| 1. Xin Wang, Yang Liu, Jiali Pu, Chengrong Qin, Shuangquan Yao, Shuangfei Wang, Chen Liang. (2024) A comparative study on the structure of lignin-carbohydrate complexes in alkali-soluble hemicellulose from bamboo (Bambusa chungii) fibers and parenchyma cells. INDUSTRIAL CROPS AND PRODUCTS, [PMID:] [10.1016/j.indcrop.2024.118061] |
| 2. Zhenguo Zhang, Hongshuai Wei, Yunqing Zhi, Congcong Zhang, Min Jia, Lixia Lu, Kaijing Wang, Jun Zhou, Xin Du. (2024) A High-Efficiency Electrochemical Biosensor for the Detection of Mucosal-Associated Invariant T Cells. ANALYTICAL CHEMISTRY, [PMID:39729425] [10.1021/acs.analchem.4c04981] |
| 3. Nan Zhao, Hao Wang, Jiarui Li, Xi Lin, Liming Guo, Xinhua Guo. (2024) A promoted MALDI-TOF-MS platform towards rapid and accurate identifications of bacteria. MICROCHEMICAL JOURNAL, [PMID:] [10.1016/j.microc.2024.110356] |
| 4. Hangyi Wu, Zhenhai Zhang, Yanni Cao, Yuhan Hu, Yi Li, Lanyi Zhang, Xinyi Cao, Haitong Wen, Youwen Zhang, Huixia Lv, Xin Jin. (2024) A Self-Amplifying ROS-Responsive Nanoplatform for Simultaneous Cuproptosis and Cancer Immunotherapy. Advanced Science, [PMID:38569217] [10.1002/advs.202401047] |
| 5. Diandian Huang, Lingyuan Wang, Keting Li, Lingyi Liu, Xingyi Chen, Laping He, Lei Wang, Angxin Song. (2024) Alkali-assisted extraction, characterization and encapsulation functionality of enzymatic hydrolysis-resistant prolamin from distilled spirit spent grain. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, [PMID:38801853] [10.1016/j.ijbiomac.2024.132664] |
| 6. Kai Han, Jian Liu, Fukang Hao, Jianlong Wang, Jinfeng Yuan, Zhicheng Pan, Mingwang Pan. (2024) An adaptive waterborne fluorocarbon coatings with Anti-Flashing Rust, Antibiofouling, and Self-Repairing properties. CHEMICAL ENGINEERING JOURNAL, [PMID:] [10.1016/j.cej.2024.153644] |
| 7. Le Wang, Zhixin Duan, Pengfei Fei, Zhifeng Yan, Wei Wang, Youbo Di, Jianjun Lu. (2025) An eco-friendly rapid shrink-proofing finishing of wool fibers by protease based on substrate activation strategy. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, [PMID:] [10.1016/j.colsurfa.2025.136215] |
| 8. Chenhao Zhao, Xingdan Wang, Jing Wu, Yeli Hu, Qiwei Zhang, Qi Zheng. (2024) Analysis of O-acetylated sialic acids by 3-nitrophenylhydrazine derivatization combined with LC-MS/MS. Analytical Methods, 16 (16): (2472-2477). [PMID:38606501] [10.1039/D4AY00330F] |
| 9. Li Kai, Yu Xuan, Xu Yanteng, Wang Haixia, Liu Zheng, Wu Chong, Luo Xing, Xu Jiancheng, Fang Youqiang, Ju Enguo, Lv Shixian, Chan Hon Fai, Lao Yeh-Hsing, He Weiling, Tao Yu, Li Mingqiang. (2025) Cascaded immunotherapy with implantable dual-drug depots sequentially releasing STING agonists and apoptosis inducers. Nature Communications, 16 (1): (1-26). [PMID:39952937] [10.1038/s41467-025-56407-7] |
| 10. Xia Xu, Jiachen Sun, Jie Zhao, Fanchen Yu, Yang Xu, Chunlei Zhang, Junbai Li. (2024) Cell membrane-camouflaged nanoarchitectonics of photosensitizer nanoparticles for enhanced phototherapy in surgery. JOURNAL OF COLLOID AND INTERFACE SCIENCE, [PMID:39393150] [10.1016/j.jcis.2024.09.225] |
