Valeric acid - Moligand™, CP, ≥98% , CAS No.109-52-4

CAS: 109-52-4 Cat. No.: V108270 Molecular Weight: 102.13 Beilstein Registry Number: 969454 EC Number: 203-677-2 PubChem CID: 7991
AVAILABLE TO ORDER
GRADE & PURITY Moligand™ ? Moligand™ — Aladdin's line of ligands and bioactive small molecules. Use for receptor, pathway, and binding studies needing defined small-molecule tools. CP ? Chemically Pure grade — moderate purity above technical grade but below analytical. Use for general lab reactions where ultra-low impurities aren't critical. ≥98%
Synonyms
Kyselina valerova | CHEBI:17418 | FT-0694066 | Valeric acid ( Pentanoic acid ) | VALPROIC ACID IMPURITY A [EP IMPURITY] | Valeriansaure | Z104473312 | 1-Butanecarboxylate | LMFA01010005 | Valeric acid, >=99%, FCC, FG | 1219804-71-3 | BRN 0969454 | CAS-109
Storage
Room temperature,Desiccated
Shipped In
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Size
Status
Price
Qty
100ml
V108270-100ml
3

$11.90

$12.90
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500ml
V108270-500ml
2

$23.90

$31.90
Save $8.00 (25.08%)
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Why this grade

Moligand™, CP, ≥98% CP,Moligand™ for sensitive chromatographic and analytical workflows requiring minimal baseline interference.

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Storage & shipping

Room temperature,Desiccated Ships FedEx DG Service Check lot-specific COA for exact specifications.

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Quality documents

SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.

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Literature proof

Cited in 226 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.

Specifications

Synonyms
Kyselina valerova | CHEBI:17418 | FT-0694066 | Valeric acid ( Pentanoic acid ) | VALPROIC ACID IMPURITY A [EP IMPURITY] | Valeriansaure | Z104473312 | 1-Butanecarboxylate | LMFA01010005 | Valeric acid, >=99%, FCC, FG | 1219804-71-3 | BRN 0969454 | CAS-109
Specifications & Purity
Moligand™, CP, ≥98%
Storage
Room temperature, Desiccated
Shipped In
FedEx DG Service
This product requires cold chain shipping. Ground and other economy services are not available.
Grade
CP, Moligand™
Action Type
ACTIVATOR
Purity
≥98%
Names and Identifiers
Canonical SmilesCCCCC(=O)O
IUPAC Namepentanoic acid
InChIKeyNQPDZGIKBAWPEJ-UHFFFAOYSA-N
INCHI1S/C5H10O2/c1-2-3-4-5(6)7/h2-4H2,1H3,(H,6,7)
Isomeric SMILES CCCCC(=O)O
WGK Germany 1
RTECS YV6100000
PubChem CID 7991
UN Number 3265
Packing Group I
Molecular Weight 102.13
Beilstein 969454
Reaxy-Rn 969454

Documentation

📋 Safety Data Sheet (SDS)

Comprehensive hazard, handling, storage, and regulatory compliance document.

Download SDS →

✅ Certificate of Analysis (COA)

Lot-specific quality data. Enter your lot number to retrieve the exact COA.

Look up COA →

📊 Datasheet

Quick-reference summary of product specifications and applications.

View datasheet →

🔬 Specification Sheet

Full quality attributes and acceptance criteria for this grade.

View spec sheet →

Advanced Data

Taxonomic Classification

Taxonomy Tree

KingdomOrganic compounds
SuperclassLipids and lipid-like molecules
ClassFatty Acyls
SubclassFatty acids and conjugates
Intermediate Tree Nodes Not available
Direct ParentStraight chain fatty acids
Alternative Parents Monocarboxylic acids and derivatives  Carboxylic acids  Organic oxides  Hydrocarbon derivatives  Carbonyl compounds  
Molecular FrameworkAliphatic acyclic compounds
Substituents Straight chain fatty acid - Monocarboxylic acid or derivatives - Carboxylic acid - Carboxylic acid derivative - Organic oxygen compound - Organic oxide - Hydrocarbon derivative - Organooxygen compound - Carbonyl group - Aliphatic acyclic compound
DescriptionThis compound belongs to the class of organic compounds known as straight chain fatty acids. These are fatty acids with a straight aliphatic chain.
External Descriptors Straight chain fatty acids
3D Structure
Interactive Chemical Structure Model





Associated Targets(Human)
FFAR2 Tchem Free fatty acid receptor 2 (0 Activities)
Activity TypeActivity Value -log(M)Mechanism of ActionActivity ReferencePublications (PubMed IDs)
FFAR3 Tchem Free fatty acid receptor 3 (0 Activities)
Activity TypeActivity Value -log(M)Mechanism of ActionActivity ReferencePublications (PubMed IDs)
GNAS Tbio Guanine nucleotide-binding protein G(s), subunit alpha (103405 Activities)
Activity TypeRelationActivity valueUnitsAction TypeJournalPubMed IddoiAssay Aladdin ID
Associated Targets(non-human)
HD1 Histone deacetylase (38 Activities)
Activity TypeRelationActivity valueUnitsAction TypeJournalPubMed IddoiAssay Aladdin ID
Mechanisms of Action
Certificates(CoA,COO,BSE/TSE and Analysis Chart)
C of A & Other Certificates(BSE/TSE, COO):
Analytical Chart:

Find and download the COA for your product by matching the lot number on the packaging.

16 results found

Lot NumberCertificate TypeDateItem
F2617600Certificate of AnalysisJun 25, 2026 V108270
F2617601Certificate of AnalysisJun 25, 2026 V108270
C2111142Certificate of AnalysisJun 08, 2026 V108270
D2407491Certificate of AnalysisJan 19, 2026 V108270
K2503681Certificate of AnalysisNov 07, 2025 V108270
C2524613Certificate of AnalysisMar 31, 2025 V108270
C2524614Certificate of AnalysisMar 31, 2025 V108270
D2407492Certificate of AnalysisApr 13, 2024 V108270
L2120077Certificate of AnalysisSep 21, 2023 V108270
L2120078Certificate of AnalysisSep 21, 2023 V108270
L2120082Certificate of AnalysisSep 21, 2023 V108270
A2303640Certificate of AnalysisJan 11, 2023 V108270
A2303642Certificate of AnalysisJan 06, 2023 V108270
A2303648Certificate of AnalysisJan 06, 2023 V108270
C2111141Certificate of AnalysisDec 13, 2022 V108270
C2111144Certificate of AnalysisDec 13, 2022 V108270

