Protocols

Protein Tris-Acetate Electrophoresis System Standard Operating Procedure

1. Experimental Equipment

ØVertical Electrophoresis System: Power supply, electrophoresis tank, and associated accessories

ØGel Casting Assembly: Thick glass plate (spacer plate, 0.75/1.0/1.5 mm), thin glass plate (short plate), and plastic frame

ØPipetting Tools: Micropipettes and compatible tips (1 mL, 200 μL, 10 μL)

ØSampling and Storage Consumables: Centrifuge tubes (1.5 mL, 15 mL, 50 mL)

ØGlassware: Beaker, volumetric flask (100 mL), graduated cylinders (100 mL, 500 mL, 1000 mL), glass rods

ØReagent Containers: Wide-mouth reagent bottles (500 mL, 1000 mL), amber bottles (250 mL, 500 mL)

ØLaboratory Consumables: Filter paper, lint-free wipes, plastic wrap/sealing bags

ØMeasurement and Monitoring: pH meter, etc.

2. Experimental Reagents

Ø40% Acrylamide Solution: N,N′-Methylenebisacrylamide 37.5:1 mixture (40% Acr-Bis)

Component

Amount

Acrylamide (MW: 71.08)

38.96 g

Bisacrylamide (MW: 154.17)

1.04 g

Preparation (100 mL):

①Weigh 38.96 g acrylamide (Acr) and 1.04 g N,N′-methylenebisacrylamide (Bis) into a 100 mL beaker.

② Add 50 mL distilled water (warm water aids dissolution) and stir magnetically until completely dissolved.

③ Transfer to a 100 mL volumetric flask and bring to volume with distilled water. Mix gently to homogenize.

Notes:

① Storage and Stability: Acrylamide can slowly undergo deamination under light exposure and alkaline conditions, forming acrylic acid/diacrylic acid. After preparation, verify that the solution pH is ≤ 7.0 and store at 4 °C protected from light; a recommended shelf life is ≤ 2 months. If insoluble material appears (from reagent impurities or precipitation during storage), filter through paper and then aliquot for storage.

② Polymerization and Gelation Mechanism: Acrylamide monomers polymerize into long chains via free-radical initiation; in the presence of N,N′-methylenebisacrylamide (Bis), crosslinking occurs to form a three-dimensional gel network. The gel pore size is jointly determined by chain length and crosslinking density, thereby influencing the separation range and resolution.

Ø3 mol/L Tris–Acetate Buffer (pH 7.0)

Preparation (100 mL):

① Weigh 36.34 g Tris into a 100 mL beaker.

② Add 80 mL distilled water and stir magnetically until dissolved.

③ Adjust to pH 7.0 dropwise using glacial acetic acid while monitoring pH.

④ Transfer to a 100 mL volumetric flask and make up to volume with distilled water. Store at 4°C.

Ø10% Sodium Dodecyl Sulfate (SDS) Solution

Ø10% Ammonium Persulfate (APS) Solution

Preparation (10 mL):

① Weigh 1.00 g APS into a 15 mL centrifuge tube.

② Add double-distilled water to ~8–9 mL, vortex to dissolve, then bring to 10.0 mL total volume.

③ Aliquot 1.0 mL per 1.5 mL microtube, store protected from light at –20°C.

Notes:

① Solid ammonium persulfate (APS) is highly hygroscopic, deliquesces, and loses activity. Purchase in small packages or aliquot immediately after receipt; store sealed in a dry place, or at −20 °C with desiccant and protected from light.

② After opening a small package, prepare a single batch of stock solution, then aliquot 1.0 mL per tube into 1.5 mL microcentrifuge tubes and freeze at −20 °C. Thaw one tube per use and avoid repeated freeze–thaw cycles or returning leftovers to the stock.

③ Storage and handling notes: Keep containers dry and clean; minimize exposure time after opening. Avoid contamination with metal ions as well as high temperature and strong light. Prepare stock solutions in small batches for near-term use; for long-term storage, remove particulates by membrane filtration before freezing.

④ Quality control: If caking, discoloration, or sluggish initiation of polymerization is observed after solution preparation, regard the APS as activity-degraded and discard; prepare a fresh batch.

ØTetramethylethylenediamine (TEMED)

ØElectrophoresis Buffer (10× Tris–Acetate SDS Running Buffer, 10× TAS)

Component

Amount

Final 1× Concentration

Tris (MW: 121.14)

60.57 g

50 mM

Sodium acetate (MW: 82.03)

41.02 g

50 mM

SDS (MW: 288.38)

10 g

0.1%

Sodium bisulfite (MW: 104.1)

2.5 g

2.4 mM

ddH₂O

Bring to 1000 mL

pH=8.24

Preparation (1000 mL):

① Weigh 60.57 g Tris, 41.02 g sodium acetate (anhydrous), 10.00 g SDS, and 2.50 g sodium bisulfite into a 1000 mL beaker.

② Add 800 mL distilled water and stir magnetically until completely dissolved.

