Determine the necessary mass, volume, or concentration for preparing a solution.
≥97% for sensitive chromatographic and analytical workflows requiring minimal baseline interference.
Protected from light,Room temperature Ships Normal Check lot-specific COA for exact specifications.
SDS, COA, datasheet, and spec sheet available for download. Lot-specific COA accessible via lot number lookup.
Cited in 31 peer-reviewed publications across chromatography, organic synthesis, and cross-coupling reactions.
| Pubchem Sid | 488181897 |
|---|---|
| Pubchem Sid Url | https://pubchem.ncbi.nlm.nih.gov/substance/488181897 |
| Canonical Smiles | C1=CC(=O)C=CC1=NC2=CC(=C(C(=C2)Cl)O)Cl |
| IUPAC Name | 4-(3,5-dichloro-4-hydroxyphenyl)iminocyclohexa-2,5-dien-1-one |
| InChIKey | FBWADIKARMIWNM-UHFFFAOYSA-N |
| INCHI | 1S/C12H7Cl2NO2/c13-10-5-8(6-11(14)12(10)17)15-7-1-3-9(16)4-2-7/h1-6,17H |
| Isomeric SMILES | C1=CC(=O)C=CC1=NC2=CC(=C(C(=C2)Cl)O)Cl |
| Molecular Weight | 268.1 |
| Reaxy-Rn | 2217210 |
| Reaxys-RN_link_address | https://www.reaxys.com/reaxys/secured/hopinto.do?context=S&query=IDE.XRN=2217210&ln= |
Comprehensive hazard, handling, storage, and regulatory compliance document.
Download SDS →Lot-specific quality data. Enter your lot number to retrieve the exact COA.
Look up COA →Full quality attributes and acceptance criteria for this grade.
View spec sheet →Taxonomy Tree
| Kingdom | Organic compounds |
|---|---|
| Superclass | Benzenoids |
| Class | Benzene and substituted derivatives |
| Subclass | Halobenzenes |
| Intermediate Tree Nodes | Chlorobenzenes |
| Direct Parent | Dichlorobenzenes |
| Alternative Parents | P-quinonimines O-chlorophenols Aryl chlorides Secondary ketimines Azomethines Cyclic ketones Propargyl-type 1,3-dipolar organic compounds Organopnictogen compounds Organochlorides Organic oxides Hydrocarbon derivatives |
| Molecular Framework | Aromatic homomonocyclic compounds |
| Substituents | 1,3-dichlorobenzene - 2-halophenol - 2-chlorophenol - P-quinonimine - Quinonimine - Phenol - Aryl chloride - Aryl halide - Azomethine - Secondary ketimine - Ketimine - Ketone - Cyclic ketone - Organic 1,3-dipolar compound - Propargyl-type 1,3-dipolar organic compound - Organonitrogen compound - Organochloride - Organohalogen compound - Organic nitrogen compound - Imine - Hydrocarbon derivative - Organic oxide - Carbonyl group - Organopnictogen compound - Organooxygen compound - Organic oxygen compound - Aromatic homomonocyclic compound |
| Description | This compound belongs to the class of organic compounds known as dichlorobenzenes. These are compounds containing a benzene with exactly two chlorine atoms attached to it. |
| External Descriptors | dichlorobenzene - quinone imine |
Find and download the COA for your product by matching the lot number on the packaging.
| Lot Number | Certificate Type | Date | Item |
|---|---|---|---|
| Certificate of Analysis | Nov 19, 2025 | D196076 | |
| Certificate of Analysis | Nov 19, 2025 | D196076 | |
| Certificate of Analysis | Nov 19, 2025 | D196076 | |
| Certificate of Analysis | Nov 19, 2025 | D196076 | |
| Certificate of Analysis | Nov 19, 2025 | D196076 | |
| Certificate of Analysis | Oct 13, 2025 | D196076 | |
| Certificate of Analysis | Oct 13, 2025 | D196076 | |
| Certificate of Analysis | Oct 13, 2025 | D196076 | |
| Certificate of Analysis | Oct 13, 2025 | D196076 | |
| Certificate of Analysis | Oct 13, 2025 | D196076 | |
| Certificate of Analysis | Oct 13, 2025 | D196076 | |
| Certificate of Analysis | Nov 22, 2024 | D196076 | |
| Certificate of Analysis | Nov 22, 2024 | D196076 | |
| Certificate of Analysis | Nov 22, 2024 | D196076 | |