| 11. Hui Liu, Xuan Lu, Pengcheng Shen, Jianwei Zhao, Limin Liang, Yue Shang, Qiuyan Hao, Ying Li. (2024) CeO2/(NiFe)3Se4 Heterostructures for Overall Water Splitting. ACS Applied Nano Materials, [PMID:] [10.1021/acsanm.4c00444] |
| 12. Xin Liu, Ziwei Zhang, Yujie Chen, Mengzhen Zhong, Yuqing Lei, Jiaying Huo, Lulu Ma, Shugang Li. (2024) Chain reactions of temperature-induced egg white protein amorphous aggregates: Formation, structure and material composition of thermal gels. FOOD CHEMISTRY, [PMID:39121770] [10.1016/j.foodchem.2024.140785] |
| 13. Yang Chen, Yile Chen, Tian Li, Jiamei Wang, Weimin Zhang. (2024) Coconut milk allergenicity: Insight into reducing the affinity of coconut globulin to immunoglobulin E by atmospheric cold plasma. Food Chemistry-X, [PMID:39239533] [10.1016/j.fochx.2024.101732] |
| 14. Yu Zhang, Minghui Xiao, Ranran Feng, Hong-Yu Zhang, Yuecheng Zhang, Jiquan Zhao. (2024) Continuous Flow Synthesis of 5-Methyltetrahydrofolate from Folic Acid. ORGANIC PROCESS RESEARCH & DEVELOPMENT, [PMID:] [10.1021/acs.oprd.3c00323] |
| 15. Liu Yang, Kunkun Zhang, Fangbo Zhao, Zhiguo Li, Hongxu Chen, Keda Wang. (2024) Customized polyamide nanofiltration membranes with hyperbranched polyamide-amine-modified graphene oxide interlayer for desalination. DESALINATION, [PMID:] [10.1016/j.desal.2024.118496] |
| 16. Yang Jingzhi, Ran Yami, Zhao Junsen, Xing Taiwei, Hao Xiangping, Zhang Dawei. (2024) D-amino acid/gentamicin loaded zwitterionic hydrogel coatings with optimized mechanical stability and biofilm inhibition capabilities. Frontiers in Materials, [PMID:] [10.3389/fmats.2024.1371351] |
| 17. Pan Boyuan, Fu Linna, Du Heng, Liu Guangbin, Duan Bingchao, Lu Kui. (2024) Design and Spectral Validation of RAD51 Inhibitors Based on BRC4 (1523-1546). PHARMACEUTICAL CHEMISTRY JOURNAL, [PMID:] [10.1007/s11094-024-03163-5] |
| 18. Hui Liu, Zhenhua Yin, Mengya Li, Cuiyun Liu, Muhammad Amir Ali, Jie Liu, Jianming Sun, Keyong Tang, Xinchang Pang. (2025) Design of efficient dispase one-bath strategy with low pollution and life cycle assessment for eco-sustainable leather processing. Journal of Environmental Chemical Engineering, [PMID:] [10.1016/j.jece.2025.116146] |
| 19. Jiagang Guo, Yuhan Wu, Siyu Sun, Qian Zhu, Jingjing Du, Jiayu Gu, Song Yang, Jian Jiang. (2025) Effect of different extraction methods on physicochemical, functional and antioxidant properties of bamboo shoot protein. LWT-FOOD SCIENCE AND TECHNOLOGY, [PMID:] [10.1016/j.lwt.2025.117328] |
| 20. Wanli You, Si Chen, Jinglin Zhang, Xueyin Ru, Feng Xu, Zhengguo Wu, Peng Jin, Yonghua Zheng, Shifeng Cao. (2024) Effect of ultrasound pretreatment combined with different drying methods on the quality and bioactive compounds of broccoli stems. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, [PMID:] [10.1111/ijfs.17555] |
