Experiments on the preparation of fluidized ointment, extract and decoction
The fluid infusion or infusion refers to the preparation made by extracting herbs with suitable solvents, evaporating some or all of the solvents, and adjusting
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Identification of Glycosides
Glycosides, also known as ligands, are compounds formed when a sugar or a derivative of a sugar is joined to another type of non-sugar substance through the car
Experiments in the preparation of liquors and tinctures
Liquor refers to the medicinal herbs with distilled liquor extract made of clarified liquid preparations, generally prepared by impregnation, a few percolation
Experiments on the preparation of dispersions
Dispersions are dry powdery preparations of drugs or with suitable excipients made by crushing and uniform mixing for internal or topical use. Internal dispersi
Glucose measurement experiment
Understand the blood glucose determination kit method and master the basic principles and methods of blood glucose enzymatic determination. (Source: Laboratory
Balanced salt solution preparation experiment
Source of content: Tissue Culture and Molecular Cytology Techniques. (Beijing Publishing House)
Experiments on the preparation of tonics, Chinese medicine combinations and oral liquids
Combination of Chinese medicines refers to liquid preparations for internal use made of water or other solvents, extracted, purified and concentrated by suitabl
Experiments on the effect of reaction time on product formation
In this experiment, sucrose was used as the substrate to determine the time course curve of the reaction between sucrase and the substrate, i.e., under the opti
Effects of pH, temperature, and inhibitors on sucrase activity
Design your own experimental program to determine the effects of pH, temperature and inhibitors on sucrase activity. (Source: Laboratory instruction of biochemi