| Certificate of Analysis | Aug 26, 2024 | D196076 | |
| Certificate of Analysis | Aug 26, 2024 | D196076 | |
| Certificate of Analysis | Aug 26, 2024 | D196076 | |
| Certificate of Analysis | Mar 14, 2024 | D196076 | |
| Certificate of Analysis | Feb 29, 2024 | D196076 | |
| Certificate of Analysis | Feb 29, 2024 | D196076 | |
| Certificate of Analysis | Dec 09, 2022 | D196076 | |
| Certificate of Analysis | Dec 09, 2022 | D196076 | |
| Certificate of Analysis | Dec 09, 2022 | D196076 | |
| Certificate of Analysis | Dec 09, 2022 | D196076 | |
| Certificate of Analysis | Dec 09, 2022 | D196076 | |
| Certificate of Analysis | Dec 09, 2022 | D196076 | |
| Certificate of Analysis | Jul 15, 2022 | D196076 | |
| Certificate of Analysis | Jul 15, 2022 | D196076 | |
| Certificate of Analysis | Jul 15, 2022 | D196076 | |
| Certificate of Analysis | Jul 15, 2022 | D196076 | |
| Certificate of Analysis | May 30, 2022 | D196076 | |
| Certificate of Analysis | May 30, 2022 | D196076 | |
| Certificate of Analysis | May 30, 2022 | D196076 | |
| Certificate of Analysis | May 30, 2022 | D196076 | |
| Certificate of Analysis | Mar 22, 2022 | D196076 |
| Sensitivity | light sensitive |
|---|---|
| Refractive Index | 1.633 |
| Flash Point(°C) | 191.8ºC |
| Boil Point(°C) | 393.5ºC at 760 mmHg |
| Molecular Weight | 268.090 g/mol |
| XLogP3 | 2.800 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 1 |
| Exact Mass | 266.985 Da |
| Monoisotopic Mass | 266.985 Da |
| Topological Polar Surface Area | 49.700 Ų |
| Heavy Atom Count | 17 |
| Formal Charge | 0 |
| Complexity | 373.000 |
| Isotope Atom Count | 0 |
| Defined Atom Stereocenter Count | 0 |
| Undefined Atom Stereocenter Count | 0 |
| Defined Bond Stereocenter Count | 0 |
| Undefined Bond Stereocenter Count | 0 |
| The total count of all stereochemical bonds | 0 |
| Covalently-Bonded Unit Count | 1 |
| 1. Yan Shi, Wei Xu, Dawei Ni, Wenli Zhang, Cuie Guang, Wanmeng Mu. (2023) Identification and application of a novel deoxynivalenol-degrading enzyme from Youhaiella tibetensis. FOOD CHEMISTRY, [PMID:37783127] [10.1016/j.foodchem.2023.137609] |
| 2. Dingyue Zhang, Lixia Dong, Wenyong Yang, Kui Wang, Dingyue Zhang, Lixia Dong, Wenyong Yang, Kui Wang. (2023) Identification of NQO1 as a target of herbal drug agrimol B in hepatocellular carcinoma. AUSTRALIAN JOURNAL OF CHEMISTRY, 76 (8): (465-475). [PMID:] [10.1071/CH22255] |
| 3. Obafemi Ibitayo Obajemihi, Okon Johnson Esua, Jun-Hu Cheng, Da-Wen Sun. (2022) Effects of pretreatments using plasma functionalized water, osmodehydration and their combination on hot air drying efficiency and quality of tomato (Solanum lycopersicum L.) slices. FOOD CHEMISTRY, [PMID:36521321] [10.1016/j.foodchem.2022.134995] |
| 4. Jia Xu, Xiaoqin Tao, Xiaoxuan Liu, Li Yang. (2022) Wearable Eye Patch Biosensor for Noninvasive and Simultaneous Detection of Multiple Biomarkers in Human Tears. ANALYTICAL CHEMISTRY, [PMID:35656772] [10.1021/acs.analchem.2c00614] |
| 5. Kangli Wu, Meiling Shi, Xiaomei Pan, Jianqiang Zhang, Xiaomeng Zhang, Tong Shen, Yongqiang Tian. (2022) Decolourization and biodegradation of methylene blue dye by a ligninolytic enzyme-producing Bacillus thuringiensis: Degradation products and pathway. ENZYME AND MICROBIAL TECHNOLOGY, [PMID:35151126] [10.1016/j.enzmictec.2022.109999] |
| 6. Murtaza Ali, Jun-Hu Cheng, Da-Wen Sun. (2021) Effect of plasma activated water and buffer solution on fungicide degradation from tomato (Solanum lycopersicum) fruit. FOOD CHEMISTRY, [PMID:33636620] [10.1016/j.foodchem.2021.129195] |
