1.Yi Wu, Liyuan Zhang, Dongjie Zhang, Runzhong Yu. (2023) A surface molecularly imprinted microfluidic paper based device with smartphone assisted colorimetric detection for butachlor in mung bean. FOOD CHEMISTRY, [PMID:37816277][10.1016/j.foodchem.2023.137659]
2.Xiong Chen, Yingxue Li, Juying Li, Li Cao, Cheng Yao. (2023) An upconverted nanoparticle–porphyrin metal–organic framework platform for near-infrared detection of nitenpyram. Analytical Methods, 15 (24):(2946-2954). [PMID:37305969][10.1039/D3AY00298E]
3.Zhou Yanfen, Zhao Mengxin, Meng Zhe, Wang Zelan, Men Xiuqin, Li Jiguang, Li Heping, Yang Jinhui. (2019) A magnetic graphene-like MoS2 nanocomposite for simultaneous preconcentration of multi-residue herbicides prior to UHPLC with ion trap mass spectrometric detection. MICROCHIMICA ACTA, 186 (8):(1-11). [PMID:31267303][10.1007/s00604-019-3536-0]
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How should this product be stored?
Store at 2–8 °C. Refrigerated storage is required to maintain the specified shelf life.
How is this product shipped?
This product ships chilled on wet ice. Unpack on arrival and transfer it to the storage condition stated above.
What are the CAS number, molecular formula and molecular weight?
The CAS Number is 1918-16-7, the molecular formula is C11H11ClNO, and the molecular weight is 208.66 g/mol. InChIKey MFOUDYKPLGXPGO-UHFFFAOYSA-N.
What documentation is provided?
Available product documentation, including Certificates of Analysis (COA), Safety Data Sheets (SDS), and specification sheets, is shown in the product document area. Document availability and access follow the current site policy.
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