| 21. Feng Du, Yiqun Huang, Zhijie Liu, Junjian Miao, Keqiang Lai. (2024) Effects of pH, linoleic acid, and reheating on volatile compounds in glucose-lysine model system. Food Bioscience, [PMID:] [10.1016/j.fbio.2024.103631] |
| 22. Qian Li, Tingyu Song, Yongxin Yu, Yiping Ren, Jian-Ya Qian. (2024) Electric fields and transglutaminase in preparing adzuki bean protein emulsion gel for plant-based steamed egg custard. Innovative Food Science & Emerging Technologies, [PMID:] [10.1016/j.ifset.2024.103871] |
| 23. Yun Cholil, Pak Solme, Pang Yulin, Phyon Jong Min, Yao Liuyang, Guo Xiaorui, Kim Cholung, Ma Songsu, Ri Tongchol, Pak Ryongho, Wang Huimei. (2024) Enhancement of Sesquiterpenoid Production by Methyl Jasmonate in Atractylodes chinensis Adventitious Root Culture and its Transcriptional Regulation. PLANT AND CELL PHYSIOLOGY, [PMID:39275794] [10.1093/pcp/pcae104] |
| 24. Wenting Cheng, Han Pan, Jinhua Chen, Miao He, Zhongyun Wang, Yang Xiang. (2025) Enzyme-Free and Triple Sensitivity Amplification for Electrochemical Detection of Exosomal microRNA. ANALYTICAL CHEMISTRY, [PMID:40017114] [10.1021/acs.analchem.4c06879] |
| 25. Jinyu Xu, Xiaodan Wang, Xiaoxuan Zhao, Hongyu Cao, Yunna Wang, Ning Xie, Xu Li, Xiaoyang Pang, Jiaping Lv, Shuwen Zhang. (2024) Evaluation of UHT milk spoilage caused by proteases from psychrophilic bacteria based on peptidomics. Food Chemistry-X, [PMID:39717402] [10.1016/j.fochx.2024.102059] |
| 26. Rui Wang, Pei-Feng Guo, Jin-Peng Yang, Yan-Yan Huang, Lang-Hong Wang, Jian Li, Song-Yi Lin, Qing-Lin Sheng, Xin-An Zeng, Yong-Xin Teng. (2024) Exploration of the regulatory mechanism of pulsed electric field on the aggregation behavior of soybean protein isolates. FOOD HYDROCOLLOIDS, [PMID:] [10.1016/j.foodhyd.2024.110761] |
| 27. Xiaoling Xu, Bin Peng, Yanqiu Wang, Yaqi Dong, Hui Wang, Wentong Chen, Yan Liu, Qiang Zhang. (2024) Fabrication of POSS-centered polyester network as high anti-chlorine and anti-fouling separation layer of membrane via successive Photo-ATRP and interfacial polymerization for molecular separation. JOURNAL OF MEMBRANE SCIENCE, [PMID:] [10.1016/j.memsci.2024.123432] |
| 28. Shuo Wei, Feng Xiong, Haonan Gu, Zhuojun Zhang, Hongyun Xuan, Yan Jin, Ye Xue, Biyun Li, Wei Feng, Huihua Yuan. (2024) Highly aligned electroactive ultrafine fibers promote the differentiation of mesenchymal stem cells into Schwann-like cells for nerve regeneration. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, [PMID:39255892] [10.1016/j.ijbiomac.2024.135388] |
| 29. Jian Li, Rui Chuang, Yunze Ma, Huajiang Zhang, Yanqiu Ma, Hanyu Li, Zhongjiang Wang, Mohamed Ghamry, Ahmed M. Rayan. (2024) Improvement of rheological, network structure and 3D printing properties of heat-induced egg yolk low density lipoprotein hydrogel: The role of bivalent metal ions. FOOD CHEMISTRY, [PMID:39626554] [10.1016/j.foodchem.2024.142214] |
| 30. Fen Zhao, Jinying Guo, Gege Zhang, Lantian Zhang. (2024) Insight into konjac glucomannan-retarding deterioration of steamed bread during frozen storage: Quality characteristics, water status, multi-scale structure, and flavor compounds. FOOD RESEARCH INTERNATIONAL, [PMID:39277233] [10.1016/j.foodres.2024.114962] |
