Biosynthesis Vitamin C in plants is present mainly in the form of ascorbate (AsA). Its homeostasis is not determined by end-product abundance alone, but is jointly controlled by the formation of galactose-related precursors, terminal biosynthetic flux, and the regenerative capacity of the ...
Ascorbate is one of the most important water-soluble redox-active antioxidant molecules in plants. It participates not only in reactive oxygen species scavenging, photoprotection, and maintenance of cellular redox homeostasis, but also serves as a cofactor for multiple dioxygenases and ...
Vitamin C content determination is not merely a matter of quantification, but rather a comprehensive analytical issue involving definition of the target analyte form, sample stabilization procedures, methodological selection, and the interpretive boundaries of analytical results. Because vitamin ...
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