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Chemical and Physical Properties
SolubilitySoluble in water, soluble in ethanol and ether.
SensitivityMoisture sensitive.
Refractive Index1.407-1.41
Flash Point(°F)204.8 °F
Flash Point(°C)96℃
Boil Point(°C)110-111°C/10 mmHg
Melt Point(°C)-20--18°C
Molecular Weight102.130 g/mol
XLogP31.400
Hydrogen Bond Donor Count1
Hydrogen Bond Acceptor Count2
Rotatable Bond Count3
Exact Mass102.068 Da
Monoisotopic Mass102.068 Da
Topological Polar Surface Area37.300 Ų
Heavy Atom Count7
Formal Charge0
Complexity59.100
Isotope Atom Count0
Defined Atom Stereocenter Count0
Undefined Atom Stereocenter Count0
Defined Bond Stereocenter Count0
Undefined Bond Stereocenter Count0
The total count of all stereochemical bonds0
Covalently-Bonded Unit Count1
Documents & Articles
Citations of This Product
References
1. Lifang Zou, Xia Yu, Kezhou Cai, Baocai Xu, Conggui Chen, Guiran Xiao.  (2023)  Angiotensin-converting enzyme inhibitory peptide IVGFPAYGH protects against liver injury in mice fed a high‑sodium diet by inhibiting the RAS and remodeling gut microbial communities.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:37984577] [10.1016/j.ijbiomac.2023.128265]
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4. Dongpeng Wang, Yan Dong, Ying Xie, Yangxin Xiao, Chang Ke, Kun Shi, Zhongshi Zhou, Jiyuan Tu, Linghang Qu, Yanju Liu.  (2023)  Atractylodes lancea Rhizome Polysaccharide Alleviates Immunosuppression and Intestinal Mucosal Injury in Mice Treated with Cyclophosphamide.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:37861444] [10.1021/acs.jafc.3c05173]
5. Yu-Heng Mao, Minghan Wang, Yu Yuan, Jing-Kun Yan, Yanqun Peng, Guoqin Xu, Xiquan Weng.  (2023)  Konjac Glucomannan Counteracted the Side Effects of Excessive Exercise on Gut Microbiome, Endurance, and Strength in an Overtraining Mice Model.  Nutrients,  15  (19): (4206).  [PMID:37836491] [10.3390/nu15194206]
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13. Zhenjia Chen, Luyao Zhao, Zhuoting Zhang, Jing Wu, Lixin Zhang, Xu Jing, Xiaowen Wang.  (2023)  Dispersive liquid‒liquid microextraction combined with enzyme-linked immunosorbent assay for the analysis of chlorpyrifos in cereal samples.  TALANTA,      [PMID:37329751] [10.1016/j.talanta.2023.124802]
14. Zihang Cheng, Nannan Li, Zhining Chen, Kaikai Li, Dongling Qiao, Siming Zhao, Binjia Zhang.  (2023)  Ingesting retrograded rice (Oryza sativa) starch relieves high-fat diet induced hyperlipidemia in mice by altering intestinal bacteria.  FOOD CHEMISTRY,      [PMID:37315419] [10.1016/j.foodchem.2023.136540]
15. Li Zhou, Fenglu Han, Kunyu Lu, Yanbing Qiao, Erchao Li.  (2023)  Comparative study on prebiotic effects of different types of prebiotics in an in vitro fermentation by gut microbiota of shrimp (Litopenaeus vannamei).  AQUACULTURE,      [PMID:] [10.1016/j.aquaculture.2023.739687]
16. Chun Lu, Zixuan Zhao, Guobao Huang, Jia Liu, Fayin Ye, Jia Chen, Jian Ming, Guohua Zhao, Lin Lei.  (2023)  The contribution of cell wall integrity to gastric emptying and in vitro starch digestibility and fermentation performance of highland barley foods.  FOOD RESEARCH INTERNATIONAL,      [PMID:37254345] [10.1016/j.foodres.2023.112912]
17. Yajuan Bai, Yue Zhou, Xiang Li, Ruifen Zhang, Fei Huang, Bei Fan, Litao Tong, Fengzhong Wang, Mingwei Zhang.  (2023)  Longan pulp polysaccharides regulate gut microbiota and metabolites to protect intestinal epithelial barrier.  FOOD CHEMISTRY,      [PMID:37156018] [10.1016/j.foodchem.2023.136225]
18. Sathuvan Malairaj, Suresh Veeraperumal, Wanzi Yao, Mugesh Subramanian, Karsoon Tan, Saiyi Zhong, Kit-Leong Cheong.  (2023)  Porphyran from Porphyra haitanensis Enhances Intestinal Barrier Function and Regulates Gut Microbiota Composition.  Marine Drugs,  21  (5): (265).  [PMID:37233459] [10.3390/md21050265]
19. Zhao-Bo Luo, Shengzhong Han, Xi-Jun Yin, Hongye Liu, Junxia Wang, Meifu Xuan, Chunyun Hao, Danqi Wang, Yize Liu, Shuangyan Chang, Dongxu Li, Kai Gao, Huiling Li, Biaohu Quan, Lin-Hu Quan, Jin-Dan Kang.  (2023)  Fecal transplant from myostatin deletion pigs positively impacts the gut-muscle axis.  eLife,      [PMID:37039469] [10.7554/eLife.81858]
20. Lan Yang, Jiali Zhou, Yushuang Luo, Xincong Kang, Xihu Lai, Zhe Zhou, Xiaohong Zhong, Dongbo Liu.  (2023)  The regulatory effects of Lonicera japonica flos on fecal microbiota from humans with type 2 diabetes in a SHIME model.  Journal of Herbal Medicine,      [PMID:] [10.1016/j.hermed.2023.100654]
21. Jing Zhang, Jiaxi Deng, Jia Zheng, Yi Ma, Huibo Luo, Xiaogang Luo, Changjun Hou, Danqun Huo.  (2023)  Organic acid-induced triple fluorescent emission carbon quantum dots identification of distilled liquor.  FOOD CHEMISTRY,      [PMID:37150116] [10.1016/j.foodchem.2023.136080]
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24. Xiang Li, Yan Du, Chengping Zhang, Li Wang.  (2023)  Black rice regulates lipid metabolism, liver injury, oxidative stress and adipose accumulation in high-fat/cholesterol diet mice based on gut microbiota and untargeted metabonomics.  JOURNAL OF NUTRITIONAL BIOCHEMISTRY,      [PMID:36948432] [10.1016/j.jnutbio.2023.109320]
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39. Ying You, Haoran Song, Linlin Wang, Zhengqi Liu, Xiaoming Guo, Chunqing Ai, Shuang Song, Beiwei Zhu.  (2022)  Supplement of Caulerpa lentillifera polysaccharide by pre-prandial gavage and free feeding demonstrates differences to prevent obesity and gut microbiota disturbance in mice.  JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,  103  (8): (3840-3849).  [PMID:36305093] [10.1002/jsfa.12298]
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45. Yanfei Wu, Lihong Xie, Zhiwei Li, Taotao Li, Yueming Jiang.  (2022)  Valeric acid delays aril breakdown of longan (Dimocarpus longan Lour.) fruit in relation to the regulation of histone deacetylase activity.  LWT-FOOD SCIENCE AND TECHNOLOGY,      [PMID:] [10.1016/j.lwt.2022.113959]