| 7. You Tian, Peizhi Zhang, Zhiwei Zhu, Da-Wen Sun. (2020) Development of a single/dual-frequency orthogonal ultrasound-assisted rapid freezing technique and its effects on quality attributes of frozen potatoes. JOURNAL OF FOOD ENGINEERING, [PMID:] [10.1016/j.jfoodeng.2020.110112] |
| 8. Yishun Yao, Xunjiao Wei, Huiyun Pang, Ke Wang, Qiang Liu, Hongfei Fu, Xiangwei Chen, Yunyang Wang. (2020) Effects of radio-frequency energy on peroxidase inactivation and physiochemical properties of stem lettuce and the underlying cell-morphology mechanism. FOOD CHEMISTRY, [PMID:32283366] [10.1016/j.foodchem.2020.126753] |
| 9. Qi-Ji Shan, Jian-Hua Liu, Wu Li, Hong Wang, Xiao-Dan Hu, Tong Li, Jian-Guang Hu, Xin-Bo Guo, Rui Hai Liu. (2019) Comprehensive evaluation of biosynthesis, accumulation, regulation of folate and vitamin C in waxy maize (Zea mays L. var. ceratina) with kernel development. JOURNAL OF CEREAL SCIENCE, [PMID:] [10.1016/j.jcs.2019.04.003] |
| 10. Zhang Jian-Fen, Yang Bo, Chen Weiqing, Chen Jing. (2014) Purification and Characterization of the Glucoside 3-Dehydrogenase Produced by a Newly Isolated Sphingobacterium faecium ZJF-D6 CCTCC M 2013251. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 172 (8): (3913-3925). [PMID:24585380] [10.1007/s12010-014-0816-3] |
| 11. Zhang Jianfen, Chen Weiqing, Ke Wei, Chen Hong. (2014) Screening of a Glucoside 3-Dehydrogenase-Producing Strain, Sphingobacterium faecium, Based on a High-Throughput Screening Method and Optimization of the Culture Conditions for Enzyme Production. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 172 (7): (3448-3460). [PMID:24532484] [10.1007/s12010-014-0773-x] |
| 12. Xingyue Luo, Chun Ji, Xiao Wang, Laping He, Yuangen Wu, Han Tao. (2025) A plant esterase-catalyzed electrochemical sensing strategy for organophosphorus pesticide using 2,6-dichlorophenolindophenol as signal probe and FeSAC-NPC as electrocatalyst. MICROCHEMICAL JOURNAL, [PMID:] [10.1016/j.microc.2025.113129] |
| 13. Qian Du, Xiaoyu Zhao, Xiping Mei, Yaqin Zhao, Chuan Dong, Junfen Li. (2024) A sensitive sensor based on carbon dots for the determination of Fe3+ and ascorbic acid in foods. Analytical Methods, 16 (6): (939-949). [PMID:38259231] [10.1039/D3AY02133E] |
| 14. Wang Zihu, Dong Yan, Sui Xiaoxiao, Shao Xingyan, Li Kangshuai, Zhang Hao, Xu Zhenyuan, Zhang Dongzhi. (2024) An artificial intelligence-assisted microfluidic colorimetric wearable sensor system for monitoring of key tear biomarkers. npj Flexible Electronics, 8 (1): (1-11). [PMID:] [10.1038/s41528-024-00321-3] |
| 15. Xiao Jia, Jingnan Ren, Zhifeng Zhang, Nawei Zhang, Qi An, Mingzhe Li, Siyi Pan, Gang Fan, Jinchu Yang, Yingjie Feng, Zongcan Yang, Yongming Xu. (2024) Characterizing and Decoding the Key Odor-Active Compounds in Fresh, Pasteurized, and High Pressure Processing Sea Buckthorn (Hippophae rhamnoides L.) Juice. TALANTA, [PMID:38924989] [10.1016/j.talanta.2024.126416] |
| 16. Zhiwei Zhang, Shuaixue Mu, Zhenhong Gao, Xinyi Yang, Meiyue Zhang, Yuying Cheng, Kunsheng Qu. (2024) Effect of dynamic high-pressure microfluidization and thermal processing on quality and volatile components of NFC tomato juice. FOOD AND BIOPRODUCTS PROCESSING, [PMID:] [10.1016/j.fbp.2024.09.010] |
| 17. Edidiong Joseph Bassey, Jun-Hu Cheng, Da-Wen Sun. (2024) Enhancing infrared drying of red dragon fruit by novel and innovative thermoultrasound and microwave-mediated freeze-thaw pretreatments. LWT-FOOD SCIENCE AND TECHNOLOGY, [PMID:] [10.1016/j.lwt.2024.116225] |
| 18. Congzhu Liu, Xunan Yang, Zhen Yu, Jia Pu, Meiying Xu. (2024) Impacts of MnO2 on tomato (Lycopersicon esculentum Mill.) growth: A study with MnO2-amended organic fertilizer. SCIENCE OF THE TOTAL ENVIRONMENT, [PMID:38810753] [10.1016/j.scitotenv.2024.173591] |