③ Transfer to a 1000 mL reagent bottle (or via a graduated cylinder), and bring to 1000.0 mL with distilled water.

④ Store at room temperature sealed; recommended shelf life: 1 month.

⑤ Dilute 10× stock 1:10 with distilled water to obtain 1× working buffer. pH should be around 8.24; if deviation >0.5, adjust and check water pH, reagent purity, and storage conditions.

ØTransfer Buffer (10× Tris–Acetate Transferring Buffer)

Component

Amount

Final 1× Concentration

Tris (MW: 121.14)

30.29 g

25 mM

Sodium acetate (anhydrous, MW: 82.03)

20.51 g

25 mM

EDTA (0.5 M EDTA·2Na, pH 7.8–8.2)

20 mL

1 mM

Sodium bisulfite (MW: 104.1)

1.35 g

1.3 mM

ddH₂O

Bring to 1000 mL

pH 7.2

Preparation (1000 mL):

① Weigh 30.29 g Tris, 20.51 g sodium acetate, and 1.35 g sodium bisulfite into a 1000 mL beaker.

② Add 20 mL 0.5 M EDTA and 800 mL distilled water; stir until fully dissolved.

③ Transfer to a 1000 mL reagent bottle, bring to 1000.0 mL with distilled water, and store at 4°C (stable for 1 month).

④ For use, add 20% (v/v) methanol and dilute to 1× working concentration with distilled water.

ØSeparation and Stacking Gel Formulation Tables

Separation Gel(T=7%)

Component

5 mL

8 mL

10 mL

16 mL

20 mL

25 mL

ddH₂O (mL)

3.76

6.01

7.52

12.02

15.03

18.79

40% Acr–Bis (mL)

0.88

1.40

1.75

2.80

3.50

4.38

3 M Tris–Acetate pH 7.0 (mL)

0.34

0.54

0.68

1.08

1.35

1.69

10% APS (µL)

24

38

48

77

96

120

TEMED (µL)

6

10

12

19

24

30

Separation Gel(T=6%)

Component

5 mL

8 mL

10 mL

16 mL

20 mL

25 mL

ddH₂O (mL)

3.91

6.26

7.82

12.52

15.65

19.56

40% Acr–Bis (mL)

0.75

1.20

1.50

2.40

3.00

3.75

3 M Tris–Acetate pH 7.0 (mL)

0.34

0.54

0.68

1.08

1.35

1.69

10% APS (µL)

24

38

48

77

96

120

TEMED (µL)

6

10

12

19

24

30

Separation Gel(T=5%)

Component

5 mL

8 mL

10 mL

16 mL

20 mL

25 mL

ddH₂O (mL)

4.04

6.46

8.07

13.00

16.15

20.19

40% Acr–Bis (mL)

0.62

1.00

1.25

2.00

2.50

3.12

3 M Tris–Acetate pH 7.0 (mL)

0.34

0.54

0.68

1.08

1.35

1.69

10% APS (µL)

24

38

48

77

96

120

TEMED (µL)

6

10

12

19

24

30

Separation Gel(T=4%)

Component

5 mL

8 mL

10 mL

16 mL

20 mL

25 mL

ddH₂O (mL)

4.16

6.66

8.32

13.32

16.65

20.81

40% Acr–Bis (mL)

0.50

0.80

1.00

1.60

2.00

2.50

3 M Tris–Acetate pH 7.0 (mL)

0.34

0.54

0.68

1.08

1.35

1.69

10% APS (µL)

24

38

48

77

96

120

TEMED (µL)

6

10

12

19

24

30

Loading Gel(3%)

Component

1 mL

2 mL

3 mL

4 mL

5 mL

6 mL

ddH₂O (mL)

0.85

1.70

2.55

3.41

4.26

5.11

40% Acr–Bis (mL)

0.08

0.15

0.23

0.30

0.38

0.45

3 M Tris–Acetate pH 7.0 (mL)

0.07

0.14

0.20

0.27

0.34

0.41

10% APS (µL)

5

10

15

20

25

30

TEMED (µL)

1

2

3

4

5

6

Note:Values exclude APS/TEMED; add freshly before use.

ØNeutral Sample Buffer (4× LDS Loading Buffer)

Component

Amount (for 10 mL 4×)

Final 4× Concentration

Tris (MW: 121.14)

1.21 g

1 M

LDShttps://www.aladdinsci.com/catalogsearch/result/?q=2044-56-6 (Lithium dodecyl sulfate)

0.80 g

8% (w/v)

EDTA-2Na-2H₂O (MW: 372.24)

3.72 mg

1 mM

Glycerol

4.0–5.0 mL

40–50% (v/v)

Coomassie Brilliant Blue G-250

7.5 mg

0.075% (w/v)

Phenol Red

2.5 mg

0.025% (w/v)

ddH₂O

Bring to 10.0 mL

pH 8.5

Preparation (10 mL):

① Add 1.21 g Tris, 0.8 g LDS, 7.5 mg Coomassie Brilliant Blue, and 2.5 mg phenol red into a 10 mL centrifuge tube.