46. Jinming Xu, Hao Yuan, Huangmei Zhou, Yu Zhao, Ying Wu, Jie Zhang, Sanjun Zhang.  (2022)  A novel fluorescent sensor array to identify Baijiu based on the single gold nanocluster probe.  SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,      [PMID:36087404] [10.1016/j.saa.2022.121787]
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48. Liu Yue, Lin Yuzi, Li Ping, Yang Huiwen, Huang Qingsong, Pan Yufang.  (2022)  HS-GC with A Simple Pretreatment Protocol to Determine Short-chain Fatty Acids in Mouse Feces and the Effect of Polysaccharide from Acanthopanax trifoliatus (L.) Merr on Their Distribution in Diabetic Mice.  CHROMATOGRAPHIA,  85  (9): (809-816).  [PMID:] [10.1007/s10337-022-04187-3]
49. Zhenwei Zhang, Xiaoshi Ma, Chuanjun Yue, Xuejiao Wei, Baoliang Liu, Xiaohui Chen.  (2022)  Waste alkaline Mn–Zn batteries as efficient catalysts applied in ketonization of fatty acids.  Sustainable Chemistry and Pharmacy,      [PMID:] [10.1016/j.scp.2022.100787]
50. Yang Zheng, Yi Wang, Donghui Luo, Lianzhu Lin, Xingyu Lu, Jie Gao, Chuqiao Xiao, Mouming Zhao.  (2022)  Effect of Bergamot and Laoxianghuang Polysaccharides on Gut Microbiota Derived from Patients with Hyperlipidemia: An Integrative Analysis of Microbiome and Metabolome during In Vitro Fermentation.  Foods,  11  (14): (2039).  [PMID:35885282] [10.3390/foods11142039]
51. Wangting Zhou, Tingting Yang, Weiqi Xu, Yujie Huang, Linwu Ran, Yamei Yan, Jia Mi, Lu Lu, Yi Sun, Xiaoxiong Zeng, Youlong Cao.  (2022)  The polysaccharides from the fruits of Lycium barbarum L. confer anti-diabetic effect by regulating gut microbiota and intestinal barrier.  CARBOHYDRATE POLYMERS,      [PMID:35698418] [10.1016/j.carbpol.2022.119626]
52. Jinhui Chen, Qinqin Xu, Feng He, Wang Yue, Gang Hu, Jianyun Gan, Haibo Xie.  (2022)  Pretreatment of Corn Stover by Levulinic Acid-Based Protic Ionic Liquids for Enhanced Enzymatic Hydrolysis.  ACS Sustainable Chemistry & Engineering,      [PMID:] [10.1021/acssuschemeng.2c01339]
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124. Nanhai Xiao, Xiuzhen Zhou, Yi Zhang, Tao Liu, Yiwei Jiang, Sami Ullah, Jing Wang, Fengqin Feng, Minjie Zhao.  (2024)  Effects of antibacterial peptides from Brevibacillus texasporus on growth performance, meat quality and gut health of cultured largemouth bass (Micropterus salmoides).  FISH & SHELLFISH IMMUNOLOGY,      [PMID:39084277] [10.1016/j.fsi.2024.109792]
125. Mengge Sun, Haotian Huang, Haibao Tang, Jiajie Chen, Wei Chen, Dongsheng Yang.  (2025)  Effects of simulated digestion and prebiotics properties of polysaccharides extracted from Imperatae Rhizoma based on different pilot processes.  Frontiers in Microbiology,      [PMID:40124890] [10.3389/fmicb.2025.1544261]
126. Nan Ma, Rong Li, Gui-Fang Zhang, Ruo-Han Gao, Dong-Jie Zhang.  (2025)  Fermentation-enriched quinoa β-glucan ameliorates disturbed gut microbiota and metabolism in type 2 diabetes mellitus mice.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40032090] [10.1016/j.ijbiomac.2025.141666]
127. Xiaomei Ye, Shiru Mo, Mingyue Shen, Qiang Yu, Yi Chen, Chengyuan Wang, Xianxiang Chen, Jianhua Xie.  (2024)  Ficus pumila fruit polysaccharide attenuate ovalbumin-induced allergic asthma in mice associated with changes in microbiota involving the lung-intestinal axis.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.104799]
128. Shi-Kang Zhou, Jin-Di Xu, Xiao-Qin Gao, Ren-Jie Zhang, Fang-Fang Cheng, Wei-Feng Yao, Yi Zhang, Ting Geng, Li Zhang.  (2024)  Fructus Jujubae cooperated with water-expelling members in Shizao decoction alleviated intestinal injury and malignant ascites by modulating gut microbiota and metabolic homeostasis.  PHYTOMEDICINE,      [PMID:39084184] [10.1016/j.phymed.2024.155895]
129. Tianxiang Zhu, Songlin Liu, Yu Gao, Xiongjie Sun, Haiming Hu, Zhigang Zhang, Wenwen Zhang, Lei Xiong, Hongtao Liu.  (2025)  Functional Characterization of a Highly Efficient Endoglucanase from Bacillus licheniformis BJ2022 and Its Application in the Preparation of Low-Molecular-Weight Konjac Glucomannan.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:40139964] [10.1021/acs.jafc.4c10714]
130. Laibing Sun, Xinyan Bai, Yanna Hu, Lingyu Li, Xiaoming Lu, Xuguang Qiao.  (2025)  Garlic oligosaccharides upregulate RAW264.7 cellular immunity and enhance intestinal mucosal immunity in immunosuppressed mice.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.106387]
131. Huang Hua, Wang Yongtong, Ding Xufeng, Gu JIng, Li Fang, JInag Jie, Ji Lijiang.  (2024)  Hemp Seeds Attenuate Loperamide-induced Constipation in Mice.  Frontiers in Microbiology,      [PMID:38638898] [10.3389/fmicb.2024.1353015]
132. Qiaoyi Zhou, Jinjing Gao, Xueyan Sun, Yicheng Liang, Minqi Ye, Dongxia Liang, Caijin Ling, Binghu Fang.  (2024)  In Vitro Characterization of Polysaccharides from Fresh Tea Leaves in Simulated Gastrointestinal Digestion and Gut Microbiome Fermentation.  Foods,  13  (10): (1561).  [PMID:38790861] [10.3390/foods13101561]
133. Shuojia Liang, Junlei Yu, Meng Zhao, Sha Chen, Xiang Lu, Fayin Ye, Jia Chen, Guohua Zhao, Lin Lei.  (2024)  In vitro digestion and fecal fermentation of selenocompounds: impact on gut microbiota, antioxidant activity, and short-chain fatty acids.  FOOD RESEARCH INTERNATIONAL,      [PMID:38395585] [10.1016/j.foodres.2024.114089]
134. Qing Ge, Chen-long Hou, Xiu-hua Rao, An-qiang Zhang, Guo-ming Xiao, Lu-yao Wang, Kai-ning Jin, Pei-long Sun, Li-Chun Chen.  (2024)  In vitro fermentation characteristics of polysaccharides from coix seed and its effects on the gut microbiota.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38325690] [10.1016/j.ijbiomac.2024.129994]
