Moligand™, 10 mM in DMSO Moligand™ for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Store at -80°C Ships Dry ice packs + Cold packs Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 3 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
Norharmane (Norharman), a β-carboline alkaloid, is a potent and reversible monoamine oxidase inhibitor, with IC 50 values of 6.5 and 4.7 μM for MAO-A and MAO-B , respectively. Norharmane causes antidepressant responses. Norharmane is also a prospective anti-cancer photosensitizer. Norharmane alters polar auxin transport (PAT) by inhibiting PIN2, PIN3 and PIN7 transport proteins, thus causing a significant inhibitory effect on the growth of Arabidopsis thaliana seedlings .
| Isomeric SMILES | C1=CC=C2C(=C1)C3=C(N2)C=NC=C3 |
|---|---|
| WGK Germany | 3 |
| RTECS | UU9350000 |
| Molecular Weight | 168.2 |
| Beilstein | 23(2)224 |
| Reaxy-Rn | 128414 |
| Reaxys-RN_link_address | https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=128414&ln= |
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →Full quality attributes and acceptance criteria for this grade.
View spec sheet →| Melt Point(°C) | 201 °C |
|---|
| 1. Yanfang Zhao, Rabah Boukherroub, Lu Liu, Huizhi Li, Ru-Song Zhao, Qin Wei, Xiang Yu, Xiangfeng Chen. (2023) Boron nitride quantum dots-enhanced laser desorption/ionization mass spectrometry analysis and imaging of bisphenol A. JOURNAL OF HAZARDOUS MATERIALS, [PMID:37597390] [10.1016/j.jhazmat.2023.132336] |
| 2. Huai-Zhi Luo, Jin-Wei Zhou, Bing Sun, Huan Jiang, Shi Tang, Ai-Qun Jia. (2021) Inhibitory effect of norharmane on Serratia marcescens NJ01 quorum sensing-mediated virulence factors and biofilm formation. BIOFOULING, [PMID:33682541] [10.1080/08927014.2021.1874942] |
| 3. Shuang Cui, Feng Zhao, Bo Wang, Xuhui Huang, Lei Qin. (2026) Formation and inhibition of associated hazardous compounds in thermal-processed foods under raw material–adapted processing conditions. FOOD RESEARCH INTERNATIONAL, [PMID:] [10.1016/j.foodres.2026.119017] |
Our grade selection guide covers purity, stabilizer status, and application suitability for all variants in our catalog.
View Moligand™ grade guide →
