Determine the necessary mass, volume, or concentration for preparing a solution.
≥98% for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Store at 2-8°C,Protected from light Ships Wet ice Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 1 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Sinapine Thiocyanate, is a derivative of Sinapine (S486605), an alkaloidal amine found in black mustard seeds. It is the choline ester of Sinapic Acid (S486800). It is also a phenolic-chloine conjugates, acting as anti-oxidants and acetylcholinesterase inhibitors, that can be used for the treatment of Alzheimer’s disease (AD).
Sinapine thiocyanate is a salt of sinapine, the choline ester of sinapic acid. Sinapine is known to be present in some foods such as cauliflower, and it has been studied as a dietary precursor of TMAO (trimethylamine N-oxide) in rapeseed-derived feed for pigs.
Application
Metabolomics research, microbiome research
| Molecular Weight | 368.45 |
|---|
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →Full quality attributes and acceptance criteria for this grade.
View spec sheet →Find and download the COA for your product by matching the lot number on the packaging.
| Lot Number | Certificate Type | Date | Item |
|---|---|---|---|
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 18, 2026 | S418579 | |
| Certificate of Analysis | Mar 10, 2026 | S418579 | |
| Certificate of Analysis | Jan 26, 2026 | S418579 | |
| Certificate of Analysis | Jan 26, 2026 | S418579 | |
| Certificate of Analysis | Jan 26, 2026 | S418579 | |
| Certificate of Analysis | Jan 26, 2026 | S418579 | |
| Certificate of Analysis | Jan 26, 2026 | S418579 | |
| Certificate of Analysis | Jan 26, 2026 | S418579 | |
| Certificate of Analysis | Jan 26, 2026 | S418579 | |
| Certificate of Analysis | May 19, 2023 | S418579 | |
| Certificate of Analysis | Dec 19, 2022 | S418579 | |
| Certificate of Analysis | Dec 19, 2022 | S418579 | |
| Certificate of Analysis | Dec 19, 2022 | S418579 |
| Sensitivity | Moisture sensitive;Light sensitive |
|---|
| 1. Qin Liu, Li Wu, Huiming Pu, Chunyang Li, Qiuhui Hu. (2012) Profile and distribution of soluble and insoluble phenolics in Chinese rapeseed (Brassica napus). FOOD CHEMISTRY, [PMID:22868137] [10.1016/j.foodchem.2012.04.142] |