135. Qianle Ren, Yuling Li, Mingmei Duan, Jinjun Li, Fangshu Shi, Yun Zhou, Wanjing Hu, Junfu Mao, Xiaoqiong Li.  (2025)  In vitro modeling of feline gut fermentation: a comprehensive analysis of fecal microbiota and metabolic activity.  Frontiers in Microbiology,      [PMID:39944651] [10.3389/fmicb.2025.1515865]
136. Chen-Meng Qiao, Xiao-Yu Ma, Lu-Lu Tan, Yi-Meng Xia, Ting Li, Jian Wu, Chun Cui, Wei-Jiang Zhao, Yan-Qin Shen.  (2025)  Indoleamine 2, 3-dioxygenase 1 inhibition mediates the therapeutic effects in Parkinson's disease mice by modulating inflammation and neurogenesis in a gut microbiota dependent manner.  EXPERIMENTAL NEUROLOGY,      [PMID:39793693] [10.1016/j.expneurol.2025.115142]
137. Lingyu Li, Zhichang Qiu, Xinyan Bai, Wenqing Zhu, Iftikhar Ali, Chunxia Ma, Zhenjia Zheng, Xuguang Qiao.  (2024)  Integrated Mechanism of Immune Response Modulation by Arctium Lappa L. Fructans Based on Microbiome and Metabolomics Technologies.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:38691768] [10.1021/acs.jafc.4c01299]
138. Deng Yuxuan, Li Qingyuan, Song Junxian, Guo Rui, Ma Tianchen, Liu Zhigang, Liu Qian.  (2024)  Intervention effects of low-molecular-weight chondroitin sulfate from the nasal cartilage of yellow cattle on lipopolysaccharide-induced behavioral disorders: regulation of the microbiome-gut-brain axis.  Frontiers in Nutrition,      [PMID:38835960] [10.3389/fnut.2024.1371691]
139. Fei Shen, Huiting Zhu, Zhongyan Bao, Di Han, Juan Du, Minjie Zhao, Fengqin Feng, Guanghua He, Qiufen Mo.  (2025)  Lactiplantibacillus plantarum T34 alleviates constipation by enhancing intestinal barrier and modulating gut homeostasis.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.106195]
140. Harry Cheuk-Hay Lau, Xiang Zhang, Fenfen Ji, Yufeng Lin, Wei Liang, Qing Li, Danyu Chen, Winnie Fong, Xing Kang, Weixin Liu, Eagle Siu-Hong Chu, Queena Wing-Yin Ng, Jun Yu.  (2024)  Lactobacillus acidophilus suppresses non-alcoholic fatty liver disease-associated hepatocellular carcinoma through producing valeric acid.  EBioMedicine,      [PMID:38176203] [10.1016/j.ebiom.2023.104952]
141. Chengming Bi, Lanjun Zhang, Jingya Liu, Lianhong Chen.  (2024)  Lactobacillus paracasei 259 alleviates hyperuricemia in rats by decreasing uric acid and modulating the gut microbiota.  Frontiers in Nutrition,      [PMID:39600720] [10.3389/fnut.2024.1450284]
142. Chunyan Hou, Lianjia Zhao, Muhua Ji, Jingjing Yu, Yan Di, Qian Liu, Zhengmao Zhang, Lijun Sun, Xuebo Liu, Yutang Wang.  (2024)  Liberated bioactive bound phenolics during in vitro gastrointestinal digestion and colonic fermentation boost the prebiotic effects of triticale insoluble dietary fiber.  FOOD CHEMISTRY,      [PMID:38908239] [10.1016/j.foodchem.2024.140124]
143. Lili Chen, Li Zhao, Gaowei Zhang, Zhuozhen Li, Liangliang Qu, Liping Luo.  (2024)  Long-term administration of royal jelly regulates age-related disorders and improves gut function in naturally aging mice.  Food & Function,      [PMID:38629388] [10.1039/D4FO00781F]
144. Jiebiao Chen, Wanhua Xu, Yang Liu, Xiao Liang, Yunyi Chen, Jiaojiao Liang, Jinping Cao, Baiyi Lu, Chongde Sun, Yue Wang.  (2024)  Lonicera japonica Thunb. and its characteristic component chlorogenic acid alleviated experimental colitis by promoting Lactobacillus and fecal short-chain fatty acids production.  Food Frontiers,      [PMID:] [10.1002/fft2.412]
145. Xiu-Li Zhang, Zhi-Yong An, Gao-Jie Lu, Tuo Zhang, Cheng-Wei Liu, Meng-Qi Liu, Qing-Xin Wei, Lin-Hu Quan, Jin-Dan Kang.  (2024)  MCT1-mediated transport of valeric acid promotes porcine preimplantation embryo development by improving mitochondrial function and inhibiting the autophagic AMPK-ULK1 pathway.  THERIOGENOLOGY,      [PMID:38805997] [10.1016/j.theriogenology.2024.05.037]
146. Jun Wang, Nannan Zhang, Ting Xia, Yaning Nie, Xiaodong Zhang, Fanfan Lang, Kai Liang, Tianmeng Li, Min Wang.  (2024)  Melanoidins from Shanxi aged vinegar: Characterization and behavior after in vitro simulated digestion and colonic fermentation.  FOOD CHEMISTRY,      [PMID:39481311] [10.1016/j.foodchem.2024.141769]
147. Zhentao Yao, Ge Zhang, Xin Wang, Jinjun Li, Yuting Qi, Yuanrong Jiang, Jie Gu, Liying Zhu, Xianrong Xu, Xiaoqiong Li.  (2024)  Microbiota responses to different brans are conserved within individuals and associated with processing parameters.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.104197]
148. Zongping Zhu, Yirong Luo, Liting Lin, Tianhui Gao, Qingsong Yang, Yunqiu Fan, Shuyi Wang, Chaomei Fu, Wan Liao.  (2024)  Modulating Effects of Turmeric Polysaccharides on Immune Response and Gut Microbiota in Cyclophosphamide-Treated Mice.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:38329061] [10.1021/acs.jafc.3c05590]
149. Qingmuke Su, Yaguang Du, Dongyun Du, Tian C. Zhang.  (2025)  Multiple benefits of sulfamethoxazole treatment in distillery anaerobic digestion system: Carbon metabolism promotion, methane enhancement and microscopic mechanism.  Journal of Water Process Engineering,      [PMID:] [10.1016/j.jwpe.2025.107507]
150. Zhe Song, Zhou Qiao, Jia Liu, Lingfei Han, Xi Chen, Yun Wang.  (2025)  Sea buckthorn berries alleviate ulcerative colitis via regulating gut Faecalibaculum rodentium-mediated butyrate biosynthesis.  PHYTOMEDICINE,      [PMID:40010029] [10.1016/j.phymed.2025.156490]
151. Jingjing Gu, Chunyang Chen, Tingting Liu, Yanyan Li, Xuedong Wang.  (2024)  Sensitive determination of polybrominated diphenyl ethers (PBDEs) in water and milk by effervescence-enhanced switchable hydrophilic-hydrophobic solvent-based salting-out microextraction and high-performance liquid chromatography with photodiode array detection (HPLC-PDA).  ANALYTICAL LETTERS,      [PMID:] [10.1080/00032719.2023.2196728]
152. Liuying Zhu, Minghui Wang, Hongyan Li, Ting Luo, Zeyuan Deng, Jing Li, Liufeng Zheng, Bing Zhang.  (2024)  Supplementation of 3′-Sialyllactose During the Growth Period Improves Learning and Memory Development in Mice.  JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,      [PMID:39454104] [10.1021/acs.jafc.4c06106]