| 31. Jie Yang, Wei Zhao, Yongxin Yu, Yiping Ren, Jian-Ya Qian. (2024) Insights into transglutaminase on structural and rheological properties of gels from adzuki bean protein pretreated by electric fields. FOOD HYDROCOLLOIDS, [PMID:] [10.1016/j.foodhyd.2024.110885] |
| 32. Yuan Libo, Wang Ke, Fang Yuan, Xu Xiujuan, Chen Yingcun, Zhao Dongxin, Lu Kui. (2024) Interaction of Cecropin A (1–7) Analogs with DNA Analyzed by Multi-spectroscopic Methods. PROTEIN JOURNAL, [PMID:38265732] [10.1007/s10930-023-10177-7] |
| 33. Song Yang, Yan Zhao, Na Wu, Yao Yao, Lilan Xu, Shuping Chen, Yonggang Tu. (2025) Investigation on appearance, texture, and molecular structure of heat-alkali synergistically induced egg white gel. Food Chemistry-X, [PMID:40236749] [10.1016/j.fochx.2025.102411] |
| 34. Jian Li, Rui Chuang, Mengzhuo Liu, Yunze Ma, Huajiang Zhang, Hanyu Li, Ning Xia, Ahmed M. Rayan, Mohamed Ghamry. (2025) Kappa-carrageenan improves mechanical and rheological properties of egg yolk low-density lipoprotein gels with an interpenetrating network structure. FOOD HYDROCOLLOIDS, [PMID:] [10.1016/j.foodhyd.2025.111343] |
| 35. Bingjie Wang, Pengfei Jiang, Lihua Zhang, Zhaogai Wang, Wei Zong. (2025) Key enzymes, physicochemical properties and volatile compounds in garlic (Allium sativum L.) cloves at different storage temperatures. Food Bioscience, [PMID:] [10.1016/j.fbio.2025.105881] |
| 36. Shuwen Lei, Chunyan Zhao, Yue Miao, Hong Zhao, Xiaoping Fu, Chunxiu Peng, Jiashun Gong. (2025) Konjac glucomannan: A key ingredient for controlling fibrous structure formation in walnut protein and wheat gluten meat analogues during the high-moisture extrusion process. LWT-FOOD SCIENCE AND TECHNOLOGY, [PMID:] [10.1016/j.lwt.2025.117588] |
| 37. Hui Li, Xinyang Peng, Wanning Xi, Tao Jiang, Ziyang Zhao, Xiaoxuan Yu, Wang Liu, Baiheng Wu, Yan Ge, Zhenhui Qi, Junqiu Liu. (2024) Ligand-Induced Digital Programmable Photochromic CdS Materials Toward Dual-Mode Light-Printing and Information Encryption. ADVANCED FUNCTIONAL MATERIALS, [PMID:] [10.1002/adfm.202405877] |
| 38. Ying Zhang, Fengrui Cheng, Xingrui Cai, Jingping Wu. (2024) Malignant behaviors and immune response in melanoma: Epstein-Barr virus induced gene 3 as a therapeutic target based on an in-vitro exploration. PeerJ, [PMID:39726752] [10.7717/peerj.18730] |
| 39. Hailin Wang, Jinrong Zhang, Pingfan Rao, Shaomin Zheng, Guoqiang Li, Huan Han, Ying Chen, Leiwen Xiang. (2024) Mechanistic insights into the interaction of Lycium barbarum polysaccharide with whey protein isolate: Functional and structural characterization. FOOD CHEMISTRY, [PMID:39332052] [10.1016/j.foodchem.2024.141080] |
| 40. Wenli Zhang, Yuting Luo, Junke Tao, Geng Liu, Bei Li, Yu Teng, Jianrong Xu, Lei Feng, Zhen You. (2025) Miniaturized and portable device for Noninvasive, ultrasensitive and point-of-care diagnosis by engineered Metal-Carbide-based field effect transistor. CHEMICAL ENGINEERING JOURNAL, [PMID:] [10.1016/j.cej.2025.160264] |