| 19. Zhang Song, Chen Zhang, Gao Yanfeng. (2025) Preparation and application of LDPE/diatomite/sorbitan tristearate antifogging film for greenhouse crop cultivation. JOURNAL OF POLYMER RESEARCH, 32 (2): (1-13). [PMID:] [10.1007/s10965-025-04281-8] |
| 20. Lingling Li, Chunhua Wu, Qian Chen, Zhengjun Shi, Kaimeng Xu, Yanfei Niu, Xiaoping Rao. (2024) Study on antifungal properties of modified chitosan combined with essential oil and its application in preserving fruits. JOURNAL OF STORED PRODUCTS RESEARCH, [PMID:] [10.1016/j.jspr.2024.102452] |
| 21. Wei Xu, Xiyu Jia, Mingchuan Yang, Ziyi Peng, Hongping Chen, Xiangchun Zhang, Bing Wei. (2025) Tea Polyphenol Self-Assembly Nanocomposite Coating for Fruit Preservation. ACS Nano, [PMID:40728009] [10.1021/acsnano.5c02331] |
| 22. Hongxin Zhang, Junxia Liu, Fred Mwabulili, Peng Li, Xiao Li, Yanli Xie, Yuhui Yang, Qian Li, Weibin Ma, Hang Jia, Yuan Tian. (2025) The expression, identification, and application of DsDDH: a dehydrogenase from Devosia sp. 63-57 for the biodegradation of deoxynivalenol. Food Bioscience, [PMID:] [10.1016/j.fbio.2025.107293] |
| 23. Qian Liu, Yawen Luo, Xinyi Tao, Qunlin Zhang, Haifeng Lu. (2025) A Colorimetric Sensing Platform for α-Glucosidase Activity Monitoring and Inhibitor Screening via in Situ Reduction of 2, 6-Dichlorophenolindophenol. NEW JOURNAL OF CHEMISTRY, [PMID:] [10.1039/D5NJ02392K] |
| 24. Chengfu Su, Xin Peng, Jingying Tan, Yujie Chang, Naifei Pan, Haiying Chen, Xiaokai Xu, Lei Han. (2025) Dual-Emission Carbon Dot Nanozymes Mitigate Salt Stress and Enhance Photosynthesis for Crop Germination and Growth. Advanced Science, [PMID:41017738] [10.1002/advs.202506906] |
| 25. Yi Luo, Min Zhang, Ziye Zhu, Wenhui Zhang, Shenghua Ding, Xinping Lin, Xiangyu Sun, Tingting Ma. (2025) Early harvesting is undesirable in kiwifruit production: Insights from metabolomics and physiological evidence. Food Chemistry-X, [PMID:40995199] [10.1016/j.fochx.2025.103003] |
| 26. Yang Zhang, Chen Su, Jinxiu Lei, Lu Chen, Haihong Hu, Su Zeng, Lushan Yu. (2019) Studies on the L-2-hydroxy-acid oxidase 2 catalyzed metabolism of S-mandelic acid and its analogues. Drug Metabolism and Pharmacokinetics, [PMID:30876779] [10.1016/j.dmpk.2019.02.003] |
| 27. Kaige Li, Wei Xia, John Z. H. Zhang. (2025) Discovery of Novel Inhibitors of Aspergillus fumigatus DHODH via Virtual Screening, MD Simulation, and In Vitro Activity Assay. MOLECULES, 30 (12): (2607). [PMID:40572573] [10.3390/molecules30122607] |
| 28. Enze Wang, Da-Wen Sun, You Tian. (2025) Development of scale-up isochoric freezing equipment for better preserving litchi fruit: Basic characteristics, aroma quality, and water status. FOOD CHEMISTRY, [PMID:41192328] [10.1016/j.foodchem.2025.146839] |
| 29. Kang Shaoyang, Ding Sheng, Lyu Donghao, Gao Rui, Peng Sirui, Liu Jing, Zhang Chuangnian, Feng Zujian, Huang Pingsheng, Kong Deling, Wang Weiwei. (2025) A Microgel-Stabilized, Light-Controlled Artificial Energy Supply Module for Efficient Biosynthesis. Regenerative Biomaterials, [PMID:41669165] [10.1093/rb/rbaf106] |
| 30. Wei Liu, Lin Wang, Jingcheng Hao. (2025) Advancement of a multifunctional composite coating encapsulating CGA-Zn2+ MPN nanoparticles for enhanced postharvest fruit preservation. FOOD CONTROL, [PMID:] [10.1016/j.foodcont.2025.111917] |
| 31. Rui Wang, Pei-Xing Li, Cui-Wen Deng, Yi Chen, Yuan-Yi Mo, Yu-Wei Wu, Qi-Qing Liang, Ai Xu, Ben Yu, Lang-Hong Wang, Xin-An Zeng. (2026) Effect of pulse electric field pretreatment on the cold storage quality of loquat (Eriobotrya japonica Lindl. Cv. Guizhoupipa). Journal of Future Foods, [PMID:] [10.1016/j.jfutfo.2025.12.033] |