153. Yiquan Wang, Yuxiang Liang, Yiya Li, Wenqi Rui, Jingjian He, Mengya Zhao.  (2024)  Synthesis, tribological properties and oxidative stability of polyol esters base oils containing pentaerythritol complex esters.  TRIBOLOGY INTERNATIONAL,      [PMID:] [10.1016/j.triboint.2024.109618]
154. Li Li, Mingjie Xia, Lina Yang, Yutang He, He Liu, Mengxi Xie, Miao Yu.  (2024)  The decreased interface tension increased the transmembrane transport of soy hull polysaccharide-derived SCFAs in the Caco-2 cells.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:38556231] [10.1016/j.ijbiomac.2024.131261]
155. Jialing Lu, Jia Zheng, Dong Zhao, Yan Xu, Shuang Chen.  (2025)  The Effect of Ethanol on the Compound Thresholds and Aroma Perception in Chinese Baijiu.  MOLECULES,  30  (4): (933).  [PMID:40005243] [10.3390/molecules30040933]
156. Xiaoxue Lu, Rongrong Ma, Jinling Zhan, Xiaohua Pan, Chang Liu, Wangyang Shen, Shuang Zhang, Weibiao Zhou, Yaoqi Tian.  (2024)  Thermally processed rice starch impacts glucose homeostasis in mice to different degrees via disturbing gut microbial structure and intestinal barrier function.  CARBOHYDRATE POLYMERS,      [PMID:39562071] [10.1016/j.carbpol.2024.122795]
157. Lingqi Shen, Yuan Yan, Xiaoyan Jiang, Xuerong Yang, Zhihui Zhang, Zuguang Li.  (2025)  Ultrasound-assisted ternary temperature-responsive deep eutectic solvents for extraction of carotenoids from tomato samples.  FOOD CHEMISTRY,      [PMID:39994929] [10.1016/j.foodchem.2025.143065]
158. Lukuan Li, Zhe Wang, Tong Wang, Nannan Zhou, Fang Qiao, Zhen-Yu Du, Mei-Ling Zhang.  (2025)  Valerate enhances flesh hardness by inhibiting muscle proliferation and differentiation in Nile tilapia (Oreochromis niloticus): An in vivo and in vitro study.  AQUACULTURE,      [PMID:] [10.1016/j.aquaculture.2025.742222]
159. Sichen Li, Huihui Peng, Yuning Sun, Jiali Yang, Juan Wang, Fuqing Bai, Chuanyi Peng, Shuzhen Fang, Huimei Cai, Guijie Chen.  (2024)  Yeast β-glucan attenuates dextran sulfate sodium-induced colitis: Involvement of gut microbiota and short-chain fatty acids.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:39307486] [10.1016/j.ijbiomac.2024.135846]
160. Wudan Cai, Shuai Chen, Xiao Zhang, Dan Wu, Xinyi Zhu, Honglin Zhu, Yangchao Luo, Qilin Huang.  (2025)  Lignosus rhinocerotis polysaccharides degraded by ultrasound assisted H2O2/Vc treatment enhances gut health in mice by promoting the proliferation of beneficial bacteria.  FOOD CHEMISTRY,      [PMID:40743745] [10.1016/j.foodchem.2025.145724]
161. Chao Yu, Zongshuo Li, Ying Wang, Yanxia Shu, Zhenghui Liu, Weidong Li.  (2025)  Integrated network pharmacology and gut microbiota analysis to reveal the immunomodulatory mechanisms of Lonicerae Japonicae Flos polysaccharides.  Journal of Future Foods,      [PMID:] [10.1016/j.jfutfo.2024.08.017]
162. Xi Peng, Yushi Wei, Deming Gong, Guowen Zhang.  (2025)  Modulatory Role of Hesperetin–Copper(II) on Gut Microbiota in Type 2 Diabetes Mellitus Mice.  Foods,  14  (13): (2390).  [PMID:40647142] [10.3390/foods14132390]
163. Xiaole Zhao, Bing Zheng, Tianxiang Ao, Jianhua Xie, Yi Chen, Hesham El-Seedi, Hairong Huang, Baoting Liu, Qiang Yu.  (2025)  Gut Microbiota-Bile Acid Metabolism Axis Drive Anti-Diabetic Effects of Polygonatum cyrtonema Polysaccharide on Glycolipid Metabolism and Intestinal Inflammation.  Food Frontiers,      [PMID:] [10.1002/fft2.70105]
164. Xiaolong Ji, Ke Jiang, Yuqing Liu, Chenyu Zhao, Jun Du, Liang Chen, Zhigang Zhu, Xiaoqiong Li.  (2025)  In Vitro Digestion and Fecal Fermentation of Arecanut Polysaccharides: Effects on Gut Microbiota and Metabolites.  Foods,  14  (17): (2954).  [PMID:40941070] [10.3390/foods14172954]
165. Yuxin Zhang, Jiawei Huangfu, Bin Rong, Xiongfei Du, Yang Hu, Xu Zeng, Kaikai Chen, Changkun Ding, Wenping Hu, Kuo Yuan, Qinglin Huang.  (2025)  Confined Ostwald ripening approach towards highly durable and flexible 3D PTFE aerogels boosting Pickering emulsion separation in bi-phase photocatalysis.  CHEMICAL ENGINEERING JOURNAL,      [PMID:] [10.1016/j.cej.2025.169135]
166. Xinyu Yuan, Qiqi Feng, Qing Wang, Tao Wang, Zhu Qiao, Hongyu Pan, Yujie Zhong, Yongliang Zhuang.  (2025)  Walnut kernel pellicle polyphenols: subcritical water extraction, digestive characteristics, and their effect on gut microbiota and metabolites.  Food Chemistry-X,      [PMID:41049094] [10.1016/j.fochx.2025.103020]
167. Hedong Jiang, Gonglong Li, Liuming Xie, Nanhai Zhang, Yi Huang, Xinli Liang, Fanghua Guo, Qieying Jiang, Zhenggen Liao.  (2025)  Curcumin Combined with Tryptophan Ameliorates DSS-Induced Ulcerative Colitis via Reducing Inflammation and Oxidative Stress and Regulation of Gut Microbiota.  Nutrients,  17  (18): (2988).  [PMID:41010513] [10.3390/nu17182988]
168. Mingwei Xu, Wang Yue, Lihua Zhang, Kui Chen, Shizhao Li, Yongzhen Xu, Qinqin Xu, Jun Huang, Haibo Xie.  (2023)  Engineering chitosan into a recyclable and flame-resistant gel electrolyte via a dual cross-linking strategy for flexible supercapacitors.  GREEN CHEMISTRY,  26  (2): (918-926).  [PMID:] [10.1039/D3GC04263D]
169. Xingyu Lu, Hongtao Xu, Fang Fang, Juncheng Liu, Kaizhang Wu, Yuwei Zhang, Jihong Wu, Jie Gao.  (2023)  In vitro effects of two polysaccharide fractions from Laminaria japonica on gut microbiota and metabolome.  Food & Function,  14  (7): (3379-3390).  [PMID:36943742] [10.1039/D2FO04085A]
170. Yan Li, Kun Hu, Chao Huang, Yong Hu, Hongwu Ji, Shucheng Liu, Jing Gao.  (2022)  Improvement of solubility, stability and antioxidant activity of carotenoids using deep eutectic solvent-based microemulsions.  COLLOIDS AND SURFACES B-BIOINTERFACES,      [PMID:35679734] [10.1016/j.colsurfb.2022.112591]
171. Xu Jing, Haoyue Xue, Xiaoyan Sang, Xiaowen Wang, Liyan Jia.  (2022)  Magnetic deep eutectic solvent-based dispersive liquid–liquid microextraction for enantioselectively determining chiral mefentrifluconazole in cereal samples via ultra-high-performance liquid chromatography.  FOOD CHEMISTRY,      [PMID:35597037] [10.1016/j.foodchem.2022.133220]