| 41. Zaigang Zhou, Wenjuan Luo, Chunjuan Zheng, Haoxiang Wang, Rui Hu, Hui Deng, Jianliang Shen. (2024) Mitochondrial metabolism blockade nanoadjuvant reversed immune-resistance microenvironment to sensitize albumin-bound paclitaxel-based chemo-immunotherapy. Acta Pharmaceutica Sinica B, [PMID:39309498] [10.1016/j.apsb.2024.05.028] |
| 42. Kaihua Liu, Zhijie Liu, Junjian Miao, Yiqun Huang, Keqiang Lai. (2024) Multi-response kinetic study of Maillard reaction hazards in the glucose-lysine model system. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, [PMID:39299926] [10.1002/jsfa.13911] |
| 43. Libo Yuan, Ke Wang, Lei Lei, Dongxin Zhao, Hongyan Yang, Yuan Fang, Kui Lu. (2024) Multispectral bioactivity studies of N-terminal fatty acid modified antimicrobial peptide Andricin B. SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY, [PMID:39244822] [10.1016/j.saa.2024.125084] |
| 44. Liu Jianying, Ma Yan, Ukwatta Ruchika Hansanie, Xue Feng, Xiong Xiaohui, Li Chen. (2024) Protein-polyphenol conjugation through alkali treatment improves the structure and functionality of gluten. Journal of Food Measurement and Characterization, [PMID:] [10.1007/s11694-024-02832-z] |
| 45. Qisheng Luo, Zhili Qiu, Hongqu Liang, Fa Huang, Chen Wei, Jiuying Cui, Zichun Song, Qianli Tang, Xianjiu Liao, Zhao Liu, Jiangbo Wang, Fenglei Gao. (2024) Proximity hybridization induced molecular machine for signal-on electrochemical detection of α-synuclein oligomers. TALANTA, [PMID:38309112] [10.1016/j.talanta.2024.125720] |
| 46. Shuwen Lei, Chunyan Zhao, Yue Miao, Hong Zhao, Zhichen Liu, Yuzhuang Zhang, Lei Zhao, Chunxiu Peng, Jiashun Gong. (2024) Quality characteristics and fibrous structure formation mechanism of walnut protein and wheat gluten meat analogues during high-moisture extrusion cooking process. FOOD CHEMISTRY, [PMID:39276553] [10.1016/j.foodchem.2024.141168] |
| 47. Zheng Wei, Li Shixiong, Shi Zhongliang, Su Kailing, Ding Yu, Zhang Luyue, Tang Qian, Han Jiani, Zhao Han, Wang Fengwei, Zhang Hongru, Hong Zhangyong. (2024) Recombinant ferritin-based nanoparticles as neoantigen carriers significantly inhibit tumor growth and metastasis. JOURNAL OF NANOBIOTECHNOLOGY, 22 (1): (1-20). [PMID:39272180] [10.1186/s12951-024-02837-2] |
| 48. Yang Zhao, Xinyue Zhao, Lewei Duan, Ruxue Hou, Yuxin Gu, Zhen Liu, Jianbin Chen, Feizhen Wu, Limin Yang, X. Chris Le, Qiuquan Wang, Xiaowen Yan. (2024) Reinvent Aliphatic Arsenicals as Reversible Covalent Warheads toward Targeted Kinase Inhibition and Non-acute Promyelocytic Leukemia Cancer Treatment. JOURNAL OF MEDICINAL CHEMISTRY, [PMID:38556750] [10.1021/acs.jmedchem.3c02076] |
| 49. Jian Wang, Quanjin Jiang, Zhenyu Huang, Ahsan Hafiz Muhammad, Adem Gharsallaoui, Ming Cai, Kai Yang, Peilong Sun. (2024) Rheological and mechanical behavior of soy protein-polysaccharide composite paste for extrusion-based 3D food printing: Effects of type and concentration of polysaccharides. FOOD HYDROCOLLOIDS, [PMID:] [10.1016/j.foodhyd.2024.109942] |
