0.1 % gelatin, 5 mM Veronal, 145 mM NaCl, 0.025 % NaN3, 10 mM EDTA, pH 7.3. for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
🌡
Storage & shipping
Store at -20°C,Avoid repeated freezing and thawing Ships Ice chest + Ice pads Check lot-specific COA for exact specifications.
📋
Quality documents
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
📚
Literature proof
Cited in 0 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Overview
General Description
GVBE is an isotonic buffer used in complement assays to prevent complement activation or to stop ongoing complement activation when added at the end of an incubation (Morgan, B.P. (2000); Dodds, A.W. and Sim, R.B. (1997)).
Buffer Components
EDTA is used in this buffer to chelate calcium and magnesium and thereby inhibit complement activation by all three pathways. Veronal is used as the buffer because in the mid-1900s this was the only buffer for pH range 7.2-7.4 that did not chelate metal ions and did not inhibit complement reactions as did other buffers. Sodium chloride is present to provide an isotonic environment so that cells do not lyse due to osmotic pressure. Gelatin is present to prevent loss of protein components due to adsorption onto tips or tubes during dilutions and in the assays themselves. Azide is present to prevent bacterial growth.
Physical Characteristics The concentration of gelatin in this buffer is below the concentration that forms solid gels. However, because of the gelatin is close to its gelling concentration at 4℃ some strings of gelatin form during standing at this temperature. They can be redissolved easily by heating to 37℃ or by brief heating in a microwave oven.
Applications GVBE is often used as the buffer added at the end of an assay to stop complement activation and dilute the reaction to levels that can be read spectrophotometrically. It is also used in setting up control assays where no complement activation should occur (background control assays).
Specifications
Product Name
GVBE (GVB° with EDTA)
Specifications & Purity
0.1 % gelatin, 5 mM Veronal, 145 mM NaCl, 0.025 % NaN3, 10 mM EDTA, pH 7.3.
Molecule Type
Small molecule
Storage and Shipping
Shape
Liquid
Concentration
0.1 % gelatin, 5 mM Veronal, 145 mM NaCl, 0.025 % NaN3, 10 mM EDTA, pH 7.3.
Storage
Store at -20°C,Avoid repeated freezing and thawing
Shipped In
Ice chest + Ice pads
Documentation
📋 Safety Data Sheet (SDS)
Comprehensive hazard, handling, storage, and regulatory compliance document.
We use cookies to ensure the website functions properly and, where permitted, to improve your experience. You can manage your preferences at any time in Settings. Learn more in our Cookie Policy.
Shall we send you a message when we have discounts available?
Remind me later
Thank you! Please check your email inbox to confirm.
Products are supplied to verified businesses, institutions, and qualified professionals for research and development use only. Not for use in humans, animals, diagnosis, or therapy.