172. Guozhe Deng, Li Xie, Shengjia Xu, Xuejun Kang, Jizheng Ma.  (2021)  Fiber Nanoarchitectonics for Pre-Treatments in Facile Detection of Short-Chain Fatty Acids in Waste Water and Faecal Samples.  Polymers,  13  (22): (3906).  [PMID:34833201] [10.3390/polym13223906]
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174. Xue Xiong, Meiling Qi.  (2020)  A novel column fabrication approach for capillary gas chromatography via a cross-linked organogel network with high stability and inertness.  NEW JOURNAL OF CHEMISTRY,  44  (25): (10621-10627).  [PMID:] [10.1039/D0NJ02185G]
175. Runzhi Chen, Ying Xu, Peng Wu, Hao Zhou, Yi Lasanajak, Yingying Fang, Lan Tang, Ling Ye, Xing Li, Zheng Cai, Jie Zhao.  (2019)  Transplantation of fecal microbiota rich in short chain fatty acids and butyric acid treat cerebral ischemic stroke by regulating gut microbiota.  PHARMACOLOGICAL RESEARCH,      [PMID:31425750] [10.1016/j.phrs.2019.104403]
176. Zihao He, Siyuan Deng, Zhijing Wu, Zheng Cui, Hao Mei, Jinglin Wang, Kaiping Wang, Yu Zhang.  (2024)  Angelica sinensis polysaccharide could alleviate the gastrointestinal damage in alcoholic fatty liver disease mice: Regulation of alcohol metabolism and enhancement of short-chain fatty acids utilization.  JOURNAL OF ETHNOPHARMACOLOGY,      [PMID:39551279] [10.1016/j.jep.2024.119117]
177. Lin Xi Huang, Fang Ting Gu, Yan Yu Zhu, Zi Chen Zhao, Jun Hui Li, Jian Yong Wu.  (2024)  Bifidogenic properties of polysaccharides isolated from mushroom Lentinula edodes and enhanced immunostimulatory activities through Bifidobacterial fermentation.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2024.105121]
178. Fang Fang, Yu-Xin He, Hao-Qiang Wang, Yan-Li Zhang, Ya-dong Zhong, Xiao-Tian Hu, Shao-Ping Nie, Ming-Yong Xie, Jie-Lun Hu.  (2024)  Impact of eight extruded starchy whole grains on glycemic regulation and fecal microbiota modulation.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2024.110756]
179. Min Zheng, Chen Xie, Dan Ye, Yong Chen, Ziyao Wang, Le Wang, Fang Xiong, Sheng Zhang, Qiang He, Hui Wu, Zhinong Wu, Hongfu Zhou, Ling Li, Jun Xing, Xiaolei Miao.  (2024)  Qingzhuan dark tea polysaccharides-zinc alleviates dextran sodium sulfate-induced ulcerative colitis.  JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,      [PMID:38785267] [10.1002/jsfa.13597]
180. Han Qiu, Angxin Song, You Luo.  (2025)  Structural differences in novel pectic polysaccharides from Rosa roxburghii tratt drive distinct gut microbiota profiles: Evidence from in vitro fecal fermentation.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.111381]
181. Qianyun Zhao, Yubin Liu, Mingxing Li, Long Zhao, Tiangang Wang, Yaqin Xiao, Shulin Wei, Ke Wu, Jiayue Yang, Yaqiu Wang, Yueshui Zhao, Fukuan Du, Yu Chen, Shuai Deng, Jing Shen, Zhangang Xiao, Zhi Li, Shengpeng Wang, Xu Wu.  (2025)  Hawthorn pectin mitigates high-fat diet induced hyperlipidemia in mice through promoting Dubosiella newyorkensis.  CARBOHYDRATE POLYMERS,      [PMID:40306777] [10.1016/j.carbpol.2025.123570]
182. Yan Ma, Zhengnan Jiang, Hai Xie, Jian Wang, Minni Li, Huifang Ge, Wenbin Li, Zhongwen Xie, Daxiang Li, Xueling Gao, Hongyan Wang.  (2025)  A novel fermented tea FOFT for obesity resistance and gut health restoration via modulation of the gut-fat-liver axis in HFD-induced obese mice.  Journal of Functional Foods,      [PMID:] [10.1016/j.jff.2025.106809]
183. Tingting Bu, Yue Yu, Xiao Kong, Weicheng Wu, Zhiguo Zhang, Weiwei Hu, Komarova Natallia, Ming Cai, Kai Yang, Peilong Sun.  (2025)  Physicochemical, Functional, and In Vitro Fermentation Characteristics of Buckwheat Bran Dietary Fiber Modified by Enzymatic Extrusion.  Foods,  14  (8): (1300).  [PMID:40282702] [10.3390/foods14081300]
184. Li Ting, Zhou Sheng-Yang, Quan Wei, Zhou Yu, Wu Jian, Zhao Li-Ping, Qiao Chen-Meng, Zhao Wei-Jiang, Cui Chun, Shen Yan-Qin.  (2025)  Six Weeks of Moderate-Intensity Treadmill Exercise Improves Intestinal Barrier and Intestinal Inflammation in Parkinson’s Disease Mice.  MOLECULAR NEUROBIOLOGY,      [PMID:40232644] [10.1007/s12035-025-04938-x]
185. Xinglishang He, Wanfeng Xu, Linzi Li, Xiaofeng Jiang, Yingjie Dong, Kun Liu, Xiaojie Feng, Jie Su, Bo Li, Guiyuan Lv, Suhong Chen.  (2025)  Network-based pharmacological and experimentally validated study on the therapeutic effects and mechanisms of Polygonatum Rhizoma Ginseng Formula in immunocompromised mice.  JOURNAL OF ETHNOPHARMACOLOGY,      [PMID:40250634] [10.1016/j.jep.2025.119821]
186. You Luo, Ruling Tang, Yongguang Huang.  (2025)  Differences in structure, antioxidant capacity and gut microbiota modulation of red raspberry pectic polysaccharides extracted by different methods.  FOOD RESEARCH INTERNATIONAL,      [PMID:40356136] [10.1016/j.foodres.2025.116474]
187. Yuhang Xu, Jing Li, Mengyao Cui, Xiaoliang Li, Hongyan Zhai, Deling Wu, Xiaoqin Chu.  (2025)  Therapeutic effects of medicinal and food-based traditional herbal couples on type 2 diabetes mellitus based on pharmacodynamics and pharmacokinetics.  Frontiers in Pharmacology,      [PMID:40351422] [10.3389/fphar.2025.1560271]
188. Minghao Fan, Yudi Jiang, Chao Cai, Zhe Wang, Lu Chen, Shumin Hu, Xin Zhang, Hua Yin, Zhonghua Qian, Shuli Huang, Jiachen Yang.  (2025)  Green Tea Ameliorates Depression-Like Behavior and Cognitive Impairment Induced by High-Fat Diet and Chronic Mild Stress.  PHYTOTHERAPY RESEARCH,      [PMID:40242918] [10.1002/ptr.8499]
189. Minghao Fan, Yudi Jiang, Chao Cai, Zhe Wang, Lu Chen, Xin Zhang, Hua Yin, Shumin Hu, Jia Liu, Zhonghua Qian, Shuli Huang.  (2025)  Barley polysaccharides modulate metabolic and mild cognitive impairment in naturally aging mice through the liver−gut−brain axis.  INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,      [PMID:40339838] [10.1016/j.ijbiomac.2025.144008]