| 50. Anna Gan, Haimiao Chen, Fei Lin, Ruixuan Wang, Bo Wu, Tingxu Yan, Ying Jia. (2025) Sanzi Yangqin Decoction improved acute lung injury by regulating the TLR2-mediated NF-κB/NLRP3 signaling pathway and inhibiting the activation of NLRP3 inflammasome. PHYTOMEDICINE, [PMID:39914066] [10.1016/j.phymed.2025.156438] |
| 51. Yan Chen, Miao He, Feifan Yin, Wenting Cheng, Zhongyun Wang, Yang Xiang. (2024) Sensitive detection of dipeptidyl peptidase based on DNA–peptide conjugates and double signal amplification of CHA and DNAzymes. Journal of Materials Chemistry B, [PMID:39311835] [10.1039/D4TB01288G] |
| 52. Feng Guo, Pingxiu Zeng, Jinhua Liu, Hongmei Hu, Wenbin Zhu, Yuanchao Wang, Heyong Cheng. (2024) Simultaneous preconcentration and quantification of ultra-trace tin and lead species in seawater by online SPE coupled with HPLC-ICP-MS. ANALYTICA CHIMICA ACTA, [PMID:38336410] [10.1016/j.aca.2024.342294] |
| 53. Yu-yue Ruan, Sha-sha Fan, Kai-ni Jing, Yu Song, Zi-yang Ding, Ding-tao Wu, Yi-chen Hu, Liang Zou, Wei Li. (2025) Structural and functional modifications of quinoa protein via hyaluronic acid-induced Maillard reaction. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, [PMID:39824407] [10.1016/j.ijbiomac.2025.139940] |
| 54. Fan-Yu He, Xing-Tong Zhu, Hui Liu, Yun-Q ing Chong, Zhi-Ping Wu, Lu-Jun Ye, Yue-Wen Chen, Jing-Jing Fu. (2024) Structural and sensory characteristics of ultrasonic assisted wet-heating Maillard reaction products of Giant salamander protein hydrolysates. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, [PMID:39056251] [10.1002/jsfa.13769] |
| 55. Zedong He, Hao Zhang, Ju Xie, Ti Zhou, Jie Zhang. (2024) Studies on preparation of silicon-containing polyester via ring-opening polymerization and new type of elastomers derived from the resulting diols. EUROPEAN POLYMER JOURNAL, [PMID:] [10.1016/j.eurpolymj.2024.113570] |
| 56. Fang Yunhui, Wang Zhaopeng, Yan Dongming, Lai Huazhen, Ma Xiuxing, Lai Junying, Liu Yi, Zhong Lina, Chen Zhanhua, Zhang Xiaofang, Lin Zhijun, Wang Dongye. (2024) Study on rheological, adsorption and hydration properties of cement slurries incorporated with EPEG-based polycarboxylate superplasticizers. Frontiers in Materials, [PMID:] [10.3389/fmats.2024.1358630] |
| 57. Xueli Zhang, Yuhao Wu, Chao Liu, Xu Guo, Yulan Gao, Ningyang Li. (2024) Study on the structure, stability characterization, and oxidative stability of a conjugated stabilized walnut oil emulsion using walnut protein isolate and gum arabic. LWT-FOOD SCIENCE AND TECHNOLOGY, [PMID:] [10.1016/j.lwt.2024.116794] |
| 58. Zhuo Li, Boguang Yang, Zhengmeng Yang, Xian Xie, Zhengnan Guo, Jianyang Zhao, Ruinan Wang, Hao Fu, Pengchao Zhao, Xin Zhao, Guosong Chen, Gang Li, Fuxin Wei, Liming Bian. (2024) Supramolecular Hydrogel with Ultra-Rapid Cell-Mediated Network Adaptation for Enhancing Cellular Metabolic Energetics and Tissue Regeneration. ADVANCED MATERIALS, [PMID:38295393] [10.1002/adma.202307176] |
