Determine the necessary mass, volume, or concentration for preparing a solution.
≥90%, stabilized with TBC for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Room temperature Ships Normal Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 16 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
| Pubchem Sid | 488182504 |
|---|---|
| Pubchem Sid Url | https://pubchem.ncbi.nlm.nih.gov/substance/488182504 |
| Canonical Smiles | CC(=CCC=C(C)C=C)C |
| IUPAC Name | 3,7-dimethylocta-1,3,6-triene |
| InChIKey | IHPKGUQCSIINRJ-UHFFFAOYSA-N |
| INCHI | 1S/C10H16/c1-5-10(4)8-6-7-9(2)3/h5,7-8H,1,6H2,2-4H3 |
| Isomeric SMILES | CC(=CCC=C(C)C=C)C |
| WGK Germany | 3 |
| Molecular Weight | 136.23 |
| Beilstein | 1736172 |
| Reaxy-Rn | 1736172 |
| Reaxys-RN_link_address | https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=1736172&ln= |
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →Full quality attributes and acceptance criteria for this grade.
View spec sheet →Taxonomy Tree
| Kingdom | Organic compounds |
|---|---|
| Superclass | Lipids and lipid-like molecules |
| Class | Prenol lipids |
| Subclass | Monoterpenoids |
| Intermediate Tree Nodes | Not available |
| Direct Parent | Acyclic monoterpenoids |
| Alternative Parents | Branched unsaturated hydrocarbons Alkatrienes Unsaturated aliphatic hydrocarbons |
| Molecular Framework | Aliphatic acyclic compounds |
| Substituents | Acyclic monoterpenoid - Branched unsaturated hydrocarbon - Alkatriene - Unsaturated aliphatic hydrocarbon - Unsaturated hydrocarbon - Olefin - Acyclic olefin - Hydrocarbon - Aliphatic acyclic compound |
| Description | This compound belongs to the class of organic compounds known as acyclic monoterpenoids. These are monoterpenes that do not contain a cycle. |
| External Descriptors | a monoterpenoid |
Find and download the COA for your product by matching the lot number on the packaging.
| Lot Number | Certificate Type | Date | Item |
|---|---|---|---|
| Certificate of Analysis | Jun 25, 2026 | O117519 | |
| Certificate of Analysis | Jan 26, 2026 | O117519 | |
| Certificate of Analysis | Jan 19, 2026 | O117519 | |
| Certificate of Analysis | Dec 30, 2025 | O117519 | |
| Certificate of Analysis | Apr 30, 2025 | O117519 | |
| Certificate of Analysis | Jan 22, 2025 | O117519 | |
| Certificate of Analysis | Jan 22, 2025 | O117519 | |
| Certificate of Analysis | Jan 22, 2025 | O117519 | |
| Certificate of Analysis | Apr 23, 2023 | O117519 | |
| Certificate of Analysis | Feb 10, 2023 | O117519 | |
| Certificate of Analysis | Feb 10, 2023 | O117519 | |
| Certificate of Analysis | Feb 10, 2023 | O117519 | |
| Certificate of Analysis | Feb 10, 2023 | O117519 | |
| Certificate of Analysis | Feb 10, 2023 | O117519 | |
| Certificate of Analysis | Jan 14, 2023 | O117519 | |
| Certificate of Analysis | Jan 14, 2023 | O117519 | |
| Certificate of Analysis | Jul 05, 2022 | O117519 |
| Refractive Index | 1.485 |
|---|---|
| Flash Point(°F) | 132.8 °F |
| Flash Point(°C) | 56 °C |
| Boil Point(°C) | 65-66 °C/13 mmHg |
| Molecular Weight | 136.230 g/mol |
| XLogP3 | 4.300 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 0 |
| Rotatable Bond Count | 3 |
| Exact Mass | 136.125 Da |
| Monoisotopic Mass | 136.125 Da |
| Topological Polar Surface Area | 0.000 Ų |
| Heavy Atom Count | 10 |
| Formal Charge | 0 |
| Complexity | 155.000 |
| Isotope Atom Count | 0 |
| Defined Atom Stereocenter Count | 0 |
| Undefined Atom Stereocenter Count | 0 |
| Defined Bond Stereocenter Count | 0 |
| Undefined Bond Stereocenter Count | 1 |
| The total count of all stereochemical bonds | 1 |
| Covalently-Bonded Unit Count | 1 |
| 1. Yujie Xu, Yaqin Liu, Jihong Yang, Hui Wang, Hanchen Zhou, Pandeng Lei. (2023) Manufacturing process differences give Keemun black teas their distinctive aromas. Food Chemistry-X, [PMID:37780253] [10.1016/j.fochx.2023.100865] |
| 2. Tao Wen, Weitao He, Qiyi Nie, Zhongliang Gong, Dapeng Li, Liang Wen, Hailong Peng. (2023) Discrimination of citrus infested with Bactrocera dorsalis (Hendel) using an olfactory detection system based on MIPs-QCM sensor array and Bayesian optimized classification algorithms. SENSORS AND ACTUATORS B-CHEMICAL, [PMID:] [10.1016/j.snb.2023.133687] |
