Mucin, Bovine Submaxillary Gland - Biological stain , CAS No.84195-52-8

CAS: 84195-52-8 Cat. No.: M304751 EC Number: 282-357-4

GRADE & PURITY Biological Stain

Storage

Store at 2-8°C

Shipped In

Wet ice

Overview

Description:
Mucin from bovine submaxillary glands is encoded by two bovine submaxillary BSM genes. It is present in the saliva and interacts with air and food. Mucin comprises three major domains namely N- and C terminal and the glycosylated proline, threonine and serine (PTS domain) central domain. The sialic acid contributes to 30% of the molecular weight of mucin. The central domain has many tandem repeats. Application：
Mucin from bovine submaxillary glands has been used: in the quantification of mucin as a component of artificial tear solution as a substrate for recombinant sialidase Gardnerella vaginalis to investigate a galactose-specific lectin from the red marine alga Ptilota filicina to study the characterization of a unique mucin-like glycoprotein secreted by a human endometrial adenocarcinoma cell line (Ishikawa)

Specifications

Specifications & Purity

Biological stain

Biochemical and Physiological Mechanisms

Bovine submaxillary mucin (BSM) is thermally stable up to 85°C. The terminal domain regions are key for the adsorption functionality of mucin. Albuminoid substance in mucus which gives it its ropy consistency

Storage

Store at 2-8°C

Shipped In

Wet ice

This product requires cold chain shipping. Ground and other economy services are not available.

Grade

Biological Stain

Chemical and Physical Properties

• Sensitivity: Sensitivity to humidity

References

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