| 59. Zhichao Shang, Mi Feng, Ming Jiang, Zhencai Zhang, Sihao Liu, Shijie Wang, Fei Xu. (2024) Synergistic Catalysts of Lewis Acid and Brønsted Acid for Highly Efficient Preparation of Bisphenol Compounds. INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH, [PMID:] [10.1021/acs.iecr.3c03769] |
| 60. Jingjing Yuan, Jinbao Xu. (2024) Synthesis of Amphiphilic Block Copolymer and Its Application in Pigment-Based Ink. Materials, 17 (2): (330). [PMID:38255498] [10.3390/ma17020330] |
| 61. Junhao Shen, Jinbo Zhang, Wenhui Kong, Yuanchi Ma, Shaofeng Liu, Zhibo Li. (2025) Synthesis of Bifunctional Copolyesters via Chemoselective Ring-Opening Copolymerization of δ-Lactone Derived from CO2 and Butadiene with ε-Caprolactone. MACROMOLECULES, [PMID:] [10.1021/acs.macromol.5c00076] |
| 62. Jian Lu, Wenlong Xia, Xiangyang Ye, Xiaofeng Song. (2024) Synthesis of poly (N-isopropylacrylamide)-poly(ε-caprolactone) for temperature-controlled wettability of poly(L-lactic acid). Materials Research Express, 11 (11): (115401). [PMID:] [10.1088/2053-1591/ad8a1c] |
| 63. Jia Li, Yuxin Liu, Huanhuan Yang, Luyun Cai, Wenqian Nong, Weiliang Guan. (2024) The Activation of Endogenous Proteases in Shrimp Muscle Under Water-Free Live Transport. Foods, 13 (21): (3472). [PMID:39517256] [10.3390/foods13213472] |
| 64. Yunke Yang, Ling Mao, Hai Chen, Liang Ma, Yu Fu, Yuhao Zhang. (2024) The crosslinking sites and molecular conformation of gelatin hydrogel modified by transglutaminase. FOOD HYDROCOLLOIDS, [PMID:] [10.1016/j.foodhyd.2024.110132] |
| 65. Kang Ni, Anhong Liu, Yanwei Ding, Xiaodong Ye. (2024) Thermal properties of glycinin in crowded environments. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, [PMID:38360233] [10.1016/j.ijbiomac.2024.130192] |
| 66. Mo Dongping, Tang Xun, Ma Yuyan, Chen Dayu, Xu Weiguo, Jiang Ning, Zheng Junyu, Yan Feng. (2024) tRNA-derived fragment 3′tRF-AlaAGC modulates cell chemoresistance and M2 macrophage polarization via binding to TRADD in breast cancer. Journal of Translational Medicine, 22 (1): (1-17). [PMID:39080676] [10.1186/s12967-024-05513-z] |
| 67. Mian Wang, Yiting Wang, Muhammad Bilal, Chong Xie, Pei Wang, Xin Rui, Runqiang Yang. (2024) UV-B Radiation Exhibited Tissue-Specific Regulation of Isoflavone Biosynthesis in Soybean Cell Suspension Cultures. Foods, 13 (15): (2385). [PMID:39123575] [10.3390/foods13152385] |
| 68. Wenxin Fu, Qianqian Li, Jingyi Sheng, Haoan Wu, Ming Ma, Yu Zhang. (2024) Whole-Cell Vaccine Preparation Through Prussian Blue Nanoparticles-Elicited Immunogenic Cell Death and Loading in Gel Microneedles Patches. Gels, 10 (12): (838). [PMID:39727596] [10.3390/gels10120838] |
| 69. Si-Yi Han, Hong-Fu Zhao, Bo-Kang Yu, Ying-Hua Zhang, Zhi-Shen Mu. (2025) Regulation of peptide hydrophobicity by self-assembly of casein peptides with ferulic acid to potentially reduce peptide bitterness and improve in vitro digestive activity. FOOD CHEMISTRY, [PMID:40618600] [10.1016/j.foodchem.2025.145407] |