190. Qingmuke Su, Yaguang Du, Dongyun Du, Tian C. Zhang.  (2025)  New insights into the anaerobic digestion of high carbon wastewater with ciprofloxacin: methane production and ARGs inhibition.  Journal of Environmental Sciences,      [PMID:41461507] [10.1016/j.jes.2025.05.037]
191. Huanhuan Jiang, Qibin Li, Yang Yang, Jingcong Dai, Li Wang, Richard D Cannon, Xiaojing Dong, Ting-li Han, Lina Hu.  (2025)  Orthogonal assessment of six extraction methods for GC-MS based short-chain fatty acid quantification in fecal samples.  JOURNAL OF CHROMATOGRAPHY A,      [PMID:40527045] [10.1016/j.chroma.2025.466132]
192. Yawen Zhang, Hongli Zhang, Jiangong Ma, Jing Zhao, Huajuan Yin, Xu Jing, Xiaowen Wang.  (2025)  Green extraction of oat saponins based on deep eutectic solvents.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,      [PMID:] [10.1016/j.jfca.2025.107905]
193. Pan Wang, Bangfeng Yin, Ping Zou, Zhenjia Zheng, Dan Wang, Peiyou Qin, Wenting Zhao, Yuanyuan Zhao, Ye Liu, Xiaoyan Zhao.  (2025)  Effects of resveratrol on pectin with different esterification degrees: Structure, function properties, and fermentation characteristics.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.111639]
194. Le Wang, Houzhen Lu, Haitao Gui, Zifu Ni, Zhongke Sun, Zihua Wang, Zhihua Wang, Xuanyan Liu, Qipeng Yuan.  (2025)  D-Tagatose attenuates DSS-induced ulcerative colitis by inhibiting inflammation, reducing intestinal barrier damage and modulating the intestinal flora composition.  Food & Function,      [PMID:40528436] [10.1039/D4FO06475E]
195. Yeshi Yin, Changhui Zhao, Qin Xiang, Zongyan Li, Xiu Liu, Changhui Hu, Rong Yu.  (2025)  The effect of Zuogui-Jiangtang-Yishen decoction on the intestinal flora’s response to L-α-phosphatidylcholine and L-tyrosine in patients with diabetic kidney disease: an in vitro study.  Frontiers in Pharmacology,      [PMID:40567375] [10.3389/fphar.2025.1573514]
196. Zhang Shuqin, Cheng Yajia, Gao Yujia, Xu Feifei, Wang Yuna, Zhang Junling, Shang Yue, Li Deguan, Fan Saijun.  (2025)  Leucine-rich pentatricopeptide repeat-containing protein (LRPPRC)-stabilized lncRNA small nucleolar RNA host gene 15 (Snhg15) modulates hematopoietic injury induced by γ-ray irradiation via m6A modification.  Molecular Biomedicine,  (1): (1-18).  [PMID:40555877] [10.1186/s43556-025-00279-2]
197. Chen Yang, Yang Jian-xia, Yv Tian, Zhang Xin-rui, Gong Gui-zhen, Zhu Yuan-ting, Yao Jin, Wu Yi, Zhang Yv-han.  (2025)  Screening of xylo-oligosaccharide-utilizing lactic acid bacteria from yak calves and characterization of Limosilactobacillus mucosae YT200.  JOURNAL OF APPLIED MICROBIOLOGY,      [PMID:41032332] [10.1093/jambio/lxaf246]
198. Xu Jin-Di, Gao Xiao-Qin, Zhong Rong-Ling, Zhou Jing, Wang Ting, Chen Can, Yao Wei-Feng, Geng Ting, Zhang Yi, Li Song-Lin, Zhang Li.  (2025)  Feasibility of vinegar processing of toxic herbs in Shi–Zao–Tang: toxicity reduction, efficacy preservation in malignant ascites rats and underlying pharmacodynamic mechanisms.  Chinese Medicine,  20  (1): (1-23).  [PMID:41044610] [10.1186/s13020-025-01224-9]
199. Jilong Lu, Meizhen Xie, Lipin Chen, Yong-Huan Yun.  (2025)  Structurally colored chitosan membrane with dual-response for food spoilage detection.  FOOD HYDROCOLLOIDS,      [PMID:] [10.1016/j.foodhyd.2025.112128]
200. Yifan Wei, Xiumei Zheng, Zili Huang, Chunxiao Mou, Xiaobo Xie, Yi Lv.  (2025)  In-Capillary Chemoselective Tagging-Facilitated Direct nESI-MS Profiling of Carboxyl- and Carbonyl-Containing Metabolites in Urine.  ANALYTICAL CHEMISTRY,      [PMID:41077679] [10.1021/acs.analchem.5c04351]
201. Ke-Xin Zhang, Ye Hong, Lu Wang, Ting Chen, Dong Wang.  (2025)  Formation of 2D Halogen Bond-Based Supramolecular Assemblies by 1,3,5-Trifluoro-2,4,6-triiodobenzene and 4,4’-Bipyridine N,N’-Dioxide on HOPG Surface.  LANGMUIR,      [PMID:41217292] [10.1021/acs.langmuir.5c04326]
202. Tao Huang, Chunsu Liang, Xiaomei Ling.  (2025)  Study on Dissociated States of Monocarboxylic Acids and Their Interactions With MCT1 by Capillary Electrophoresis With Interface-Induced Current Detector.  ELECTROPHORESIS,  46  (21): (1576-1587).  [PMID:41104594] [10.1002/elps.70028]
203. Pengfei Ren, Hui Qi, Biqian Wei, Wanting Qin, Meng Liu.  (2025)  Astaxanthin as an age-adapted dietary modulator of gut microbiota and metabolism: Towards precision nutrition strategies for healthy aging.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2025.107968]
204. Ting Chen, Shiru Mo, Mingyue Shen, Wenzhuo Du, Qiang Yu, Yi Chen, Jianhua Xie.  (2025)  Therapeutic potential of Ficus pumila L. in chronic obstructive pulmonary disease through modulation of the gut microbiota-SCFA-lung signaling pathway.  FOOD RESEARCH INTERNATIONAL,      [PMID:41412647] [10.1016/j.foodres.2025.117952]
205. Peng Ying, Yu Tianxing, Qin Chunyin, Li Feilong, Xu Zhuoqi, Fang Qi, Cheng Anqi, Zhai Xiaoting, Fu Xiaoping, Li Daxiang, Hu Shanshan.  (2025)  l-theanine-targeted prefrontal cortex improves CUMS-induced depression via the gut-short-chain fatty acids-brain axis.  npj Science of Food,      [PMID:41326381] [10.1038/s41538-025-00651-0]
206. Sibo Zhao, Jielin Jiang, Yan Liu, Mianhong Xu, Rui Yang, Zhi Yang, Jilin Xie, Zhanggui Ding, Liyong Luo, Liang Zeng.  (2025)  The Protective Effects of Membrane-Separated Ripe Pu-Erh Tea Extracts Against Chronic Alcoholic Liver Injury.  Food Frontiers,      [PMID:] [10.1002/fft2.70147]
207. Zhiye Yan, Weiwei Tang, Bin Li.  (2025)  Expanding Metabolome Coverage in LC–MS/MS Analysis through Hydralazine-Based Multifunctional Derivatization.  ANALYTICAL CHEMISTRY,      [PMID:41277254] [10.1021/acs.analchem.5c02101]
208. Shiqi Shen, Cailing Tong, Yujia Ou, Tao Hong, Zhipeng Li, Yanbing Zhu, Hui Ni, Zedong Jiang, Mingjing Zheng.  (2025)  Effect of κ-carrageenan with different molecular weights and its acetylated derivatives on the structure and metabolites of intestinal flora.  Food & Function,      [PMID:41431205] [10.1039/D5FO03102H]