| 3. Shuzhen Yang, Min He, Dongmei Li, John Shi, Litao Peng, Liu Jinjing. (2023) Antifungal activity of 40 plant essential oil components against Diaporthe fusicola from postharvest kiwifruits and their possible action mode. INDUSTRIAL CROPS AND PRODUCTS, [PMID:] [10.1016/j.indcrop.2022.116102] |
| 4. Lianfeng Luo, Jieqiong Wang, Meiqin Li, Yingbin Zhang, Yuwan Wang, Yongquan Xu, Haisheng Chen, Yan Zhu, Zhihui Feng, Junfeng Yin. (2023) Characterization of the key odorants and investigation of the effects of drying methods on the aroma, taste, color and volatile profiles of the fruit of Clausena anisum-olens (Blanco) Merr.. LWT-FOOD SCIENCE AND TECHNOLOGY, [PMID:] [10.1016/j.lwt.2023.114476] |
| 5. Xu Chenyi, Ma Yuandan, Tian Zhengfeng, Luo Qingyun, Zheng Tiefeng, Wang Bin, Zuo Zhaojiang. (2021) Monoterpene emissions and their protection effects on adult Cinnamomum camphora against high temperature. TREES-STRUCTURE AND FUNCTION, 36 (2): (711-721). [PMID:] [10.1007/s00468-021-02242-4] |
| 6. Zhengfeng Tian, Qingyun Luo, Zhaojiang Zuo. (2021) Seasonal emission of monoterpenes from four chemotypes of Cinnamomum camphora. INDUSTRIAL CROPS AND PRODUCTS, [PMID:] [10.1016/j.indcrop.2021.113327] |
| 7. Kai Chen, Mao-Xi Huang, Qing-Cai Shi, Xin Xie, Lin-Hong Jin, Wei-Ming Xu, Xiang-Yang Li. (2019) Screening of a potential leafhopper attractants and their applications in tea plantations. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES, [PMID:31264923] [10.1080/03601234.2019.1633856] |
| 8. Qincao Chen, Yin Zhu, Weidong Dai, Haipeng Lv, Bing Mu, Pengliang Li, Junfeng Tan, Dejiang Ni, Zhi Lin. (2018) Aroma formation and dynamic changes during white tea processing. FOOD CHEMISTRY, [PMID:30373028] [10.1016/j.foodchem.2018.09.072] |
| 9. Yan-Chen Wang, Peng Li, De-Fu Chi. (2017) Electrophysiological and laboratory behavioral responses of a leaf beetle pest of elm, Ambrostoma quadriimpressum, to selected plant volatiles and essential oils. ENTOMOLOGIA EXPERIMENTALIS ET APPLICATA, 163 (2): (140-149). [PMID:] [10.1111/eea.12562] |
| 10. Yan-chen Wang, Peng Li, De-fu Chi. (2016) Electrophysiological and behavioral responses of Tenebrio molitor L. to fourteen kinds of plant volatiles. JOURNAL OF ASIA-PACIFIC ENTOMOLOGY, [PMID:] [10.1016/j.aspen.2016.03.002] |
| 11. Xiaoying Li, Chunsheng Liu, Junkai Wu, Kai Su, Xiao Xiao, Libin Zhang, B. Loye Eberhart, Caixia Chen, Fuhang Song. (2025) Comprehensive investigation on the dynamic changes of volatile organic compounds in three peach cultivars during fruit development. FOOD RESEARCH INTERNATIONAL, [PMID:40022387] [10.1016/j.foodres.2025.115866] |
| 12. Wang Yingying, Zhang Siyi, Ma Yuandan, Du Xianmin, Zong Qi, Lin Die, Lai Meng, Huang Tianyu, Luo Qingyun, Yang Lin, Li Zhanyong, Zuo Zhaojiang. (2024) Solvent effects on terpenoid compositions and antioxidant activities of Cinnamomum camphora (L.) J. Presl extracts and the main antioxidant agent evaluation through in vitro and in vivo assay. Chemical and Biological Technologies in Agriculture, 11 (1): (1-16). [PMID:] [10.1186/s40538-023-00524-2] |
| 13. Zhonghui Zhang, Weizhen Ye, Chun Li, Haihong Zhou, Chao Wang, Penghui Liu, Binxin Zhou, Hanqing Zhao, Shouchuang Wang, Jun Yang. (2024) Volatilomics-Based Discovery of Key Volatiles Affecting Flavor Quality in Tomato. Foods, 13 (6): (879). [PMID:38540868] [10.3390/foods13060879] |
| 14. Chen Longlong, Gong Yu, Ma Weihua, Jiang Yusuo, Zhao Huiting. (2025) Exploring how starvation and insulin regulate olfactory preference in Apis cerana cerana. JOURNAL OF EXPERIMENTAL BIOLOGY, 228 (18): [PMID:41025241] [10.1242/jeb.250880] |
| 15. Wenyi Duan, Zhenyu Yao, Chengkui Qiao, Junren Meng, Shihang Sun, Lei Pan, Liang Niu, Guochao Cui, Zhiqiang Wang, Wenfang Zeng. (2025) Combined volatile metabolome and transcriptome analysis of 60 peach cultivars provide new insights into the formation of aroma and the identification of associated genes. Horticultural Plant Journal, [PMID:] [10.1016/j.hpj.2024.12.005] |
| 16. Huiman Zhang, Lele Sun, Peng Wang, Jiaoxin Xie, Yuan Guo. (2025) Morphology and Olfactory Recognition of Leg Sensilla in Honeybee Workers of Apis cerana cerana. Insects, 16 (9): (961). [PMID:41009140] [10.3390/insects16090961] |