| 70. Yusha Sun, Mengxue Dong, Jie Bai, Xuan Tian, Baoli Yao, Xuebo Liu, Chen Bai, Xiang Duan. (2025) Preparation and Characterization of highly soluble gluten /soy protein-based meat analogues. Journal of Future Foods, [PMID:] [10.1016/j.jfutfo.2024.10.012] |
| 71. Mingyue Lu, Jiaying Huo, Xin Liu, Xiongwei Yu, Qinli Fu, Ying Gao, Lulu Ma, Shugang Li. (2025) Novel synergistic modulation strategy for egg white protein and pumpkin seed protein gelation: structural characteristics, swallowing functionality, and formation mechanisms. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, [PMID:40717482] [10.1002/jsfa.70082] |
| 72. Mao-Cheng Sun, Jie-Ting Wang, Ying-Di Wang, Lin-Yu Hu, Shi-Qi Yu, Tiehua Zhang, Changhui Zhao. (2025) Structure-function modulation of sodium caseinate: Insights from non-covalent reuterin binding. FOOD CHEMISTRY, [PMID:40876166] [10.1016/j.foodchem.2025.146051] |
| 73. Hongyu Li, Fei Chen, Han Li, Xinlu Yan, Qianqian Yu, Chengfeng Sun, Rongxin Wen. (2025) Ultrasound-driven modulation of myofibrillar protein conformation promotes salt uptake and taste enhancement in marinated chicken breast. Food Chemistry-X, [PMID:40823132] [10.1016/j.fochx.2025.102864] |
| 74. Mao-Cheng Sun, Ying-Di Wang, Jie-Ting Wang, Shi-Qi Yu, Lin-Yu Hu, Yu-Xin Chen, Tiehua Zhang, Changhui Zhao. (2025) Whey protein isolate-reuterin complexes: Structure and functional properties. Food Chemistry-X, [PMID:41049780] [10.1016/j.fochx.2025.102939] |
| 75. Bi Guoshu, Liang Jiaqi, Bian Yunyi, Shan Guangyao, Ren Shencheng, Shi Haochun, Huang Xiaolong, Zhu Junkan, Wang Qun, Jiang Wei, Gan Boyi, Zhan Cheng. (2025) Targeting ALDH16A1 mediated thioredoxin lysosomal degradation to enhance ferroptosis susceptibility in SMARCA4-deficient NSCLC. Nature Communications, 16 (1): (1-20). [PMID:40897711] [10.1038/s41467-025-63687-6] |
| 76. Jinghang Li, Hao Liao, Shuangyu Tian, Longhui Liu, Haixing Xu, Lesan Yan. (2025) A pH-responsive polycarbonate nanoplatform enables sequential drug release for enhanced apoptotic cascade synergy in non-small cell lung cancer therapy. Acta Biomaterialia, [PMID:40907812] [10.1016/j.actbio.2025.09.001] |
| 77. Mingfang Wang, Jia Zeng, Binbin Cui, Guangliang Wu, Xiayu Chen, Yikai Fu, Bing Gu, Yinyue Deng. (2025) Multilevel regulation of c-di-GMP biosynthesis by cAMP signaling increases Shigella sonnei fitness and pathogenicity in response to bile salts. Cell Reports, [PMID:40966079] [10.1016/j.celrep.2025.116306] |
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| 245. Hu Zhao, Xiaopu Shi, Zilu Zhao, Juan Wang, Baul Ko, Jong Hyang Bae, Yang Gyu Ku, Ho Cheol Kim, Chul Min Kim. (2025) Efficient Room-Temperature Storage of Toona sinensis with Salicylic Acid Treatment: Enhancing Postharvest Quality Through Antioxidant and Nitrogen Metabolism Modulation. Horticulturae, 11 (11): (1292). [PMID:] [10.3390/horticulturae11111292] |
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