.  (2023)  Natural antioxidants enhance the oxidation stability of blended oils riched in unsaturated fatty acids.  JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,      [PMID:38029376] [10.1002/jsfa.13183]

2. Jia Jia, Jing Zhang, Xiao-Wei Chen, Shang-De Sun, Yong-Hui Wang, An-Chi Wei.  (2023)  Towards the development of novel bicomponent phytosterol-based oleogels with natural phenolics.  FOOD CHEMISTRY,      [PMID:37487391] [10.1016/j.foodchem.2023.136895]

3. Shujie Wang, Guoqin Liu.  (2023)  Controlled volatile release from β-sitosterol-based oleogels based on different self-assembly mechanisms.  FOOD CHEMISTRY,      [PMID:37290236] [10.1016/j.foodchem.2023.136506]

4. Yongyao Lu, Yanlin Hou, Shutian Liu, Shugang Jia, Yanmei Zhu, Xuehong Zhang.  (2025)  Comparative analysis of the characteristics and content of γ-oryzanol in 19 Chinese brown rice cultivars.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,      [PMID:] [10.1016/j.jfca.2025.107521]

5. Shujie Wang, Yuyue Qin, Yaping Liu, Guoqin Liu, Guiguang Cheng, Thanapop Soteyome.  (2024)  Controlling release of astaxanthin in β-sitosterol oleogel-based emulsions via different self-assembled mechanisms and composition of the oleogelators.  FOOD RESEARCH INTERNATIONAL,      [PMID:38729698] [10.1016/j.foodres.2024.114350]

6. Wenxuan Xu, Yuntao Wang, Jianmin Zhang, Jiahui Liu, Yongtao Liu, Wenxing Huang, Chuanwei Yao, Kangsen Mai, Qinghui Ai.  (2024)  Dietary Oryzanol (Ory) Improved the Survival and Growth of Large Yellow Croaker (Larimichthys crocea) Larvae via Promoting Activities of Digestive Enzymes, Antioxidant Capacity, and Lipid Metabolism.  AQUACULTURE NUTRITION,  2024  (1): (8368883).  [PMID:39555563] [10.1155/2024/8368883]

7. Shilin Zhang, Guanyu Fang, Ke Chen, Weiping Zheng, Xiao Wang, Zhehua He, Fenghua Wu, Xingquan Liu, Peng Wang.  (2026)  Gelator-mediated structuring of camellia oil bigels for improved oxidative stability and prediction of lipid oxidation.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2026.113144]

Häufig gestellte Fragen

What is the purity of this product?

This product is supplied at ≥99% purity (chemical assay). Lot-specific values are stated on the Certificate of Analysis.

How should this product be stored?

Store at 2–8 °C. Refrigerated storage is required to maintain the specified shelf life.

How is this product shipped?

This product ships chilled on wet ice. Unpack on arrival and transfer it to the storage condition stated above.

What are the CAS number, molecular formula and molecular weight?

The CAS Number is 11042-64-1, the molecular formula is C40H58O4, and the molecular weight is 602.9 g/mol. InChIKey FODTZLFLDFKIQH-FSVGXZBPSA-N.

What documentation is provided?

Available product documentation, including Certificates of Analysis (COA), Safety Data Sheets (SDS), and specification sheets, is shown in the product document area. Document availability and access follow the current site policy.