209. Bingxin Zhang, Ning Wang, Xiaoxu Chen, Nan Yang, Ying Zhao, Xiaoshu Zhang.  (2025)  A Novel Sesquiterpene from Callistephus chinensis Improves Alcohol-Induced Liver Disease by Regulating the AMPK/NF-κB Signaling Pathway and Gut Flora.  MOLECULES,  30  (22):   [PMID:41302431] [10.3390/molecules30224371]
210. Shanshan Li, Jing Sun, Yanfang Ren, Songlin Wang.  (2025)  Comparative Impacts of Oral Amoxicillin, Azithromycin, and Clindamycin on Gut Microbiota and Intestinal Homeostasis.  Antibiotics-Basel,  15  (1): (24).  [PMID:41594061] [10.3390/antibiotics15010024]
211. Yan Gao, Lina Qiao, Junyi Wang, Hui Zhang, Chunhui Huang, Shengbao Feng, Huijuan Li, Ning Zhang, Fuping Zheng, Mingquan Huang.  (2025)  Aroma comparison of Qingke baijiu and other light-aroma baijiu produced with Daqu using molecular sensory science.  JOURNAL OF FOOD COMPOSITION AND ANALYSIS,      [PMID:] [10.1016/j.jfca.2025.107997]
212. Bingkun Bao, Ying He, Jufang Li, Xiangyu Li, Hao Shi, Jinkuan Chen, Jinhan Zhao, Koukou Duan, Hongyu Zhang, Qinggang Xie, Jane Shearer, Zhigang Liu, Yongbo She.  (2026)  Gut microbiota-targeted 2’-fucosyllactose and lacto-N-neotetraose ameliorate maternal immune activation-induced autism spectrum disorder via the gut-immune-brain axis.  Journal of Future Foods,      [PMID:] [10.1016/j.jfutfo.2025.11.011]
213. Fan Chen, Ke-jia Wu, Ziru Zhou, Yinjia Jun, Xuezheng Gao, Yanfa Dai, Lin Shao, YaNan Zhu, Zhenhe Zhou, Ning Sun.  (2026)  Discovery of Myristic acid, from chick early amniotic fluid for the treatment of acute gastric ulcers by targeting pyruvate carboxylase to improve TCA cycle.  JOURNAL OF NUTRITIONAL BIOCHEMISTRY,      [PMID:41534604] [10.1016/j.jnutbio.2026.110264]
214. Chenhao Jiang, Xirui Zhang, Xiaowei Peng, Qi Zhao, Mohan Li, Huijing Chen, Zhirong Wang, Jianquan Kan.  (2026)  Impacts of different extraction methods on the structure, digestive stability, fermentation dynamics, and prebiotic properties of Zanthoxylum schinifolium Siebold & Zucc leaf polysaccharides.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2026.108294]
215. Mingjing Zheng, Huan Ouyang, Luan Zhao, Yanbing Zhu, Zhipeng Li, Hui Ni, Zedong Jiang, Tao Hong.  (2026)  Ultra-high pressure assisted extraction improves fermentation characteristics and in vitro anti-adipogenic effect of Bangia fusco-purpurea polysaccharide.  Food Bioscience,      [PMID:] [10.1016/j.fbio.2026.108357]
216. Fuju Qi, Benkun Qi, Zhaoliang Cui, Yinhua Wan, Jianquan Luo.  (2026)  High-performance regenerated cellulose membranes enabled by multiscale structural tuning through ternary NMMO solvent engineering and pore-forming additives.  SEPARATION AND PURIFICATION TECHNOLOGY,      [PMID:] [10.1016/j.seppur.2026.137126]
217. Qi Fang, Chunyin Qin, Ying Peng, Zhuoqi Xu, Daxiang Li, Shanshan Hu.  (2026)  Pu-erh tea regulated chronic low-grade inflammation and multi-organ interaction dysfunction via the “gut microbiota-SCFAs-mitochondria” axis.  Journal of Future Foods,      [PMID:] [10.1016/j.jfutfo.2026.02.009]
218. Jiaying Wu, Ya Ye, Cao Wang, Guo Feng.  (2026)  Sniffing the context: divergent effects of odor valence on intertemporal choice in loss vs. gain frames.  PHYSIOLOGY & BEHAVIOR,      [PMID:41692181] [10.1016/j.physbeh.2026.115272]
219. Ting Li, Jian Wu, Sheng-Yang Zhou, Ming-An Li, Li-Ping Zhao, Ao Wang, Yi-Zhi Song, Wen-Yan Huang, Lu-Lu Tan, Chen-Meng Qiao, Wei-Jiang Zhao, Chun Cui, Yan-Qin Shen.  (2026)  Neuroprotective Effects of Time-Restricted Feeding Combined With Different Protein Sources in MPTP-Induced Parkinson's Disease Mice Model and Its Modulatory Impact on Gut Microbiota Metabolism.  Advanced Science,      [PMID:41588858] [10.1002/advs.202516502]
220. Xiaoxiao Wang, Xianzhu Zhang, Minhao Xie.  (2026)  Modulating effects of chlorogenic acid and arabinoxylan on gut microbiota and Bifidobacterium longum.  CyTA-Journal of Food,      [PMID:] [10.1080/19476337.2026.2619210]
221. Huixin You, Haonan Shen, Hejie Han, Yongjing Liu, Hua Li.  (2026)  Ultrasound-assisted temperature-responsive deep eutectic solvents for simultaneous extraction and separation of the alkaloid components from the white pepper.  ULTRASONICS SONOCHEMISTRY,      [PMID:41734497] [10.1016/j.ultsonch.2026.107789]
222. Chenqing Zhang, Juan Zhang, Zhiyu Zhang, Jing Yan, Zhuoyue Hou, Shusheng Zhang, Kai Hu.  (2026)  Fabrication of a Robust Phenothiazine Hyper-crosslinked Polymer Coated Fiber for the Determination of Short-Chain Fatty Acids in Rat Faeces by HS-SPME/GC-FID.  JOURNAL OF CHROMATOGRAPHY A,      [PMID:] [10.1016/j.chroma.2026.466950]
223. Yingjian Lu, Le Li, Zhuolun Xin, Xiangfei Li.  (2026)  Synergistic Effect of Rice Bran and Lactobacillus Ferulate Esterase on Dextran Sodium Sulfate (DSS)-Induced Ulcerative Colitis (UC) in Mice.  CHEMISTRY & BIODIVERSITY,  23  (3): (e03104).  [PMID:] [10.1002/cbdv.202503104]
224. Jiyu Nie, Danying Chen, Chengfeng Yu, Zengliang Jiang, Haibo Pan, Xingqian Ye, Shiguo Chen.  (2026)  Differential Effects of Commercial Food-Grade Carrageenan Preparations on DSS-Induced Colitis and Gut Microbiota in Mice.  Foods,  15  (7): (1131).  [PMID:] [10.3390/foods15071131]
225. Wang Meng, Zhang Renjun, Shang Lulu, Zhang Jingzhen, Wang Liwei, Zhang Mo.  (2026)  Chemoselective Probes for Profiling of Carboxylic Acid Metabolites in Biological Tissue.  CHROMATOGRAPHIA,      [PMID:] [10.1007/s10337-026-04485-0]
226. Shuzhen Fang, Kangyi Zhang, Xiang Fang, Danqing Liu, Yulong Yang, Guijie Chen, Wenming Yang.  (2026)  Prebiotic Effects of Lycium barbarum Polysaccharides on Gut Microbiota and Short‐Chain Fatty Acids Production in Wilson's Disease: An In Vitro Fermentation Study.  Food Science & Nutrition,      [PMID:42027254] [10.1002/fsn3.71815]
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