② Add 5 mL glycerol and ~2 mL distilled water; mix until dissolved.

③ Bring to 10.0 mL with distilled water and mix well. Store at 4°C (stable for 1 month).

④ For reducing samples, add DTT to a final concentration of 100 mM in the 1× working solution.

ØAbsolute Ethanol

ØWater Systems: Distilled water (dH₂O) or reverse osmosis (RO) water, double-distilled water (ddH₂O), and ultrapure water (UP).

3. Gel Preparation

(1) Preparation of Gel Casting Mold

① Select glass plates of appropriate thickness according to experimental needs (matching spacer specifications).

② Wipe with 75% (v/v) ethanol to degrease, rinse with distilled water, and dry using lint-free tissue.

③ Assemble and fix in the casting stand per manufacturer’s instructions, ensuring even clamping and proper sealing.

(2) Casting of Separation Gel

① Add distilled water, 40% Acr–Bis, and 3 mol/L Tris–Acetate (pH 7.0) in sequence and mix gently.

② Add freshly prepared 10% APS and TEMED, mix quickly and uniformly.

③ Pour slowly along the glass plate wall until the liquid level is ~1.5 cm below the top of the short plate (or ~0.5 cm below comb teeth).

④ Overlay ~1 cm distilled water on the surface to level and exclude air.

⑤ Allow to polymerize for 20–40 min at room temperature; when a clear interface appears, discard the top water and blot residual liquid with filter paper.

(3) Casting of Stacking Gel

① Add distilled water, 40% Acr–Bis, and 3 mol/L Tris–Acetate (pH 7.0) sequentially and mix thoroughly.

② Add freshly prepared 10% APS and TEMED, mix immediately and evenly.

③ Pour slowly along the glass wall up to near the top; insert the comb vertically to form wells and let polymerize for 10–20 min.

④ After polymerization, assemble the gel with the plates into the electrophoresis tank; fill with running buffer, gently remove the comb, and proceed to sample loading.

If temporary storage is needed, seal the gel with plates in a zip-lock bag at 4°C (a small amount of distilled water may be added to maintain humidity).

(4) Operational Notes

① When preparing mini gels, 15 mL or 50 mL centrifuge tubes can be used as containers. Mix thoroughly by gentle rotation or repeated pipetting.

② For large-volume preparation, it is recommended to use a beaker of matching capacity and stir thoroughly with a glass rod.

③ Regardless of the method used, avoid bubble formation throughout the process; if small bubbles appear, allow them to rise slowly along the wall and escape before casting the gel.

4. Protein Electrophoresis

(1) Sample Preparation

① Preheat a water bath or dry block to 70–100°C.

② Transfer required protein samples to 1.5 mL microtubes and label sequentially.

③ Add loading buffer in the specified ratio (choose reducing or non-reducing neutral formulation as required) and mix gently.

④ Heat samples in the bath/block for 10–15 min.

⑤ Cool to room temperature, briefly centrifuge 10–30 s to collect liquid.

⑥ Arrange samples in order for loading.

(2) Electrophoresis

① Mount the gel (wells upward) into the electrophoresis tank. Add running buffer to both inner and outer chambers: the outer buffer should cover the electrodes/platinum wire, and the inner buffer should fully submerge the wells.

② Slowly remove the comb vertically. Before loading, pipette a small volume of running buffer into each well to remove residual gel and bubbles.

③ Load samples using a micropipette according to sequence and record the order.

④ Run at 130 V (I ≈ 115 mA) for approximately 1 h 15 min. Stop when the tracking dye front reaches the bottom. Adjust duration as needed based on target protein size and resolution.

(3) Operational Notes

① Prefer using gel-loading pipette tips to ensure complete and accurate delivery of samples into the wells.

② Control the loading volume to avoid overloading or spilling into adjacent wells, which can cause band interference.

③ Do not insert the pipette tip too deeply — avoid touching the bottom of the well to prevent band distortion; likewise, avoid staying too high above the well to prevent sample diffusion into the buffer.

④ Complete sample loading continuously to minimize the residence time of samples in the wells and reduce the risk of diffusion.


References

1.Methods in molecular biology, 869, 205–213.  

2.Cubillos-Rojas M, et al. Tris-acetate polyacrylamide gradient gels for the simultaneous electrophoretic analysis of proteins of very high and low molecular mass. Methods in molecular biology, 869, 205–213. https://doi.org/10.1007/978-1-61779-821-4_17

 

Aladdin: https://www.aladdinsci.com/

Categories: Protocols
Explore topics: protein

Da — when not otherwise indicated, molecular weight units are daltons.   Mw — weight-average molecular weight.   Mn — number-average molecular weight.

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Cite this article

Aladdin Scientific. "Protein Tris-Acetate Electrophoresis System Standard Operating Procedure" Aladdin Knowledge Base, updated Nov 7, 2025. https://www.aladdinsci.com/us_en/faqs/protein-tris-acetate-electrophoresis-system-standard-operating-procedure-en.html
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