Determine the necessary mass, volume, or concentration for preparing a solution.
≥95% for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Store at -20°C,Argon charged Ships Ice chest + Ice pads Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 0 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Heparin disaccharide IV-S, sodium salt, is a derivative of heparin, specifically consisting of a disaccharide unit. It plays a key role in elucidating the biochemical and structural properties of heparin and its interaction with proteins, such as antithrombin and other glycosaminoglycan-binding proteins. This disaccharide unit, which retains the sulfate groups characteristic of heparin′s anticoagulant activity, allows researchers to understand the specific molecular interactions between heparin and its biological targets. In research, this compound is valuable for studying heparin′s structure-activity relationship by isolating the minimal structural unit required for interaction with protein targets. This helps in identifying the binding motifs and essential sulfate patterns necessary for biological activity. The sodium salt form ensures solubility and stability, making it suitable for biochemical assays. Additionally, Heparin disaccharide IV-S, sodium salt, is crucial in examining the fine specificity of heparin-protein interactions, especially in assays involving coagulation factors and other heparin-binding proteins. It aids in exploring the mechanistic roles of sulfation patterns in modulating biological activity and binding affinity. Researchers use this compound to dissect the structure-function relationships that define the anticoagulant and protein-binding properties of heparin, ultimately aiding in understanding heparin′s complex biological activity.
| Canonical Smiles | C1=C(OC(C(C1O)O)OC2C(OC(C(C2O)NS(=O)(=O)[O-])O)CO)C(=O)[O-].[Na+].[Na+] |
|---|---|
| IUPAC Name | disodium;(2R,3R,4S)-2-[(2R,3S,4R,5R)-4,6-dihydroxy-2-(hydroxymethyl)-5-(sulfonatoamino)oxan-3-yl]oxy-3,4-dihydroxy-3,4-dihydro-2H-pyran-6-carboxylate |
| InChIKey | UGJJJEXZLWCXLZ-HGOXMNNESA-L |
| INCHI | 1S/C12H19NO13S.2Na/c14-2-5-9(8(17)6(11(20)24-5)13-27(21,22)23)26-12-7(16)3(15)1-4(25-12)10(18)19;;/h1,3,5-9,11-17,20H,2H2,(H,18,19)(H,21,22,23);;/q;2*+1/p-2/t3-,5+,6+,7+,8+,9+,11?,12-;;/m0../s1 |
| Isomeric SMILES | C1=C(O[C@H]([C@@H]([C@H]1O)O)O[C@@H]2[C@H](OC([C@@H]([C@H]2O)NS(=O)(=O)[O-])O)CO)C(=O)[O-].[Na+].[Na+] |
| PubChem CID | 11351665 |
| Molecular Weight | 461.31 |
Comprehensive hazard, handling, storage, and regulatory compliance document.
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View spec sheet →Taxonomy Tree
| Kingdom | Organic compounds |
|---|---|
| Superclass | Organic oxygen compounds |
| Class | Organooxygen compounds |
| Subclass | Carbohydrates and carbohydrate conjugates |
| Intermediate Tree Nodes | Not available |
| Direct Parent | Disaccharides |
| Alternative Parents | Sulfuric acid monoamides Oxanes Secondary alcohols Carboxylic acid salts Hemiacetals Acetals Carboxylic acids Oxacyclic compounds Monocarboxylic acids and derivatives Carbonyl compounds Hydrocarbon derivatives Primary alcohols Organic oxides Organic sodium salts Organonitrogen compounds Organopnictogen compounds Organic cations |
| Molecular Framework | Aliphatic heteromonocyclic compounds |
| Substituents | Disaccharide - Sulfuric acid monoamide - Oxane - Organic sulfuric acid or derivatives - Carboxylic acid salt - Hemiacetal - Secondary alcohol - Acetal - Carboxylic acid derivative - Carboxylic acid - Monocarboxylic acid or derivatives - Oxacycle - Organic alkali metal salt - Organoheterocyclic compound - Alcohol - Hydrocarbon derivative - Carbonyl group - Organic oxide - Organopnictogen compound - Organonitrogen compound - Organic nitrogen compound - Primary alcohol - Organic sodium salt - Organic salt - Organic cation - Aliphatic heteromonocyclic compound |
| Description | This compound belongs to the class of organic compounds known as disaccharides. These are compounds containing two carbohydrate moieties linked to each to each other through a glycosidic bond, no set of three or more glycosidically linked carbohydrate units. |
| External Descriptors | Not available |
| Sensitivity | Sensitive to humidity |
|---|